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Holy Pita

3.8 (13 reviews)
Open • 11:00 am - 9:00 pm

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Falafel
Rogel H.

Had a hankering for some falafel and stumbled upon this pita place while walking around Prospect Park. Ordered the falafel sandwich and waited about 15 minutes for our order to arrive. It was tasty but felt that the price of $14 was a bit steep. Though the falafel balls were crispy on the outside and tasty, you may have a better enjoyment ordering from one of those food trucks for less money.

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1 month ago

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1 year ago

We have gotten sandwiches from there twice and they have been excellent each time. We especially recommend the Iraqi.

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Darna Falafel

Darna Falafel

4.3(298 reviews)
2.1 mi•Cobble Hill
•$

Food: freshly made with fresh ingredients, flavorful and well spiced…read more Service: friendly and competent. Ambiance: lovely little spot, cozy and inviting.

Everything we've tried on this menu has been absolutely delicious! The place is super tiny, and…read morethere may or may not be seating available for you, but they also do takeout so you can take your food to-go if they don't have seating. The team here is so friendly and they're good at giving you a heads up of how long orders will take. The food is a fantastic deal as you get a lot of it for the price, and it's always perfectly seasoned. What I've tried so far: - the falafel platter - the lamb platter - the steak sandwich - a number of juices and smoothies The falafel platter - INCREDIBLE deal for the amount of food. Only $11 for falafel, a salad, hummus, and pita. The falafel aren't dry and overall they're well seasoned. The only thing this is missing is their rice (which is amazing on its own). The lamb platter - I like this included super flavorful rice. Generous portion of meat. Definitely heavier than the falafel platter. Steak sandwich - SO good. They have some kind of secret sauce that ties everything together. Portion was smaller than the platters (easier to get through in one sitting) and this was probably the best thing I tried on the menu. It does say it comes with a side salad but we never got one. Would be better with a salad to balance out the steak+bread. Smoothies and juices - very fresh and tasty. Overall, we're very happy we found this cute neighborhood falafel spot :)

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Darna Falafel - Inside looking out.

Inside looking out.

Darna Falafel - Falafel platter

Falafel platter

Darna Falafel - Chicken Platter and Mint Tea.

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Chicken Platter and Mint Tea.

Miriam Street Food

Miriam Street Food

4.4(33 reviews)
1.5 mi•Park Slope

I was in this neighborhood a couple of months ago with one other person. We initially planned to go…read moreto Miriam next door, since the other person had been to the Upper West Side location and enjoyed it. Still, they were working on it, so we decided to go to their sister, more casual spot instead, with me, in hindsight, being happy because I liked this more than Miriam (at least the UWS location.) The place is casual, with a warm and inviting atmosphere, and I can see it being very popular for lunch or brunch. The service was friendly as well. We both decided to get the Israeli Experience for $32 each, though they warned us it was a lot of food and we could split it. We did indeed take home some leftovers, and it was a terrific deal. Said experience is a comprehensive sampling of their menu, featuring two skewers, five salads, hummus, tahini, and two pitas, served with a choice of yellow rice or French fries, with the salads and skewers being our choice from the menu. Since we were going to share a few cold mezzes/salads, we decided to get fries and rice. The fries were well portioned, with a light crisp, while some were a bit soft. I found the rice, as expected, to be a better accompaniment, as it's lighter and goes well with the sauces. The pita bread was warm but standard and presumably store-bought. For the salads, our favorite of the bunch was probably the Spanish Eggplant, listed as fried eggplant tossed in tomato & pepper sauce. This was very similar (if not the same) as Turkish Soslu patlıcan, so I'm not sure why it's listed as Spanish unless they're Spanish eggplants or something. All naming aside, this was very tasty, with the eggplant both very garlicky and soft, but not too much that it lacked texture. I also liked the Moroccan Carrot, listed as thinly sliced carrots cooked & marinated in Moroccan spices. I have seen this in a few Moroccan places, such as in Astoria, and this was good. The carrots were soft, and the spice blend had a slight tang among other flavors. I would also recommend this. I am not usually the biggest fan of Israeli Salad, which is made here with chopped cucumber, tomatoes, scallions, parsley, and za'atar lemon vinaigrette, but this was good. I believe there was a bit of tahini or something similar in the dressing, which made it a bit more flavorful than the usual version, and all the vegetables are very fresh. This was better than expected and good. The Hummus was pretty good. I like some other spots with thicker hummus or a bit more kick, but it was still tasty. The same can be applied to the Tahini, which was standard but good. More standard and tasty was the Purple Cabbage. Nothing particularly special, but it was good, and they appear to have updated since I had it last, adding beets and roasted sesame seeds, which sounds like a pleasant addition. The Kale and Dried Apricot Salad with winter kale, dried apricots, and roasted almonds dressed with house vinaigrette was fine. I'm a bit biased here as I don't like kale, but there were plenty of crunchy almonds. However, I wish there were more apricots, and the dressing didn't mask the kale as much as I'd like. I wasn't a fan of the Corn Salad with grilled corn, red pepper, and jalapenos. The dish should probably be served warm, since the cold grilled corn had an unappetizing texture and flavor when mixed with the pepper. It reminded me a bit of a dip gone wrong. This was easily my least favorite, and neither of us finished it. The skewers were pretty good but more standard. In terms of options, each of us got a Harissa Salmon, he chose a Chicken Thigh, and I got a Ground Beef & Lamb Kofta. The fish was surprisingly tender, but I found the harissa to be only very mild, which was a bit surprising given how red the dish looked. He seemed to enjoy his chicken skewer, while the kofta was alright. I have had much more flavorful kofta before, but at least it wasn't dry, with the meat being pretty juicy. The "experience" reminded me of a much better version of Kashkaval Garden in Hell's Kitchen, minus the fondue, of course. It's essentially the same price point as getting the salmon from there, but it has many pluses. The side dishes are much better and more varied, the skewers are smaller but much more tender and less overcooked, and the portion size is much larger. This doesn't even include the large portion of rice or salad, which isn't included there. I didn't love everything here, but it's hard to deny this deal, especially in this fancy neighborhood.

Please bring back the old sides, the new carrot heavy options aren't a great replacement and we…read morewere disappointed with our last order. Otherwise big fans.

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Miriam Street Food
Miriam Street Food
Miriam Street Food

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Holy Pita - falafel - Updated October 2026

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