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    Mezzeluna

    4.5 (239 reviews)
    Closed 11:30 am - 3:00 pm, 5:00 PM - 8:30 PM
    Updated 2 months ago

    Order Mezzeluna Takeout or Delivery

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    MEZZELUNA ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Outdoor seating

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    Recommended Reviews - Mezzeluna

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    Lamb shank
    Stanley T.

    There was an event across the street when I visited Mezzeluna on a Saturday evening. The restaurant just opened and someone was already inside eating but the front door was locked. My host opened the door and I opted to sit outside as it was a beautiful day. Lamb shanked is Mezzeluna specialty and that's what I ordered. Unfortunately, my hostess didn't bring me a wine list but said she will grab one. Despite the mixed up, she was really sweet and complimented me on my wine selection. The lamb shank was fork tender and cooked perfectly with a nice gravy over mash potato. If I'm ever back in Cotati, I will go back to try out some of their skewers and hummus.

    Lamb Chops
    Ashley H.

    We visited on a Friday around 5:30 during Restaurant Week. When we arrived, the indoor dining area was empty, but we were told we could only be seated outside without a reservation. I'm assuming all in door dining was set for later reservations. Our host made a comment that we may want to order soon "before we couldn't," which felt like an odd comment to me. As the evening went on, the restaurant did fill up, and we noticed other walk ins also being seated outside. Our appetizers came out quickly, but our entrées were a different story. There was some confusion with food being brought to our table that wasn't ours, and we watched several tables seated after us receive their meals first. After checking in around the 45 mins, we were told orders were coming out in order, although that didn't seem to be the case. Total time took an hour for our food to arrive. What we ordered: Appetizers Tzatziki served with warm pita bread ($10) Grilled octopus ($28) Entrees Alexander ($29) Lamb chops ($35) All of the food tasted good, fresh, and took me back to my recent trip to Greece. My only complaints for the food is that my main dish, the Alexander did not look appetizing. For dessert, I really wanted my parents to try kataifi but unfortunately they were out. They generously made up for it by bringing out complimentary baklava for the table which tasted delicious. Overall, the food itself was good but the service could use some work. I'd try this restaurant out again with reservations and hopefully on a weekday.

    Chicken kabob plate
    Lisa W.

    I brought my sister and her husband here for lunch as a thank-you for helping me move into my new home. I checked the menu ahead of time since they're vegan and saw a few items that appeared suitable. Once we arrived and confirmed with our server (who was absolutely delightful), we learned that some of the menu indicators were incorrect -- the pita and a few other items are made with butter. We shared this with the owner, who was very receptive and mentioned plans to explore butter-free pizza options in the future, which was appreciated. That said, the food was delicious. The falafel was perfectly crunchy on the outside and moist inside. The hummus was incredibly creamy, and I especially enjoyed the spicy version. My son loved his chicken kebabs. We didn't have room for dessert this visit, but I've had their baklava and Turkish coffee before and highly recommend both. The décor is lovely, and once the background music started, it really enhanced the overall dining experience.

    LAMB&BEEF GYRO SANDWICH
    sarah b.

    Still excellent. I recommend the plates, gyros, and avgolemono soup. Delicious. The service and atmosphere are always on point.

    Moussaka
    Mark K.

    Good food and service in a comfortable setting. Our server was friendly and helpful. We ordered an appetizer of spanokopita. It was one of the best versions I've tasted but it was a small portion. My dining partner ordered the lamb chops. She loved them but wished that she had been served more. She's not a big eater so that tells you a lot about the portion. I ordered the moussaka, which was tasty. It was a large portion. I took half of it home. We tried to order baklava but they had run out. We were comped an order of rice pudding. I almost gave this place 5 stars, but it seemed a little pricey for the portions.

    Rose L.

    We got the mezze platter with the first 3 spreads, chicken soup and spanakopita. All very yummy!! Gets busy at lunch.

    Souvlaki Mix Plate Lunch

    The food was amazing and so was our dessert!! Our server was amazing as well and was very cautious about any allergies we had. The vibes in there were very nice and fancy deff would recommend

    Moussaka
    Tom S.

    Five of us together for dinner. We came hungry. We ordered a LOT of food. A few appetizers and practically every main dish. We shared all around the table. Everyone got a helping of everything. Plate presentation was good, appealing. Preparation was very homestyle rather than fine dining and I mean that as a compliment. Rich and deep flavors. Unctuous mouth feel with the mezze, the braised meats. Even the pita was fluffy and wholesome. Even though the table was overcrowded with 8 platters we managed to finish almost every last bit of food. There was a 1/2 cup of braised lamb shank meat left which we brought home. Dining room is simple. Clean, bright and welcoming. Chairs are comfortable enough for a long sit down multi course, multi-hour meal. Servers are friendly, helpful and happy. We brought an expensive bottle of wine from home. Corkage is $25 which I think is an outrageous charge from a family run humble restaurant. All told with tax and tip we paid $79 each for the meal.

    Chicken Souvlaki Plate

    Really enjoyed the meal. Everything was flavorful and served in satisfying portions. The chicken was cooked just right, juicy and tender. The Greek fries and octopus starter were highlights, both delicious and full of rich, vibrant taste.

    Pic of menu on their own website which clearly states the price at $26

    Very disappointed with the extreme hike in price here! We ordered 2 chicken souvlaki plates for LUNCH and it was TAKEOUT and the total came to $70.56 We were shocked at the price since the menu (not on Yelp) on their own website said they were $26 each. Thought it was a mistake and was overcharged. Called and nope, the price is wrong online and the dish is in fact $35 each. Absolutely outrageous for what we got as it wasn't that much food! The chicken was good but the salad was brown and dismal. The white rice it was served with was likely minute rice with no sauce or flavor. No tzatziki sauce either despite saying so in the description. Definitely not worth $70 FOR LUNCH!!!!!! This place was more reasonable when we tried it the first time but never again--we will not be back! Hopefully they don't price themselves out of business. For those looking for similar cuisine in the area, try the Real Donor in Petaluma. Been going there for years! Bigger portions and much more reasonable prices! Good customer service would have honored the price on their website (see pic) and refund us the difference. That's how you keep customers! Suggest they change their name to MEGALUNA to reflect their MEGA prices.

    Owner & myself

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    1 year ago

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    11 months ago

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    Ali C.

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    5 months ago

    Food and service was great and the restaurant was cute. I would definitely come here again

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    2 years ago

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    1 year ago

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    Ali C.

    Thank you for your feedback, hope see you again soon

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    11 months ago

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    1 year ago

    Dessert KUNEFE The texture is perfect. Contrast with crunchy and chewy. More rose water syrup, please!

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    1 year ago

    Fantastic Greek food. I wish they had more variety of it. The ambiance is fab! Service was a 10. All the food ordered was top notch.

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    Thank you for your feedback, hope see you again soon

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    10 months ago

    Hard to choose what to eat. Everything was delicious. Service was great Attention to detail. Have dessert so yummy!

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    Page 3 of 6

    Mezzeluna Reviews in Other Languages

    Ask the Community - Mezzeluna

    Are your meats halal?

    Yes

    Do you have indoor accommodations for a party of eight?

    Yes we do have! When are you guys planning to come? Please call 707 992 0101 restaurant and book your table… Read more

    Can you bring a bottle of wine and if so, corkage fee?

    Yes! $20 corkage fee

    Is there room for outdoor dining?

    Hi Susan Yes we have outdoor patio available for 14 people

    View All 5 Questions

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    3.75 stars Was in…read morethe area and it was Ash Wednesday so we were looking for seafood. There were a lot of food trucks in the area, but since it was cold we were looking for something indoor. We agreed to come here even though it was a bit of a drive from where we were. At first glance we thought it was closed because the closed sign was in the front, but luckily they were open. In all honesty, the place could use a deep cleaning. The bathroom wasn't too bad, which I really appreciated, but the restaurant needs an update. Our server was great, very nice. She brought us out some chips and salsa which were good. They have a pretty good sized menu, which made it hard to choose from but we ended up both getting camarones ala diabla and an order of fried shrimp tacos. Our shrimp plates were good. I really liked the rice. The shrimp's sauce was a bit sweeter than we usually like but we both finished our plates, lol. The shrimp tacos were disappointing. I think they may have left them in the fryer for too long, so the shells were so hard and the shrimp really dehydrated. If I was in the area, I'd give them another try.

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    630 Park Steakhouse

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    3.4(507 reviews)
    2.5 mi
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    Once I walked in, I was greeted by the hostess who was welcoming at the beginning and throughout…read morethe evening! Exceptional service. Bravo! I had arrived earlier for my reservation and asked if I could be accommodated and be seated earlier. She had me wait a few minutes to see if my request could be met and she was able to make it happen. Once seated, I was greeted by a server who was great during my time there. As a starter, I ordered the ICEBERG WEDGE which was BIG! It was topped with bacon, tomatoes, red onions, chives, little butter croutons, and Maytag Blue Cheese dressing. It was really good. For the main, I ordered the 630 PARK SIGNATURE PRIME RIB. I explained to the server that I want the prime rib cooked medium rare. I CANNOT enjoy or eat a prime rib or steak that's cooked medium or well done. He said he'd make sure it was cooked to my liking and he sure did! It came out a perfect medium rare! It was a thick cut that could be split between 2 people. It was served with whipped potatoes which unfortunately cannot be subbed out for a baked potato. The whipped potatoes were good though. Buttery and creamy. *Nice dim lighting feels inside. Great for a date either before or after a show at the EVENT. I went to the Khelani concert so if you do have a reservation let anyone who will be attending know the time too because the Graton WiFi was not working and my cell phone service went to SOS. Horrible. Understandable for a big event (for a casino) but if I ever did that again, I'd set up a meeting time and place with anyone who is supposed to be there at the restaurant.

    I will start by saying we enjoyed the food and atmosphere. But our waiter made our entire…read moreexperience horrible! Our waiter (Carlos) had a smart aleck attitude that we did not appreciate the whole evening. His lack of attentiveness to his guest was appalling. First, we ordered the lobster chowder to start. We were served French Onion Soup instead. I complained to Carlos and his response was "yes, we brought you the wrong soup but the French Onion Soup is excellent" We didnt want French Onion Soup!! A bus boy corrected the order. Then Carlos disappeared and we couldn't find him so we had to ask the bus boys and other waiters to help us with anything we needed. I asked another waiter what happened to Carlos? His reply "Carlos went home". Okay, if he went home then who is our waiter? I thought, "shouldn't he tell us that he was leaving and a different waiter would be taking care of our table?" Twenty minutes later I see Carlos returning to our table I asked him "what happened, they said you went home?". He made no apology and said "i had to put out a fire because the credit card machine wasn't working". I understand that technical problems happen, but no apology and smart aleck comments are not acceptable. If he was preoccupied with the credit card machine then another waiter should have covered our needs, not lying to us in saying our waiter went home!! Finally we asked for boxes for our left overs, he hands us 3 boxes and leaves. At the table next to us, their waiter boxed the left overs and placed them in a bag for them. This is what I would expect at a high end restaurant. So I yell across the room at Carlos "Can I get a bag for our left overs?" Again Carlos's smart aleck response was "Sure I can bring 1,2 or 3" he yells across the room. In conclusion we loved the food and atmosphere of the restaurant, but one bad apple can ruin the entire experience.

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    I hadn't been to Kyoto in years, but I was happy to discover that it's still just as warm and…read morewelcoming as I remembered. It may not be cutting-edge in terms of food or décor, but it delivers exactly what you want in a neighborhood Japanese restaurant--reliable, comforting dishes served with care. This is a family-run spot with consistently friendly service that makes you feel at home. I met a friend there last night--she lives in town but had never been. After our meal, she said she'd definitely be back. We each had a cold Japanese beer served in a perfectly chilled mug--refreshing and a great pairing with our food. I had the salmon teriyaki dinner, which came with miso soup, salad, and rice. Everything was satisfying and just right. After too many years away, it was a joy to return to Kyoto. I won't wait so long next time.

    It was our first time in Kyoto Restaurant. We decided to explore other sushi restaurants, while the…read moreowners of our favorite spot were on vacation. My husband ordered a Philadelphia roll and a New York roll. Simple rolls that tasted ok. I tried the Rohnert Park roll and the Annie Special roll. Omg, it was bad. The rolls were extremely dry and lacked flavor. Basically bland, dry rolls and nothing else. If you stick to simple rolls, they are more than likely going to taste ok, because it's hard to mess up something simple. But do not order anything "complicated", it's not going to taste good. Another complaint was cleanliness. There were ants on the table, little flies flying around, and the utensils were not clean. The table was very sticky, I couldn't even put my hands on it. Overall, this place really needs to improve its cleaning standards. The service was mediocre as well. Not coming back.

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