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    Cafe Mogador

    4.4 (1.6k reviews)
    Closed • 10:00 am - 11:00 pm

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    CAFE MOGADOR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Cafe Mogador

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    Country Breakfast
    Ashley J.

    I love their brunch menu, various dips, Turkish coffee and cocktails. Great spot to catch up with friends.

    menu
    Sam L.

    Super cute restaurant, loved the ambiance! The decor was great and especially the lighting. I came by myself for a late lunch and got a spot at the bar with no wait. Ordered the moroccan eggs with merguez sausage, it came really quick and it was delicious. The poached eggs were yummy and the zaatar pita was a great touch.

    Sita P.

    Reservation recommended! Dined on a Monday afternoon and it was packed, waited about 20 mins for a table. Quick and friendly service. The non alcoholic drinks were great, so was their special cardamom hot toddy! For app we got the halloumi I which was a small portion, very tasty! They offer a breakfast & lunch menu till 4 I had the chicken kabob entree which came with rice and cabbage, it was the perfect lunch portion. Chicken was very juicy. My friend has the falafel sandwich and fries, the fries needed to be crispier, falafel was good. The Moroccan eggs were not spicy at all as listed on menu but they were good, a lighter portion. By 5pm the restaurant had cleared out. Nice ambiance, beautiful enclosed patio area in the back. Seats in front while you wait and ample seating at bar.

    Chicken Kebab Sandwich
    Melissa H.

    We stopped by here over the holiday weekend, and we were seated almost immediately. The service staff was super attentive about ensuring you get water refilled and that you can place your order. I ordered the chicken kabob sandwich, and I thought the highlight was really the fries.

    Laura P.

    What a cute fun place! There is a patio area in the back that was enclosed. They also had a bar. Only two stalls for restroom so there was a wait each time. Reservation definitely recommended for the restaurant, but waitlist wasn't too bad. We put our name on a list and waited about 20 min. I came here for a girls brunch with two of my friends. We ordered coffee, two mocktails drinks and the cardamom hot toddy, which were really good. For an app, the table got halloumi, which as a small portion, but tasty. My friend ordered the chicken kebab entree, which is really enjoyed and was a large portion. My other friend ordered the falafel pita and fries. The fries were seasoned nicely but could have been crispier. She liked the pita and falafel. I ordered the Moroccan eggs with beef and lamb sausage. It was not spicy at all as mentioned on the menu. It was good but tasted like poached eggs in tomato sauce. Gluten free bread was good and the potatoes were crispy.

    Emm C.

    Oh my gosh. A place my teen who doesn't like med-style anything approves of!! And a place I've loved for two decades. Winnn. I hope to intro him to tagine but we stuck w a trusty merguez. I got a lamb bowl. Service was great. I had fresh OJ and coffee. Ambiance, decor, and service all A+ in my book. This location was also conveniently near a state park. So perfect for this mom-of-teen. Life ain't easy but this visit was a highlight of the dreary June day. Also had gluten-free options for my ever picky tummy.

    Brekkie
    Christian Z.

    My wife and I love coming here for our monthly brunch date after dropping off our kid. The space is large and can accommodate a last minute reservation. The food is flavorful and consistently good. She loves their shakshuka and I enjoy their pita, spreads, falafel.

    Adela M.

    I came here with friends for a casual dinner. The location is ideal and the space is warm, dark, and friendly. The staff is super friendly and they made lots of great recommendations. We ordered a bunch of food to share and I enjoyed the majority of the food but none it it wowed me. The food was great and consistent across the board, there wasn't anything that was terrible but there wasn't anything that was a standout either. I would come back and try other options.

    Mousse
    Matthew N.

    Beautiful everything. The food presentation, the decor, the outdoor patio, the drinks, even the bathroom! The food was very good but portions are small. Definitely order one more dish than you think you need. However, each dish is well made and tasty, and looks so nice! The inside dining area can be noisy, especially on the weekends. However the outdoor patio looked Alittle more peaceful. We had a great experience and would come back (but expect to pay above average prices)!

    Lamb Shank Couscous
    Tiffany H.

    Sometimes the best dining experiences happen by chance. We didn't have a reservation, but thanks to a last-minute no-show, we were seated right away, lucky doesn't even begin to cover it. The evening started with a glass of blanc de blanc, crisp and celebratory, setting just the right tone. The food exceeded expectations: a melt-off-the-bone lamb shank served with perfectly seasoned rice, and a beautifully prepared duck confit, rich and satisfying without being overwhelming. Both dishes balanced comfort with refinement. Service was smooth and attentive, never rushed, and the atmosphere added to the sense that we had stumbled into something special. What could have been an ordinary night turned into one of those meals you remember for all the right reasons.

    Sheynelle S.

    I love this place. It's the quintessential cafe in Brooklyn. The ambience, the staff and food are all great. The food is incredibly flavored. I randomly walked by midweek during lunch and decided to dine by myself here. Even during midweek it was pretty busy. The staff was attentive and kind. You definitely have to try it once, you'll be back!

    Bastilla, salad, and lamb kefta. Dinner with my daughter's friends from Lanier and Lamar
    Helene S.

    Friendship. Always love visiting my daughter in Brooklyn. So fun to be able to also eat dinner with several of her friends from middle school in Houston! It is amazing how many of her friends and cousins now live in the five boroughs!! Cafe Mogador was a fairly central location to meet for dinner. Love the Moroccan menu. I had the Bastilla. What is Bastilla? Bastilla is a sweet and savory meat pie from North Africa. Layers of phyllo dough enclose a filling of seasoned chicken, almonds, and onions. The phyllo dough is dusted with cinnamon and powdered sugar for a sweet and savory taste. Interestingly, I made this once at a cooking class. It is sooo delicious. The Bastilla was paired with a garden salad filled with beets. My favorite! Our table also got a lebna appetizer with pita. The lamb kabobs with rice were also a hit. My vegetarian daughter had a veggie curry special. So nice to be able to have a wonderful dinner seeing my daughter and her friends and hear about all of their wonderful experiences. Thanks for a delicious meal to celebrate life.

    Blackened zahatar chicken and Moroccan Fish Tagine
    Liz B.

    Came here on a Friday at 7PM and tried to get outdoor seating because it was beautiful out but they didn't have any open so my friends and I sat inside which was not super packed. They told us we only had an hour and a half but the food and drinks took so long to get to us that we were there past that limit. We all shared the babaganoush (9/10 was really good but such a a small portion which came with pita), watermelon feta salad (8/10 refreshing but there were only 7 watermelon pieces), calamari (7/10 it was good but nothing memorable but the garlic bread it came with was really good), fish tagine (7/10 well cooked and slightly spicy sauce - but the couscous was 10/10 so good!), and the blackened zahatar chicken specialty (8/10 the chicken was cooked perfectly and had a lot of flavor but it seemed like it was fried?) Overall kinda small portions and slow service (for drinks and food) but it tasted good!

    Pita, labneh and eggplant

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    Cafe Mogador Reviews in Other Languages

    Ask the Community - Cafe Mogador

    Does Café Mogador serve wine?

    Yes they do!

    Will they serve the dinner menu tagine for brunch if you order it?

    Is it halal?

    No it isn't

    Do they have bellydancing while you dine?

    Noooo

    Is it easy to find parking?

    You can easily park under the bqe and walk about 10/15 min or look for street parking

    Is the food halal?

    No they had several varieties of food. I think mainly American; i.e. on the menu they had ribs as an entree and butternut squash soup as appetizer.

    Do they only have the brunch menu during the weekend?

    No. Regular lunch and breakfast menu are available.

    Is this place better for brunch or dinner?

    Oh my this is a very tough question!!! Because the brunch foods are delicious and the tagines at dinner time are delicious too.… 

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    Miss Ada - Israeli Salad

    Miss Ada

    4.4(643 reviews)
    2.2 mi•Fort Greene
    •$$$

    Make your reservation - this place was busy even right at 5 pm on a Friday!…read moreMiss Ada is the perfect place to come with friends and order a bunch of things to share. I highly recommend getting an assortment of dips and small plates - 2-3 dishes per person was just right for us. I can't pick a favorite item of the evening: The Israeli Salad Hummus was some of the best/most flavorful hummus I've had, the Whipped Ricotta was perfect and so fluffy, and the Matbucha & Labne are also great additions to the table. They make a really good Falafel here, and the Crispy Cauliflower were perfectly crispy and well-sauced. The Chocolate Babka dessert is a great way to end your meal, and they do make a solid espresso martini for those wondering. The only thing I was not a fan of is their drink menu - all of the cocktails are spicy or smoky. Although you can sub out different alcohols, it would be nice to have a few other options.

    Had a reservation for a Saturday afternoon and they were busy. We had to wait a little for our…read moretable to open up. We were seated in the back and it was spacious. Picnic style tables. We ordered a variety of humus to share with the table and some were better than others. Pricing was mixed, a little expensive for hummus but they did refill out pitas. We had drinks and each got a plate which some were enough for two while others were larger portions and shareable. We dug in and didn't have time for pics. It was good but a little pricier for what it was.

    Photos
    Miss Ada - Outdoor set up

    Outdoor set up

    Miss Ada - Whipped Ricotta and Babaghanoush

    Whipped Ricotta and Babaghanoush

    Miss Ada - Crispy Cauliflower

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    Crispy Cauliflower

    Theodora - Prawns (~$26)

    Theodora

    4.5(233 reviews)
    2.4 mi•Fort Greene

    Service: great service, attentive staff…read more Ambiance: sat at the Chefs Counter, it felt like watching the bear in real life. Very entertaining to see how they put each dish together and how they operate the grill Food: ordered the Pita, mackerel toast, heirloom tomato, scallop special, and the lamb. Everything was phenomenal, there were no bad bites. Nothing that felt mediocore. Also got this wine from the salt and herb section and it was delicious! Highlights for me were the pita and nduja hummus, hiramasa crudo and the scallop

    From service to food they do it well here. For the price? Ok I'm starting to get worried for my…read morewallet. I wouldn't come here if you're on a budget! The best food here is definitely going to be the local specialty and I was correct! We came as a group of 6- made this reservation a month in advance. They were super patient with us and took our orders pretty quick. The wine selection is magnificent I had such a great orange wine and tried their refreshing rose secco and they paired really well with the seafood. We ordered the tilefish ceviche, the famous sourdough, maitake and yellow oyster mushrooms and grilled corn to start. They each came on their own pace so it was 1 by 1. We got to focus on each dish and share it. It felt like tapas style! Amongst these starters I definitely really loved the ceviche athough my friends felt like it was lackluster. The oyster mushrooms and corn was interesting but not as amazing as the sourdough. We ordered two dishes for this and I felt like it wasn't enough. The ricotta is just so creamy and definitely left me wanting more. For secondary we ordered mackerel toast and the shrimp! These were definitely one of the most memorable and the mackerel was raw which was so fun and interesting play on texture with the cream cheese toast. Definitely something I would like to eat often for breakfast as it's similar to lox but not smokey and just super fresh and neutral. The shrimp was absolute star of the show. I don't have much notes on that other than it was spectacular. The way they grilled it or cooked it was just love! For the mains we shared the half chicken and the tilefish local specialty dish! I think the chicken you can skip but I definitely think the fish was one of the best fish I've eaten recently! I love the tomatoes and way they flavored it. For dessert I know my friend said the chocolate cake was the best but I digress I actually think there's better out there. Instead we also ordered their recommended lemon possett and this one was actually super worth it. I'd recommend this for sure! It's so tart but not too tart and light and airy it's definitely more my vibe. Our total was pretty crazy for a six person group I ended up paying around $80 pp for these dishes. I had a fun time having dinner with friends but we were also rushed out after we finished and it was time to give other people their spots. It definitely feels like you're only going there to eat and not to stay for a long dinner and chat.

    Photos
    Theodora - Inside (bar)

    Inside (bar)

    Theodora - Whipped Ricotta Sourdough (~$17)

    Whipped Ricotta Sourdough (~$17)

    Theodora - Whole Butterflied Trout (~$48)

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    Whole Butterflied Trout (~$48)

    Sawa - This was their ice cream desert with Tree Sap syrup and Turkish cotton candy, pistachios, and flower petals. Insane

    Sawa

    4.4(57 reviews)
    2.9 mi•Park Slope
    •$$$

    Wonderful meal at Sawa on Saturday night. We were able to get a table for the (beautiful!) outdoor…read morepatio about a day in advance. The ambiance is cozy, inviting, and upscale. Service was incredibly warm, and our waiter gave helpful recs when navigating the wine menu, which featured mostly wines from Lebanon. For 2, we got: - baba ghannouj - muhammara - dips come with fresh, fluffy, warm pita - batata hara (crispy, spicy fried potatoes with garlic) - heirloom tomato (with garlic toum and sunflower seeds) - octopus - lamb chops Everything was delicious and extremely flavorful! The heirloom tomatoes were a standout dish: fresh, packed tons of flavor, and I loved how everything went together. The waiter mentioned they're seasonal and will be swapped out for something for the fall season soon. Dips and potatoes were excellent. Octopus was the one weaker spot. The skewer was a bit small and the preparation left the meat a little lackluster and chewy (I'm picky with my octopus!) The lamb chops were very tender with tons of flavor - char, mint, meat. A bit heavy but might just be because I don't eat a ton of red meat. I was VERY full by the end of the meal! I think we could have done 1-2 fewer dishes and still been very satisfied, but I'm glad I got to try so many things. The mains took a while to come out, though I enjoyed the longer, non-rushed, 'let's chat over delicious bites for hours' feeling of the meal overall. Great dining experience. The bill came to about ~$100 per person for the above + a drink (one wine, one mocktail) each. Between the fantastic ambiance, service, and high quality flavors, I found it to be worth the price and great for a treat yourself outing, date, or special occasion.

    Chef worked at Sofreh - which is one of my faves - and I love Lebanese food, so I was excited to…read moretry this spot. Made a reservation for dinner on a Thurs night and tried: + Seaside snap cocktail + Coco logic cocktail + Hummus with Wagyu beef cheek and pine nuts + Baba ghannouj + Snap peas with labneh + Muhammara + sfeeha - baked lamb pies + lamb ribs Cocktails were fine - would get wine next time. Food was excellent, with my favorite dish being the lamb ribs. Baba ghannouj, snap peas and sfeeha were all delicious as well. I do prefer the muhammara at Miss Ada, but would order the rest of the dips (and hummus) here again. 4.5 stars.

    Photos
    Sawa - Inside

    Inside

    Sawa - Gem salad

    Gem salad

    Sawa - Layali lubnan

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    Layali lubnan

    Laser Wolf - Steak Shishlik

    Laser Wolf

    4.4(529 reviews)
    0.1 mi•Williamsburg - North Side
    •$$$$

    I failed to make note on our reservation that we would be enjoying dinner here for my birthday, so…read morewhen we arrived, we were shown a less than stellar table without that amazing view. I asked if there was any way to fix this, and right away, the hostess brought us to another table with a much better view of that magnificent manhattan skyline and river. Then the food. Omg the food. We each ordered our main, after which they bring out an enormous tray of all these lovely nibble salads, pickles, dips, and pita. I don't eat wheat, and haven't my entire life, so I usually don't say anything about it if it seems to me the place doesn't cater to that sort of restriction. The server noticed however, and offered sliced cucumbers for the dips. Such a lovely detail, brava. Did I mention how deeeeeeeelicious everything was? Hubby had the steak shishlika which was perfectly tender and charred at once. I had the chicken shishlika which was good, but not the wow of the steak. Each and every salad, dip, pickle etc was perfectly spiced, cooked, presented. The nuances were just right. Nothing too precious or sideways. Just honest, well built yummy food. And the fries. You MUST get the fries. We ordered the tahini ranch along with the tahini catsup. In my opinion, that wasn't necessary. But if you're a ranch lover, go for it. Then the dessert! Soft serve with a cherry reduction and some kind of flourless chocolate brownie... I don't need to say more. The service was excellent. The food delicious. The view was perfect, though no one celebrated the sun going down like I was told they do. We will go back, with four or more so we can finish all the food. We left way too much behind since we were heading out after and not home. Lesson learned: laser wolf is a great celebration/date night venue for all the right reasons. But go with a larger party, not just two.

    Laser Wolf Went to…read morean Israeli rooftop skewer restaurant in Brooklyn named after a wealthy butcher, a fictional character in the Tony award winning musical Fiddler on the Roof. Founding chef is a James Beard awardee. Wonderful literary references aside, I thoroughly enjoyed the meal. The assortment of unlimited salatim, Hebrew for salad, was enjoyable and easily filed me without the guilt of overeating. And the view of the Manhattan skyline from the restaurant is just splendid. And one caveat, this Israeli meal is my small reminder that we should never judge or be judged by the actions of governments or political leaders. Humanity is always bigger than politics. Hatred becomes dangerous when we stop seeing people as individuals and start judging entire groups. History has shown us where that can lead. This is a reminder to myself and to anyone seeking peace and love (Channeling George Harrison and John Lennon, still have a bit of beatlemania from my Liverpool trip ). Let's explore each other's culture to have a better understanding of the wonderful people behind each dish, poem, dance, painting, song, customs, etc... #curious_eater #peaceandlove

    Photos
    Laser Wolf - View from the counter

    View from the counter

    Laser Wolf - Platter with dips etc

    Platter with dips etc

    Laser Wolf - Window view

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    Window view

    Al Badawi - Mezze Filistini

    Al Badawi

    4.3(292 reviews)
    2.7 mi•Brooklyn Heights
    •$$

    While visiting New York i really wanted to visit this place. I can say this for sure that Al-badawi…read moreexceeded my expectations. They give you an authentic Palestinian food experience. For appetizers I had fried halloumi cheese, and they were the most amazing thing ever we also tried their mixed grill. Meet was flavorful and tender, kebab with creamy garlic and tahini sauce was so delicious. Also their portions are big!! Restaurant itself has a great vibe with plants, tree, zaatar and olive oil on the table and the server was very polite. Will surely visit again!

    Visited Al Badawi on Atlantic Avenue with a party of four. We had originally hoped to add a fifth…read moreperson to our reservation, but unfortunately they were unable to accommodate the extra person. Lesson learned: if you're going with a group, make sure you have your final number when making the reservation because adding someone later may not be possible. We started with the Mezzi Filistini, a mixed platter of babaganoush, muhammara, tabbouleh, salata, tahini and labneh. This was very good, and we tackled it with zest, devouring it with the accompanying pita bread. We also ordered the falafel, chicken shawarma platter and beef kebab platter. The chicken shawarma was decent, but I would have loved more chicken and bigger pieces. There was considerably more rice than chicken, which made the platter feel a little unbalanced. The beef kebab was better, with a good portion of meat and rice, and the accompanying vegetables weren't too bad either. One disappointment for me was the lack of a proper hot sauce. Something with a little heat and flavor would have paired really well with both the shawarma and kebab and, for me, would have elevated the meal. Overall, the food was good and the ambiance was pleasant. Service was also good for the most part, although I was disappointed that we weren't asked if we were interested in dessert before wrapping up the meal. Al Badawi is probably a place I would try again, but not one I'm in a rush to return to anytime soon.

    Photos
    Al Badawi - Great vibe inside

    Great vibe inside

    Al Badawi - Pistachio Flatbread

    Pistachio Flatbread

    Al Badawi - Mixed Grill

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    Mixed Grill

    Cafe Mogador - moroccan - Updated October 2026

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