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    Mi Espana

    4.4 (80 reviews)
    ModerateSpanish
    Open 11:00 am - 9:00 pm

    Order Mi Espana Takeout or Delivery

    Mi Espana Photos

    MI ESPANA ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Mi Espana

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    Gambas Al Ajillo
    Sophia H.

    This is a small, unassuming restaurant with big flavors! I came here on a Tuesday night, and even then, it was fairly busy. Luckily they take reservations over phone. We ordered: Seafood Paella 9/10- lots of shellfish! The flavor was great and tasted great as leftovers too! Just wish to more of a crispy bottom. Gambas al ajillo 7.5/10 - shrimp in oil, the shrimp were fresh, comes with bread, good appetizer but small portion Mi espana Salad 8/10 - fresh and great balance to our heavy meal. Just wish there was more jamon. It's in a plaza so there's plenty of parking. The restaurant is also BYOB! The waiter was great and service was quick. I'd love to come back again and try their other dishes!

    Paella Paella For 2 - Negra
    Megan Z.

    Tiny but the food blows you away. My family loves coming here for paella and the drive is worth it every time. We also love their sandwiches and tapas plates. The owner is very warm and service is attentive. The value and the quality is fantastic!

    Pan con primate
    Nina L.

    I've been here twice so far and I can't wait for my next meal back here! This spot is BYOB too, paella's take about 45 min, so order a bunch of tapas while you wait Ambiance: - small space seats about 24 people, there's also outdoor picnic bench style seating for the warmer days - cozy, inviting Service - friendly and knowledgeable staff - I loved that our waiter asked us if we wanted to box up any of our uneaten tapas right before the paella came out, to let us have more room on the table Food - pan con tomate: simply fresh tomatoes with oil and garlic on sliced baguette. Loved the fresh taste of tomato and olive oil - patatas del chef- potato's and chorizo was tasty and the mayo sauce on top ties the dish together - Caldo Gallego Soup- hearty and perfectly seasoned. I loved the little bits of chorizo and white beans - paella mixta: star of the dinner! This portion is huge- serves about 3-;4 if you've also had other tapas. This paella is full of chicken grouper chorizo and shrimp on top. I only wish that the paella was crispier

    Paella vegetarian: very delicious and full of flavor in every bit
    Gary B.

    There were 7 in our group and thought it very fortunate the restaurant wasn't too busy as its footprint isn't particularly expansive....literally just a few tables. They combined a few so we could all sit together. Ultimately the team here was very nice and accommodating to us. Our group, had varied tastes and ingredient tolerance so for the main course we ended up ordering 3 different paellas, each single order is expected to be a generous portion for two. If I recall Paellas are made to order and takes like 30mins We chose: Paella Del Mar Paella Espana Paella Vegetarian They are served hot on a large round skillet. I had a couple of scoops of each Paella and found the rice tender and fluffy fill with lots of spices/flavor. The "del Mar" was my favorite ! For appetizers we ordered and shared: Croquetas (6) Empanadas (2) vegetable Ailoi sauce Empanadas (2) chicken bravas sauce Patatas del chef Spanish meatballs Tortilla Espanola Because there were 7 of us and the appetizers came at irregular intervals I can only say for sure I had a croquetas which reminded me of a breaded mash potatoe...not sure what I was expecting as I don't remember the last time I had any kind of croquet. Still, very delicious with a crispy texture. For dessert we ordered: Flan Tarta Santiago Churro de Espana We didn't all order dessert and they were not meant to be shared. I had the Churro de Espana. Which is a kind of cookie imported from Spain. I couldn't resist the idea is eating a dessert imported fr Spain...it's not like the churros one can find at a restaurant where I live. Something like a cookie. Between the 7 of us we had a lot of delicious food! And enjoyed each others company. Certainly the team at Mi Espana contributed to the atmosphere and enjoyed their food as well as attentive service. No complaints about anything and while we attended other restaurants during our time in the Princeton area all enjoyed this restaurant best. One of my favorite memories of a trip to Spain was having Paella and what I had at Mi Espana didn't tarnish the memory. Princeton is fortunate to have such a marvelous restaurant, which hope they support !

    Indoor seating
    Vincent Y.

    It's a nice Spanish restaurant with outdoor seating. I had their empanadas and Paella Espana. The Empanadas were nice and crisp on the outside and had good filling of beef. I wish they were a little bit more filled, as the ratio of filling to dough was a little bit off, but overall great flavor profile. The Paella Espana came out nice and hot, lots of chorizo and chicken on it. The pork on it was a little bit too big of slices compared to the chicken and chorizo. Also, the pork was under-seasoned and had flavor only when paired with the slice of lime that accompanied the dish.

    Papas bravas
    Linda M.

    Tapas!! What a wonderfully authentic experience here in Princeton from across the ocean. True tapas using many imported ingredients. We ordered a real spread with Paella at the end. The tapas we chose were the croquetas, papas bravas, gambas al ajillo, bacon wrapped dates and green salad. The salad was so fresh and the melon perfectly complemented the prosciutto. All of the flavors were as remembered from our time in Spain. The service also mimicked the European style. Available when needed but never rushed or overbearing. Tiny indoor space but complemented by picnic tables outside with courtyard.

    Rabo de toro (oxtail)

    I've walked by this place a few times and finally got a chance to try it and I wish I had done it sooner! The grilled octopus with veggies was absolutely amazing. The octopus was cooked perfectly and had a great texture. The veggies had a perfect charred flavor and you could tell they weren't a second thought. I also had the oxtail with roasted potatoes which was equally as delicious. The sauce wasn't overly salty and was a perfect pairing with the potatoes that had crispy exterior and fluffy inside. I'll definitely be back!! Also, the portion sizes was great!

    Squid ink paella for 2
    Ivan B.

    Ordered take out from here. The first thing I noticed as the portion sizes are very generous. We ordered the chorizo bocadillo which came with potatas bravas and the squid ink paella for 2. The bocadillo was on a nice crusty bread with thick cut chorizo and melted cheese, tomatoes and a little thin layer of an aioli. I'd love to have this fresh but it was still very tasty after 30+ minutes of sitting in the box. The potatas bravas were also very good. It's basically fried potato's with a paprika aioli. The squid ink paella for 2 was huge. It came in a tray and was filled with squid, shrimp, white fish, scallops and mussels. It had a rich seafood flavor and came with an aioli to add to the richness. My only complaint about it was that the rice seemed to be a little overcooked. It was clumping together and somewhat mushy. Also it did not have the coveted socarrat that the best paellas have (not sure if it's because we got takeout instead of eating there). Overall I thought the food was good and would definitely come here again to dine and have the food fresh. I'm still giving it 4 stars for the value and because I think it would've tasted better had we dined in.

    Interior. Cozy.
    Brian W.

    Back again after another great art film at the Montgomery Theater. Tonight we started off the. Aldo Gallego soup which was perfect on this dank wet cool day. Next we shared the beef empanadas, and my wife had the Spanish meatballs while I had my go to favorite, the grilled octopus Each dish was spot on, awesome flavors, fresh and great plating presentations.

    Squid ink paella.

    We went to this small and cozy restaurant on a cold rainy night and were delighted with the service and the food. We both had the fish soup which was rich with saffron and chunks of fish and shrimp and shared a squid ink paella, which was big enough to serve four people. The food was all delicious, and the paella was an interesting experience as it was very black. We recommended it highly.

    Stephanie D.

    I ordered online and it was ready when i got there but there was some miscommunication at the store so i had to wait a little bit. The food was really good! I tried the paella espana which was my favorite. The octopus was also good but some pieces were hard to chew. The shrimp didnt have as much flavor as i wouldve liked and some pieces were also a little overcooked. The oxtail was very flavorful and fell right off the bone and the potatoes were well seasoned too. The order also came with some bread. Definitely will try some more things from here

    the entrance to a restaurant

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    7 months ago

    The paella was very bland to me- felt that it was lacking salt. the croquetas had an almost too rich filling and barely any meat in them.

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    Ask the Community - Mi Espana

    Do you serve drinks?

    They are a BYOB.

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    Mistral

    Mistral

    3.9
    (772 reviews)
    0.9 mi
    $$

    On a beautiful Sunday in Princeton, the family and I were looking g to have a nice lunch. Some…read moreplaces were booked up but Mistral was able to accommodate us. We were seated at a table below a tree in the bar area, which is very aesthetically pleasing with a natural wood bar and industrial touches. The menu was Sunday brunch however it had many pleasing options from breakfast standards to sandwiches and salads. We all ordered sandwiches and asked for additions or omissions which wasn't a problem at all. All of our choices came with generous portions and were delicious. Our server was efficient but not the friendliest, but he got the job done. Overall, I would return to Mistral if I visit Princeton again and would recommend it to others too.

    The evening didn't start off well, it picked up but ended flat…read more First, the hostess. We walked in from the bar entrance and heard a voice over our shoulder. There was a young lady sitting in the corner in the phone telling us that there were no seats if we didn't have a reservation. Not the most polite but whatever. We went back to the bar and got a table. Why are bar tables always so sticky?! Anyhoo, we just missed the Happy Jour menu but it was only a $1-2 discount (except for the burger: $4). Service was pleasant and attentive. The food was overpriced for sitting in a bar. $30 for a bowl of ramen! (I don't know how it tastes but it's $17 across the street.) $22 for a burger and fries! $10 for two little bao with a single shrimp in each! Ok, that's not too bad since Bao is generally overpriced for some reason but I could have gotten more than one shrimp. Unfortunately, the price did not reflect the quality. My friend who got the ramen said it was in the bottom 25% he's ever had. My burger was pretty good but the bun was toasted and brittle and made an unnecessary mess. The fries--personal preference--I don't like skinny fries. As for the bao, the shrimp was too salty. I liked the finishing salt but the flavoring salt was too heavy. Also, it was drizzled with aioli and I couldn't pick it up and eat it like the sandwich it was. Overall, a disappointment. Mediocre food and an elevated price for no reason.

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    Michelin-Quality Chefs
    Michelin-Quality Chefs
    Mistral
    Crispy Salmon Bites ($12) - togarashi, nori, tayaki sauce​. Sauce was surprisingly sweet. It's mostly rice.

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    Crispy Salmon Bites ($12) - togarashi, nori, tayaki sauce​. Sauce was surprisingly sweet. It's mostly rice.
    Malaga Restaurant

    Malaga Restaurant

    4.2
    (336 reviews)
    12.5 mi
    $$$

    Address says Hamilton, but it's definitely the area that's at least bordering Trenton. Parking…read moresituation, one-way streets, stuff in proximity and the locale being pretty close to the river seems to point to that. Kind of felt the need to put that out there, it's not really a suburban location. That said, echoing some of the others I'm reading snippets of, WOW to everything - the service, the food, the ambiance. It's got charm when you walk in, looks old but not dated. The waitstaff is super friendly, has some jokes, multi-talented (they brought out the guitar a few times to wish some other folks happy birthday), and knowledgeable. The food is really good - everything I tried was just delicious. For the table, we ordered some calamari and empanadas, and both were good. Drinks were also tasty - that sangria was really good, and the mojito (love that they had it available, first of all!) was also a hit. I would double-click on that sangria, though. For my entree, I ordered their whole fish, which was not only delicious but HUGE. I ate about half of it and was full. Then my friend and I split an order of limoncello cake (I think that's what it was), which was on point, and ended w/ espresso, also good. Overall, everything about that place was great, and when I mentioned a Spanish place in Trenton the next morning to some guys I was with, one of them asked, was it Malaga? That was just another great review, for a local guy to know what I was talking about just by description. Bravo, I think some of us may be back sometime!

    Stopped in here and it felt like one of those hidden gems you almost don't want to share. The…read moreseafood came out looking like a full-on event and tasted just as good as it looked. That lobster was fresh, tender, and actually cooked right, not rubbery like you get in a lot of places. Service was dialed in without being overbearing. Drinks stayed full, timing was on point, and it felt relaxed the whole time. The ambiance has that classic, comfortable vibe where you can actually enjoy the meal instead of feeling rushed. Walked out full and already thinking about coming back. Definitely a spot I'd bring people to when I want to impress without overthinking it.

    Photos
    Malaga Restaurant
    Chocolate Moose cake
    Chocolate Moose cake
    Paella

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    Paella
    El Gallo Tropical

    El Gallo Tropical

    4.5
    (121 reviews)
    12.1 mi
    $

    My first trip to El Gallo Tropical was to try their fish tacos as part of my goal to find the best…read morefish tacos in/around Hamilton Township. I'd known about them for years, but they were kind of out of the way for me. The place is small and unassuming, which gave me high expectations, as sometimes I find myself having lower expectations for a more "Mexican" decorated place (I'm wrong as often as I'm right). As far as the Fish Tacos went, they do not serve the Baja style fried fish tacos that I'd grown up on out west, so it was a downer when the plater arrived and I saw the tacos filled with chopped fish cooked in broth. That said, at least the taco was well filled and the fish had a very good flavor. The broth turned out to be a major issue, as the (very tasty) single layer tortillas were soaking up the broth while I ate the first taco, and the second and third tacos both split at the seams and fell apart after one or two bites. A second tortilla may have prevented this debacle, but I won't order fish tacos here again. I'd have loved a fish soup made in this style. The next visit I tried Tacos de Tripa (fried pork intestines), which is my current go to taco style. They were very good, and I enjoyed the heck out of them. They were nice and crispy as I'd requested, and the excellent tasting tortilla made them an excellent choice. My wife had a cheese tamal that had ribbons of poblanos inside as well, and it was also very good with the poblanos providing a nice balance to the heaviness of the cheese. I'd get both again in a heartbeat. My third visit was at lunchtime, and I opted for a Torta de Chili Relleno--essentially a chili relleno sandwich. It wasn't the first I've ever had, and it's a fave torta when I see them on the menu--which isn't often. The torta arrived with a nice sized chili relleno along with the usual smear of beans, lettuce, tomatoes, avocado, and a couple pieces of queso fresco served on a lightly toasted roll. Overall, the torta was very good tasting, and it went down nicely. However, I wish they used a little firmer roll instead of the soft one they did use. The torta was big and warm, and a crustier roll would have been better. The soft one used was near to collapsing under the weight of the ingredients. Fries are an option on the many torta options for a couple dollars extra. In retrospect, I'd have liked to have added a layer of fries to the sandwich for a little extra kick. All in all, El Gallo Tropical is a place I'll continue to go to. The staff is very friendly, and the menu is extensive (too big?). Although I had them initially at three stars after my first visit for fish tacos, the second (4+) and third (4-) visits have raised them up, and I'm rounding up to a four.

    Just WOW!!! Best tacos I've had in a long time!! Order takeout and ate half before leaving their…read moreparking lot! Everything was delicious and you can 100% tell how much love that's put into their food! Service is speedy and staff/owners are incredibly friendly! Definitely need to check it out if you're in need of some authentic Mexican food!

    Photos
    Torta de Chile Relleno.  Yes, you read that right.
    Torta de Chile Relleno. Yes, you read that right.
    Fish tacos. -- very good flavor, but very wet, and tacos two and three fell apart quickly after soaking on the plate.
    Fish tacos. -- very good flavor, but very wet, and tacos two and three fell apart quickly after soaking on the plate.
    El Gallo Tropical

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    Mi Espana - spanish - Updated August 2026

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