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    Mayu

    4.7 (100 reviews)
    Closed 12:00 pm - 10:00 PM

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    MAYU ATMOSPHERE

    What's the vibe?
    Trendy
    Happy hour specials
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Mayu

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    This was delicious.
    Helen B.

    I was in Miami for business and took my colleague there for dinner. Upon entering the hostess washes your hands over a bowl of flowers with special water. Then say us down for dinner. The waitstaff were amazing. The food was so delicious. I can't even describe how good it was. I had the Tagliatelle with yellow pepper sauce with Lomo as my protein. Damn.... So good. The place was clean and well decorated giving a very ethnic Peruvian vibe. I highly recommend this restaurant and I'll go back when I'm in Miami. This was definitely a gem.

    Bacong F.

    Decided to venture out from eating buffet food at the hotel during a work meeting. Definitely worth it for a delicious 3 course meal for lunch. Great taste, great service, and lovely ambiance. Highly recommend checking out!

    Alexandra N.

    I honestly had one of the top 10 meals of the last two years here. The flavor was exquisite, the prices seemed reasonable (for Miami) and they waited on you extremely attentively. Our waiter Jose recommended the perfect things for both my friend and I. As someone who loves cocktails, I was impressed with the flavor dynamics present in these. For my main, I ordered their skirt steak and oh my goodness the sauce was Divine. The steak was perfectly cooked and the yuca fries were also delicious. I honestly can't wait to come back here

    Pisco Sour
    Helen S.

    Visited here for a business dinner on a Wednesday night. I like Peruvian food so was excited to visit Mayu. As there was a large group of us we had a set menu to order from, including a drink. I chose the pisco sour as my drink and it was very good. For my starter I went with the ceviche (medium spicy) and picked the Aji De Gallina for my main course. The service was extremely slow, even though it wasn't very busy inside, and it took a while for the starters to arrive. When it did arrive though the ceviche was very good, with a very generous portion of fish. There was then a fairly long wait between our mains coming out and when it did I really did not enjoy the flavors or texture of my dish. I had a couple of forkfuls but it was making me feel slightly unwell so I couldn't eat any more. We were due to be served dessert but after a 30 minute wait we had to leave (we had already been at the restaurant for 3 hours for 2 courses). The interior of the restaurant is very pretty, and the ceviche was good, but the speed of service just really let this place down. With so many options of places to eat in Miami I would not return here.

    Sudi C.

    Mayu is a Brickell gem! The classic ceviche was so fresh with the perfect amount of zest! It came in stone bowl that kept it chilled. I also had 2 sushi rolls. My favorite was the HOTATE PARMA. It was packed with flavor! My first time having scallops on my sushi but it was amazing. The ACEVICHADO roll was good too but had less flavor. Beautiful ambiance and attentive service. My first time visiting this Peruvian spot, but I'll definitely be back.

    Tiffany-Ashley D.

    I had a great experience at Mayu! I recently went for a Galentine's dinner and it was the perfect spot to celebrate the girls! They extended their prefix lunch menu for us which was really nice and accommodating. The servers were all excellent - serving a large group can be challenging, but they were great! Ok, so now the food. Everything was amazing! I had the chicken appetizer, which I normally would not choose but it was spot on. Everything was full of flavor. This is a great place for a girls happy hour or romantic dinner!

    Tagliatelle con salsa de ají amarillo y lomo saltado
    Claudia D.

    Esta es la version mejorada de Aromas del Peru. La decoración nos gusto, simple y a la vez elegante. Buena atención. La comida muy sabrosa; probamos risotto con salsa verde y filet mignon. Ademas tagliatelle con salsa de ají amarillo y lomo saltado. De postre el suspiro limeño, que viene acompañado de un sorbet de maracuyá. Para finalizar un café capuchino. El único comentario constructivo es que esperábamos el pizco sour de chicha morada con el dibujo del nombre del restaurant encima, como lo habíamos visto en otras fotos y no fue así. Estuvo deli anyway.

    Grace O.

    Every dish I've tried here has been good. I've sat at the bar both times and had small plates, but they were decent portions and tasted fresh (especially the ceviche). The waiters and bartenders were attentive and sweet. They make suggestions and check on you frequently. Ambiance is calm and inviting.

    Stracciatella
    Ariana M.

    We just found the most aesthetically pleasing Peruvian restaurant and it's pure gold and I'm not just saying this because of the Amazonian Treasure. Think an elevated Bellini. It's also the only spot I know of that has pisco flights. We got 3 different shots and when we were ready for some more fun we turned our pisco flight to a pisco sour flight trying out their passion, chica and traditional. I'd order the passinfruit a million times over. We opened our palate with their stracciatella and aguaymanto salad we then had their ceviche clásico which was served in this gorgeous Poseidon dish, and ps it was so delicious with the sweet potato, chocolate and leche de Tigre. Btw let's talk about how cute this Llama is as we move on to this even more gorgeous spiced seared salmon with this bright pink koji olive sauce the portion of meat will make your trainer proud. You won't be skipping on the protein here and this is also true for the marinated NY striploin steak the rice it's served with is perfect and as we unwind, we have to finish the meal with a beautiful espresso martini and their suspiro limeño and the Lucina cheesecake, they had run out of the lunch Miami Spice desserts so we lucked out and go to try the dinner desserts and all I'm saying is I'm going to have to come back for their dinner menu. PS this lunch menu is only $35 and I felt like I robbed the place, the quality, the beauty and the amazing portion of this place means I have to be back.

    Ceviche
    Tim C.

    From angel the host to Adrian and all the waiters this truly is an incredible experience start to finish. The food is on another level, we live in nyc and everytime we come to Miami we eat at mayu, nothing else compares

    Cocktail
    Amanda M.

    This was the second time I've been here and honestly was less impressed this time overall. Still highly rated. The food is all good and with a nice presentation. However service was a bit slow this time. Our dinner took over 2 hours for just 3 people. But the patio was nice and drinks still great. We order one of the "offering" specialties which was delicious but very small considered the price.

    Menu
    Anika M.

    Staff greeted my group upon entry. They have many tables as well as bar top seating. This is a great restaurant to catch up with friends or for a date. Jessica bartender was amazing. Very high energy and very helpful in navigating the menu. Maiz al wok- 10/10 Very flavorful with umami. This is a Peruvian version of esquites. Ceviche Classico- 10/10 Fresh tasting flavor where you are able to adjust the heat. This dish was perfectly balanced. This is a great portion to share. Guava y Queso- 9/10 Unique drink with great flavor. This is a drink you should drink quickly if you let it sit it does curdle. Mayu Sour- 10/10 Nice sour with a smooth texture on your palette.

    Meg C.

    Memorable peruvian food in a lovely space with stellar service. When you first arrive the host warmly greets you and asks if you want to partake in their cleansing, where they bless you and pour tea tree oil and eucalyptus infused water over your hands into a big bowl filled with beautiful flowers Upon being seated, they served us some chcica morada to drink, which was sweet with a bit of spice, and a nice way to start the meal. We all ordered cocktails and enjoyed them, but the standouts were the elements drinks. I particularly like the air element the best - the presentation in the hanging glass with dry ice was very cool, and the fermented kiwi flavor was so good. We tried the nikkei ceviche, anticucheros, ragu ossobucco, a lo pobre, aji gallina, and lomo saltado. I really like the nikkei ceviche, it had a bit more of an asian taste profile, and the anticucheros were flavorful and tender. I highly recommend you say Yes to the side hot sauces, they are super flavorful and I wanted to dip everything in them. I liked my a lo pobre main, but loved my partner's ragu ossobucco - it was more of an Italian dish, and the truffle and ossobucco flavor and risotto texture was delicious! For dessert, they gave us some complimentary Picarones, and they were a great way to finish the meal, lighter than expected, given they are fried with a sweet syrup on top. Delicious food, nice romantic ambiance, and top notch service. Presentation for everything is beautiful. Mayu is great at making you feel special while also sharing Peruvian culture with you. We will be back!

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    2 years ago

    New restaurant in Miami and I'm obsessed! Order the lomo saltado 100% ! Special thanks to Allyson for being an awesome server!

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    2 years ago

    This is a very good restaurant, operationally, overall service, unmatched. Michelin service.

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    2 years ago

    Amazing food and great service! Authentic food and attentive staff. Would definitely return.

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    Ceviches by Divino ® Miami Springs - Peruvian Tapas & Gastrobar - Poke de Salmón

    Ceviches by Divino ® Miami Springs - Peruvian Tapas & Gastrobar

    4.8(567 reviews)
    6.5 mi
    $$

    Great food and service! Ceviche was full of flavor and the staff was friendly and efficientread more

    We are in Miami overnight and wanted to experience some local cuisine and expand our culinary…read morehorizons. After some research, we opted to try Ceviches by Divino. We really had never tried Ceviche before, but the online menu really looked spectacular. Our waitress was Angie, and she was fantastic. Such a great personality, and she went out of her way to explain all the details before we ordered. It's actually disappointing that we are just passing through and may never go back, because I would seriously like to try every last item. Rather than bore you with the list of everything we ordered, I'll share what we considered to be the best of the best. CALAMARI... we both love calamari, and we have eaten this dish at many different places. This was the best ever. Perfect. CEVICHE DE SALMON EN CANASTA DE TOSTON... seriously one of the most delicious things I have ever put in my mouth. While we did order both the ceviche camaron and the ceviche trio mixto, the hands-down winner, no questions asked, was the CEVICHE DIVINO. We finished with the TORTA DE CHOCOLATE and the smoothest, creamiest cup of coffee ever. My wife is a chocolate cake expert, and while I was finishing all the ceviche, she was having an out of body experience with the cake. I have to say that while we are borderline foodies and love cooking and eating, we probably are not the most adventurous. So glad today was different, and so thrilled with our decision to eat here. 10/10

    Photos
    Ceviches by Divino ® Miami Springs - Peruvian Tapas & Gastrobar
    Ceviches by Divino ® Miami Springs - Peruvian Tapas & Gastrobar - Ceviche de Aj Amarillo

    Ceviche de Aj Amarillo

    Ceviches by Divino ® Miami Springs - Peruvian Tapas & Gastrobar - Causa Ganadora

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    Amazonia Nikkei

    Amazonia Nikkei

    4.7(190 reviews)
    12.3 mi

    My niece and I decided to try this restaurant on a whim. I'm so glad we did because the service and…read morefood was phenomenal!! Our server Claudia was so nice and helpful with explaining the different dishes. You also are treated to a complimentary mocktail and sweet yam bite to start. Claudia even provided us a tablet to see the pictures of the various dishes offered which helped us decide what to try. We started off with a mocktail that had coconut, passion fruit, hibiscus tea and pineapple. That drink was delicious and I didn't miss the alcohol. For starters we had the salmon crispy rice and that was so filling and delicious. Then we had the scallops in the black truffle sauce which was perfect a seared to perfection. We also ordered the kumogani roll which is crab based and that was very tasty with or without soy sauce. We loved everything we tried and will definitely go back to try other items on the menu. I highly recommend trying them out if you're in the area.

    My hubby surprised me with a date night at Amazonia and I was blown away!…read more I hadn't had such an amazing culinary experience in a long time. Everything we ate and drank at Amazonia was fantastic. I ordered a passion fruit pisco sour to start and my husband had a Mai Tai. Our waiter offered to bring a complementary starter drink and appetizer while we wait for our food. It was a nice and refreshing drink accompanied by a causa sweet potato. We ordered some crispy rice and bao short ribs as our official appetizer. They were so good!! I hadn't tried the crispy rice before. I loved it. As my main dish I ordered the Maroyana Rice. I personally love ají de gallina, this dish takes aji de gallina to the next level. My husband ordered sushi but I don't recall the name of his order lol they were so good though and fresh. The place was beautifully decorated with Amazonian style plants and really cool lighting features. It was cozy and romantic. The service was top notch. I love this place and can't wait to go back again!

    Photos
    Amazonia Nikkei - Sushi area.

    Sushi area.

    Amazonia Nikkei - Wagyu roll- similar to a surf and turf roll

    Wagyu roll- similar to a surf and turf roll

    Amazonia Nikkei - Stone not hot enough...

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    Stone not hot enough...

    Mayu - peruvian - Updated May 2026

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