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    Tripoli Restaurant

    3.7 (122 reviews)
    ModerateLebanese
    Closed 12:00 pm - 10:00 PM
    Updated 2 months ago

    Order Tripoli Restaurant Takeout or Delivery

    Tripoli Restaurant Photos

    TRIPOLI RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Tripoli Restaurant

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    Reviews With Photos

    Tripoli Meza
    Hannah L.

    If you are looking for some authentic, homemade Lebanese or middle eastern food- look no further and go to Tripoli. The food is the best middle eastern food I've had in nyc. The service was very friendly and the server gave great recommendations for what entrees we might like best. My husband and I ordered the three mezze sampler (this is how hummus should taste, and with tahini!), mujaddara and lamb kebabs. But don't miss out on the flakey, syrupy baklava! The place is BYOB so also brought a bottle of wine. Quality serving sizes, fair price, top notch food.

    Appetizer sampler platter
    Jennifer D.

    I'm going to round up from 3.5 stars. Food was great. Service was fine. The restaurant is downstairs. It is nice but definitely feels like your sitting in a basement. The table next to us had kids running around the place screaming so it was kind of hard to really enjoy our meal. Restrooms are upstairs.

    Elaine C.

    The food here was delicious. The atmosphere was wonderful. The service was good. I ordered the Malfouf (cabbage stuffed with lamb) and it was so tasty. My friend had the Shish Kabob & Kofta Mishwiye Combination - the kofta was even better than my dish!! My friend grew up eating middle eastern food and she said the kofta was probably one of the best she's ever had, and definitely the best she's had in NYC. I've been walking by this restaurant for years and have always wanted to try it. Glad to say that the inside is as well decorated as it looks from the outside. It can be intimate atmosphere and it can be great for family and friends. We came on a Friday night and it wasn't too busy. I've walked by here on a weekend night though and it was packed. It's hard to say when is a good time, but I highly recommend it!

    Mix Grill with rice
    A B.

    This is my second time at Tripoli and I'm very pleased. The food is absolutely delicious and the service is excellent. The staff are friendly and very polite. I will definitely come back.

    Kinee nayah

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    1 year ago

    Absolutely delicious, so tasty, you can tell they use high quality ingredients, best food in the neighborhood

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    Page 1 of 4

    Ask the Community - Tripoli Restaurant

    Is the restaurant still byob?

    Yes, it is still BYOB.

    Don’t See Your Question? Ask Away!

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    Sawa

    Sawa

    4.3
    (54 reviews)
    1.1 mi
    $$$

    Went to Sawa for dinner with a group of six on a Friday night, and it was a great dinner. When you…read morewalk in, you are immediately greeted by a giant oven baking fresh pita as well as an open kitchen. There is also an outdoor dining area, as well as a mid-sized dining room and we were seated near the window. Sawa serves Lebanese cuisine with some more modern dishes. Additionally, they have a mostly Lebanese wine list, which gave us an opportunity to try some new wines. We ordered both a red and a white for the table, and I was especially drawn to the red, as the red was served chilled, light-bodied, and very enjoyable. Nearly all of the reds and whites on the menu are from Lebanon, with just one red from Morocco, plus a couple sparkling options from Lebanon as well. We started with several dips for the table: hummus, baba ghannouj, and muhammara. The hummus was incredibly smooth, and the muhammara was especially flavorful with large pieces of walnut throughout. Everyone at the table receives fresh pita, and we ended up ordering a few more to share. We also shared the Brussels sprouts and the snap peas. The Brussels sprouts were rich and flavorful, but the snap peas really stood out. They were unlike anything I have tasted before, intensely mint, served with garlic mint labneh, and very delicious. For mains, we focused on lamb: two orders of the lamb ribs, two orders of the kafta, and two orders of the sfeeha. We probably over-ordered by about one entrée, but otherwise it was the right amount of food for six people. The lamb ribs were phenomenal, fall-off-the-bone tender and packed with flavor. The lamb pies were also very good and came with a delicious dipping sauce. The kafta was good, though not quite as memorable as the other lamb dishes, but still very satisfying. Service was attentive throughout the meal, and despite the number of dishes on the table, the staff handled everything smoothly. The table got a little crowded at times, but it was manageable. I would absolutely recommend Sawa, especially for anyone who enjoys trying something a little different. They do classic Lebanese dishes very well, while also offering some creative dishes that feel unique and memorable. I am already looking forward to going back.

    Great place. Good food with great service. Cozy atmosphere…read more A great place to share multiple dishes to try. Gets pricey, but worth trying

    Photos
    Sawa's beautiful open kitchen.
    Sawa's beautiful open kitchen.
    Gem salad
    Gem salad
    Layali lubnan

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    Layali lubnan
    Huda

    Huda

    4.4
    (47 reviews)
    3.0 mi

    Came here for my sister's graduation dinner and it did not disappoint! Literally everything was…read moregreat. We ordered nearly the whole menu, including the desserts. I have a lot of Pros so i'm gonna start with really the only con. Con: it was pretty loud in the main room. Food: the Dorade and lamb meatballs were both awesome, the Chicken and Saffron butter was great as well. If youre gettting the pita and mezze, get more pita than you'd expect. It's some of the beg pita our family had ever had. The hummus was great but the babaganoush was killlerrrrr. My family had a field day on the syrian cheese and hot honey. I loved the grape leaves and charred eggplant. For dessert, ordered the tiramisu, date sticky pudding, and the rhubarb tart. The date sticky pudding was kind of like a date brownie and the toffee topping was insane. It was so rich and potent. tiramisu was good, but we could have done another Tart. It was so vibrant and refreshing, it was the first to go and if we wouldn't have already been stuffed, we would have ordered another. Service was great, and very accommodating. I can't have sesame seeds, and they took it off of everything we ordered, no mistakes there and much appreciated!

    Delicious Middle Eastern restaurant in Williamsburg! You definitely need to try! Everything was so…read moreflavorful. We tried a good bit of dishes and my faves were the pita (so soft & fluffy), kebab karaz, rakakat (so rich), smashed cucumbers & charred eggplant. Inside is beautiful & there's a handful of outdoor seats for when the weather is nice.

    Photos
    Huda
    Macarona bil toum
    Macarona bil toum
    Huda

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    Boutros

    Boutros

    4.4
    (275 reviews)
    0.1 mi
    $$$

    I came here with a last minute reso I made earlier in the day and got the chef's table seating…read morewhich was really cool! I would absolutely come back to try the short rib hummus and falafel! Everything ordered was shared: Mushroom hummus (10/10) delicious Fattoush salad (9/10 really refreshing) Patata harra (9/10 great flavor but I thought they'd be crispier) Monkfish kebab (8/10 the monkfish melted in your mouth but a little spicier than expected) Knafeh dessert (9/10 I wish it was a little crispier but delish!) Orange blossom donuts (8/10 also really good but a little too sweet!)

    Food: The food is pretty good here. We walked in on a Saturday around noon without a reservation…read moreand were still able to get a table even though the place was packed. We tried the mushroom hummus, Zaa'tar fries, chicken shawarma sandwich, and Shakshouka. All of the food was delicious and well-made; I would recommend the mushroom hummus. The best part of the meal was the pita bread that comes with the hummus and also shakshouka. It was some of the best pita I've ever had; it had a nice chewy and soft texture. It came out warm and tasted so fresh. Service: Service was excellent. Staff were welcoming and friendly. They were attentive and constantly came around to fill our water. Ambiance: There is both indoor and outdoor seating. The restaurant is a good size with many tables to accommodate both large and small groups. Seating is comfortable, and the ambiance is nice. Overall, I would recommend this restaurant!

    Photos
    Bar area
    Bar area
    Short rib hummus
    Short rib hummus
    Berry spritz drink

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    Berry spritz drink
    Miss Ada

    Miss Ada

    4.4
    (632 reviews)
    1.2 mi
    $$$

    As a fan of Theodora, I was excited to come to Miss Ada. Surpringly, I liked this even more all…read morebecause of their dips. On a Friday evening, my friend and I came in as walk-ins and got a spot at the bar. The space is a bit tight, but it works if you don't make a reservation ahead of time. I was pretty hungry, and everything we ordered was more than enough food. To start, we had the Whipped Ricotta ($14), Muhammara ($14), and Chicken Shawarma Hummus ($18). Absolutely loved every dip, which were all different in its own ways that I can't even choose a favorite. The ricotta was a sweet one that gave a nice contrast from the savory spices of the other two. I liked how much chicken they added for the hummus too, so you're getting almost a whole meal. You'll definitely need extra pita for all this, which does fill you up. We did also get a Radicchio Salad ($19) for some greens plus a Beef Kofta Skewer ($20) for some meat. Both of these dishes were solid, but could pass on them next time. Definitely recommend any of the mezze and hummus here; it's all you need. This is a really great date spot or group dinner. Perfect to have a drink or two while enjoying some pita and dips mostly.

    We were visiting our son from Dallas to celebrate his 21st birthday. He was excited because this…read morewas the first restaurant reservation he had ever made for our family as an adult. Unfortunately, what should have been a memorable evening was overshadowed by the behavior of one member of your staff. Our son accidentally booked a communal table instead of a standard table. We didn't realize that until we arrived. After being seated, I politely asked whether one of the available four-person tables might be an option. Another staff member explained the reservation, told us a table would likely open up shortly, and said he would move us when one became available. We appreciated the explanation. A few minutes later, while we were simply sitting at our assigned table drinking water, another employee--who appeared to be a manager or supervisor--approached us in an aggressive tone and said, "Apparently you guys want to move. Then you need to go outside and wait because there's a waitlist." The interaction felt unnecessarily confrontational. We didn't argue and simply told him we'd stay where we were. The rest of dinner was enjoyable, and our waitress was excellent. She made great recommendations and provided warm, attentive service. Unfortunately, another incident occurred at the end of the meal. I had ordered the fish as one of my entrées. Everyone else at the table had finished eating while I was still waiting. When I asked our waitress about it, she apologized and said it was being plated. After waiting another 10 minutes--with it now around 10:15 PM--we asked if the order could simply be canceled since it had already been 20-25 minutes. She agreed, but then returned and explained that the same employee had instructed her to tell us it would still be coming. He then came to our table and, in a rude and dismissive manner, told us that "the fish normally takes 10-15 minutes." That explanation made no sense given that we had already waited well beyond that time. We weren't rushing the kitchen--we had patiently waited over 20 minutes after everyone else had finished eating. As we left, my children commented that the interactions made them feel like we were being treated differently because of our race. I sincerely hope that wasn't the case. I want to give the restaurant the benefit of the doubt and believe this was the conduct of one individual rather than a reflection of Miss Alda as a whole. However, the behavior was significant enough that it changed what should have been a special family celebration. Hospitality is about making guests feel welcome and respected. Unfortunately, this employee did the exact opposite. He appeared to be a white gentleman with a mustache, wearing a green shirt and a hat on the evening of our visit. I don't know his name, but management should know who he is. To anyone planning to visit Miss Alda, I hope your experience is better than ours. The food and our waitress deserved praise, but the conduct of this employee left us questioning whether we were treated fairly. That is not how anyone should feel when celebrating an important family milestone.

    Photos
    Outdoor set up
    Outdoor set up
    Whipped Ricotta and Babaghanoush
    Whipped Ricotta and Babaghanoush
    Crispy Cauliflower

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    Crispy Cauliflower

    Tripoli Restaurant - lebanese - Updated June 2026

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