Cute Mexican tapas place. The staff were very friendly and welcoming. We had a reservation for a…read moretable and were seated quickly. We were able to order quickly. Mostly small dishes and chill vibes. My favorite dish would probably be the lamb belly and the flan. We also had a few other dishes including the chips and guac and tuna tostada sauces and mole almendrado, but the lamb belly was by far the best. The flan was also delicious, the texture, the creaminess and the sweetness were perfect.

The food was not bad it was pretty decent despite mine coming out first and being cold…read more However the guy at the bar who "served" us said he refused to split the check between me and my friend and the reason being is we wouldn't tip him . My friend left him about 9$/10$ I left him another 6$ on the car and then he stopped us on the way out to scold us more about how we didn't tip him enough and made a point to say " In America we tip ! You don't go to a place like this and not tip !" My friends and I were both confused because we didn't wernt a demanding table . Extremely rude of him

I made a reservation for two for dinner on a weekday, and I guess I didn't really need a…read morereservation since there were a good amount of tables available at 6:30pm on a Monday. There's a lot of bar seating and tables available, and I got to sit near the entrance (the seats are so comfy). I really appreciated how attentive our server was with refilling our waters, and I never felt any pressure to hurry up and finish / leave. We ended up staying for three hours. Between two of us, we ordered the hamachi aguachile, the guacamole, the tacos de pescado, and the pistachio tres leches. We also got tortilla chips which were large circles and I actually liked the shape a lot since I could then break it up into smaller pieces. Everything was soooo good! It is a bit more on the pricier side, but I loved the overall ambience, quality of service, and the food. I would highly recommend!

While I know several other people who have enjoyed their meals here, the flavors, pacing of the…read moremeal, value, and menu descriptions made my meal less than desirable here. We ordered the fish tacos, hamachi crudo, tuna tostada, charred octopus, and Frijoles de Olla, which is their namesake tamal. I couldn't tell based on the menu descriptions how large these dishes were so I asked our server for some guidance, but these ended up being much larger than he described. We ended up with 5 dishes that we thought were small plates to be much larger, and ended up with way too much food. The hamachi crudo was so fishy I didn't want to eat it, the tamal had no flavor, and the charred octopus, while pretty tasty, took nearly an hour to hit our table, which we weren't given a heads up about. The tuna tostada was the best bite and topped with a very aromatic salsa macha I quite enjoyed. The cocktails were pretty good as well. These didn't really hold up as leftovers, so I found myself kind of disappointed so much food was wasted and that the food didn't taste very good to begin with.

If you're tired of the massive lines at the more "famous" taco spots in Manhattan, McOndo Los Tacos…read moreon Grand Street is the neighborhood gem you've been looking for. While many newer spots have popped up recently, McOndo has been a staple of the Williamsburg/East Williamsburg border since it opened in 2013, offering a laid-back vibe and some of the most consistent Mexican food in Brooklyn. The Best Tacos: Shrimp Tacos: Often cited as the star of the menu. They are plump, perfectly seasoned, and served with a generous portion of fresh guacamole. Steak (Asada): The meat is well-seasoned and tender, avoiding the "chewy" pitfall many street tacos fall into. Al Pastor: Classic, juicy, and topped with the essential pineapple for that sweet-and-savory balance. Special Mention: Their Steak Nachos are legendary in the neighborhood--don't be surprised if they become your new "death row meal." The Sauces & Heat: McOndo doesn't skimp on the flavor. Their Salsa Verde is bright, tangy, and adds a refreshing lift to the heavier meats. For those who like a challenge, their Red Salsa packs a serious, smoky punch. If you're ordering delivery, they are known for sending plenty of extra sauce containers--a rare and appreciated trait in NYC. Atmosphere: It's a chic, narrow bar/taqueria with a "cool neighborhood" energy. It's perfect for a date or a late-night bite (they are often open until 1:00 AM or later). Drinks: Their Margaritas and Palomas are strong and fresh, making it a great happy hour spot. Outdoor Seating: They have a great sidewalk setup that's perfect for people-watching on Grand Street during the warmer months. Pro Tip: Unlike many "cash-only" old-school spots, they accept credit cards, which makes it an easy choice for a spontaneous dinner.

The weekend bottomless brunch is $29.99pp for 60 minutes and the deal ends at 4pm. It automatically…read moreadds 20% gratuity. We chose to do mimosas with huevos rancheros and chilaquiles (without sour cream and cheese). The huevos rancheros came with a side of chorizo which was an unexpectedly pleasant surprise. I think it made the dish taste better bc the beans lacked a bit of flavor and it definitely needed that extra salt from the chorizo. The chilaquiles were okay but I enjoyed it better with the chorizo from the huevos rancheros. Only small issue to nitpick is that the eggs had a piece of eggshell on top but it was easy to pick off. We also added on an order of fish and carnitas tacos because we enjoyed the atmosphere inside and wanted to stay longer. The fish taco was a bit fishy but not too bad for what it was. The carnitas also had a weird aftertaste that I didn't like. I've had better but it wasn't entirely off putting. I will note that there were a lot of fatty pieces, which may be a preference issue. I know some places tend to include lots of fat but I don't particularly like the texture so I picked off a lot of it. Note: The cilantro is included in the guacamole so if you ask for no cilantro, they won't add the guacamole on top. Luckily, our server was very nice and understanding. She provided the guac on the side after I asked for it even after ordering the taco without cilantro. Our server was very attentive in the beginning and checked on us pretty often to ensure our drinks were refilled.

WORTH THE HYPE!…read more Absolutely delicious omgggg! My party of 3 tried the "classic mixtape" which includes 6 plates of food to share family style. The plates we chose were the: - chilled cucumber kimchi - whipped yuzu ricotta toast - shrimp tacos - chopped cheese rice cakes (fan fave!) - garlic honey butter tatter tots - legendary cheeseburger (my personal fave!) I swear everything was delicious, served hot and fresh. The servers were mindful of bringing out the plates at interval times so we're not sitting there with a table full of food which could be overwhelming. Everyone was so kind and attentive and I'm definitely coming back beacuse I had a great time!! 10/10 recommend!

My friend and I shared the Classic Mixtape. We selected the Kimchi, Toast, Shrimp Tacos, Chicken,…read moreBurger, and Tater Tots. I enjoyed and devoured it all. Be forewarned: the chicken, toast, and the tots lean sweet. Too sweet for my friend's tastebuds. The burger was juicy and flavorful. 10/10. I'll be back.

Visited this new neighborhood gem on Saturday for brunch. We had Resy's so we were able to walk…read moreright in and get seated right away. Everything about our experience was A1 starting with the service from Luca who was the right mix of conversational, knowledgeable about the menu and drinks to the most important attentive. They really felt like an old homie who had invited us over to their crib for brunch. The place was beautiful and felt like we had been transported to Mexico City! The tables and chairs looked custom and fit the space perfectly. Everything we ate was AMAZING! That sandwich with the fried egg on top I also had this NA drink made with my favorite bevvy Topo Chico, fresh lime and a salted rim. Ahhhh so refreshing. I definitely will be back. Go here!!!

I debated writing this review because who has the timeeee or energy, but turns out, I do! This was…read moremy partner's and my 5 year anniversary, and we'd moved to the neighborhood a few months ago and were thrilled to have such a highly rated restaurant right around the corner. From almost day one, we agreed we'd save up to celebrate our anniversary here, since the price point is a bit steep. We made a reservation, and the day came with pouring rain. We ran over, soaked but excited. The person we assumed was the host greeted us kindly and said they'd do something special once we mentioned the anniversary. The whole restaurant was full and everyone, guests and staff, were all watching the World Cup projected on the wall, which we honestly loved. That kind of community energy, everyone coming together over the game, is genuinely a great vibe. The problem was there was only one server for the entire floor, and it took 15 minutes for anyone to approach our table, in a restaurant that isn't even large. Meanwhile, the host and chef stood by the door watching the game, seemingly unbothered by the one employee trying to manage a full room. We eventually asked the host if we should just order at the bar since we'd been waiting so long. Our server finally came over, was warm and kind, and got our order out quickly, but every interaction after that felt rushed because all the pressure of the room was on them alone. We never received anything "special" like we were told we would, which honestly would've been fine either way, but overall the night had this feeling of carelessness in the experience. We ate, paid, and left not long after. Honestly this isn't a knock on the laid back energy of the place, we loved that part. It's more that for a restaurant this highly rated and this pricey, we wanted the experience to feel like it matched the price point, especially on a night we'd specifically saved up for. That's on us too for not checking out the vibe beforehand instead of building a big occasion around it. We just don't get to treat ourselves to places like this often, so we were really excited to experience the food and atmosphere everyone raves about, and it didn't quite land the way we hoped. Anyways, giving this four stars because obviously the food was great, and our server was clearly overwhelmed, not careless, so I have high hopes they'd shine on a different night. Just something to keep in mind if you're planning a specifically special occasion here to maybe rethink it and choose this for a fun Friday with friends instead.

Solid spot! Realistically would give closer to a 4.3 (based on pricing), but rounding up since food…read moreand service were good. My husband and I swung by recently with a craving for nachos and were glad we did. Nachos were the perfect size for two people, we just wished it had a little more steak (which was an $8 upcharge). Also got a couple of tacos.. one was the huitlacoche, which was definitely more authentic than we've seen elsewhere (other places we've been to in the city have just used regular mushrooms and just called it huitlacoche). Flavor was good, though more subtle than what we've had in Mexico. We also got a carnitas taco, which had a generous serving of pork however was dripping in oil. They didn't have a lot of the beer listed on their menu, so would keep that in mind too. Not super crowded on a Friday night, so we were able to actually hear each other talk!

So good, I can't say enough about this place. This place…read morehad such a lively atmosphere at 7pm on Saturday night, we luckily were able to get a spot outside on a warm spring evening. If you're near Williamsburg, you must stop and try this Authentic Mexican place. Everything was so tasty and delicious. They have dishes that you simply can't get at most other places. (thinking Huitlacoche and Flor de Calabaza tacos) We started with a round of drinks and some Guac and chips. My wife and daughter had the Cucumber Mezcalita (which was fantastic), I had a pint of Monopolio Negra, my first time with this great Mexican lager (served nice and cold). The chips were warm and the Guacamole was so fresh and tasty. For dinner my wife had the Huitlacoche and Carnita tacos, my daughter had the Chorizo taco. I had a beef burrito. All were so delicious. As an added bonus, we were able to try an additional taco, the Flor de Calabaza taco. (so good) Carlos who took care of us was the best. He spent a lot of time talking with us about the restaurant and the specific dishes. This was such a great experience I can't wait to go back again.

Second time here and both times, I came during non busy hours. I enjoyed the upbeat but relaxing…read moredecor along with the holiday decorations. Walking in you head to the lovely display of pastries and order over the counter. I do love their tables/booths. Makes you feel comfortable and elevated at the same time. For coffee, I ordered the cafe con leche which is made with powdered milk. I misheard and thought they said evaporated milk. Not my cup of Joe. Their drip on the other hand was good. For food, I ordered the cachapa. First time was with shredded chicken and it was not good. It was tough and a little bit cold. The second time around, I ordered it sans protein and it was lovely, flaky, and beautiful with the cheese and sauce me. The Pan Jamón, bread itself was a good texture but I felt the olive and raisins weren't in harmony with the piece. The pistachio croissant was a bit over the top. The croissant was nice and flaky but I had to take out the filling. Overall love the customer service, the decor. Still lots on the menu to try so willing to give it another chance!

Happened upon this lovely cafe/bakery with my daughter after-school on a Friday. We recognized the…read morestyle of the menu immediately and learned the neighbors in Casa Ora own Lulla's as well. It was busy but not crowded with people dining and working on their laptops. The fare is Venezuelan and ranges from guacamole toast to croissants. You can order at the counter or find a table and order via the QR code at your table on weekdays. On weekends theres more of a brunch crowd and they have wait service. I tried the ham and cheese croissant which was great but I really love the guacamole toast. Love this place and props for being open on weekdays at 7- not enough places in the area open early. We have already been here 3x. Great addition to the neighb.

Loved it! We got takeout here and honestly no complaints. My ceviche was super fresh and I loved…read morethe papa a la huancaina - they added so much sauce I was so grateful (it's my favorite part). The inside looked super cute so definitely will want to come back here and dine in when I get the chance

Honestly I am a fan of rotisserie chicken. It's my absolute favorite thing to eat. And the chicken…read morehere is 10000/10! Amazing flavor, super juicy. Prices are reasonable. Ambience was very nice I'll def be back! Services even better.