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Mimi's Brooklyn

4.0 (385 reviews)
Open • 11:00 am - 10:00 pm
Updated over 3 months ago

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MIMI'S BROOKLYN ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Outdoor seating

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Recommended Reviews - Mimi's Brooklyn

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$23 beef bowl and $17 chicken Shawarma Bowl
Kseniya K.

$23 beef bowl and $17 chicken Shawarma Bowl were disappointing. The price did not reflect the quality or the quantity. Tiny bowls with subpar food. Who charges so much for such mediocre food in such small quantity? This is not Manhattan, this is Brooklyn, in the middle of a packed, busy, dirty, loud street. Who came up with such prices? This place is a tiny food & flower shop, but they put out outdoor tables in good weather to make some profit. This hole in a wall should not be charging such prices. Only one overwhelmed waitress was not capable of taking care of a full house of dinners. We got no service. No water. No checking in on anything. She didn't know the menu, so couldn't recommend anything or speak about any of the dishes. So not helpful. Spend your money elsewhere.

Iced Turkish Coffee
Heidi M.

Returned for dinner last weekend and thought it was even better than the brunch we had last time! We really enjoyed the eggplant hummus ($14 - wish it came with one more pita!), the shawarma bowl ($17) and the branzino bowl ($22). Such homey comfort food.

Get the fish pita too!!
Melissa B.

Food was bussin. Strolled in on a Wednesday night with my husband and we enjoyed a relaxing dinner. The store and restaurant is really cute. Service was busy but that's ok. You have to be patient but food and drinks came out quickly. Not sure what the other review was about but this street is not that busy for NY. We will be back.

Mushroom Hummus, Babaganoush, Pita Bread Wheat, plus Sycamore Beers
Lauren M.

Delicious food and a fun place to browse! The mushroom hummus is my go to favorite. It's warm, savory, and quite filling if you want a light but satisfying meal. I've dined here for an in-person meal, which was mostly enjoyable. Unfortunately there can be many distractions and interruptions to your conversation since Cortelyou is so busy and the fire station is right across the street. I've ordered takeout a few times to bring over to nearby Sycamore Bar, which allows you to bring in food. It's the perfect sized snack/meal that's not your typical greasy bar food fare to accompany my drinks and trivia time while at Sycamore. While you wait for food, browse the imported Mediterranean groceries and selection of craft beers. I guarantee there will also be something surprising to check out and possible bring home!

Shawarma Bowl
Amanda E.

Food was okay. Portions were incredibly small for the price. Very disappointing, wouldn't recommend.

Sean S.

I had to be quick, but it was simply amazing and the service was exquisite. I enjoyed the falafel platter and it came out within about six minutes.

Hummus home made bread and hard seltzers
Amanda D.

I actually made an order through Drizzly, not knowing that this a restaurant. They didn't have one of the hard seltzers I wanted so they actually canceled that part of my order and then threw in 6 random drinks to make up for it. Thought that they were so nice for that! They also threw in a hummus and some homemade savory bread. They were both good but the hummus was delicious!! I had no idea this place was near me, will 100% be ordering food from here next time!

Kebab Bowl
Kendall M.

Not much to say except for don't walk RUN to Mimi's Hummus. One of the best meals I had in a long time. Everything was AMAZING! The service was immaculate and welcoming. The ambiance was cute and quaint. A Cortelyou road gem I know I will return to over and over again.

Lana L.

Mimi's is a super delicious, cute, and intimate restaurant on Cortelyou. My friend and I had dinner here a couple weeks ago and loved everything! We shared the tabbouleh salad, mushroom hummus with pita, and mujaddara bowl with beet salad. The tabbouleh salad was light and fresh. The mushroom hummus was tasty and actually really filling, especially with the pita bread. The pita here is one of the best I've had! The mujaddara bowl was so interesting and full of flavor. I also absolutely loved the yogurt it was paired with. Although I typically don't love beets on their own, I enjoyed the beet salad and thought it was a refreshing side, especially next to a lentil-based dish. Despite coming in hungry and ordering just a few items, we were both full at the end of the meal and even had leftovers! Taste | 4.5 Atmosphere | 4 Presentation | 4 Service | 4 OVERALL | 4.5

Shawarma Pita
Gentjana H.

We ordered a couple of things. Started with humus which was good but I would have liked the pita to feel fresher. Also got the shawarma pita, Bronzino pita and beets. All the above were good, the flavor was on point. I would order the shawarma pita next time .. it tasted sooo good . Also was not super expensive.

Pistachio cookies ( pistachio almond flour sugar egg white )
Vlad I.

I found great place with the draft NY beer and tons of interesting items ( healthy ones ) Wow , those cookies were great addition to my coffee. Strongly recommend. Great service and help from Adriane . Will come and visit again soon !

Iraqi Plate
Onvara A.

Good service, good food! I came here for brunch with two friends when they opened on Sunday morning and we were seated right away. We got the Eggplant Shakshuka (Sunny side up eggs, tomato stew, eggplant, and feta, with a side of quinoa tabouli salad) and the Brunch Iraqi Plate (Eggplant, potato, hard boiled egg, cabbage, amba - a mango pickle sauce, and tahini sauce). The grilled eggplant in the Iraqi Plate was the star of the dish. Both dishes came with a piece of pita each. Also, the Turkish Coffee was pretty strong so beware!

Getting my hummus fix taken care of!

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8 years ago

So delicious! My only complaint is that the food is a bit salty but the flavors are so unique and I find myself craving it all the time

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Cafe Mogador - Moroccan Eggs

Cafe Mogador

4.2(2.3k reviews)
6.1 mi•East Village, Alphabet City
•$$

This establishment has a long time good reputation l and I can honestly say it's the best Moroccan…read morefood I've had in a long time. The atmosphere is casual, inviting, and buzzing with the energy of a busy dining room, yet the service remains genuinely friendly and attentive. ​We started with an appetizer of naan with a jalapeño cheese sauce and an appetizer called paratha, which was like a flaky naan-type bread with three delicious dipping sauces. It was outstanding. ​For our mains, we shared the lamb shank tagine with apricots and prunes, alongside the mixed grill. The mixed grill was excellent--served with rice and featuring kafta, merguez sausage, chicken, and vegetables, all served as kebabs. Every meat on the plate was perfectly seasoned, juicy, and beautifully prepared. The lamb shank was equally superb and literally fell right off the bone. A great experience from start to finish! ​

I love a late brunch and Cafe Mogador's ends at 4 pm so I came on a Sunday around 1 pm without a…read morereservation. It was about a 10 minute wait- not bad. Had a good amount of indoor and outdoor seating, so good chance for walkins if you can't get a resy. Ordered the Halloumi eggs and Country breakfast, as well as babaganoush and a side of harissa. The babaganoush with the spiced pita from the plates was my favorite bite, but the labne that came with the omelet was a close second. The halloumi eggs were also delish, but that might be because I just love halloumi! Our server was really sweet and friendly too- overall a great spot for brunch in EV!

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Cafe Mogador
Cafe Mogador - Bastilla

Bastilla

Cafe Mogador - Merguez Sausage From the Grill

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Merguez Sausage From the Grill

Dar Lbahja - Lamb Tajine/Tagine With Prunes. $22. Very tasty

Dar Lbahja

4.4(34 reviews)
8.9 mi•Astoria

3.5% cc fee. Started…read morewith the chicken bastille, and it is a strange but tasty balance of sweet and savory, but ultimately savory. Nutty and crispy. Chicken was a tad bit dry but fine. I'd get it again. The lamb tagine was even better though - slightly more sweet but still not really. Such tender lamb that my friend who hates lamb couldn't resist taking bites. I'd get this again too. We also got the beef tagine, which is also very tender and has tons of green peas. The sauce is very savory and comforting, so somewhat boring to me. You get a side of rice (yellow seasoned rice) or bread (comes hot), and I recommend the bread. I was tempted by dessert, so really the food was not too sweet if that's any indicator. I do want to come back next time.

Note- Menu has changed a bit since I was there, with the prices having been updated (especially the…read moretagine,) with there also being some new dishes on the menu. Recommendations- Bastilla/Pastilla, Tagines, Zaalouk. Grilled platters are alright. On a side note, some dishes, similar to other Moroccan places, such as couscous, are only available on weekends. As per many of my recent reviews, I was at this Moroccan spot a good while ago, with our host having heard about it prior to the place being featured in the NYT Top 100 as well as on TasteBuds, a highly recommended Instagram/TikTok account. The woman who helped us, whom I believe was one of the owners, was very friendly, and the place inside was casual and decently busy, especially for how far away it is from the subway. The food was overall very tasty, with a particularly good bastilla/pastilla, among everything else, and I can see why this restaurant has gotten so much publicity. My preference of the two appetizers was the $7.99 Zaalouk, or eggplant cooked in tomato sauce and marinated with charmoula. The dish reminded me a bit of Egyptian-style moussaka due to the mix, though less tomato-focused and more about the sweet eggplant. The chermoula was very light, with a hint of sourness and spice. Overall, this was delicious, especially with the bread. The other appetizer was the Moroccan Carrot for $6, which was a mix of sliced carrots with a spicy chermoula. Of everything we ordered, this was the least favorite dish of the night, as the cold carrots lacked much flavor, as there was a lack of chermoula flavor, just like with the eggplant. Best of the dishes was the $12.99 Chicken Bastilla, or Pastilla, listed as a traditional Moroccan pie stuffed with chicken strips, crushed almonds, and dusted with icing sugar and cinnamon. A lot of people might find this sweet and savory combination odd, but I have gotten used to it, and this was a very good version. The chicken was well-spiced, the pie was flaky, and it wasn't overly sweet. The previous place, which had the best version, was the long-closed La Shuk in Harlem, and this is better, though I do want to compare it to the other popular Moroccan spot in Astoria, Siham. Second favorite was the Lamb Tajine, or Tagine, With Prunes for $22, consisting of slow cooked meat with prunes, dried apricots, roasted almonds, and sesame, and served with rice. The lamb inside was very tender and fell off the bone. I liked the roasted almonds and sesame as the bit of nuttiness helped with the overall sweetness of the dish. We also liked this dish, and it paired particularly well with the rice. My preference from the grilled section was the $16.99 Merguez, listed as Moroccan merguez grilled over charcoal, and served with rice. The dish came with many pieces of sausage, which had a slight spicy kick and a bit of a snap. For the same price, there was also the Grilled Lamb, or tender lamb with a choice of rice or fries. The lamb was pretty flavorful, but some pieces were a bit overcooked. It was good, though, but not as notable. The fries on the side were a mixed bag, with some being crispy and some a bit soft, so between the two, I would recommend the rice more. While I didn't love the grilled platters, the rest of the dishes were delicious. Combine that with the friendly service, and we had a very good time. I wouldn't mind going back and trying again, though this might also be because I want to have more of their bastilla.

Photos
Dar Lbahja - Inside

Inside

Dar Lbahja - Moroccan Carrots. $6. Cheap, but bland as it lacked chermoula flavor. .Would not recommend

Moroccan Carrots. $6. Cheap, but bland as it lacked chermoula flavor. .Would not recommend

Dar Lbahja - Chicken with Tfaya

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Chicken with Tfaya

Marakesh Restaurant - Pita bread

Marakesh Restaurant

4.1(290 reviews)
25.4 mi
•$$

Its name means "far west" or "where the sun sets." Morocco is a country located in the westernmost…read morepart of Africa, with borders reaching both the Atlantic Ocean and the Mediterranean Sea. Various influences have shaped its rich and diverse cultural history over the centuries. The country has been home to several cultures, including indigenous Berber cultures, Arab-Islamic influences, and contributions from various Mediterranean, African, and European civilizations. Located off a busy Route 46 in Parsippany, we decided on Marakesh Restaurant for a celebratory event. My partner, our friends, and I easily made a reservation for a party of 6 by visiting their website. Upon entering, it felt like one truly walked into a family-owned BYOB establishment in Morocco with its decor and subdued lighting, creating a cozy and intimate vibe. The staff greeted us as first-timers and guided us to a central area in the dining space. The atmosphere is enhanced by colorful, comfortable-looking overstuffed couches that serve as our seating (no hardwood chairs here), shiny brass trays perched on pedestals that function as tables, imported artifacts (ceramics, pottery, artwork) tastefully placed throughout, arched Moroccan-style doorways, subdued lighting, and soft Moroccan music playing in the background. The hospitality began when one of the servers approached our table carrying a decorative pitcher and basin so that we could wash our hands. On weekends, a prix fixe family-style menu is offered and called the Sultan's table, which begins with garden salad, dip platter with pita bread, shrimp kebab, and Moroccan cigars. The first course featured mixed kebab (breast of chicken and beef kofta) over saffron rice and vegetables. The second course opted for chicken and salmon tagine. Thanking my friend, Bea, for bringing the delicious cake from Dulce de Leche Bakery in Englewood. Our meal ended with a mint hot tea. We were all excited to sample Moroccan cuisine, as each dish was packed with flavors that were completely unfamiliar to our taste buds. The staff was kind and attentive and went out of their way to help. The belly dancing performance was the highlight of the evening, enhancing the overall experience. The staff were friendly and explained what the menu offered. I had a pleasant moment with the chef/owner, Abdelfettah El Akkari. It turned into a very fun party with excellent food and music, among friends, and Marakesh did not disappoint. Shokran (thank you).

Nice and cozy restaurant for Mediterranean cuisine. Welcoming and homey vibes. The decor is…read moreamazing. Really gives that colorful vibrant spirit. Parking lot in the front. The service is excellent. Absolutely love the belly dance (about 1hr) She was really good. She also interacted with the customers (mostly women and kids). It's family-style food that comes with appetizers and main courses. Mixed feeling about the food. Salmon and chicken/lemon were dry. Kids chicken kabob was dry. But I definitely love the dip platter. Great flavors and pitas were soft and warm. Moroccan cigars are crispy rolls filled with beef(?) and cinnamon. Truly a surprise for me. Savory with the sweet was beyond my comprehension but it was really good. The after-meal tea has strong aroma of jasmine and mint. Good to wake up a bit after all the heavy food. Overall a good experience in the restaurant.

Photos
Marakesh Restaurant - At the entrance

At the entrance

Marakesh Restaurant - Moroccan Cigars

Moroccan Cigars

Marakesh Restaurant - Dining area

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Dining area

Mimi's Brooklyn - mediterranean - Updated October 2026

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