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    Lulu Green

    4.7 (164 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    Korean Lettuce Wraps
    Lydia C.

    This spot is a cafe during the day and still holds much of that feel in the evening, even when converted into sit-down dining and traditional service. I HIGHLY recommend the heart of palm "crab" cake. I'm not used to crab cakes so I don't have a great way of comparing to the "real" thing, but what I can tell you is - it's really, really good. The sauce in particular stands out for adding acidity that cuts through the dense crab cake, so be sure to get a little bit of everything in each bite. The Korean lettuce wraps were also great. As soon as the plate came out, you can smell the delicious barbecue sauce. The aioli is also quite good, with more standard pickled vegetables/kimchi. The mushroom short rib sounded intriguing and was presented quite artfully, but I wouldn't order it again. It did mimic the look of meat really well, but was nowhere near as impressive or flavorful as the other dishes. We also ordered the "Taco Tuesday" special, which felt pretty average and like any other (vegan) taco you could get elsewhere. It paired well with the sauce from the heart of palm "crab" cake though! Even for 2 people, I would've been content with just the heart of palm crab cakes and Korean lettuce wraps in terms of portion sizes.

    OG açaí bowl
    Alyanna T.

    My partner and I shared the brunch sandwich 2.0, hot honey glazed crispy chick'n sandwich, and OG açaí bowl - TASTE: 4/5 - loved the chili honey sauce in the chick'n sandwich and the sweet, toasted coconut flakes in the acai bowl TEXTURE: 5/5 - on point in both sandwiches w grilled pretzel buns and crunchy fillings: crispy chick'n patty, potato pancake, avocado kale, and cabbage slaw PRICE: 4/5 - didn't expect the chick'n sandwich to be $17. Subtotal came to $46 SERVING SIZE: 4/5 - wish the sandwiches came w fries or another side, but we were still satisfied for lunch SERVICE: 4/5 - walked in at 1:15pm on a Sunday and a few parties were inside. Our waiter was friendly and helpful w recs. Food came out 10-15min after ordering ATMOSPHERE: 4/5 - bright and fun space. Appreciate the great vegan menu PARKING: 4/5 - got a street spot right on W Broadway

    Mushroom Short Rib (GF)
    Tess B.

    We were long-time admirers of Lulu Green on social media and it lived up to the hype! We didn't make a reservation but were seated right away, though it's a small place so seating is limited. Had a fantastic dinner- we got the "crab" cakes, Korean lettuce wraps, pasta alla vodka, and mushroom short rib. My dining partner was blown away by the texture of the short rib, made entirely of mushrooms. To drink, we had the espresso martini and a seasonal cocktail special. We will definitely be back to try the rest of the menu, including brunch!

    Triple Chocolate Cheesecake Jar (GF), Cappuccino, Pistachio Rose Latte
    Katrina M.

    I love Lulu Green! The food is consistently well presented, colorful, flavorful, and delicious! Definitely my favorite vegan restaurant in Boston. Today I went with my mom for lunch and we tried the lemony lentil soup, the crispy chick'n bowl, the avocado toast, and the triple chocolate cheezecake with a pistachio rose latte. My favorite dish of the day, despite its simplicity, was the avocado toast for that perfectly crisp thick slab of za'atar focaccia. I could happily eat a LOT of that! I enjoyed the flavor of the crispy chick'n bowl but the ratio of rice to other ingredients was high, I personally would have preferred more veg. The triple chocolate cheezecake is wildly rich and chocolatey, I could only eat a couple bites but I was pleased to learn I could take the jar home! This was my first time visiting Lulu Green for lunch, but I have been several times for brunch and dinner and it has always been delicious. We were the only people dining in for lunch while we were there, but they had a steady stream of takeout orders, and our sever was friendly and prompt. It's a small space with only a few tables but clean and bright and inviting. I highly recommend Lulu Green to vegans and non-vegans alike!

    Lemony Lentil Soup (GF) Lulu Burger

    We walked in and one of the executive chef gave us his recommendation of the different options. Super nice staff. But the food is what will keep us coming back . We ordered the Korean barbecue, lulu burger , chicken sandwich, lentil soup and Yoca fries Every bite was delicious

    Caesar Salad
    David K.

    Trendy area, not a ton of parking, but we did fine on a Saturday night. Nice, looking place, looks like a small bakery or Café, but the food is to die for. We tried the meze plate, which was insanely great, and a nice Caesar salad, a very big portion. Then one of us got pasta, one of us got a chicken sandwich, and two of us got different types of steaks. Everything was so good, and the drinks were really awesome too, if pricey. Great service, can't wait to try everything else on the menu. Probably one of the top three vegan places in Boston area.

    Sun-Dried Tomato Arugula Omelet
    Pete D.

    Far exceeded my expectations. I expected a place with some basic açaí bowls, but instead I was wowed by some really impressive dishes, delicious hummus, a great shawarma bowl and omelette - 100% vegan. Street parking is limited but the food was delicious and received great service from Daniel.

    Avocado Toast
    Rebecca D.

    Decided to stop by for lunch and I'm so glad I did! This is a very cute little vegan cafe in Southie. Bright and colorful decor. Limited seating - I think there were four small tables inside and a few more outside. I ordered the avocado toast and the yuca fries. The toast was very tasty - a generous portion of avocado topped with cucumbers, pickled onions, pepitas, and cilantro. The bread was a crunchy toasted focaccia. I wish it had been a little fluffier. That's my only complaint though - I really enjoyed the balance of flavors and the different textures of the toast. The yuca fries were my favorite part of the meal! Perfectly crispy on the outside and fluffy on the inside, and the marinara-type sauce they came with had a nice hint of sweetness to balance out the saltiness of the fries. I will say this cafe is on the pricier side for relatively small portions. I payed $22 before tax for avocado toast and fries, which is more than I usually like to spend on a casual lunch. But the food tasted fresh and high quality so the price is definitely not enough to deter me from coming back.

    Outside sign
    Ale R.

    A bit disappointed with customer service in this place. Traveled very far to try the food; however on the way there we bought an iced coffee, when we walked in they said no outside drinks were allowed, they suggested we throw it out or finish it before being seated. It's unfortunate they don't have a cart to set drinks down as most places that don't allow outside drinks indoor have. We ended up ordering to go, they got my sister's order wrong hence she ordered "one sandwich" so there we go to stand in the heat for another 10 minutes. Unhappy vegan customers all the way from California

    Mushroom Short Rib (GF)
    NeNe S.

    Thoroughly enjoyed my visit to Lulu Green. The staff, the cute little vibe of the restaurant and the food...omg the food was delicious. I'm looking forward to dinning in again and... again!

    Cauliflower panini
    Julie P.

    Casual place for food! Healthy and lots of vegetarian and vegan options. Came here with friends!

    Pumpkin ice cream dessert

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    Page 1 of 5

    Ask the Community - Lulu Green

    Is there wifi? Would you recommend this place to sit down and work?

    Not sure about Wifi but I see people in there with their laptops!

    Which menu items are gluten-free, if any?

    Hi There! Our Hummus Bowl, Quinoa Bowl, and Açaí Bowl are all gluten free. Our Fattoush Salad can… 

    Don’t See Your Question? Ask Away!

    Moxies

    Moxies

    3.9
    (212 reviews)
    0.9 mi
    Private events
    Sports on TV

    We came with a large group for lunch. We were super happy with the food and service here. One of…read moreMoxies' biggest strengths is its dynamic, globally inspired menu. Whether you are stopping in for fresh seafood, handcrafted sushi rolls, high-end prime steaks, vibrant plant-based dishes, or simply sandwich and fries for lunch, the kitchen caters effortlessly to diverse palates and dietary preferences. The food was absolutely delicious. The Hot Baked Crab Dip is an absolute must-order. Most importantly, the server was very attentive and the food was served really quick, especially given the size of our group.

    This review is a tough one for me because I loved Moxies so much after our first visit that we had…read moreto go back a second time. Dinner was truly unbelievable. We were seated immediately, the atmosphere was cozy and inviting, and Sarah, our waitress, was top-notch--friendly, helpful, and genuinely delightful. We started with the Maple Glazed Brussels Sprouts, which were so yummy. My daughter thoroughly enjoyed the Spicy Tuna Dynamite Roll and absolutely loved the Sticky Toffee Pudding for dessert. I had the Vegetarian Power Bowl, and it was one of those meals you remember long after the trip is over. Since Moxies was just a few steps from our hotel, we thought it would be the perfect place for lunch before heading back to Arizona. We were offered a table inside or on the second-floor patio, and we chose the patio. Maybe that was our mistake. From the moment we sat down, it felt like a completely different restaurant. The atmosphere was very casual, but unfortunately so was the service. Our waitress was forgetful, clueless, and at times borderline disrespectful. Our food arrived completely cold after apparently sitting for over 30 minutes, yet there was no acknowledgment of the delay--not even a simple apology. I honestly couldn't believe this was the same place we had raved about the night before. If I were reviewing only our dinner, this would be an easy 5 stars. But I can't ignore what happened the next day. Maybe we were just unlucky. Maybe the patio has a different rhythm than the dining room. I really don't know. I just wish our last memory before heading back to Arizona had been as wonderful as our first.

    Photos
    Best Restaurants In Boston
    Best Restaurants In Boston
    Premium Scottish Salmon. One of our most popular entrees.
    Premium Scottish Salmon. One of our most popular entrees.
    Open late for all your late night cravings and craft cocktails.

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    Open late for all your late night cravings and craft cocktails.
    Capiz Lounge

    Capiz Lounge

    3.6
    (24 reviews)
    0.9 mi
    $$

    I'm really disappointed of this place I gave it a 3 cause…read morethe server that got my food was really kind I got the clam chowder to go. Well. There wasn't any clams nor potatoes nor anything except for the thick soup I give that a 1 cause the flavor was ok not espectacular just okay. So at the end I didn't eat it and money to the trash. I'm so upset

    Since we are lifetime platinum Marriott rewards members, we were given a voucher to save on our…read moremeal at the Capiz Lounge. It was a Sunday night and we didn't feel like going far for a meal. That's when we put the voucher to use as the Capiz is in the lobby of the hotel. We went for an early dinner. Walking into the restaurant, no one was there to greet us and there was no host stand. Finally, a server (who also turned out to be our server) told us to pick where we wanted to sit. We chose a four-top table. When it was time to order, we were dealing with a limited menu. I chose lobster quesadillas, which were listed under "appetizers". My husband chose the fish and chips. The quesadilla was sloppily made. Some pieces had hardly any cheese or lobster in them. Other pieces were overloaded with lobster and cheese. While it was all edible and the lobster was properly cooked, it still was underwhelming. My husband said the fish was well prepared, flaky and crispy at the same time. There were too many French fries, making the plate a bit messy. In a pinch, Capiz did fit the bill as we didn't feel like going far for a meal that day.

    Photos
    Bar and lounge area
    Bar and lounge area
    Capiz Lounge
    Bar area

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    Bar area
    Coquette

    Coquette

    3.8
    (320 reviews)
    0.7 mi
    $$$
    Luxury
    Private events

    I really enjoyed my time at Coquette when I went for my birthday!! The ambiance is gorgeous & girly…read more& the octopus is delicious!!

    I am not one to write a bad review, however all of my friends are sick this morning following…read moreeating dinner last night at Coquette. I would not recommend this for the $$$, spend it somewhere else in Seaport! We arrived within the 15 minute grace window for our 9:15pm reservation. We were greeted promptly and kindly by the hosting staff! Our party was sat considerably quickly for a Friday night reservation, as the restaurant wasn't busy at all. Our server greeted us and offered to take our drink orders. The drinks took about 20 minutes to arrive, alcoholic and nonalcoholic alike. The Sangria is poor quality.... So I would advise to stay away. Our drink and food order was put in at the same time, however our food took an hour and half to come. Not only did it take that long to come, every single dish arrived lukewarm and purely cold. After asking the server to take it back, it took an additional 25 minutes to return to the table. Unfortunately, all of my friends were pretty much done and watching me eat my food only. The ambiance is pretty aesthetically pleasing, nice interior and great vibe. That's what is unfortunately bumping this up from a one star review. Our server was tolerable. She didn't seem too interested and was just rude when simply discussing our experience. Taking pictures with the skyline outside was the highlight of our visit! We will most definitely not be returning to this establishment. Our experience was really disappointing, and my friends are visiting out of state from California, and they are getting on a plane with almost food poisoning. Very disappointed...

    Photos
    Octopus Carpaccio

citrus vinaigrette, harissa yogurt, tunisian five spice, lemon oil, pine nuts & rose
    Octopus Carpaccio citrus vinaigrette, harissa yogurt, tunisian five spice, lemon oil, pine nuts & rose
    Life in Pink
london dry gin, raspberry rosé gomme, lemon, brut rosé
    Life in Pink london dry gin, raspberry rosé gomme, lemon, brut rosé
    Granita Oysters 
pomegranate & meyer lemon granita, green apple mignonette, espelette pepper, basil

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    Granita Oysters pomegranate & meyer lemon granita, green apple mignonette, espelette pepper, basil

    Lulu Green - vegan - Updated August 2026

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