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    Melo's Italian Table

    4.2 (729 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 2 months ago

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    MELO'S ITALIAN TABLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Excuse our love of parmesan. But underneath is Pappadelle bolognese.
    Jennifer N.

    I came here with my husband, my family, and dog after we checked out a dog event on Broadway Plaza. I searched for dog friendly restaurants and Melo's were the first few that showed up. Definitely craving for Italian good so immediately chose Melo's. I was able to make a reservation. We were able to find a parking spot on the street. Melo's was not hard to find. The patio was pretty. The ambiance outside was chill and there was shade from the sun. It was not too noisy. I was able to have a conversation with my family outside. Our waitress asked if my dog wanted water. I told her no need for water, he has his own. Always appreciate when I go to a restaurant and they think of the dog hehe. My dog was chill and just rested while we were there. There were a few other dogs too. I loved seeing the designs on the plates and bowls they served the food in. We ordered... - Fried calamari for appetizers : delicious. Not too salty. Sauce perfect. No complaints there. - Spicy Vodka Rigatoni : me and my husband ordered the same. It was delicious, but not at all spicy. Kind of disappointed there was not that much spice or kick to it. We had grilled chicken on ours. For me, the chicken was a bit more on the dry side, but still tasty. - Pappadelle bolognese : my brother ordered this and thought it was "good" but he said he expected more. - Mafaldini E Pollo : my dad ordered this and he emptied the whole plate! He really enjoyed it haha - Italian Deli : my mom ordered something different than us. She thought it was good, but "too big." I guess she's used to smaller sandwiches. It came with fries which she liked. We didn't get any special drinks nor desserts...we got full hehe...but will try next time for sure. My mom saw a small bug on her cup. She was not happy about that. But didn't bother to complain about it. But overall our experience was enjoyable. Definitely want to come back and try the other dishes. And see what it's like to eat indoors. Thanks for having us Melo's!

    Beet Salad
    Aileen L.

    Another visit to Melo's in Walnut Creek. Didn't disappoint! We loved sitting on the patio and eating our delicious usuals: beet salad and pizza pie with burrata and basil. Great ambiance and food!

    Shrimp Scampi
    Jose C.

    First timers here ! Came to celebrate a birthday in the family. Our server was very kind and on top of it ! (Brazilian guy) we started off with the bread basket and calamari it was very delicious! The calamari was super crispy yet soft inside. Everyone's plate was good, u was just the unlucky one and didn't like my shrimp scampi, looked better then it tasted. I didn't say anything because I was just going to pay for my plate everything was just amazing so I felt no reason to complain. But server went to manager and removed it which was truly appreciated. Will definitely be coming back. I do wish they served the sandwiches all day. Very nice decor inside and good lighting !

    Kaitlyn M.

    We are regulars at this Melos location as well as have visited the one in Pleasant Hill. This is our preferred location as a few things are different on the menu, most notably the addition of the vegan ceasar which is my favorite salad. Such a simple and delicious addition to their menu, it gets my money every time. Both the service and ambiance can change depending on the day and time, but overall our servers are usually decently friendly. It is a family restaurant so we frequently sit next to crying/screaming children. Not their fault, but a note for those looking for a date night spot. The food is great. We get the fried spaghetti squares as an appetizer every time we visit and they are always a hit, especially to those that are new and visiting. As I mentioned before, the vegan ceasar is also a favorite. For mains I like to build my own circle pizza, and others in my group like the square pies. One of my favorite things about Melos is that I can usually request vodka sauce on my dish, whether it's pizza or lasagna. This makes my experience 10x better than other places. They also have a good ranch, which is key for a good restaurant, especially one with pizza. I do wish their prices were a bit lower, but overall it is a good place to splurge a bit. We will continue to return.

    Minestrone Cup
    Akki N.

    We were here for our anniversary dinner last night and thoroughly enjoyed. We had the fried polenta (which was over great except it had a slight truffle sweet oil, without which it would have tasted better. We also had the fried spaghetti, the garlic bread and the mussels which were all delicious! For the main course we had the squares, limited edition corn pizza and the Yukon potatoes, yummm. We ended with tiramisu (one of the best) and the chocolate budino, perfect to wrap it all up.

    THE BEST SHRIMP SCAMPI!
    Keyana B.

    First off, I'm writing this review after that fact because its been a week later and I'm still thinking about my dish! Visiting a friend in Concord and they mentioned trying out Melo's for good Italian food and it did not miss. I got the shrimp scampi and it was absolutely delicious! I dont think I've ever had small chopped up pieces of shrimp along with jumbo shrimp before. The sauce/noddle combination was great because sometimes I could find them a little dry. Everyone elses meals also looked amazing and they commended the tastem We sat outside and it did get a little chilly but naturally they have perfected that too with having outdoor heats AND blankets!!! Our sever was amazing and made sure to cater to all our needs! I will definitely be spotting back the next time I'm in town.

    Prosciutto Arugula Pizza gluten free
    Nicole D.

    Went here for a birthday dinner and walked in early before our reservation. Since it was a Monday there were no issues. The table ordered the Calabrian chicken wings (and they said they were soooo good). The smell was amazing. I ordered the arugula and beet salad, it was fine! I ordered the arugula and prosciutto gluten free pizza. Their dough comes from mariposa and it's delicious! The pizza was light, I added pepper flakes. Drinks were good all around. The passion fruit mocktail was AMAZING. I wish I had ordered that. Service was pretty good, we had a slow start and they were very patient. There is easy (1 free hour) parking at the locust garage and it's right next door.

    Caesar salad
    Mahlanie M.

    Melo's is one of my favorite Italian restaurants in the area, and the food never disappoints. We were seated promptly when we arrived. I ordered the fried spaghetti as an appetizer, a chicken Caesar salad, the Chicken Marsala for my entrée, and an espresso martini. Everything was absolutely delicious. Our server, Brittany, was friendly, personable, and took responsibility when there was a delay in service. I asked for a bowl of water for my dog as soon as we were seated, but it took about 20 minutes before it was brought to the table and our order was taken. She sincerely apologized, which I appreciated. Unfortunately, I've experienced similar delays with other servers during previous visits. I also noticed the bartender place coffee beans into an espresso martini using her bare hands. Although I didn't say anything at the time, it made me uncomfortable from a hygiene standpoint. When I ordered another drink, Brittany used a utensil to place the coffee beans into the drink, which I felt was much more appropriate. Overall, the food was outstanding, as always, and that's what keeps me coming back. I hope the restaurant improves its service times and reinforces proper food handling practices so every guest can enjoy the same great dining experience.

    vodka al forno
    Emma J.

    Best pesto pasta i've ever had in my life! I've always underestimated this spot since it never looked authentic enough for my taste, but my friends insisted I go with them one night for dinner. We ordered the vodka al forno, alfredo, and pesto mandilli. The pesto pasta was in a shape that caught the rich creamy pesto so well, and paired with the chicken I ordered on top, absolutely delicious!!! Would go here again definitely.

    Luca pizza and salad with chicken
    Drew L.

    Decent Italian place. Too much calories for me. Pizza deep dish style but really good. Salad okay and chicken cutlet passable only. Good service and nice decor.

    Chicken Pancetta Panini
    Sophie F.

    We decided to try Melo's again, and wow, they have really improved over the last nine months! The polenta sticks were perfectly crispy and flavorful this time, and the onion dip was so cheesy and delicious. The focaccia bread was soft and fresh, and all of our entrées blew us away. Whatever they're doing, they should keep it up! The prices are also very reasonable. I'm excited to come back!

    Combo Pizza
    Jamee S.

    Just like Melo's Pizza but just slightly upscale. Good to get reservations as they get packed. Hosts are super friendly. Service is great! They have circle pizzas (more traditional) and square pizzas (thicker, deep dish). The pizzas come in one size only. Probably enough for 1-2 people. They also have pastas, small bites and salads. Decent cocktail menu with wine and beers. We ordered: Sunday Gravy: A very saucy spaghetti with all the meats (meatball, sausages, chunks of beef and pork. Flavorful. A bit too saucy for me. The spaghetti was al dente which I love. I wish this dish had more pasta to sop up all the "gravy." Combo Circle Pizza: One of our favorites from Melo's Burrata Margarita Square Pizza: Thick pizza on a bready crust. Too bready for me. But if you like deep dish, you'll probably like this one. Enjoyed the burnt cheese on the edges. Fun atmosphere. Family friendly. Loved the cute Italian store front with the Vespa. Cute.

    The Luca Square
    Lauren M.

    My go-to order every time I come here: the Spicy Vodka Rigatoni and The Luca. They never disappoint! The portions are generous and perfect for sharing, which makes it even better when dining with friends. It gets pretty busy on Fridays and weekends, so I definitely recommend making a reservation ahead of time!

    Chicken Parmigiana Spicy Vodka Rigatoni

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    Page 1 of 19

    Melo's Italian Table Reviews in Other Languages

    Ask the Community - Melo's Italian Table

    What are the happy hour times and days?

    Monday - Thursday 3pm-5pm

    Do they have a happy hour menu?

    Yes

    Is it casual like flip-flop casual?

    It is California casual but I would be embarrassed to go in flip flops! 😇

    How can I make reservations?

    All the reservation info is on the website below. Also, I'm sure they would be willing to help over the phone.… 

    Is there a happy hour or any wine specials?

    Happy Hour is offered Monday-Friday from 3pm-5pm

    View All 8 Questions

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    Food: Warm bread to start. We ordered the roasted cauliflower, which came with only six stems . The…read moreseafood pasta was decent--the fish was flaky, but the shrimp were on the dry side. The Italian sausage pasta, however, came out hot, flavorful, and delicious! Service: Six stars for the fantastic, enthusiastic service from Giuseppe and a lovely lady who seemed to be the owner. It's rare to come across servers who are this genuinely cheerful and enthusiastic--such a refreshing experience! I have to add this part, Giuseppe opened the door for us when we left the restaurant! Something we only experienced in Japan! Ambience: No background music, so conversations were quite audible. The restaurant had an older crowd and a more traditional, relaxed atmosphere.

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    Great Impasta is such a great spot for casual Italian dining! The pasta is reasonably priced,…read moreespecially for the quality. Everything tasted fresh and well made without the higher prices you often see at some of the fancier Italian restaurants in the area. The service was also great--friendly, attentive, and welcoming. If you're looking for good pasta without the overly fancy atmosphere or price tag, this is definitely worth checking out!

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    This market sells all kinds of things- produce, spices, fresh meat/ seafood, a wine shop, cheese,…read morerefrigerated already made food, and a bakery. Pretty pricey though. Bought some sausages from the butcher and it was $13 for a little package of 4. At the bakery, we bought a slice of chocolate mousse cake, a slice of princess cake, a slice of lemon cheesecake, mini fruit tart, a loaf of sourdough bread, and challah bread- total was a little over $50+. The service was amazing. My husband was inquiring about how an almond cookie tasted like and they took one out of the case and cut it so we could taste it. Everything else we ordered though was delicious. Cheesecake was rich and creamy, the princess cake was moist, the mini fruit tart was fresh, and the chocolate mousse was rich. The challah bread was soft and you can't taste the good quality olive oil that was used. Added bonus is there is a free parking lot in the back. Free parking in Oakland?!? Heck yea!

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    Inside. Come on down!

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    Tomatina - Chopped Antipasto Salad (Full)

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    3.8(1.7k reviews)
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    •$$

    There were three of us. The restaurant was rather busy for a Saturday night but we were able to get…read moreseated right away in the patio to enjoy the night cool air. Ambience - was very low key, comfortable. Tables were just a tad too close but it didn't feel crowded. Food - One ordered the Salmon on Pennewith sun dried tomatoes. The dish was very good. Sun dried tomatoes did not over power the flavor of the overall dish. Big serving to enjoy for lunch the next day. Will definitely order again. Steak Piadine - was huge! the Flatbread was just a bit chewy but the steak was tender, salad filling was bright and flavorful. Will definitely order again. I ordered the Pasta Trio which had the chicken Alfredo, meat lasagna and the pesto penne. to me, it was the perfect serving size for each dish; however, the price was a tad on the higher side. The meat lasagna was more like 3.large raviolis with meat sauce. All three were very good. We also highly recommend the garlic knots. a little pricey for 4 pieces but Soo good. they're signature cocktail Empress Princess was not for me but one of the guys in our party definitely loved it!

    Tomatina of Walnut Creek was unfortunately a disappointment…read more My spouse and I came to Walnut Creek with plans to grab dinner. We originally planned to grab boba and eat at a different restaurant but when we parked the smell in the air called us to Tomatina instead. We originally came in and the older gentleman said they couldn't seat us right away and to come back in 20 minutes. We didn't mind and took a walk around the block and was seated right away when we returned and he brought us menus. A waiter came and was friendly, making sure he got the order correct. It seemed like he may have been in training. We decided to each get a lemonade, share the meatball appetizer, I ordered the pasta trio and my husband ordered the chicken parmesan. The meal started out nice with the drinks immediately coming out and the appetizer shortly after. The drinks were good, however they were out of pint glasses and came in a collins glass instead. The waiter mentioned the lack of pints and the smaller glass calling it fancy but didn't reference if we'd get a discount or a refill due to the smaller portion as a result of the glass switch. The meatballs were tender and had a good flavor. The sauce was nice and the bread was serviceable. After we finished our appetizer, there was a lack in service for at least 15 minutes. They did not clear the dirty dishes, offer water, or provide any type of check in. While we waited, my spouse had noticed a pasta entree (and a salad) was put up and was placed on top of a pizza box. He didnt think much of it until we started to realize we had been waiting longer than felt appropriate and noticed it was 3 different colors, like you'd expect for a pasta trio like I had ordered. Eventually the pasta was removed and we gave the benefit of the doubt that it wasn't my food that had been sitting out for at at least 10 minutes and they were just slow. A few minutes later, a waitress brought our entrees and they finally cleared the appetizer plates. I took my first bite and my food was cold. Not it cooled down but was still kinda warm, any food that was exposed to air was physically cold to the touch. My husband tried to flag the waitress down that delivered the food and her and another worker were talking and looking at their register with no awareness of the rest of the room. Given the service thus far, I just got up with the food and walked it over. I explained it was cold to the point where I said she could touch it (I proceeded to touch a noodle) and it's obviously too cold to be served. She apologized and said she talk the the cook/chef. My spouse watched as she went with my cold plate to the open kitchen and it was clear that she explained I said it was cold but they were not planning on remaking it and just reheating it. A trio of pastas with 3 different sauces would not be reheated in a pan so the assumption is there would be a microwave involved. My spouse got up and approached the cook and waitress that reheating the pasta was unacceptable because if we wanted reheated pasta, we could get something from a freezer section grocery store. At this point the waitress seemed shocked that we'd say anything about them choosing to just reheat the food. After a few more remarks they finally said that they'd remake my food. But that'd mean I had to wait while my spouse ate or my husband would wait and then their food was cold when we eat together. At this point, the service was so bad and they made it fell like we were inconveniencing them by wanting at least warm food, my spouse said we just wanted to settle up and leave. Again it took them a minute to process that we didn't want to stay there anymore and eventually said we could just leave. We left and have no plans on returning. I would consider trying a different location since it's a chain, but I will not be back to the Walnut Creek location. I give Tomatina a very generous 2 stars for the service at the very start of the night and the flavor of the meatballs.

    Photos
    Tomatina - View into the restaurant from the entrance

    View into the restaurant from the entrance

    Tomatina - Carne Combo

    Carne Combo

    Tomatina - Shrimp Pomodoro W/ Prosciutto

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    Shrimp Pomodoro W/ Prosciutto

    Montecatini Ristorante - Bolognese (@joeynht)

    Montecatini Ristorante

    4.2(1.2k reviews)
    0.2 mi
    •$$$

    We made a reservation for a party of six at 6:30 PM on a Thursday night, arrived on time and were…read morewarmly greeted and seated immediately. We were promptly greeted by our server, Jess, who was "wonderful and lovely" as described by one member of our party. She gave us a quick review of off-menu specials and recommended we order before a party of 20 fully arrived. We didn't feel rushed and appreciated her looking out for us. The pace of our dinner moved along exactly as expected. Service (Jess, et al) is friendly, professional and timely. Members of the service staff moved in and out efficiently to refill water, remove plates and keep our table uncluttered. The dining room is busy and loud (or maybe we're old), so there was quite a bit of "what did you say" in our conversations, but it did not diminish the experience. The wine list provides a great selection to complement the menu without breaking the bank. Menu prices are in line with what we see these days - and the large portions make dining here a great value. Our table ordered Pollo Scallopini, Vitello (veal) Scallopini, Melanzane (eggplant) Parmigiana, and the off-menu special Salmon Piccata. Everything was excellent. The veal was a big hit with the table. Strongly recommend making a reservation. Looks like they do a good job with larger parties without impacting smaller tables and couples. This place is a mainstay in Walnut Creek for a reason.

    I called to ensure they would be open on Easter Sunday, spoke to the owner, he was so nice. Upon…read moreentering we were warmly greeted and shown to a great table in the corner. The place is fairly small, but tables aren't too close together so you can have a conversation without hearing other people. Our server, Alex (female) was amazing! She was so warm and authentic, the service was exemplary. The wine list is extensive, with a comprehensive list of old world wines and some new world faves. They feature Pride Mtn. Merlot, one of the best local reds. The food was on point, my Dad had the shrimp scampi, he said it was excellent. I had the pork chop, so good. The chop was pounded thin and had a crispy texture to it (yum). It was covered in demi-glace and mushrooms, just delicious. Overall, great experience. Highly recommend.

    Photos
    Montecatini Ristorante
    Montecatini Ristorante - Fettuccine alla Viareggina (@joeynht)

    Fettuccine alla Viareggina (@joeynht)

    Montecatini Ristorante - Fettuccine alla Carbonara (@joeynht)

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    Fettuccine alla Carbonara (@joeynht)

    Melo's Italian Table - pastashops - Updated October 2026

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