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Mikuni

4.0 (1.2k reviews)
Closed 11:30 am - 9:00 pm
Updated over 3 months ago

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MIKUNI ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Upscale

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Recommended Reviews - Mikuni

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The outside
Patti C.

My granddaughter who lives in concord wanted to come here because she heard it was good. Well, I'm here to tell you. I ordered food and it wasn't good. Everything was bland. The sushi was average the chicken teriyaki lunch with bland, white rice and we had to ask for extra teriyaki sauce. The small piece of chicken wasn't flavored or cooked well barely any sauce on it. The extra sushi roll that we bought with shrimp in. It had the shell on the shrimp I almost choked on it not expecting it. The iced tea was obviously a powdered mix not fresh iced tea. They gave us these little teeny pieces of lemon for the iced tea that didn't make a difference lunch total with tip was $85 not worth it. I will never go back not worth it to me . Very disappointed

Hamachi fin
Jane C.

Came and sat at the bar. They were pretty busy for a Wednesday night inside. Ordered a Japanese fashioned which was good and strong. Also ordered a hamachi fin. While it tasted good, same sauce as the other ones, presentation was not as good as the one in Roseville. It looked rushed with the jalapeños thrown on the plate. The hamachi was small and about half the size of the location in Roseville. Kind of disappointing but I guess Mikuni started in Sacramento area so it makes sense since this is not the original location.

Spicy tuna roll in the middle
Alisa Q.

This is the most over-priced sushi place given how average the quality is. Completely bland and the texture wasn't anything to rave about. Service was fine. Ambiance was ok in the bar but average in the main dining room. Nothing special for the price and taste, I was shocked by the mismatch between price and quality. In summary, sushi is ok but no wow factor at all.

Appetizers
D. Reneé B.

Went today for BB's 16th, and it was another great experience. We were seated at the sushi bar, which is always my favorite place to sit. We were especially happy to be served by Chef Tyler, the lead chef, who has many years of sushi experience. It's always a treat to watch him work -- the care, precision, and consistency really stand out. We ordered the Judy Two Roll, the DMC Roll, and the Kaizen ribs. Both rolls were made to perfection, and the torch presentation on the DMC roll was fun to watch. Everything tasted fresh and well balanced. The Kaizen ribs were flavorful and a great addition to the table. BB also got to spin the birthday prize wheel and won a cute Mikuni glass, which was a nice touch and made the celebration feel special. Food is always great here, service is consistently amazing, and there's hardly ever a long wait. Prices are very reasonable for what you get. Parking at The Veranda can be a bit tricky, so take your time. Always a solid choice, and we'll definitely be back.

Lunch specials 12/31/25
Meghan B.

Stopped for lunch on our way back from the city today. I ordered the sea of greens salad on the lunch menu and it was so good! The seared salmon was fresh and the rest of the dish was piled high with veggies and had ponzu and garlic chili crisp on top as well. My mom ordered the Sake poke don and said she really enjoyed it too. Service was great, just like always.

Erich L.

Huge restaurant in a shopping center ehere we had lunch here. Tried the udon soup, bento box with tempura and teriyaki chicken and shared a spicy tuna roll. The spicy tuna roll wasn't spicy and lacked flavor. The bento box teriyaki chicken wasn't freshly grilled and was about half dried out and tough. The udon barely had any chicken but the broth and noodles were delicious. Excellent service they were friendly. Overall an average restaurant experience while out shopping

Yoon K.

Visited here with friends - we were able to get seated pretty quickly. The interior decoration is fantastic! The food was also very good. We got to share multiple dishes, but the hamachi and dessert particularly stand out for how great they tasted. We will definitely be back.

Samantha G.

Today's visit was honestly amazing. I really wish we got the name of the chef at the sushi bar, but both of them made our rolls perfectly. It was very busy (Christmas shopping), so parking was rough and the restaurant was busy, but they still managed to make our rolls with no mistakes (we have modifications). Tony's leftover roll is my absolute favorite and no longer on the menu, but they still make it for me and I am so appreciative.

Beef stew dinner
Amy L.

Located in the veranda shopping center. Come during a weekend and it is hard to find parking. I went on a weeknight and plenty of open spots. I used to come to Mikuni's for lunch all the time. The dinner menu changed a while back and I miss the bento box dinner option which is no longer available. I met a friend for dinner and we both wanted the bento box although she ordered a few small plates that made it her own bento. I opted for the beef curry dinner. The warm curry on a cold winter night hit the spot. Mikuni is always a good choice in the veranda if you decide to ice skate for a bit or do some shopping and then head over to lunch or dinner. They did have a dinner special for two people which might be a good choice on our next visit.

Sushi Roll
Noli P.

Went in on a rainy Sunday after church. Was given a 20 min wait estimate so we just roamed the area until they texted us that our table was ready. The actual wait time was only about 10 minutes. We sat in the covered and heated outdoor patio and the ambiance was clean, inviting and spacious. Our server Flo was prompt and pleasant. Food was very good! Def a great experience and I hope to go back more often.

Green Tea Tiramisu
Danielle J.

I'll start by saying, we will be back. Started off rocky but was quickly turned around once mentioned-- we sat there for maybe 10 mins without as much as eye contact, let alone water, menus, or any kind of acknowledgment once seated. I went up to the front to mention and things got much better from there. We had drinks, Ebi Puffs (bomb!), garlicky edamame (hella bomb), BMW and 49er rolls. We also had some desert which was good, although the green tea tiramisu was a little heavy handed on the green tea. Couldn't get enough of the garlicky edamame and location is great!

Isaac K.

If you're a sushi lover (or even sushi-curious), Mikuni in Concord is a must. It's in the heart of the veranda so the place the vibe is lively. The service is on point, and the food never disappoints. But let's get straight to the star of the show: the Pimp My Roll. I don't say this lightly the Pimp My Roll is hands down one of the best specialty rolls I've ever had. It's packed with flavor, perfectly balanced, and totally crave-worthy. You get that satisfying crunch, a little heat, and a creamy finish that makes each bite better than the last. It's rich without being overwhelming, and honestly, it's worth the trip on its own. The rest of the menu holds its own too super fresh fish, creative rolls. Whether you're dining in or grabbing takeout, Mikuni delivers every time. Just don't leave without ordering the Pimp My Roll. Trust me.

Regine A.

It was my first time trying Mikuni. It definitely will not be my last!! The menu selection here is ginormous. So are their rolls. One sushi roll was enough for me to get full. I don't remember exactly what I ordered, but it had raw scallops and spicy mayo on it. It was delicious. The cocktails are also good! I ordered a lychee drop. They have the cutest kids menu. My toddler had the tofu nuggets with rice and edamame. The tofu shaped nuggets had carrots and peas in them. It was a pleasant surprise. The ambiance is nice as it's located inside the Veranda. The restaurant is spacious, plenty of indoor and outdoor seating. Service was great. Even though we came a busy Sunday, our food came out in a decent time. The staff here is on top of their game. I believe you can come here several times and try something new each time. After my experience, I'm convinced that everything on the menu is good.

Calamari

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Mikuni S.

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1 month ago

Excellent Happy Hour. Great offerings of sushi and other fantastic favorites. All the food is delicious and the cocktails are great.

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Mikuni Reviews in Other Languages

Ask the Community - Mikuni

Do I need a reservation?

No you do not. But during their busy time there can be a wait up to 45min.

Do you deliver?

No they don't deliver

Can the Yasai roll combination be ordered vegan?

When is happy hour?

2-5pm; Their menu is available on their website.

Are reservations available to make?

Unfortunately no. First Come, first serve.

Are they doing indoor dining?

Yes but limited

Are you open on holidays?

Everyday except Christmas, Thanksgiving, Easter, and 4th of July.

View All 12 Questions

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Eos & Nyx

Eos & Nyx

4.2
(680 reviews)
45.1 mi
Locally owned & operated
Takes reservations

This is such a Nice Place! Food was Wonderful!…read moreService right on point! I recommend this Place to all. You won't be disappointed. Enjoy

Date of Visit: 6/13/2026…read more We visited the Eos & Nyx located in downtown San Jose on a Saturday early afternoon for brunch. Eos & Nyx is a vibrant dining destination with outdoor patio and loft style indoor dining room and open bar and kitchen. The menu includes locally sourced produce and seafood, mixed with Mediterranean cooking techniques. Eos & Nyx has also a fascinating cocktail menu, with brunch focused cocktails. Trix Aren't For Kids $18 Two husbands ordered the brunch cocktail, made with gin, trix, rice milk, ginger, passionfruit, cream, lemon, and egg white. A bit too sweet. Strawberry Spumoni $17 I got the strawberry brunch cocktail with bitter aperitivo, strawberry, fluffy grapefruit, and tonic. Cute but not memorable. Filipino Grand Slam $24 We ordered the amazing grand slam with Filipino longanisa, on the side there was garlic rice, fried eggs, and decorated with spiced vinegar. Pipikaula Ribs $32 The other main course we got the smoked pipikaula ribs, with kimchi fried rice, sunny eggs, and sprinkled scallion on the top. Chilaquiles $29 Another main course we had was the confit duck leg, mole rojo on the side. And on top there were feta and cilantro sauce dressing and a sunny side up egg on top. Caesar with trout $26 We also got a Caesar salad made with bibb & gem, Parmigiano Reggiano, herbed crouton, and boquerones. There was an option to include chicken or trout as the protein. We chose the trout and it was great with crispy skin and tender meat.

Photos
Dining Room
Dining Room
Dining Room Staircase
Dining Room Staircase
Mezzanine Bar

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Mezzanine Bar
The Grove

The Grove

4.7
(79 reviews)
40.0 mi

We tucked into The Grove (with reservations) on a rainy Friday for an early dinner. Despite having…read morethree menus - drinks, dinner, and happy hour - choosing what to order didn't feel overwhelming, and we quickly landed on the anchovy toast, beet salad, shrimp & grits, and mushroom risotto. Our server was incredibly friendly, and the entire room shared the same warm, easygoing vibe. The small, speakeasy themed space was already packed at 5 PM, so reservations seem like a must. Everything we ordered was well-prepared and delicious, but the standout dishes were the beet salad and the shrimp & grits. The beet salad had a perfect mix of textures; chopped pistachios, tender beets, and crunchy radishes over a pillowy ricotta. I finished the salad wishing there was more. The shrimp & grits featured a potlikker sauce that absolutely lived up to the hype; it made the dish. I wish the shrimp & grits were served in a bowl rather than a shallow dish. I found myself chasing the sauce and polenta around the plate, trying not to push it over the edge. That said, if it were in a bowl, I might have just drank the sauce, so perhaps this is the restaurant's way of preserving a bit of dignity for its guests. Next time, I'm hoping to visit when oyster po' boys and fried green tomatoes are on the menu.

I've been meaning to check this place out since they opened, and finally made it in today--worth…read morethe wait. It absolutely lives up to the hype. The vibe is effortlessly chill, with whimsical decor--think antique lamps, an old record player, and lots of little details that make you want to look around. The whole place felt alive in the best way--buzzing with conversation, laughter, and people clearly having a great time. We didn't have a reservation, but lucked out with seats at the community table. Bonus: the other guests were super welcoming, which just added to the fun, communal feel. We hit happy hour, and wow--it's a good one. Tons of interesting bites and a solid drink lineup. I went with a whiskey sour, my friend had the ginger beer on draft (very refreshing), and we shared the prawns, Brussels sprouts, and creamy mac & cheese. Everything was seriously delicious. Shoutout to our server, Melanie--friendly, attentive, and totally on it, even with the place packed. A couple things to note: it does get loud, so maybe not your spot if you're after a quiet, intimate dinner. Also, the happy hour menu listed Brussels sprouts but didn't mention bacon--I'm vegetarian, so that was a bit of a surprise. (It is noted on the regular dinner menu, which I admittedly didn't check.) All in all, such a fun, lively spot. I'll definitely be back for more bites and cocktails.

Photos
Most tables were reserved when we walked in at 4pm on Thursday
Most tables were reserved when we walked in at 4pm on Thursday
Beef skewers
Beef skewers
Most table we reserved when we walked In at 4pm on Thursday

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Most table we reserved when we walked In at 4pm on Thursday
Rubys & Roses Restaurant

Rubys & Roses Restaurant

4.0
(677 reviews)
23.5 mi
$$$
Romantic vibe
Free parking

We made reservations here for mother's day weekend, as my wife told me this was a sure hit from…read moreexperience. There's a shared parking lot with a hotel, so things get pretty crowded. Even when there were open spaces, you could park there because a vehicle or 2 were well over the parking stall lines. There isnt any street parking in the immediate area, if im not mistaken so arrive with enough time to park somewhere. There is outdoor seating available which was packed full of patrons enjoying their day. The inside has a sleek dark supper room look and vibe to it. The people dining inside were even dressed differently from the outside guests. We had some drinks that were reasonably priced. Not the best mule I've had this year but I cant complain.. We ordered the tuna tacos and crispy calamari for starters. Both were a great start to the evening. The tuna was fresh and the calamari came with a sweet heat sauce that left its mark on us.. my wife regularly orders lamb chops, so in comparison they held up in taste to many places but the portion size wasn't the heartiest. The salmon dish was a homerun and so was the jambalaya. Im a fan of wellingtons so I had to take the opportunity and I wasn't let down. They use a filet so the size cant be too big, realistically. Mashed potatoes and the sauce complimented the steak for a complete all around dish. We finished with a pineapple upside down cake. Dense but not too heavy with a nice sauce and ice cream on top. Very good experience and I didn't catch our waiter's name(an older latin gentleman) but he was very attentive and treated us like all stars. We appreciate the service he gave us and hope that every waiter lives up to the bar he set for us.

Such an amazing atmosphere for a family dinner! Every dish we tried was a hit. The crispy calamari…read morewas the perfect mix of sweet and savory, and the creamy jambalaya was absolutely delicious with just the right amount of spicy kick. Plus, the presentation on the street noodles was incredibly cute! Big shoutout to our waiter, who was super attentive and provided amazing service. Highly recommend!

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Rubys & Roses Restaurant
Rubys & Roses Restaurant
Rubys & Roses Restaurant

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Honeycomb Cocktail Lounge

Honeycomb Cocktail Lounge

4.4
(60 reviews)
25.5 mi

Came here with two friends yesterday. We arrived at 5pm, which is when they open. We had the choice…read moreof sitting at the bar or at a table. We opted for the table. The inside is dimly lit and decorated elegantly. I liked the inclusion of honeycombs in the lighting fixtures and even the ice in my drink. The darks and golds almost give Great Gatsby vibes. We all ordered a different cocktail from their signature menu. I got the Electric Nectar. The drink was a little tart and sour. The Buzzed & Bougie was very floral, and The Cusco Comb had a nice balance of flavors. Out of the 3, the Electric Nectar was probably the strongest in terms of tasting the alcohol. I don't particularly prefer sour drinks. If I were to re-order, I would get the Cusco Comb, as it fits my taste profile the most. We also ordered the Burrata to share. It came with 6 pieces of toast, which was perfect and divided evenly among the 3 of us. The burrata was delicious. The cherry gastrique added a nice touch of sweetness without being overly sweet. As time progressed, more and more people came in. By the time we left, the lounge was pretty filled.

3.5/4 The decor is…read morelovely. The staff were attentive and friendly. I didn't order any food however I hope in the future they will offer more food options that complement whiskey. The overall vibe of the place is nice because I love a good lounge but it was just too noisy for me that I really couldn't hear my friends too well. I would come back to give them another chance because their whiskey selection was amazing and the Paper Plane was delicious!

Photos
Bar area
Bar area
Full service bar area
Full service bar area
The bar area

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The bar area

Mikuni - japanese - Updated June 2026

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