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    Mariscos El Submarino

    3.9 (18 reviews)
    Open • 12:00 pm - 10:00 PM

    Order Mariscos El Submarino Takeout or Delivery

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    MARISCOS EL SUBMARINO ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating

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    Jennifer N.

    I was excited to see that they opened another location, I've been meaning to check out this neighborhood too. I've heard about their Jackson Heights location on IG and today I was craving Mariscos. As a San Diego native, I have very high standards for mexican food. This place does a good job. There's lots of seating in their outside patio too. I recommend their pulpo taco and grilled shrimp. Service is friendly but on the slow side so my only feedback is to check up on people more often.

    Phuong T.

    Amazing mariscos spot in Brooklyn. Ordered a Paloma and my drink was so good. We got a tuna tostada the aguachile verde and grilled camarones. Everything was fresh and delicious, service was great.

    Tacos Costra
    Larissa B.

    Just as good as the other two branches, but word of warning: it's spicier! The star of show is their aguachile, delicious shrimp in a chili lime sauce. As you go down the list, they get spicier and spicier, red being the mildest and mango habanero being the hottest. We've had red elsewhere, but don't remember it being that spicy! I think they just run hot at this branch, but it doesn't take away from the flavor! Order any of the aguachiles, the half dozen shrimp are smoky and seasoned well, they have a few star tacos but otherwise, best focus on the seafood!

    Ceviche
    Christopher N.

    A decent (but spicy) meal that was soured by a poor customer service experience. We walked in around 9 and were seated immediately which was appreciated. We ordered the aguachile mixto and 3 tacos each--beef, fish, and octopus. A ceviche arrived which we mistook as the aguachile and started eating.. and wow did it set our tongues on fire. My husband who usually puts hot sauce on everything didn't even touch the bottles on the table because his mouth was already burning up. Then the aguachile came and we said we didn't order that. A server came over and clarified that it was the dish that we ordered, but that the ceviche shouldn't have come to us but we probably confused it because they both had mango. No big deal, I just assumed that what we did not order would be taken off the bill.. well that wasn't the case. The tacos were my favorite part of the meal but surprisingly the beef taco was the standout and not the more popular octopus taco. I was quickly shown the bill and later realized it didn't add up.. they charged us for the ceviche too! I felt like it was very sneaky and overall it soured the whole experience. I had wanted to try Mariscos El Submarino for awhile so it was disappointing to finally try it and walk away feeling taken advantage of.

    Beware nuts on this taco !
    Chrissy M.

    Great food. Remarkable in fact. Great service and when we walked in we thought it was empty. But turns out there's a huge yard which was packed. Lovely yard space with low lights and so many hot sauces to choose from. I love that they keep the interior design the same amongst all their places . BUT.... Please note there are nuts on the cracken taco. That ISN'T noted in the menu. I am highly allergic, and luckily noticed it before I ate it. But this is very dangerous to not have noted in the menu. Lost a star simply for that.

    Torres la Exotica
    Trevor L.

    Got a handful of food items, everything was delicious. The seafood tower had a sauce that burned like takis, the tacos were all amazing, and I legit want to get hungover so I can go back and get the shrimp and cheese taco (that's more of a quesadilla). Girlfriend got a Bloody Mary an dit had shellfish juice in it, incredible never had a Bloody Mary like it.

    The Craken,Aguachile verde (mixed), & Zarandeados a la parrila.
    Ren L.

    This place is my new favorite Mexican seafood spot! Everything was a 10 out of 10 especially the tuna tostada (not pictured). And the service was even better. I will definitely be back!

    Octopus

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    Ask the Community - Mariscos El Submarino

    Review Highlights - Mariscos El Submarino

    “Get the verde aguachile and the costra or octopus taco and go to heaven.”

    Mentioned in 2 reviews

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    Chela Park Slope

    Chela Park Slope

    4.5(788 reviews)
    2.0 mi•Park Slope
    •$$

    Chela is one of the best Mexican restaurants that I've been to and I'm incredibly lucky that it's…read moreclose to home and has an extremely friendly and welcoming staff. Everyone that works there is super attentive and for how busy they are they always make sure to check up on your table. Their tacos are extremely delicious, they don't hold back with make sure each taco is full of any kind of meat that you get! Full of flavor and just looking at them reminds you why they're the best. Some other notable things that you should get is the quesadillas and the nachos they have. I'll have to keep coming back to try other things. Great place for sporting events as well as I was here with a group to watch Brazil vs Morocco and stayed to watch the Knicks win right after and become champions!

    I really enjoyed my experience in this establishment. Definitely was worth the trek from Uptown…read moreManhattan. This neighborhood gem offers an industrialized minimalist form of decor with pops of color and art. Cozy but roomy, the bar area had mostly 2 seater tables and a few with high chairs. We recently went for a birthday brunch. Restaurant Week was still in effect but we decided to choose from the regular brunch menu. Place was low key and giving neighborhood vibes. The service was 10 STARS! Our waitress was extremely attentive and kind. We were also checked on by a second staff member who I think may have been a manager but cannot be certain. We started with cocktails and they serve chips and salsa gratis. I had the Jalapeno and Hibiscus Margarita and my friend ordered the Pepper Margarita with Strawberry and Chipotle. Mine was a bit on the sweet side without a hint of tequila. My friend's drink definitely was the better of the two. Not overly sweet and definitely a flavor of tequila was present. We also ordered a guacamole. I must say it was quite small and barely served 2 people. I suggest if more than 2 guests are part of the experience, order more than one. For my entree, I requested a market salad and 2 veggie tacos with a side of birria consume. Salad was very fresh and I am sure was made to order as opposed to premade a week prior and waiting in a fridge to be served. My tacos were average but satisfying. The consume was a bit disappointing as it was more of a water/broth based and not of a typical gravy consistency. It was not exciting. My friend's entree was the highlight of the experience. She had the brisket quesadilla. Never have I seen a quesadilla with a crispy outside such as this. A culinary masterpiece indeed. She consumed it all and not one complaint afterward. Delish. We did receive a complimentary Churro plate for the birthday celebration. They were drizzled with caramel and berries. Served warm, they were a dream for the palate. I did use the bathroom which was a single stall. It was clean enough but not well lit. The biggest downfall of my experience was the temperature of the restaurant. I understand it is summer, however, there was no A/C and the inside was extremely hot. I sweated through my entire experience. Even the bathroom felt like 100 degrees. We did not complain but our waitress noticed and brough a fan out to circulate the air. They do have ceiling fans but honestly I did not feel them. The management/owner should consider more temperature control methods during the hotter months as it was quite uncomfortable. To sum it up, I thought this experience was mostly positive and would patronize it again.

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    Chela Park Slope - Fresh Made Guacamole

    Fresh Made Guacamole

    Chela Park Slope - Queso Fundido

    Queso Fundido

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    Xixa - Charred Edamame

    Xixa

    4.4(725 reviews)
    1.2 mi•Williamsburg - South Side
    •$$$

    I was honestly shocked by how much I loved this place! We did the tasting menu, which was $65 per…read moreperson, and I also ordered the passion fruit cocktail. It was fab! Most of all, what I really appreciated with every bite is that I wanted more and that it was so unique compared to anything else that I had ever tried. I thought the tasting menu was a really good deal, but you should also consider booking just a la carte because everything was so solid. You can tell when the chips served alongside the guacamole are so delicious and so unique that the rest of the meal is going to be incredible. I will say that it did seem slightly understaffed. Our waiters did the best they could, but dinner took longer than expected. It was still a great experience for both those on dates and those there with friends!

    4.5 stars, 5 for food and 4 for service…read more Food was delish! My favorites were the gem salad elote and the guac. We also got the crispy snapper taco and the duck to share. I loved all the sauces that they give to each table that I couldn't decide which one I liked more. The drinks were very good as well. We got the deconstructed margarita and I really enjoyed it as well as the pina colada cocktail. Service was a bit on the slower side but to be fair, there weren't many people working the tables. Also one of our dishes got served to the wrong table and then never came :( definitely wanna come back to try the tuna tartare which was the dish that didn't get delivered.

    Photos
    Xixa - Seating inside

    Seating inside

    Xixa
    Xixa - Bar wall

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    Bar wall

    Mariscos El Submarino - seafood - Updated October 2026

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