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    De Mole

    4.4 (349 reviews)
    Open 11:00 am - 10:00 pm
    Updated over 3 months ago

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    DE MOLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    Recommended Reviews - De Mole

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    Reviews With Photos

    Tacos
    Eric W.

    (Last visited July 3rd, 2023.) Hanging out in NYC for the Independence Day weekend and we're turning up! We discovered that De Mole in Brooklyn was doing their bottomless food + drinks brunch on Monday because it was a holiday so we made reservations and pulled on up! Here's how it went. Atmosphere/Appearance: Out in Williamsburg on the corner of Roebling and Hope Street lies this gem. Naturally, there's no private parking so good luck finding a place on the street or a nearby structure to put your fly ride. The restaurant was very welcoming and felt traditional with lots of tasteful Mexican theming. It was brunch of course so it was certainly a party inside, but it wasn't too loud. You could definitely still talk to one-another. Service: I can't remember who took care of us, but with the speed of which everything was coming out, we were pleasantly satisfied. We had no complaints at all. Food: So their brunch is bottomless everything. It includes both food AND drink. There are literally 12 different alcoholic beverages you can choose from and rotate between throughout your 2-hour time limit. I stuck to mimosas and margaritas. I was delightfully turnt. Lol. There are 20 different tapas to choose from as a part of your brunch and there's something for everybody! We had shrimp ceviche, strawberry dulce cake, multiple kinds of tacos, Spanish corn, just so much. Everything was good, but nothing was outstanding. I didn't expect that, but for it to be bottomless, the food came out hot, fresh and tasty. Period. I loved this concept. Value: If you want bottomless food it'll be $59.00 for 2-hours of fresh plates. If you want to add drinks then it'll be an extra $10.00 more. $69.00 for all you can eat and drink is a little steep, but it was totally worth it! In conclusion, I had a blast here at De Mole for their bottomless brunch and highly recommend it to anyone looking for sample a lot of different flavors. I love not being tied to choosing one entree and one drink option to have repeatedly. Tapas and tasting menus are my favorite ways of dining so I'm glad to checked this place out!

    I never leave reviews but this restaurant is the most deserving one. I could give so many praises, I don't even know where to start. I came to Brooklyn with some friends to celebrate my birthday and ended up here for their bottomless brunch on Sunday. We were between this restaurant and another one and were SO HAPPY we chose this one. There was a mixup with our reservation but they were so accommodating and friendly. I've never felt more welcome in a restaurant, the staff was genuinely so happy to have us there. The restaurant was decorated so cute and festive it felt perfect for my birthday celebration. Our server Lauren was hands down one of the best servers I've ever had. She was super knowledgeable and curated our entire dining experience. Instead of picking our own dishes, she sent out courses of all their best dishes. She sent out some dishes that I honestly wouldn't have thought to order but I'm so glad she did because they were all AMAZING. There wasn't a single dish that we did not enjoy I only wish we didn't get so full before getting to try everything! At the end they brought out a birthday dessert and sang me happy birthday, followed by a free round of tequila shots! Lauren told us they infuse their tequila, it was delicious and I normally don't drink tequila. This was the perfect end to our trip. If I lived here this would definitely be one of my regular spots & I can't wait to recommend it to friends that live in or plan to visit the area!

    Theresa L.

    Came here a few times for happy hour. They have good happy hour drinks and food. Tacos are good and service is attentive.

    Julie C.

    i have never been so impressed by service at a restaurant - the service here is TRULY an art form!!! both my servers were such COOL people, they timed all the check-ins PERFECTLY, came by right when we needed more drink/food each time without interrupting conversation. call it a coincidence or just PURE skill!!! i did the bottomless food + drink package for $69 on a sunday afternoon around 1pm. it wasn't crowded at all but i was told that it's usually busier. Total came out to ~$90pp, which I'd say it TOTALLY WORTH IT. it was SO fun to dine here as you don't even have to delegate brain power to order food. the food just keeps coming and you never know what you're gonna get. but you can also request to have more/less of any dish! they have a variety of drinks and i tried all of them - fav one is the blood orange margarita!!! the drinks are so solid too not watery like you'd expect at bottomless. everything is perfect i could keep going but enough is said. will def come pack for a special occasion.

    Enchiladas Verdes
    Adam M.

    Okay, this was one of the best dining experiences I've had...maybe ever? First off, restaurant is so cute. I think this was my third time trying this spot and the waiter literally remembered me. The menu is so eclectic. There were so many options to choose from and many were not just the basic Mexican-fare. I'm not sure if it's the owner, maybe it is, but this older gentlemen explained the menu and all the spice levels and was just so gosh darn sweet during our entire visit. We felt so taken care of. The food was *incredible.* This is a wonderful spot and you should go out of your way to try it!

    Anna H.

    This restaurant exceeded my expectations. They specialize in Mexican wines. The Cabernet Sauvignon was fantastic. A rosy, smoky barrel flavor. Epic. We ordered some antojillos. The tortillas are housemade and delicious . The flautas was phenomenal. I could eat 10. Paired with the vino 10 star. The molcajete blendec perfect together. Fresh avacado and crispy chicharon pork belly. Mar y tierra Beyond memorable. The shrimp and soft steak with truffle oil was like butter. The chicken mole was comforting. The conchinits pibil was huge and devine. Nice pickled onion and mild sour sauce. Good quality meats. Good rice and beans. The tres Leche was like heaven. The chips and dips phenomenal. Light but intelligent flavors. Thank you Ruth and Jesus. Top notch service in a magical restaurant.

    Enchiladas Mole
    Mike L.

    I was here for a date. While waiting for her to arrive, I enjoyed my wait. The staff welcomed me right away and I ordered a margarita. It came out fast and was expertly made. My date arrived and we ordered. I had the enchiladas mole. This was AMAZING! The rich notes of the mole with some sweet hints was amazing. Very filling but not heavy. The guacamole was also well made and enjoyable. But amazing food aside, the star of the experience is the waitstaff. They made sure our needs were met, and not being pushy or overbearing. They did it right. No matter what happens to me after the date, De Mole is going to be a stop again! I can't thank them enough for a wonderful experience!

    Ceviche de Veracruz Fresh Tuna Agua de Tamarindo 3oz Guacamole Carnitas Tacos
    Amanda H.

    When I lived in Sunnyside and Woodside, Queens de Mole was my absolute fav Mexican restaurant. I was so excited to hear they were expanding to Brooklyn. I ordered delivery to Brooklyn Heights the other day and had the most delightful and delicious lunch. It's just as tasty as I remember. I got the tuna ceviche which comes with homemade tortilla chips - so refreshing and perfectly balanced, yum!! The carnitas tacos came with fresh limes and green and red (spicy) salsa which added a nice kick. Tamarind water and a small guac sealed the deal. I can't wait to visit this location in person. My only wish is that they would add my old fav dish to this location - Tinga de Puebla - seriously crave worthy, probably the best Mexican dish I've eaten in NYC. Can't comment on service or ambiance since it was delivery, but if it's anything like Queens it's always excellent and authentic.

    Jas C.

    came here on a holiday they still hook noted happy hour which was cool $9 We sat outside it was a beautiful day. me and my 12 year old daughter got the burrito bowl it was really good , tasty and filling. my husband got the steak fajitas. and my young daughter just got rice and beans lol she's very picky. the drinks were strong . place is a nice size . The service was okay everyone just didn't seem happy to be there. like there energy was off. Would come again food and drinks were good. hopefully the staff will be in a better mood when we go

    Tracey W.

    What a beautiful gem, the ambiance is giving homie & comfy, family vibe! The owner was there working and was just so welcoming and pleasant. Our server was knowledgeable and great at explaining all The dishes and the restaurant week menu, which consist of a 4-course sampler menu. We were able to taste a few options and order a few a la cart. The octopus guacamole was soooooo good and unique. The octopus tacos were fishy so we send them back (and she still had us pay for it) other than that everything was great, shrimp enchiladas, calamari salmon tostada and the sauces complimented dishes well. We shall return

    Outdoor dining area
    Calvin H.

    Everything about this place is amazing. The food was delicious, the steak, the fish, and the octopus was all cooked to perfection. The outdoor dining area is also very beautifully decorated. The staff is extremely friendly and came by frequently to refill our waters and check how we are doing. Definitely recommend this place!

    Kayla Y.

    Came with a party of 7 on a Friday with a reservation, we were seated right away outdoors. It was a little cold but we didn't mind. Half of us did restaurant week ($60 for 3 dishes + dessert) and others just ordered from the menu. Free chips and salsa which is always a nice touch. Restaurant week food was good - obviously much smaller portions but tasty and made fresh. The regular food items were also delicious! Shrimp quesadilla was my favorite. The drinks were strong and we had a good time. The waitress was an absolute sweetheart + gave us free tequila shots at the end of the night for a birthday celebration. The only issues we had was waiting for the food, we know the restaurant is putting in time to make food fresh for us, but we were waiting for an hour in between the restaurant week dishes and for the regular entrees. We ended up staying at the restaurant for about 3 hours - which is just a bit too long and at the end we were all itching to leave. On top of that, there was a cake cutting fee (which I think is very ridiculous especially if you're bringing the cake there and with such a large party). But regardless over the phone, I was quoted $7 and instead they charged $9. Not a big deal but was still unnecessary in my opinion.

    Tres Leches Cake
    Hannah H.

    We had an incredible time! This is a great bottomless brunch with the MOST attentive servers and fun vibes. It is also bottomless food which they start after you sit down and from there the food just comes out on a rolling basis - you don't actually order, they just send the whole menu. The food was incredible and the drinks were flowing. We will 100% be back. De Mole forever!!!!!

    This was the lamb chop. It was delicious.

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    5 months ago

    amazing food, excellent service. The aguachiles are amazing, and their taco selection is too!!! a total local gem

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    Page 1 of 9

    Ask the Community - De Mole

    Any vegan friendly options?

    Yes we have both vegan & vegetarian options on or lunch, brunch & dinner menus.

    Are the tacos corn or flour?

    Our tacos served in the restaurant are done with home made corn tortillas. They can be served with flour tortillas upon request.

    Will the restaurant be open New Year's Eve for dinner?

    Michelle: Yes we will be open for New Years Eve. Will will be doing our normal menu as well as specials for the evening.

    Still doing bottomless brunch specials?

    Yes we are doing our bottomless brunch on Saturday's & Sundays. We have two seatings at 12:00 & 2:30. Feel free to give us a call for a reservation.

    Which number do I call for takeout or delivery, when I press your call button there's two options that pop up, "delivery" or "general questions" and when I press "delivery" a different number comes out from grubhub. Can you please clarify this?

    Hi Excellent Question. If youre calling to place an order, press the "General Questions" option which is a direct line to the restaurant. The "Delivery or Takeout" button is from grubhubs And Yelp, who are trying to cut in and charge us for phone… Read more

    Is there a happy hour?

    Yes We do! 4-8pm Mondays- Thursdays. Margaritas all flavors at $8, Sangria red or white at $7 and Mexican Draft beers at $5. We also have a Tapas menu at the Bar only. Hope to see you soon!

    View All 8 Questions

    Yours Sincerely - taps on taps on taps

    Yours Sincerely

    (110 reviews)

    $$

    Bushwick

    This place was really interesting! When I found out all the cocktails were on tap, I was a bit…read moreskeptical. What do you mean you're not going to mix my cocktail right in front of me? However, I was quickly proven wrong. Not only was the service topnotch, but the drinks were surprisingly delicious and refreshing. There's a ton of options which is also surprising considering the tap only format. Upon further reflection of how tiny the bar is, it makes sense why they would go this route. It would be challenging for one person let alone two to be behind that bar shaking and stirring. I also heard there's a back area with more seating but we didn't explore much further than the front bar stool seating. Seems like a cool spot for happy hour or late night drinks and I would definitely return!

    Came here for happy hour as our dinner was in the area. The happy hour deal is great! Old…read morefashions/Manhattan/daiquiri/margarita for $8 even on weekends feels unheard of in the area. We were lucky to grab 2 seats at the bar as the rest of the seating actually seemed a bit cramped and uninviting. They advertise a heated back patio but I don't think the heat was on and no one was there, which is a bummer. Regardless, the theme is nice with everything attributable to their "laboratory" ambience. Everything is served in beakers or similar glasses. It can get a bit crowded sitting at the bar as that's where everyone orders drinks but otherwise this was quite enjoyable. Will definitely keep on the list for HH.

    De Mole - mexican - Updated May 2026

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