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    Midwood Smokehouse

    4.4 (252 reviews)
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

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    MIDWOOD SMOKEHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Garlic buffalo smoked wings the best
    Neluta G.

    Great place for N Carolina barbecue, the smoked pork is the bomb. Smoked chicken wing with garlic buffalo fantastic I could not stop eating them. The place is huge with beautiful barbecue decorations, staff is friendly, fast service, reasonable prices. Can't wait to go back love it.

    Samantha R.

    Just needed a little something before the Night Marker in Smoky Hollow. Went with the chorizo queso and it was worth every lactose bite. The chorizo was deeply Smokey and salty, super good! They are part of the sip and stroll in Smoky Hollow, it's easy to walk up to the outdoor bar and grab a to-go drink!

    Carolina Pork - Large
    Ashley S.

    This place feels and tastes like home. This might be the best barbecue I have had since going to Eley's Barbecue in Petersburg, Virginia with my daddy when I was about 14-16 years old. We came here two years ago and had the smoked dry rubbed wings. We remembered how good they were and returned for more. I tried the Tex-Mex barbecue bowl. My husband had the pulled pork platter with baked beans and fries. The platters come with hush puppies. I will definitely be getting the pulled pork next time we return. It is so, so delicious. Everything was great. Everyone here has southern hospitality - greetings, ice water upon being seated, and very pleasant conversation. We will not hesitate to drive 90 minutes to have more of the wings and barbecue. They are totally worth it!

    Darbie V.

    Stopped in here for some Carolina BBQ before heading to the airport and this place was a solid choice! The staff was very friendly and this was a typical BBQ establishment very homy vibes! Onto the food, I ordered a half chicken that came with stuffed jalepenos wrapped in bacon, and chopped pork. All of it was very good. The chicken was dry in my opinion and could have used a lower cook temp so it could cook longer and be more tender. That is the true magic for a half chicken and it felt like this was rushed. I was very glad I also got the chopped pork. This was what you'd expect from a carolina bbq. It was delicious and they did have gluten free BBQ sauce options so it was a win for me all around! The bacon wrapped jalepenos were great! I suggest that as a side if you end up here! This is a solid BBQ choice in downtown Raleigh!

    Jeff B.

    90 health grade. Good service. Food was good. Enjoyed our first visit. Parking takes some effort. Ambiance was easy and casual.

    Pig Out
    Kristine U.

    My boyfriend and I had lunch here a few weeks ago and it was a great experience. Our waitress, Sam, was very helpful with the menu and the bbq sauces since it was our first time dining there. We ordered the Pig Out which had 4 proteins, 2 sides and hush puppies. Everything we tried was delicious! We had the Mac and cheese, fries, ribs, chopped chicken, brisket and pulled pork.

    Nc Carolina Pork - Small
    Amy P.

    GF menu is clearly marked. However, only 4 stars because the menu should list cross contamination. Waiter explained that fries (while listed as gf) are cross contaminated. All sauces are gf Portions are HUGE!! I ordered a small platter and took 1/2 home!! NC vinegar based bbq and steamed broccoli for the win!! And a continually full glass of tea :) The gluten eater enjoyed a wrap of sorts and hush puppies. It was LOUD there was a huge family there celebrating a graduation (be loud and proud!!!!!) So if you're noise sensitive this may not be the place for you. Overall a good experience.

    Barbecue Platters
    Carla E.

    Came here during Restaurant Week with friends and wow -- everything exceeded expectations. The burnt ends and brisket were packed with flavor and cooked perfectly. The hushpuppies and mac & cheese were classic comfort sides and done really well I also tried the chicken taquitos and was honestly surprised by how good they were...I wasn't expecting much, but they were a hit. My friends ordered the chicken as well and had nothing but good things to say about it. To top it all off, the apple pie bread pudding was incredible and easily one of the best desserts I've had in a while. For Restaurant Week, the 3-course meal was $40 and absolutely worth it. Would definitely come back and highly recommend checking this place out.

    Nicole L.

    Solid bbq spot in Raleigh, located in smoky hollow. Very quick service and good food!

    Birriabecue Tacos
    Kenny N.

    Ever since I had the Midwood BBQ in Charlotte, I've been tempted to make the 2 hour drive, just to get more of that brisket. Luckily, there is a Midwood BBQ location in Raleigh, which is only 30 minutes from me. The location itself is located in the busy Raleigh downtown area, so it may be a little challenging to find parking. If you drive on one of the side streets, there may be paid street parking available. The restaurant itself was spacious with plenty of open seating. I went with an order of the pig out combo to share with the table (brisket, burnt ends, pulled pork, and ribs with fries and mac and cheese on the side). I also tried their version of the quesabirria. Overall, it was a generous amount of food with plenty of leftovers to bring home. I appreciated that there was a generous amount of sauce for the bbq when dining in, as their Midwood sauce is truly something special. I plan to make another trip to Raleigh soon, and when I do, I'll stop by Midwood again for more of the brisket. Pros: Generous portions, reasonable prices. Friendly service. Cons: Limited parking available.

    Ribs
    Greg S.

    Brisket and ribs are great. Friendly service, manager came over to say hi and checked in on us.

    Janet C.

    Ribs are nice. Burnt ends have good flavor but I definitely second all the reviews about it being very fatty. It also seemed too overdone. Brisket is pretty nice. Chopped salad is good. Fries are good (crinkle cut) but a bit meager. We ordered the food off of door dash and everything was good but cold which I'm sure is more to do with the delivery time? It was not hot at all, not even warm. Disappointing but the flavors were there!

    Midwood Melt
    Kelsey A.

    Pork was delicious and the sweet potato fries were great! Came out fast and was very clean in there

    Burnt Ends - Small

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    27 days ago

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    3 months ago

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    Hi Jeff - thank you for your feedback. Come back soon!

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    1 day ago

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    6 months ago

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    11 months ago

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    Hi Amy - thank you for your review!

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    4 months ago

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    6 months ago

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    Thank you for the great review, Nicole!

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    7 months ago

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    2 months ago

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    3 months ago

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    6 months ago

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    2 years ago

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    Hi Gab - thank you for the thoughtful review!

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    9 months ago

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    Thanks James! That brisket rocks.

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    9 months ago

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    Thanks Hailey! We hope to see you soon!

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    8 months ago

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    2 years ago

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    2 years ago

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    1 year ago

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    Thank you, Sharon! Our Burnie Mac is a fan favorite special!

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    10 months ago

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    Thank you for the great review, Daniel! The brisket is a great choice!

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    1 year ago

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    Hi Allan - we are glad you enjoyed the burnt ends!

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    11 months ago

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    Thank you for the thoughtful review, Maddy!

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    Page 1 of 7

    Midwood Smokehouse Reviews in Other Languages

    Ask the Community - Midwood Smokehouse

    Does this restaurant have its on off street parking?

    No, you would have to find on street parking. We lucked up and got a spot in front.

    View All 2 Questions

    Postino Village District

    Postino Village District

    4.4(194 reviews)
    0.9 mi
    $$
    Happy hour specials
    Catering service

    One of our favorite casual date night spots! There is a wide variety of different dishes on the…read moremenu, but we loved the bruschetta boards. We tried 8 different ones, and all were excellent! The pesto and salami one was my favorite. The inside of the restaurant is pretty dimly lit, but we didn't mind and it helped create a cozy atmosphere. The outdoor patio looked nice and could be a good option for daytime. Our waitress was very attentive and let us know about the seasonal specials. They have a board and wine deal on weekday nights that we're looking to try next. Would definitely recommend for a fun night out in the Village District with friends or a date!

    Another Arizona staple that made its way to North Carolina! My husband and I stopped in here for a…read morequick bite on a Friday night before a concert. I have been to Postino many times before, but this was my first time at the Raleigh location. While it's been 4 years since I've had Postino and the menu has changed a little, the bruschetta board is still a permanent fixture. We ordered a bruschetta board for an appetizer and I ordered the half panini & half salad for my entree. The bruschetta board is a must order because you can get 4 different kinds. The top tier choice is the salami pesto one. It's my absolute favorite. For my panini, I got the caprese one on ciabatta bread and the half of the mixed greens salad. The salad was delicious. This was a ton of food and felt very satisfying. I always love the vibe of Postino's, but this location was way too dark with only a small candle at the table. Service started off good and we were able to order our food without a problem. However, our server was done with his shift right after we ordered so we got a new server. Our new server had no idea we already ordered and was a little behind coming to our table for water refills. Despite that, we were in and out of the restaurant within 45 minutes. Postino is surrounded by other shops and restaurants, so they had a ton of parking available outside the restaurant. Highly recommend this place if you want good food!

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    Postino Village District
    Postino Village District
    Postino Village District

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    Birdie's Barroom and Kitchen - Proper Burger*

sharp white cheddar, white American, lettuce, tomato, onion, b&b pickles, Birdie's sauce. Served with Birdie's fries.

    Birdie's Barroom and Kitchen

    4.3(192 reviews)
    0.6 mi
    $$

    Beautiful spot in the heart of Raleigh. Indoor and outdoor seating. Nice menu and the food was…read moregreat.

    This is a sun-drenched hideaway where the city seems to exhale. This downtown bar and restaurant…read morefeels less like a room and more like a warm afternoon--light spills through oversized windows, stretching across honeyed wood floors and catching on glints of brass and gold like little sparks of celebration. The patio blurs the boundary between inside and out, inviting breezes, laughter, and the occasional curious passerby to join the scene. Inside, it's a playful clash of textures and tones--lush greenery tumbling from shelves, vibrant colors dancing against natural wood, and polished metals winking from every corner. It's the kind of place where a cocktail feels brighter, conversations linger longer, and even the sunlight seems to stay for just one more round. From the moment you step in, the welcome feels less like service and more like being let in on a good secret. The staff greet you with easy smiles and a kind of genuine curiosity--like they're actually glad you chose this spot, today. There's no script, no stiffness--just a natural warmth that settles in as quickly as the sunlight. Behind the bar, the bartenders move with quiet confidence and a touch of showmanship. They know their craft, but they don't flaunt it--they share it. Ask for a classic, and it arrives perfectly balanced; ask for something new, and they'll read your mood like a seasoned mind-reader. The deviled eggs arrive perfectly plump, sunshine-yellow centers whipped into a silky, indulgent cloud and topped generously with the red peppers that bring just the right whisper of fresh garden drama, they're rich without being heavy, playful without trying too hard--the kind of bite that makes you pause mid-conversation, raise an eyebrow, and make you want to slowly work through the next one. They only come in odd numbers, sharing isn't caring on these. The BBQ hot honey pork ribs show up like they own the place--sticky, glistening, and just a little bit dangerous. The meat barely clings to the bone, surrendering at the slightest nudge, impossibly tender yet somehow still juicy, with those caramelized, crispy edges that feel like the best kind of rebellion. Sweet heat from the honey lingers just long enough to keep you coming back, fingers unapologetically messy and completely worth it. And then there's the mac & cheese--rich, velvety, and indulgent in a way that feels almost mischievous. Each spoonful stretches and melts like it's putting on a show, wrapping you in buttery comfort while quietly stealing the spotlight. Together, it's a plate that doesn't ask for your attention--it demands it, and you'll be more than happy to oblige. Cheers!

    Photos
    Birdie's Barroom and Kitchen - Latte

    Latte

    Birdie's Barroom and Kitchen - Hot Honey Cauliflower

lime elote aioli, chives

    Hot Honey Cauliflower lime elote aioli, chives

    Birdie's Barroom and Kitchen - Hellish Eggs*

Spicy tomatoes, roasted baby peppers, crumbled feta cheese, poached eggs

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    Hellish Eggs* Spicy tomatoes, roasted baby peppers, crumbled feta cheese, poached eggs

    The Pit - Pork sampler with pull pork, brisket, and chopped pork. Green beans and fried okra! Delicious!

    The Pit

    3.8(3.7k reviews)
    0.8 mi
    $$

    We scheduled the "Back Room" for a 14-person family reunion dinner on a Sunday. Working w/Abby, she…read morehelped us build a menu and arrange the event. It went perfectly!. Dinner was served family style, each course timed perfectly. We ate thru NC BBQ, chicken, deviled eggs, fried green tomatoes, hush puppies, brisket, greens, mac & cheese, carrot cake and double chocolate cake. Our server Billy was fantastic and nothing fazed him. Special orders, drinks, the entire evening he made look easy (and we know how hard he worked). The Pit enabled a wonderful evening - thanks to all the crew at The Pit that made it special.

    The pit was a very good time. A menu packed with so many things that sound good it was hard to…read morechoose. We started with the Pit Sampler recommended by our waiter. The sampler has wings, pimento cheese balls, soul rolls and southern style deviled eggs. The wings had a good flavor to them very traditional bbq style taste, the cheese balls were right up my alley crunchy outside and gooey on the inside. My first time trying deviled eggs I can say they were actually pleasant. The soul roll had this good taste with a subtle head to it just to spice it up. Overall really enjoyable apps. With so many options to choose from we all ended up getting the Double combo. I had Brisket and bbq chicken with Mac n cheese, brussel sprouts and. Sweet potatoe casserole. The chicken was the only piece lacking in comparison to the others. The brisket was very solid, very good enough to order again. The sides however were amazing. The Mac and cheese had such a good taste to it, the brussel sprouts had a blend with bacon bits and something glazed on them that was perfect and the sweet potatoes was another great side addition to the rest. Service was great our waiter gave us suggestions and was very patient with us and even gave us some small servings on the house. Very great time in a place you should visit

    Photos
    The Pit - Inside, very crowded

    Inside, very crowded

    The Pit - Hush puppies

    Hush puppies

    The Pit - Double Combo - Dinner brisket, chopped pork, okra, & Mack n cheese

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    Double Combo - Dinner brisket, chopped pork, okra, & Mack n cheese

    Parkside Restaurant - Short Rib Melt

    Parkside Restaurant

    4.1(464 reviews)
    0.7 mi
    $$

    My husband and I came here for brunch when we were first visiting Raleigh house-hunting. We decided…read moreto revisit for Mother's Day brunch this year. We showed up early with our 1.5 year old daughter and they were able to seat us immediately. The area felt spacious, although that could be due to the fact that it wasn't super packed inside. I ordered the short rib benedict, my husband got the chicken & waffle sandwich, and we ordered my daughter a side of the mac & cheese. What a delicious meal! The short rib was tender and flavorful, and sat on top of a biscuit (what's not to love here?!) - horseradish hollandaise was the perfect touch as the horseradish pairs nicely with the beef. The chicken & waffle sandwich was the best guilty pleasure! Waffle crisp on the outside and fluffy on the inside, chicken breaded and fried with a nice crunch, and a nice hot honey syrup to go alongside -- wish this had a little more heat. To our surprise, the mac & cheese side was a highlight too! It's hard to get a good mac n cheese, but this had such a rich, white cheese, slight funk flavor - delicious. Brunch at Parkside is delicious. Looking forward to trying dinner here soon.

    The service here is easily a five, and for what it's meant to be--a neighborhood sports bar--the…read moreambience is about a four. We came in today with reasonable expectations after finding the restaurant online and seeing mostly positive reviews. We ordered several items to share as a family: broccoli cheddar soup, a French dip sandwich with green beans, and poutine fries. Unfortunately, the broccoli cheddar soup was very bland and lacked seasoning. We had a few bites and ended up leaving the rest. The French dip was the standout of the meal. While the meat itself was a bit dry, dipping it in the au jus made it the most enjoyable and edible item we ordered. The poutine fries were disappointing. They were very basic and didn't resemble what I would expect from poutine--more like prepackaged frozen fries that had been deep-fried. We didn't finish them and left most behind, though we still paid for them. Our child wouldn't eat any of the food, so we ordered the fried ravioli appetizer, hoping it would be similar to versions we've had elsewhere. Sadly, that was another letdown. Although we were told there was no breading, the texture suggested otherwise. This was the one item we did send back. I wouldn't recommend this location for anyone with food allergies or sensitivities, as much of the food appears to be made from frozen or prepackaged items. That said, our server was absolutely wonderful--the highlight of the visit. She was kind, attentive, kept our drinks refilled, and genuinely made us feel welcome. Her sweet demeanor and constant smile were honestly the reason we didn't complain more at the time. While I wouldn't return for the food, I might consider stopping by again strictly for drinks during a sporting event. Otherwise, this just wasn't the dining experience we were hoping for.

    Photos
    Parkside Restaurant - Inside/bar seating, May 2025.

    Inside/bar seating, May 2025.

    Parkside Restaurant
    Parkside Restaurant

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    Whiskey Kitchen - Cracklin' Biscuits

    Whiskey Kitchen

    4.0(788 reviews)
    0.7 mi
    $$

    Wow! I said I'd come back but I didn't realize it had been 8 years!…read more My husband Dan H and I had a great lunch with some friends today. We all shared an order of fries for the table, which were amazing. Then I got the grain bowl with shrimp, and everything was perfectly prepared and delicious. My husband enjoyed his biscuits and gravy with fried chicken- so tender and decedent. Our friends enjoyed their meal, too, and enjoyed the apple custard for dessert. The mocktails were also delicious- I loved one with hibiscus and ginger. So nice to have a bunch of mocktail options! The ambiance was just as great as it was 8 years ago- spacious and light. The server was great, and let us linger for a few hours without hovering. Hope to be back sooner than another 8 years from now!

    If bourbon and whiskey choices were a personality trait, The Whiskey Kitchen would definitely have…read morecommitment issues...because the selection is massive. Seriously, if you can't find a pour you like here, you may just need water instead. Started with the biscuits topped with crackling and house-made preserves, and honestly, that combo alone made me question why I don't eat more biscuits in life. Sweet, salty, buttery chaos in the best way. For the main, I went with the pork chop and greens. The chop leaned a little overcooked for me personally, but the sauce helped bring things back together and added good flavor. The greens had a nice little kick of heat, but I kept waiting for that deep smoky ham hock flavor to show up like an old Southern grandma entering the kitchen... and it never quite arrived. Overall though? Still a solid meal, strong whiskey program, cool atmosphere, and definitely worth checking out if you're in Raleigh looking for a bourbon-forward dinner spot. Travelin_Broke approved with a slight side-eye from the greens.

    Photos
    Whiskey Kitchen - Whiskey Flights

    Whiskey Flights

    Whiskey Kitchen - Smoked mozzarella salad with fried chicken

    Smoked mozzarella salad with fried chicken

    Whiskey Kitchen - The Botanist and Paper Plane

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    The Botanist and Paper Plane

    Beasley's Chicken & Honey - Packed on opening night.

    Beasley's Chicken & Honey

    4.2(2.2k reviews)
    0.8 mi
    $$

    I can't believe this place had to close and the only reason was pure greed from the landlord. I've…read morebeen going here since 2017 but recently when they switched to gluten-free fried chicken we started going more because my girlfriend has celiac. On Wednesday's they were doing all gluten-free menu and it was amazing...no crazy unreasonable upcharges, just honest menu pricing and great food. As of this review they are the #2 most reviewed place in Raleigh only behind the Pit. When we went last week for a farewell dinner it took us 3 weeks to get in. We got turned away 2 other times. The place was always packed and busy yet cozy and calm with great service. Hopefully they relocate or put some of the items from the menu at Pooles. Fuquay could use a nice place like this and it would be way cheaper than Raleigh! Best of luck to the staff in the future as they all look for work.

    I went back to Beasley's Chicken & Honey one last time as they close January 25th. Even on a cold,…read morerainy morning, there was a line outside before opening. I understand as if you aren't seated when they open, you can expect a 90-minute to two-hour wait. I was hoping to get the Chicken Pot Pie this time and thought my prior visit was just off. I was thrilled that most of the menu was available. They were just out of the banana pudding. So I got to try the pecan wings I read about with the white sauce. It was so good. Then I got the chicken pot pie and biscuits. The pot pie had old biscuits for the topping, but the creamy mixture with large chunks of chicken was delicious. My biscuits came with honey and were served warm. I left with a slice of the chocolate-caramel-coconut cake, a side salad without onions, and a fried boneless thigh. The salad was made correctly, and the dressing was included. The salad was full of veggies, and the cake was rich and moist. Service was friendly and as soon as I finished my iced tea, another appeared. My wings were brought out first and it was a while for the rest of the meal as the restaurant was full. But they didn't rush me at all. I actually liked the space between the dishes, as I might not have been able to eat it all otherwise. I couldn't finish both biscuits and was even provided a container for the honey. I am going to miss Beasley's, but I'm glad I got a positive experience to remember the restaurant.

    Photos
    Beasley's Chicken & Honey - Courtesy of @NewRaleigh

    Courtesy of @NewRaleigh

    Beasley's Chicken & Honey - Chicken + Honey!

    Chicken + Honey!

    Beasley's Chicken & Honey

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    The Station - Pickled errr thang!

    The Station

    3.8(472 reviews)
    0.6 mi
    $$

    I absolutely LOVE The Station and really wish there was one near my house as I live in Brier Creek…read more Please open a location near me!! One of my first dates with my husband was at The Station. We sat outside near the outdoor bar at a fire table. We loved it so much that we now have dates at our own fire table in our backyard. I've been to The Station many times over the years both with my husband and/or my Mom. All of the staff members are super friendly and helpful. Yesterday my Mom and I really enjoyed chatting with the manager, Doug. He was so welcoming and seemed genuine when he said he hoped we come back soon. I love their mostly enclosed booths. I also love that they seem to have a team approach to waiting tables. Each time I've been we have had at least a couple of people check to see if we need anything. The Station always has an excellent selection of beers on tap and I have never eaten anything there that was not delicious. You will not regret having your next date night or family dinner at The Station. They even have games that you can play at your table!

    We were in the neighborhood walking around on an on again, off again rainy Saturday day late…read moreafternoon. We stopped at The Station for drinks and appetizers. We sat right away at the bar, but it took forever for someone to take our order. Once we ordered the drinks, they came in a semi decent amount of time, but the food took forever, I almost said never mind, but it was hard to find someone to tell. We sat at the outside bar and it wasn't crowded, maybe it was inside. The drinks were refreshing, the mussels were delicious, but the fries were flimsy and tasteless. I'd go back and try other menu items for sure.

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    The Station
    The Station
    The Station - Banh Mi and Mac & Cheese

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    Banh Mi and Mac & Cheese

    Midwood Smokehouse - bbq - Updated May 2026

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