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    Mare Rooftop

    3.6 (388 reviews)
    Open 5:00 pm - 9:00 PM
    Updated over 3 months ago

    Mare Rooftop Photos

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    MARE ROOFTOP ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Mare Rooftop

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    Reviews With Photos - Mare Rooftop

    Colorful cocktails for starters.
    Jude B.

    [[HIGHLIGHT]]Nice outdoor rooftop experience.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Not that the views were that amazing, but at least it is fresh air and unique.[[ENDHIGHLIGHT]] Went for restaurant week three course prefix $45 was a nice deal. Service was terrific and the food was good. Drinks were pricey... $370 for four of us. Calamari was good and plentiful. Salmon was well cooked, but skimpy on the wasabi aioli and chocolate cake was excellent. I'd recommend it for a nice occasion place.

    Steak frites
    Laura C.

    [[HIGHLIGHT]]My friend and I did a walk-in for restaurant week and decided to sit on the patio to enjoy the scenic view and the beautiful weather.[[ENDHIGHLIGHT]] It took a while before anyone came over, but we did get some bread and dipping oil while we waited. [[HIGHLIGHT]]To be fair, it looked like we came during the dinner rush.[[ENDHIGHLIGHT]] We asked for the restaurant week menu and waited a little longer before finally putting in our drink and food orders. I ordered the Tequila Blossom, which honestly just tasted like orange juice... nothing special. It also got warm over the course of the meal, so I asked for a cup of ice. The Summer Beet Salad was a solid starter and a generous portion. The flavors were a good balance of acidic and bitter, but after a few bites it started to feel repetitive. The Steak Frites were pretty straightforward. The green beans were slightly overcooked, the fries were crisp, and the steak was cooked how I asked. It didn't really stand out, but it got the job done . The velvety chocolate cake was the highlight. I almost wish there were more than just one blackberry on the plate, but it did help me finish off that orange juice cocktail. [[HIGHLIGHT]]The dinner felt a bit long overall, but I was in great company and the evening was beautiful--so I can't complain too much[[ENDHIGHLIGHT]] For the restaurant week price, it was a great dinner and a fantastic way to enjoy the sunset .

    Seared scallops over sweet potato risotto & pesto.
    Seth B.

    Food was very good, we started with the RI calamari that we've ever had. Sea scallops over risotto, Shrimp & Cod Mozambique The scallops and risotto were warm, but not hot the shrimp and cod Mozambique was outstanding! Our server was Jack super nice guy attentive, I've read in other reviews about the service being a little slow. It was very busy and so I understand. [[HIGHLIGHT]]Ambience very very cool, modern, but not pretentious great lighting, comfortable seats.[[ENDHIGHLIGHT]] Can't wait to go back again when it gets warmer.

    Salmon
    Maria J L.

    Food/Drinks: Both times I've visited, I got the salmon, and it's consistently amazing, crispy, flavorful, and easily one of my favorite spots for it. The drinks are also great, delicious and well-balanced with a good amount of alcohol. Location: [[HIGHLIGHT]]This is definitely a go-to for a special night out. The ambiance is romantic and classy with dim lighting, a stylish decor, and even a light-up backdrop for great photo ops.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The views are beautiful and make the experience even better.[[ENDHIGHLIGHT]] Service: Service has been excellent both times. The staff is friendly, knowledgeable, and made us feel welcome without ever rushing us.. even on Valentine's Day. 10/10 recommend !

    Frutti di Mare

    Mare is a class act. Seven of us went on Mother's Day - a day that has historically been filled with disappointing food and service. This year changed my opinion of what I could expect when you take the time to pick the right establishment. From the moment we arrived, the Team was pleasant, inviting, and made for an incredibly easy going experience that every good mother deserves. [[HIGHLIGHT]]Being inside a glass rooftop, I'd imagine that it isn't the easiest place to manage temperature-wise, but it was very comfortable and I noticed Team members opening or closing the large folding glass panels to allow for more or less airflow as was appropriate based on the weather - just a small thing I noticed that could make a big difference if managed improperly.[[ENDHIGHLIGHT]] The Manager, Katherine, was excellent, and checked on us throughout our experience to make sure everything was going smoothly. Jack, our waiter, was on top of things the whole time, punctual with drinks and food, courteous, and very amicable. We were never rushed, our whole visit had a very natural flow, and the food was second to none. Appetizers were excellent - Margherita Pizza, Charcuterie Board, and the Meatball Arancini. For lunch, a few of us got the Seafood Mozambique, one the Blackened Salmon, another the Frutti di Mare, and I got the Steak Frites. Although the steak was excellent, I won't lie - the Mozambique looked outstanding and I wish I would have tried it. That means I'll just have to go back soon haha. There were rave reviews and not a single complaint about the food or anything else, for that matter; being Mother's Day especially, that is a badge to wear proudly, as it isn't easy to accomplish. We look forward to returning together as a family, and I look forward to many more experiences here myself. Thank you to everyone at Mare Rooftop who made Mother's Day 2026 a day for the books!

    Haley T.

    Had the most delicious dinner/apps here the other night & this is my go to spot for date night/girls night etc. so need to share some of my favs. - lobster bisque 10/10 I actually cried real tears when the seasonal menu changed and this was no longer available. - burrata salad 8/10 tastes amazing but wish there were more greens. - cheese board (no meat option) 8/10 really good cheese options (but feel like there should be larger portions of them) love the spread options, but need to get rid of the pickled veggies. [[HIGHLIGHT]]Feel like this is a great time to try Mare if you haven't gone before their menu is so yummy right now they also have the fun igloos outside to dine in![[ENDHIGHLIGHT]]

    Gluten free Bolognese
    Robert W.

    We had a nice dinner. Our server-in-training took excellent care of us and did a fantastic job, with Aaron guiding her along the way. The roasted chicken and gluten-free Bolognese were both average and my bourbon smash was outstanding. [[HIGHLIGHT]]The atmosphere was very nice, still early, before sunset, but you can tell it would have a whole different energy at night.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]It was surprisingly quiet for 7 PM on a Saturday, which is a shame because this place really has a lot to offer.[[ENDHIGHLIGHT]] Definitely worth a visit.

    Hasan K.

    Three of us (two mothers) went for a Mother's Day early dinner. I have always liked the design and ambiance of this place. The current chef does a good job. I was glad to see the restaurant full of a variety of people. We ordered three different drinks - a mimosa, Bombay Sapphire and a Chianti. To eat we shared shishito peppers - quite good. Other dishes were a lobster bisque, a Caesar salad, pasta puttanesca (tasty but a little too salty), a herb encrusted cod and the special the halibut (somewhat a surprise at an expensive $60). None of us had any room left for dessert but I did end with an espresso. The check came to over $205 for the three of us without a tip.our server, Jadyn, was pleasant and attentive in spite of the busy situation. Almost worth it for a special occasion! Dining here during the day when one can take advantage of the rooftop views is better than eating at night.

    [[HIGHLIGHT]]What a fantastic venue. We booked the Mare Rooftop for a 50th birthday celebration.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Not only was the semi- private space the perfect way to surprise our guest of honor, but it comfortably accommodated a party of 25.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]Simplistic but elegantly decorated.[[ENDHIGHLIGHT]] And the food was incredible - everyone complimented their dishes - sirloin cooked to perfection, pan seared chicken, and a salmon to die for. A delectable selection of desserts, too! But what made the night was the staff. Catherine and her team were attentive, kind, and friendly. It was exactly why we chose to host our event here. Through and through , start to finish, the planning was a breeze. Communication was seamless. I highly recommend The Mare for parties or a dinner with family or friends. You won't be disappointed.

    Burrata salad
    Candice S.

    I went back again, no surprise, and it was awesome as always. I was a bit disappointed that there weren't options for specials because those are usually what I end up ordering. I will say the crowd here has changed a bit. Not a terrible thing but just felt a bit different. The food was amazing though and so was the service.

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    3 years ago

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    Absolutely amazing birthday dinner with Lesley as our server. Would totally recommend, I loved the service more than the amazing food.

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    4 years ago

    Horrible service and very judgmental workers. Sucks because the food was actually good.

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    Page 5 of 10

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    Providence Oyster Bar

    Providence Oyster Bar

    4.2
    (811 reviews)
    2.0 mi
    $$

    The best thing I enjoyed was the service and hospitality which was so heartfelt and genuine. The…read morestaff really love being there, love what they're doing and this extends to the service they provide. Shout out to the manager Leo and the bar staff Brittany, Connor and James who made amazing cocktails! I asked for a Last word and James nailed it! Even when some of the pretentious customers made Britany open several wine bottles because it was not 'fresh', she took it in stride and gave excellent service. The customer (a pretentious Karen) obviously had no idea that wine has to breathe. The seafood was super fresh and the best time to go was happy hour...dollar oysters were such good value for money.

    Two words... wasabi calamari…read more Let me just say remarkable. Not super spicy the peppers were so amazing and who knew that pickled cucumbers and ginger would go so well... this is my new go to dish. OK, and then our server was fantastic... We both switched our schedule so we could have a day off on Friday and we felt very taken care of and the only thing better would've been to be sitting in reclining chairs and being served. The oysters were spot on, and then it became Appy Hour... dollar oysters and discounted appetizers from 3 to 530 every day. Changed up our drinks and I had french fries with the peppercorn sauce and bubbles and of course we had more oysters. We will definitely be back here again. This place is awesome.

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    Inside bar
    Inside bar
    $1 Happy Hour Oysters
    $1 Happy Hour Oysters
    Outside

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    Outside
    Dune Brothers

    Dune Brothers

    4.2
    (38 reviews)
    0.4 mi

    Dining here was quite the memorable experience...in more ways than one, as I was there on a certain…read moreSaturday Dec. 13th in 2025.. ..For now, let's talk about the memorable impact the incredible food here made on me! First of all, the restaurant itself is small but very cute, cozy, and full of lovely New England-y Sea-Themed decor. We were promptly seated and had our order taken for our drinks & food - I had heard good things about this place, so I got a decent amount of food items, including: Lobster Roll - Arguably the best lobster roll I've ever had so far in my life. The brioche bun for it was soooo fluffy, soft, and a perfect complement to the big, juicy chunks of lobster that were seasoned and buttered JUST right. Also came with hefty and well-seasoned fries. New England Clam Chowder - Came with salted pork and potatoes in addition to the quahog clams. It was deliciously creamy and soothing to slurp on and the chunks within were all so tender and a great contrast. Clam Cakes - Added them to the Clam Chowder order for an extra $8. Big, hefty, doughy balls that were perfectly fried outside and ooey gooey within. Fish & Chips - Big, hefty fish that was juicy & delicious with a great crunch on the outside! Similarly came with the 'chips', or the hefty, well-seasoned fries that the lobster roll also came with. Oh yeah, pardon me, forgetting to mention the drinks! We ordered the Briny Martini and the Harbor House Punch! The Martini was great for a stronger drink and the Punch was a nice cocktail for anyone preferring something sweeter and fruitier. When it came to the food, service, and dining experience...it couldn't have been better! Everything was incredibly delicious and definitely worth ordering. This memorable experience then reached exceptional circumstances, however, as while we were in the middle of dining here and enjoying our delicious food, there was a shooting occurring just up the street at Brown University. I wish to commend the staff at Dune Brothers, who looked out for mine and their other patrons' safety and sheltering us in their restaurant as we all nervously waited for more information on what exactly was going on that evening. Exceptional circumstances aside, this restaurant is also exceptional when it comes to the quality of their food and service. I highly recommend coming here if you're in Providence!

    Glad I stumbled on this quaint & amazing place. The market feel and small dining room fit right…read moreinto the neighborhood. I had the fish sandwich and it was impressive. The portions all around appeared huge. The flavor combinations were great and recommend you try. A side of fries is plenty for two to split as well. Next time I am in town I will be back to try the lobster roll! Service was great as well!

    Photos
    Cozy seating interior
    Cozy seating interior
    Fish sandwich
    Fish sandwich
    Briny Martini

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    Briny Martini
    Waterman Grille

    Waterman Grille

    4.3
    (801 reviews)
    0.4 mi
    $$$

    Saturday night, jam packed with people. Make a reservation! Sat on patio and enjoyed the water…read moreview. Dinners were outstanding, drinks were perfect. Birthday dinner, so our friend got a cute card signed by the staff and a candle in a complimentary dessert, Tahini Semifreddo . (raspberry coulis, candied sesame, chocolate magic shell). It was very good But the star of dinner was the Salted Caramel Sundae Salted caramel gelato, whipped espresso, pecans, cracker jill. OMG! I'm going back just for the apps and that dessert. Newport Restaurant Group gets it right every time. I am an Ironworks/Avvio groupie but now adding this restaurant to my rotation. Service was fantastic, I wish I remembered our server's name but he was great. S/O to the Manager, who was also fantastic, I saw him clearing glasses, adjusting tables, interacting with service people and asking if they were okay (as a former rest.owner, this is huge!) and talking with customers. Bravo Sir. You were noticed and appreciated.

    Highly recommend the chicken wings which are very crispy with a nice teriyaki flavor and kimchi…read more Crab cakes delicious but tiny and there's only 3 - about the size of a golf ball. Loved the green tea mojito. Got the cod and hen suego for entrees. Cod in delicious sauces but small in portion size. Hen suego was filling and hearty - not a very common dish so I'd ask your waiter about it. Ours was very helpful in helping us choose our dishes. One of our favorite places scenery wise. We ate outside just before sunset and you sit right above the Seekonk river. Great place for a summer dinner out.

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    Waterman Grille
    Blackbird Farms Beef Stroganoff
    Blackbird Farms Beef Stroganoff
    Deviled Eggs

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    Deviled Eggs
    Capri Seafood

    Capri Seafood

    3.9
    (250 reviews)
    2.0 mi
    $$$

    Despite the seafood-focused name, this spot serves exceptional soufflé pancakes. Securing a brunch…read morereservation can take some effort and timing, but the generous portion sizes and food quality make the visit worthwhile. And OH MY FLUFFY - The soufflé pancakes are massive, fluffy, and a clear menu standout. While the crème brûlée soufflé pancakes are good, they lean a bit on the sweet side. Surprisingly, the savory breakfast plate with eggs and hashbrowns was my favorite. Pro tip - skip the cube toast and save room for the pancakes! The drinks are very instagrammable though the flavor profiles are relatively standard. The staff is exceptionally friendly, and the outdoor seating setup adds a pleasant, relaxed vacation vibe to the brunch experience.

    Puffcake by Capri was a mixed experience. The puffcakes were light, fluffy, and delicious, but the…read morereal star was the cube French toast especially the Nutella flavor. It blew the puffcakes out of the water. They should consider a name change! Unfortunately, the service didn't live up to the food. We waited 15 minutes for a server, another 20 for our lattes, and nearly an hour after ordering for our food. Our server even came over with the check because she thought we had already eaten and our table cleared but was shocked to learn our food hadn't even arrived yet. The outdoor seating could also use some updating, with awkwardly placed table legs that didn't lend to a four top and peeling tabletops. Overall, I'm glad I tried this viral spot, but I don't think the food was worth the long wait.

    Photos
    Inside
    Inside
    Stuffed Salmon
    Stuffed Salmon
    Caramel martini

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    Caramel martini
    Aguardente

    Aguardente

    4.6
    (228 reviews)
    0.6 mi
    $$$

    Wow. If you're looking for a spot that has amazing food, beautiful art and design aspects, friendly…read moreservice, and plates to share, Aguardente is the place for you. A friend and I came in and put our names on the waitlist, waited for about 45 minutes at a bar down the street, and then had some of the most fulfilling tapas ever! We got a Prosciutto & Salpicao board, the Queijo de Cabra, and Frijol Dip. I also got a nice portuguese red wine that paired well with some of the cheese we received. We sat in a very sweet and cozy nook and enjoyed every minute! I will be back when it's warm out and the front patio is open!

    My friend and I came here on Father's Day expecting it to be packed, which it was, but there were…read morestill a few tables available, both inside and outside. At their front patio, they had the World Cup game playing, but the back patio felt cozier so we opted for that. The inside though was a strong second since the lighting is very low, creating a cool and calm environment. Walking through the restaurant to get to our table made me realize that each table is unique, no two are decorated the same or have the same furniture. It was a hot day but the overhead mesh cover blocked out a lot of the sun. Our waitress made us feel very welcome from the start and told us about their drink and food specials. My friend ordered Guatemalan beer as well as a Spanish beer. For food, we ordered the plantain fries, octopus, calamari, and shrimp salad, and grilled lamp chops. The seafood salad came out first. According to the menu, it was going to be paired with cornbread. It looked like sourdough bread but had a far denser consistency. I was expecting the salad to have lots of shrimp to act as a filler but surprisingly, it was about 60% octopus, 25% calamari, 10% shrimp, and 5% onions. The seafood was very flavorful, tasted fresh, and cooked perfectly. The portion size was great for two. Next came the plantain fries, which I was least impressed with as it was essentially fried plantain chunks. I think it would have been better if they were cut into smaller pieces that can be easily dipped and consumed in one bite. The plantain was gently ripe, so just a little sweet and the dipping sauce was like a less sour sour cream. Lastly, the lamp chops came out and the presentation was wonderful. They were a bit skinnier and less tender than that I was expecting, but flavor wise they were good. We enjoyed the food, ambiance, and service here.

    Photos
    Decor
    Decor
    Fave bean stew
    Fave bean stew
    Espresso martini flight

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    Espresso martini flight

    Mare Rooftop - seafood - Updated August 2026

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