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    Matt's Big Breakfast Gilbert

    4.0 (333 reviews)
    Closed 7:00 am - 2:00 pm

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    MATT'S BIG BREAKFAST GILBERT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Loud
    Good for groups

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    The Hog & Chick
    Ken R.

    There is no false advertising at Matt's "Big Breakfast," you are well-fed here! I ordered the Hog & Chick breakfast with bacon and home fries. As you will see from the photo, the plate was straining to hold it all, accompanied by a thick piece of rye toast. Eggs were cooked perfectly! Everything was served hot and in a timely manner. Our server was great and we enjoyed breakfast on their nice patio. My only regret is that it it's been over a year since I hit up one of the Matt's BB locations!

    Pumpkin pancakes
    Emma N.

    I've heard good things about this place and was finally in the area to check it out! It was a Saturday morning around 10a, and it was busy, but we didn't have to wait more than 5 minutes for a seat. They had two areas for seating, one of which was outdoors-ish. The ambiance was classic/modern and colorful. Multiple people took care of us and I think it's all team tips and such. We'd said we needed a few minutes to look at the menu, but then it took them a while to come back for our order. I was expecting more options on the menu, but it was pretty standard breakfast options. No fancy coffees or foods. They also serve lunch and breakfast is available all day. What food we did order was very good. The Christopher's favorite was very flavorful, I liked the crispy hash browns cooked into the burrito. The pumpkin pancakes were also delicious, perfect for the time of year!

    Steak and eggs
    Alan B.

    We went here a while ago. This place was mediocre in our opinion. I got steak and eggs and the steak tasted like a really low quality steak. Which I get it, I believe it was the happy hour or the daily special. I guess if you're gonna do a special with steak you lower the quality. The hash browns definitely needed to be cooked longer, too soft. The OJ was good! Didn't really enjoy the steak enough to come back.

    The Basics - A breakfast plate featuring fried eggs, roasted potatoes with herbs, two slices of toasted bread, and a small cup of salsa, served on a white plate.
    Christine T.

    08/31/2025 It's hard to believe I had never been to MBB until now. I met up with a friend here for brunch on a Sunday at around 10:30am. They were busy, but the staff moved quick and a two-seat table was available within a few minutes. I went with "The Basics" ($12.29) - two eggs any style, choice of potatoes (home fries or hash browns), and toast with homemade preserves. My friend got "The Hog & Chick" ($14.49) which is The Basics plus choice of bacon or sausage. She insisted that I try the bacon, and it was so good, cooked perfectly and crispy. My over easy eggs and home fries were delicious. The sourdough was thick, toasted, and tasty. I like that they cook with only the good stuff - real butter and extra virgin olive oil. Every staff member we interacted with was so friendly and courteous. I'm definitely adding MBB to my brunch rotation!

    Morning special pork tenderloin scramble
    Eric M.

    Very friendly service and a quaint atmosphere. Portions are large and very hearty. Good flavor with a grilled jalapeño. Bacon was a little too crispy for my taste but has great flavor. Be warned if you are looking for chicken fried steak or biscuits and gravy this is not the place for you. It's not one menu as a regular.

    It was a steak and eggs....sadly I ate it before I took the pic.  It was delicious.
    Stephen F.

    The location is clean with great outdoor seating. The decor is plain and simple. Nothing special. The staff have always been great and professional. The food though, breakfast perfection. Ok full disclosure I always order the chop and chick or steak and eggs. I absolutely love these dishes. The pork chop is one of the best I've ever had. If you need a brunch place with excellent proteins....this is the place.

    Jessie B.

    Came in for brunch with a friend and was expecting a long wait but was seated immediately! I had been to the Matt's in DTPHX and I had been meaning to check out their new Gilbert location. The service here was warm and friendly from the moment we walked in. I love that they have breakfast staples and lunchy and brunchy options such as their grilled chicken sandwich which was dee-licious. I'm a sucker for a good cold brew and although you may not think good cold brew comes in a can this one was delicious and very strong!

    Greetings
    Nikki A.

    Matt's is my husband's favorite breakfast place. It is always clean and bright in this space and every worker we have ever had contact with has been welcoming and chipper. I usually get the Avocado Toast. My husband loves the fluffy, fresh blueberry pancakes. We come early (think 7-ish on a weekday) and it is usually pretty chill then.

    Avocado toast with poached egg (served on the side).
    Rashmi G.

    We've been to Matt's Big Breakfast in Gilbert many times and it's quite frankly hit or miss. Having gone to their original location in Phoenix for years prior to the Gilbert location opening, we've noticed a lot of inconveniences here. Matt's is obviously a very popular spot, especially on the weekends. During the more popular brunch hours, there's usually an hour-ish wait; they do have outdoor seating for cooler months, which is nice. We've had quite a few items from their menu. I've liked the waffle and griddle cakes the most. If you're looking for something more spicy, their breakfast burrito is good. The reason for 3 stars is because there have been times the eggs were dry/overcooked, same with the potatoes where they crisped too much, burnt bread, and so on. Other times everything has been perfect. We used to go here more often previously, but it isn't our favorite anymore. Also not a fan of the wait, given that the food may not be worth it.

    Bar inside
    Scarlett M.

    Such a cute place, I definitely prefer this location to the phoenix one. Great food at a reasonable price and had the best hilarious waiter. I got the Friday special scramble so yummy. I especially loved the strawberry jam that comes with the toast. Such a cheerful place would definitely visit again.

    Outside patio
    Art H.

    This is my second visit to Matt's BB, my first was in the west side of Phoenix 10 years ago. Parking is available in front and in the multi purpose buildings parking lot. There are quite a few nice restaurants here so parking during peak meal times can be challenging. Ambiance This location is modern trendy, appealing to a younger demographic reflective of the buildings live here dine here concept. Trendy modern designs on the walls. The noise level is High as patrons compete with their adjacent tables. We were able to hold a conversation with some repeats but probably wouldn't be back. Score reflects noise level. Menu We were here for breakfast but lunch/dinner items are offered. Selection's were typically breakfast options but not your typical portions or quality. Portions were large ( both of us had leftovers); and flavorful ingredients made this breakfast distinct. Food was served surprisingly fast with a full house. For those living here They have a great group of eateries here and wish something similar existed when I was younger: ) $$/$$$

    Reasonable - A printed receipt from Matt's Big Breakfast Gilbert in Gilbert, AZ, listing breakfast items, prices, and total amount paid.
    Krissy L.

    Boom! what a great burrito! Excellent food..... the service was great .... Prices reasonable. Cute little trendy place.... But very loud and crowded! A lot of people crammed in a small place ! I would go again but not on a Sunday morning!

    A breakfast plate featuring scrambled eggs, roasted vegetables, and a slice of bread, with a glass of water and a coffee mug on a restaurant table.
    Mark A.

    I had something new for breakfast this time they had a special with Italian sausage, onions, and peppers and potatoes and egg, which was pretty good but the sausage was definitely missing the Italian sausage kick. I still like going there because it's pretty nice little place. They normally have a pretty good food. Service is always excellent. Give it a try you'll love it.

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    3 days ago

    Great food, good portions and excellent service! I really enjoy dining at Matt's! I especially enjoy breakfast at Matt's Big Breakfast!

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    19 days ago

    great fresh take on breakfast. farm to table options from local sources don't mind the odd location

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    2 months ago

    Food was great! The guy at the front desk was awesome definitely enjoys his job! We were two kids who went and they treated us awesome.

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    1 month ago

    Excellent! Great good. Good portions. Great service. Fair prices. Very busy place but they turn the tables quick. Never a long wait.

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    Previous review for dessert and coffee. Solid 5. Tonight we had the same after dinner and again,…read moreexcellent. But this review is for dinner. We started with large French fries served with two smallish containers ketchup and chipotle sauce. Fries good but could have a bit hotter and served with insufficient amount of sauces. 3. Hubs had Caesar salad. I'm not kidding when I tell you that half of the bowl was croutons. 2. I had the minestrone soup with sausage, no pasta. This was absolute delicious and filling. I'd come back just for a bowl @ $17. 5. Hubs and I shared the wood fired pepperoni pizza. This may have been one of the worst pizzas I've had in recent years. Floppy, scant cheese and sauce. Shriveled basil and tiny pepperonis. Even worse, the bottom was black. Just awful. 1. Our waitress and other servers were all friendly. Nice vibe, clean and gender inclusive restrooms clean and tidy. We might come back for dinner one day and try other dishes. (I'd still get the soup). Super convenient given the Hale theater's close proximity. Well def come back for coffee and dessert! ~EG Eats

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    What better way to celebrate the first day of March than to have some brunch? I did just that…read moreyesterday with some friends from cycle class, and I walked away full. I don't know who invented avocado toast, I just know I love it. A nice smear of avocado on some fluffy bread? Yes, please. I also had a nice, cold draft beer, but when my friend's spicy Bloody Mary arrived to the table, I was SUPER jealous! I was mad at myself for having chosen the wrong brunch beverage. We sat outdoors, which was a little warm but not a deal breaker. It's a cute spot to dine al fresco. We're just having a warm March. I'll be going back for that Bloody Mary!

    "Move over, coffee. Today is a job for champagne."…read more Oh yeah, we brunchin'! A bunch of us from my spin class decided to get together on a Sunday for brunch and here's what I munched: Grande Chicken TInga Nachos ($18 - Shredded chicken tinga, queso, roasted tomato salsa, black beans, pico de gallo, roasted jalapeño, cilantro lime crema): Okay, maybe I don't recommend the nachos. While topped with a good amount of cheese on top, once congealed, any chip on the bottom that you pull out is just going to be a naked chip. They do top these chips off with a generous amount of toppings. Brunch Burger ($19 - Angus beef patty, sunny side egg, avocado, applewood smoked bacon, cheddar, sriracha aioli, hash brown patty, brioche bun, choice of fresh fruit or breakfast potatoes): I shared this burger and requested the kitchen to cut it for me which they did. Very thankful that they were okay with the request. The burger itself was decent. It was a little weird to eat as the tiny hash brown patty made the structural integrity funny but it's not a deal breaker. I will say that it needed more sauce or something. The burger was dry after a few bites. I also had my lunch with the most savory and spicy Bloody Mary. It was amazing and probably one of my favorite Bloody Marys in a long while. You're in DT Gilbert where the energy is going to be fun. You really can't go wrong having bunch here.

    Prep and Pastry - Gilbert - Yummy pastries

    Prep and Pastry - Gilbert

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    $$

    Fantastic new little breakfast spot! Our server Haley was excellent and super helpful in…read moreunderstanding the coffee menu! I had the Cinnamon date cortado which was toasty and delicious. The food came out in literally 3 minutes. I don't know how they did it! The potatoes were the best breakfast potatoes I've ever had. Seasoned perfectly, nice crispy bits on the top and soft creamy interior. We had the southwest croissant same and the monte cristo. The chorizo was rich and flavorful with out being overly fatty. That bread in Monte cristo was fluffy and decadent, but be warned it is heavy! Even the server that cashed us out and bussed our table was amazing! 10/10 experience !

    My boyfriend's friends and family and I all stopped by here after church on Easter for a late…read morebrunch. To our surprise, we didn't have to wait long at all before being seated. Another staff member brought our drinks after we ordered and our server eventually made it around to us after saying he had a bunch of tables - I get it, it was Easter! I had the prep sausage breakfast Sammie which was amazing. The potatoes that came with it were so deliciously crispy. I also ordered a blueberry lemon mimosa which was incredible. It was so light and refreshing. One of our friends had to ask another server to bring his hot coffee around after he was the only one to not get it. It was my boyfriend's birthday so they also offered him a free pastry. I tried the chocolate chip cookie he picked out which was so good. I told the server I wanted to pay for my boyfriend and he acted like he charged me, however, as he made his way around the table he ended up charging my bf for his meal! I was a little confused with our server but other than that I absolutely loved this place. I think it was just the rush of the holiday and all. Next time I'd love to sit outside and enjoy downtown Gilbert and all its cuteness.

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    $$

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    I had my birthday dinner at Buck & Rider in Gilbert, and it was wonderful from start to finish…read more From the moment we arrived, the host greeted me with a warm "happy birthday," and there was a birthday card from the Buck & Rider team waiting at the table. At the end of the evening, they also brought out their delicious macarons as a birthday gift. Such thoughtful touches. Our server was polished, warm, knowledgeable, and completely on top of everything. I started with a sampling of oysters, and each one was superb. My friend, who is not a seafood person, ordered the NY strip, and it was excellent: well seasoned and cooked perfectly. I had the soft-shell crab roll as a smaller main course. It arrived noticeably after my friend's steak, but the restaurant handled it beautifully. They comped it without us asking, and the manager came over to chat with us. He was delightful and circled back again at the end of the evening. Between the beautiful patio, excellent food, and genuinely friendly staff, Buck & Rider made my birthday dinner feel special. We had a fantastic evening.

    Matt's Big Breakfast Gilbert - breakfast_brunch - Updated May 2026

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