Great food, personal touches. The food is worth the journey. Fresh homemade mozzarella. Fresh deli…read moreevery day with artichokes, chicken Francese with capers and whisper thin slices of lemon. Fresh made pasta and bread every day.

I ordered the Rigatoni Scarpariello and for $19 I was expecting a pretty good dish. Here is the…read moredescription on the menu: "Skinny Rigatoni tossed with grilled Chicken, Sausage and spicy Cherry Peppers in an herbed Garlic-Tomato White Wine sauce." Honest to God, I had a hard time finding a piece of chicken or sausage in this dish. Even the person sitting across from me noticed it. I am not exagerrating this and we eat out frequently. Very disappointing.

Have always enjoyed the food here, one of the better restaurants in Princeton. Staff is pleasant…read moreand helpful.

Won't eat here again, they accept EatStreet.Com Online ordering for pick-up orders (not delivery)…read morethat overcharge customers through massively inflated menu price mark-ups. I ordered a chicken and lamb kabob and Baba Ganoush and thought it was a family size meal based on the price, which was $62 plus I added an $8 tip. It wasn't even enough for two people. The Eat Street online website charged a 1.49 service fee but that didn't include the massive markup on each menu item they took somewhere between 4-and 8 dollars per item. When I showed the restaurant server the mark-up (there was no manager available) she confirmed this online ordering service was marking up each meal item. Efe's is aware of this online ordering service (according to Eat Street's Website and terms of service, every merchant must execute an order form for services with Eat Street). The only other comment from the server was that I hoped I enjoyed the meal, even though I was fleeced by paying inflated menu prices (and resulting taxes and tip) by over $21 for a restaurant pick up take-out order using this online EatStreet.Com ordering pick-up website that Efe's appears to be under contract with. If manager responds they are getting rid of EatStreet.com and/or the marked up commissions for in the EatStreet website will consider updating my current 1 star rating.

Leonardo da Vinci, Michelangelo Buonarroti, and Sandro Botticelli are some of the greatest Italian…read moreartists of all time. Their masterpieces have lived on for generations. Yet, I can confidently say that none of those works can even slightly compare to the chicken parmigiana I had from this establishment. From the moment you step foot into this small, quaint Italian restaurant, you are fully immersed in Italian culture. After being shown to our table, a jovial waiter immediately greeted us with plenty of different water options and spoke of extravagant specials, describing them so convincingly that I almost ordered them all. But after a quick glimpse at the menu, I knew exactly what I wanted. One of my favorite dishes in the entire world is a good, classic chicken parm though I'll admit, I'm very picky about this popular dish. As the chicken parm arrived at the table, I instantly knew this was no ordinary pizza-joint parm. This was a masterpiece. When my knife pierced the chicken, a beautiful crisp echoed throughout the dining room as steam poured out of the perfectly cooked cutlet. And then came the first bite. I immediately began to cry. This was no ordinary bite--this was liberation. My taste buds were freed. After years of searching for the perfect chicken parm, I had finally found it. I am forever indebted to La Mezzaluna and its lovely staff. Not only did they introduce my taste buds to the greatest chicken dish I've ever had, but they also helped create a wonderful night with a lovely date. I will absolutely be returning, and I look forward to the next time I can indulge in their legendary chicken parm.

This was my first time here at La Mezzaluna. Some friends and I decided to give it a try during…read morerestaurant week. It was fairly packed for a weekday lunch. The interior is nice and the manager very accommodating. The food was fine, but given the number of Italian restaurants in the area, La Mezzaluna did not blow me away. We tried the Eggplant Rollatini and Soup for appetizer. Both were fine. For our entrees, we had the Chicken Al Vino Blanco, Barramundi, and Vegetarian Risotto. All of the entrees were a bit on the bland side. However, the Tiramisu for dessert was delicious. Overall a nice experience. A solid 3.5. However, not as great as some of the other Italian restaurants in Central Jersey.

I really adore this little spot and I can't seem to stop bringing people here! It's cheerful and…read morecute inside with lots of windows. You order at the counter at either do takeout or get a number and bring it to any of the tables, where your food will be brought out to you. I've had a few of the sandwiches, a few sides, and a few desserts. Everything has been super delicious. The desserts are actually crazy good, especially the apple cake and coconut layer cake. Everyone working there has always been really nice, too. I plan to keep coming back!

Nice ambiance, seating, and space but the food was disappointing. Maybe I ordered the wrong things…read moreso willing to give another chance but not at the top of my list Food 2/5: BLT wrap 3/5: interesting crunch bacon bit wrap that was pretty decent. Definitely big on the texture Crab cake sandwich 1.5/5: Just so disappointing with a super thin crab cake with monster sized buns, lettuce, and tomato. The proportions were just off. The crab cake itself was decent but was drowned out Service/ ambiance: 4.5/5 Great outdoor patio as well as indoor seating. Parking is tough in that little area but overall nice

Let's say 3.5 stars for helping out on Easter…read more After family dinner plans were canceled I needed to find somewhere to get food for myself and my uncle. They were open and seemed happy to have my business. My uncle liked his baked ziti, meatballs and garlic bread. My own thin crust tomato pie was ok. The crust was good but they used way more tomato than is usually the case for this pie. The sauce was a bit sweet as well. I'd possibly skip this pie and try a white if I were to return. Immaculately clean dining room and good customer service, I'm happy they were open on this holiday!

We wanted to have a small lunch for my daughter and some of her friends for her 16th birthday…read more They were so easy to work with in setting a menu and scheduling a time that would work for everyone. The room was beautiful and my daughter was so happy she was able to pick linens of her color choice. The staff was very attentive and the food was excellent. They had a communion party going on in the other room as the same time and we were not disturbed by them at all. Both events went smoothly.

Tonight, I was to have a party of 12 at Lola. Due to the weather we decided to move the date. I…read moretalked with Marco several times. He was so understanding and patient. Customer service is A++. I am so impressed with how he handled the situation and all of my calls.

Pros: The wait staff was friendly and courteous. The dining…read moreroom is spacious and well laid out, with tables comfortably spaced so they are not on top of each other. My Chicken Piccata was well-seasoned and flavorful. Cons: While the staff was pleasant, the service was extremely slow--especially considering there were only seven tables seated and we were the first to arrive. Our table of five ordered just two appetizers, yet the entire meal took three hours to complete. This delay was not due to extended conversation but rather very slow kitchen execution and service. Additionally, over the course of three hours, I was served only two glasses of water, the second of which I had to request. Water glasses were left half-empty for long periods; refills should be automatic. Finally, the broccoli served with my Chicken Piccata was ice cold. Overall: There are many other Italian restaurants in the area offering comparable pricing with significantly better food quality and far superior service. Based on the above mentioned, I'd give this a 2 out of 5 stars as this restaurant has some redeeming qualities, but not an experience I'd return for.

The best pesto in town! The service is always great here. Super cool people. The ambiance is…read morefamily meet homies. Try the pesto and pizzas. The Caesar salad and grilled veggies are incredible too. Forgot to take pictures:(

Bennie's has become our regular Friday night pizza place. Best place in town. Never disappoints…read more Perfect pace. Cheerful staff and owners. So Ive been watching some Dave Portnoy pizza reviews lately and he mentioned something called Detroit pizza. Never heard of it. Well, were here at Bennie's last night and there it was on the menu. So we had to try it. But first, for an appetizer with some wonderful viognier from the Rhone, we enjoy some lightly fried burrata in a light vodka sauce. Was cooked perfectly. Hot outside, still cool inside. Tasty sauce with just the slightest zip. We ordered a Detroit with pepperoni, hot honey and a dash of chili. Comes in an eight slice rectangle. Wow. Super flavorful. Cross between a Sicilian and a Chicago. Lighter and more "doughy" than a Sicilian but firm under carriage and generous cheese. Very filling we could only eat one slice each. Took the rest home for lunch. Yum. Love left over pizza cold or sometimes heated up in a skillet. We finished with their homemade cannoli. Perfecto. BYOB. Come early on weekends as the back room gets busy and sometimes loud.

We came here for a team dinner. The ambiance was great. We were given a circular table for group of…read more9, which was pretty nice. For the entree, I got the Chilean sea bass and asked for spicy chili on the side. The fish was good, but some part was unevenly seasoned. The chili pepper was good though. The rice was seasoned well. I also tried their calamari and truffle fries. The calamari was on the smaller size. Truffle fries were too salty. Overall, I did really enjoy the meal.

Took my son to Metro North for his birthday. He had the butterfish dish and I had the chicken…read moreparm. Both were delicious! Service was outstanding too. Highly Recommend!