Was looking for a bite to eat after visiting HMNH and found this food truck was nearby in the…read moreHarvard promenade area. Lots of seating and a nice water sprinkler situation to cool off from the heat. My partner has a nut allergy and the people preparing our food were very accommodating to his allergy and made sure to prepare his sandwich away from any nuts. I'm vegan so I was able to order the J.P. Sandwich without any spicy mayo. The tofu was softer than I was expecting but honestly it wasn't too bad given it had a nice flavor (and I love eating plain uncooked tofu). The sandwiches were packed with our select protein which really made it worth the money ($24 for the two). Would definitely recommend!

First rate. Saw a clip on insta about a Ghibli movie…read more Soba noodles and tofu with hot sauce. Said I would write a post. He said I didn't have to. I wanted to.

" Food is delicious, fresh And affordable Hispanic cuisine "…read more This food is delicious. It's reasonably priced for the freshness , portion size and quality . The service is attentive and super friendly. The staff is very positive. The vibe is warm and welcoming. I got take out today , but I been coming here for years , and it's constantly good . I also have eaten inside many times as well , constantly great service and food as well .

Seven years since my last review of this place, and it's not only survived the pandemic, but still…read moreoffers one of the best bang-for-the-buck quasi-Mexican food options in the greater Boston area (which is admittedly a Mexican food DESERT, alas---bunch of tourist traps like "On The Border" or Salvadorean food places using "Mexican" in name only). Pandemic price inflation is real, but not that outrageous compared to many other fast-casual places. One huge improvement is full online ordering, which spares you the torture of having to communicate what you want with the Spanish-speaking staff whose English skills are extremely limited. Said staff however are hit-and-miss...sometimes you get great staff who are friendly and warm and helpful usually, but sometimes you do get stone-faced (cultural adaptation to New England norms perhaps? lol) robots who do as little as necessary. They still have the best salsa and horchata I've found in this area. Quesadillas and burritos are great if you tell them to skip the rice. One very nice thing, which is a good indicator of how close to "Mexican" they really are, is the presence of refried beans as a topping for all of the made-to-order-while-you-point-and-wait dishes. The truly fake-Mexican places for some reason only do whole beans...I guess refried is too labor intensive for them? The salsa is very fresh, does NOT taste like it's been mixed with ketchup (cough cough, Tenoch "Mexican") or Tabasco or contains vinegar. I do wish they still had the more exotic meats like barbacoa and lengua which they used to do +10 years ago, but oh well at least they still have pork and beef rather than being all chicken-chicken-chicken like some of the Whole-Foods type places. All in all, I'm grateful Anna's still exists, because I loathe Chipotle, and am often too lazy to drive all the way out to Waltham to the (increasingly packed) Taqueria El Amigo. So while Anna's ain't exactly REAL "Mexican," it's one of the better approximations to be found here.

One of a very few great neighborhood bars in the Cambridge/Somerville area. I come to Redbones as…read moreoften as I can because the food is good and the prices are very reasonable. This place has an impressive rotating beer list that often features interesting and hard-to-find beers. The spicy margarita is also great. The service in my experience is always friendly and familiar. Great dive bar ambience that is actually the result of being a longstanding neighborhood bar and not a contrived "vibe".

Decent BBQ in an expansive establishment. I got the 5 oz Brisket and the 1/3 Rack Baby Back Ribs a…read morela carte (the "Add-Ons" section on the menu). You can order large sizes like lbs a la carte too. The Brisket was easily the better protein out of the two, pretty tender with a good bark and BBQ flavor. The Baby Back Ribs were more tough and lacked smoke flavor. The Cactus Cooler was a nice refresher with balanced sweetness

Fresh light crispy pizza. With good flavor! Clean,polite and great service.nice size menu with…read moreother options and beer and wine available.

Recently stumbled on this great pizza place in Cohasset. It is actually more than pizza. The food…read morewas delicious. Our servers name was Jamason and he was very friendly and knowledgable which made it easier to decide what to order from the extensive app. Menu. I had the buffalo cauliflower bites and the sauce was amazing. Others in our party had the Brussels sprouts with bacon. We got a few pizzas. The most memorable being the pepperoni with hot honey and the meatball and ricotta. Good food. Food service. Will be back. S.Carchidi

Fresh delicious wood fired pizza right in front of you great food wings, pizza, food temperature…read moreright on, great staff fun concept, great service, the staff and truck bring a fun vibe to any events thanks!

We have been to this multiple times. When It was at the Nahant country club. It was pizza and it…read morewas pretty good. I love the idea of the food truck and the only thing I would change is that I would want more toppings. Every time I went they always didn't have wings but when they did they were pretty good in. The price is pretty decent

Gooseberry's Vietnamese & Thai Review…read more When compared to Chinese fast food at the MIT food court and what it gets you for $4.5, Gooseberry's blows it away! It's not gourmet, but the Bun Ga Nuong (shredded chicken thighs with a hint of lemongrass over a bed of cool vermicelli noodles, lettuce, and topped with the saucy sauce) was a Vietnamese treat boasting a flavor that was tangy and satisfying. The sauce was very .... wet, but I was able to eat while standing up and waiting for my co-workers who had to wait a PAINFUL 25 minutes for their soy-based saitan (sedan, satan, whatever....) from Clover.

With apologies to Keith Olbermann:…read more Worse: Goosebeary's, for your edible but tasteless "pan-Asian" (read:easy excuse for indeterminate flavor) slop. You will do in a pinch, but I really don't like being pinched. Worser: Jose's. What kind of magic web of blandness do you weave, that you've convinced me that you are worse even than Anna's? Worst: Jerusalem Cafe: What kind of fuckery is this? This is not lamb, this is not falafel, not even falawful. Indeterminate and terrifying. Next time you send me to the hospital, I send you to the morgue (apologies now to Sean Connery in the Untouchables) Cogratulations Jerusalem Cafe! You are today's WORST PERSON INTHEWORLD!!!!!

Okay, I didn't do any of the planning or ordering from Cuisine Chez Vous, but I attended a swanky…read moreparty that hired them! I was really impressed with the number of hors d'oeuvres on offer, as well as the variety! We noshed on mini hamburgers, chicken on biscuits, baby cubans, some cheesy thing (I thought it was a quiche but my roommate said it was a quesadilla), and some kind of rice ball with dipping sauce. And the desserts! Whoa. Chocolate covered cheesecake on a stick, anyone? How about chocolate mousse cups? Chocolate chip cookies? Yes, please. I'm pretty sure they also brought the bartender, who served up some stiff drinks. These guys were professional, efficient, and made some seriously tasty food. Word.

Cuisine Chez Vous catered my wedding on 6/5/10 and the experience was just fabulous!…read more Walter, Michelle, Fiona, and gang were all amazing! From our initial meeting to the final event, everything was perfect! The food was amazing and not at all like some of the wedding fare I've had in the past. The food during our tasting was delicious and it was replicated exactly on our big day for about 200 guests. Definitely what a starving bride ordered :) Between the mini burgers Stilton jam, Parmesan crusted artichokes, prosciutto wrapped mozzarella, Carolina BBQ on a cornmeal cracker and ALL of our wonderful entrees (including a Gorgonzola stuffed chicken that was out of this world) I was definitely testing the limits of the strength of my corset! Walter was great to deal with throughout the process and I can't begin to describe how impressed I was at how Michelle and Walter paid attention to every detail I described for the big day. I had spent nearly 16 months preparing every detail and to leave it in someone else's hands for my wedding day was a difficult task. The reception hall, tables, candy bar etc. looked exactly like how I envisioned and I couldn't have been happier. They did an absolutely fantastic job. They also did a great job in dealing with a couple of wedding related hiccups, including our earlier than expected arrival to the wedding reception and the thunderstorms during our outdoor cocktail hour. The transition and how they dealt with everything was smooth and professional. EVERYTHING was taken care of. Fiona did a great job with the cake design and from going off just a few internet pictures of what I desired she hit the spot! The cake flavors were delicious and the design beautiful. In terms of cost, I met with 3 other caterers in the Boston and metro-west area and all were very similar in pricing, rental costs, etc. There wasn't anything that seemed out of line and they were very willing to work with me on the budget and food items were requested. Of course no good caterer is cheap and Chez Vous was a hit to the pocketbook, but it was expected and a very worthwhile expense. All in all just a fabulous experience with great, friendly, professional employees, fantastic food, an eye for detail, and genuine care towards your event. The day couldn't have turned out better

" Food is delicious , big portions " This food is…read moreabsolutely delicious. It tastes fresh . The portions are bid . The price is a bargain for portion sizes with fresh good quality food . The service is friendly. The staff radiates positivity. The vibe is welcoming.

Grabbed a plate small from the food truck for lunch and i must say the portion is definitely hefty…read moreand you can split it into multiple meals. Comes with pita nan and your choice of protein rice and salad. I did go gyro, no salad (added it in anyways) and rice with a bunch of the free sauce to use on the side. Got to say, the lamb meat wasn't as tender as before and a bit overdone. I didn't taste it as flavorful as in the past but could have been an off day. I managed to just eat about 1/4 of the plate and called it a day. Give it another go next time hopefully it would be better, mine came out to $13 bucks not sure where the $9 pricing I've seen is. Maybe because added crispy onion? Oh well