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    Flour Bakery & Cafe

    4.1 (35 reviews)
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    Shreya G.

    Flour is such a great establishment in the boston area, I finally made my way to the (not really new anymore) location in the commons. I was surprised to see that there's almost the full menu (pastry wise- of course things like shakshuka will not be there). There's so many pastries to pick from, and they have both sweet and savory! During a busy time (like the morning commute hours) expect a bit of a wait. Theres one window to order from, and one to pick up from. I got the banana bread though and didn't have to wait around for it which was really nice. The banana bread was well priced for the quantity, and was really heavy! I will say it was a bit too buttery for me, but that is personal preference. It was still very tasty. Location wise it's a great spot, there's plenty of outdoor seating and you can also easily walk around the park with your food.

    Breakfast sandwich with sausage
    Daniel C.

    This was probably my fifth visit to one of the Flour bakeries, but my first time at the new Boston Common location. I'm giving it a middling review based solely on the breakfast sandwich. The egg arrived as an alarming rectangular block of yellow--more NASA ration than café fare. I'll stick with their excellent avocado toast in the future. For what it's worth, the best breakfast sandwiches in town are still at Patty and Mike's.

    Priscilla G.

    Hidden gem inside the public garden in Boston Commons. I tried their pizza strip, the Caesar chicken sandwich, cappuccino, and cinnamon roll! All delicious!! It's a must see when traveling the garden. Service was fantastic and food came out super fast.

    Breakfast sandwich
    Cali O.

    I am a huge fan of Flour, especially their sandwiches and I have been to the new boston common location twice. I went on their second day open and had a decent breakfast sandwich. At that time, they were still getting service ironed out, but I felt confident in this new addition to the common. I mean enjoying flour outdoors on the common on a summer day? I couldn't ask for more. But the thing I want to share that will make this location a permanent standout for me is the incredible homemade vanilla bean soft serve with the raspberry shell. Omg omg omg. Deliciousssss. I saw they'll be starting a "happy hour" or sorts so I'll be back soon.

    Flour Dog, Arnold Palmer
    Katelyn P.

    The perfect spot for their new location, especially for summer outdoor dining! I love picking up an iced drink and a yummy treat for a picnic in the garden. Not much patio seating, so be prepared to bring a blanket or find a bench. The line moves quickly and the service times are pretty comparable to their other locations. I'd recommend going for the items they have to make fresh and exclusive to this location (hot dog was amazing!). I had their breakfast sandwich, and the bread was drier/a little more stale than usual. Need to come back to try their ice cream next!

    Pepperoni pizza
    John A.

    There are times in life when one reflects on where they've been, worlds left to conquer and...where the best pizza was eaten. If anyone could pull off true Sicilian pizza -- it would be Jo-Jo. I tried her pepperoni "pizza in the park" (no not just a slice Portnoy -- the whole thing) -- which is served by order at Flour's location in Boston Common. The focaccia base had just the right blend of softness and crunch. The sauce? -- amazing blend of spice with some substance to the tomatoes. Did I have to walk through 20 degree weather in the park to get it? Sure, but WORTH IT!! Thanks again Flour team!

    Ayatt A.

    I love the lattes at Flour Bakery! This location is a conveniently located walk up window in Boston common. All things considered I think the lattes are fairly priced. I especially enjoy the seasonal flavors and I hope they make the honeycomb latte permanent! The eggnog latte is also delicious. Excellent baked goods as well.

    Egg sandwich & blueberry matcha refresher
    Sydney H.

    Cute little spot in the Commons. The matcha refresher was super good with some fruit at the bottom and I would recommend it! The breakfast sandwich was delish and affordable! The coffee cake was just okay, if I went back I would definitely try the cinnamon roll.

    Cinnamon roll
    Carl S.

    The location of this bakery is perfect. Right in the middle of the park and it offers a refreshment, both coffees, drink drinks and pastries and baked goods. It has a real nice seating area that is outdoors and Fields part of the park.. It's quick, easy, and good.

    Niamh M.

    Great addition to the Common! Tried the turkey avocado sandwich and its was delicious. Came out pretty quickly and the weather was nice so I could sit outside and enjoy it. Definitely need to preorder ahead of you want to their famous sticky bun though! It was sold out at 8.30am

    Vanilla peach soft-serve
    Victoria C.

    Amazing 10th flour location right in the heart of Boston Common! I've come multiple times to try out the delicious soft serve flavors as well as some of the classic bakery treats. They also have the made yesterday, sold today batches that I got on my last visit which came with 3 different pastries for $7. The chocolate croissant and scones were still great at a fraction of the cost. Next time I will definitely be trying the sticky bun soft serve! The service is pretty quick and there's a few tables for seating if you don't want to walk around the park. Overall, another great location for Flour.

    Brooke C.

    I really loved my experience here! There was a bit of a line but it moved reasonably fast. I got the rotating ice cream flavor - peach when I went. I also got my peach soft serve dipped in raspberry which was so delicious. I also got a pup cup for my dog which always makes me very happy :) overall great experience

    Sticky bun (you want one- unless, of course, tree nuts can unalive you) and loaded avocado toast
    Carrie F.

    There is nothing better than a gorgeous summer morning, beautiful friends to spend time with, and delicious food and drinks to enjoy together! Flour in Boston Common has that in spades! They have a surprisingly full menu for their small park venue! Besides needing a few more sun shades for their metal tables, they don't need to do anything differently! Coffee? Great! Sticky buns are legendary best sellers for a darn good reason! Overnight oats gave me energy well past lunch time! The avocado toast was reportedly "perfect" and the cinnamon roll was pretty tasty, too! Delicious food leveled up a beautiful morning!

    $7 for this not even good!

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    All'Antico Vinaio

    All'Antico Vinaio

    3.9(67 reviews)
    0.6 mi•Back Bay

    The process here are simply fucking shocking ... $20 for a sandwich with a tiny amount of meat. I…read morecould almost fly to Italy and have a sandwich there if these get any more expensive. Oddly, some of the best sandwiches we had in Italy came from a gas station travel plaza on the way from Rome to Florence. We haven't found a similar sandwich in the US ... until here. The meats are sliced fresh and all the sandwiches are made by hand. You have a lot of choices ... and the menu is odd. It stretches from one end of the ordering counter to the other ... it's so long that it's difficult to read the choices at the beginning of the sign. We got the Paradiso, which is made with Mortadella (imagine a thin-sliced bologna) with pistachio cream. Thoughts on the sandwich: Size: - This is one of those places which gives you too much sandwich. I'd come back more often if the sandwiches were $10 - $12 for a single portion. Honestly, the sandwiches here could probably feed two people ... which is fine because it allowed us to split it. However, if I am getting lunch for myself, I don't want to pay double and take a half home. Ingredients: - The best part of the sandwich was the foccacia bread. It was crisp but light ... had a little bit of oil on it and it was dense enough to fill you up. Slightly salty. - The mortadella was high quality ... but at the end of the day, $20 for a bologna sandwich is tough. Also, I was a little surprised at how thin of a layer they put on for the price. - Pistachio/Cream ... Very sweet, I felt like I would have liked a little more savory to balance it out. The sandwich was very pistachio forward and that was the predominant taste. I'd have liked the mortadella to stand out more. Overall, you won't find a sandwich as similar to what you'd get in Italy anywhere else. This place is a bit over hyped in my opinion but the sandwiches are pretty authentic to what you'd find in Italy. Unique combinations and high quality ingredients but the prices are just so fucking sky high here. - The bread is the best part

    Incredible - just about identical to what I had at the Florence location. It might be sad, but my…read moreday trip from Providence RI to Boston was centered around getting a sandwich here. I got the La Paradiso which has Mortadella, stracciatella, pistachio cream and pistachio ($19). The focaccia bread is out of this world, and I absolutely love the combination of creamy stracciatella with pistachio cream and mortadella. Their sandwiches are massive, and while I am able to finish one no problem, the average appetite would have two meals out of one sandwich. La Paradiso was the same sandwich I got in Italy so I gotta mix it up next time. The service is quick and friendly.

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    All'Antico Vinaio
    All'Antico Vinaio
    All'Antico Vinaio

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    Monica's Mercato

    Monica's Mercato

    4.3(768 reviews)
    0.9 mi•North End
    •$$

    I came for the much heralded Italian sandwich and it did not disappoint…read more Small, 2-room shop on Salem Street, right next to Bova's Bakery, good for Italian provisions and artful Italian sandwiches. As the name "Mercato" implies, it's not a restaurant, so no place to eat, no place to "do your business" after, and if you've made it to the north end, you already know there's no place to park. -- Italian Sandwich: Long, soft bread, kinda like the kind you had in your school cafeteria, only a million times softer, a million times more crackly, and a million times better. Setting the base are oil, balsamic vinegar, lettuce, tomato, pickles, hots, and provolone. Italian sandwiches usually come flat-stacked or in a C-shape. Here, it's a fluffy stack, with the VERY-thin-sliced-to-order meats-- prosciutto, mortadella, salami-- piled generously but delicately, like tissue paper. More oil and balsamic on the other side seals the deal. It's a glorious sandwich that'll fill you up with the first half, but you'll want to keep eating the second half, because it's so good. The deep flavors of the meats comes through, and that's soft, crunchy bread is a delight. Pro tip #1: Get it with a small side of pesto. Have some bites with, some bites without. Pro tip #2 (in more ways than one): Plan your restroom visit at the nearby Boston Public Market. Pro tip #3: Plan your eating near the Paul Revere statue on Hanover Street, at the basketball court down Stillman Street, or on the Greenway down Hanover Street.

    Sneaked our way into this place right before close since we didn't make dinner reservations nor…read morewanted to wait longer than an hour. However per my cousin, it was absolutely a gamble getting into Monica's due to its popularity. It's your typical Italian deli and stocked with many of yummy bites. I couldn't pass up the burrata special, holy cow, was this fresh. Every bite I wanted more. The balsamic had a lovely twang to it. Super fresh produce and fresh bread!! Can't beat it!

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    Monica's Mercato
    Monica's Mercato - Caprese Burrata Special

    Caprese Burrata Special

    Monica's Mercato - Outside. Line building and got much bigger...!

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    Outside. Line building and got much bigger...!

    Sam LaGrassa's

    Sam LaGrassa's

    4.4(1.3k reviews)
    0.4 mi•Downtown
    •$$

    I'd heard of Sam LaGrassa's for years but had never managed to make it there. My first introduction…read moreended up being at a corporate event in Boston's Seaport district, where lunch arrived courtesy of one of the city's best-known sandwich shops. The catering was impressive. Before anyone even took a bite. Every half sandwich was individually wrapped and clearly labeled, with salads and sides neatly organized, making it easy for a large group to grab lunch without the usual catering chaos. The choices were wide and varied. We took our lunches upstairs to a rooftop seating area overlooking the Seaport, which made for a pretty great setting on a beautiful afternoon. I chose the Gobbler, and it lived up to the hype I've since read in other reviews. At first glance it sounds like a Thanksgiving leftover sandwich, but it's much more than that. The turkey was fresh and flavorful, and it was complemented by stuffing, cranberry sauce, spinach, pepper jack cheese, and just enough chipotle mayo to add an unexpected kick, without overwhelming everything else. It's one of those combinations that sounds busy on paper but comes together remarkably well. I spoke with several others over lunch, and they were equally impressed with their choices. That's always a good sign when you're feeding a crowd. It's one thing to make a great sandwich to order; it's another to deliver dozens of them catered while maintaining that level of quality. Since this was catered, I can't really comment on the restaurant itself. The service on the catering side, however, was evident in how thoughtfully everything was prepared and packaged, and the rooftop setting where we enjoyed lunch certainly didn't hurt. Needless to say, this won't be my last Sam LaGrassa's sandwich. I fully intend to visit the restaurant one of these days, and in the meantime I'll spend some time trying to recreate that Gobbler at home (maybe with sliced roasted chicken, but also with turkey when I have it). It was that good.

    You want the best sandwiches in Boston, look no further…read more You want the most expensive sandwiches in Boston, look no further. You want the worst restaurant seating in Boston, look no further. This place is fairly under the radar ... but those who know and don't mind the crazy prices and rude counter staff enjoy it. The restaurant itself is small ... and the seating is communal which absolutely is a pain in the ass. There is a back area with single seats and a ledge you can put your sandwich on but there are a lot of idiots who put their stuff on one seat and take up the other so nobody can sit next to them. There are several connected tables with 6 seats each. Unfortunately, you'll be sitting next to 4 or 5 strangers. The seating is the worst part ... if you can, it's best to grab your sandwich to go and bring it to a bench or somewhere you can eat it in a more peaceful setting. When it gets busy, this place is the definition of chaos. There is about 5 feet from the door to the ordering counter and the menu is impossible to read. Lots of backup and confusion about who is ordering, who is reading the menu and who is just standing around waiting. The sandwiches are worth the hype. Not sure if they are worth the price though at $20 - $30 per sandwich. (Pastrami is in the $30 range and something more simple, like buffalo chicken is in the $30 range.) You probably could get 2 servings out of a sandwich if you are a light eater ... sandwiches are big. This is one of those places that charges you a fortune and gives you too much. I'd be happy with a sandwich 25% smaller and 25% less expensive. The other gripe I have is that the sandwiches are the messiest I've ever had. Most have drippy Cole slaw or sauce on them and eating them is very messy. They have no napkin holders on the table and they give you only two napkins with each order. It's almost like a running joke. The counter staff is really rude and matter of fact. Given how many choices and combinations there, naturally there will be some confusion. And the place is loud when crowded, so they keep acting annoyed and saying, 'huh?'. If you have deep pockets and a big appetite this is a spot you should try. A lot of the corporate offices for big four accounting firms and high value companies use this place for catering. That's how I first found out about it. They also ship their sandwiches, which is interesting.

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    Sam LaGrassa's - Inside

    Inside

    Sam LaGrassa's - Caesar Salad

    Caesar Salad

    Sam LaGrassa's - The Gobbler on a roll

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    The Gobbler on a roll

    Mike & Patty's - Bay Village - Make it your way! Ask our friendly staff about our available ingredient options. Customize your creation and enjoy a truly unique sandwich.

    Mike & Patty's - Bay Village

    4.4(2.3k reviews)
    0.4 mi
    •$$

    My husband and I had some time to kill before an appt at Tufts. We were heading somewhere else for…read morea sandwich when we walked by this spot. The smell of bacon was too good to keep moving past it and we decided to head inside. Best happy accident!! Any place that has staff wearing shirts that say "Stoked for yolks" and has an array of pig decor- jackpot! The small menu was deliciously stacked with breakfast and lunch options; the griddle was sizzling, there's a drink fridge, and a spot to stand and consume. My husband got a turkey and I did a ruby melt; SO GOOD! I perused the menu, and the breakfast options all looked incredible! If you find yourself on this end of Tremont and you smell amazing bacon, follow your nose to Mike and Patty's - you will not be disappointed! Also, staff was super friendly! This place is a total package!

    This restaurant is tiny (175 square feet) and only has 2 seats - which were both occupied when I…read morestopped by around 11:30am. There's a small park with shaded benches about 2 blocks away (Elliot Norton Park) which is a great place to sit down and devour the food. I ordered the Mission Breakfast Burrito and it was delicious. As of August 2026, the website lists the burrito as $14, but the price on the in-person menu was $16. I would give the burrito 4 out of 5 stars because of the way it was wrapped - about a third of the burrito was just egg and cheese and the toppings (avocado, red onion, hash browns, salsa verde, crema) were crammed on the other side of the burrito. If there was a way for the burrito to be wrapped so all the ingredients were more evenly distributed - this would easily be a 5/5 breakfast burrito. One random detail that stuck out to me was that their drinks in their refrigerator were very cold - no lukewarm sodas here! I would come back here to try their signature "Fancy" sandwich. Overall, this is a very solid breakfast spot in Boston!

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    Mike & Patty's - Bay Village
    Mike & Patty's - Bay Village - Milk-y way to quench your thirst! Try our flavored milk in banana, strawberry, or chocolate.

    Milk-y way to quench your thirst! Try our flavored milk in banana, strawberry, or chocolate.

    Mike & Patty's - Bay Village - Fancy Sandwich (~$11) with hash brown

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    Fancy Sandwich (~$11) with hash brown

    Parish Cafe & Bar - Now open for in person dining and takeout.

    Parish Cafe & Bar

    4.0(1.7k reviews)
    0.3 mi•Back Bay
    •$$

    This place never disappoints, except I guess if you go at 11:30 on a sunday they say no to custom…read moresandwich orders. No subs (ha)! I asked to have the vegetarian and delicious eggplant subbed in for the meat on one of the sandwiches and was promptly told no after our server checked with the kitchen. Sad. Bowl O rings is as good as ever. And wow was that aioli wonderful!

    My pal and I decided to visit Parish Cafe for dinner. The premise of the restaurant is that…read moremultiple renowned chefs submit a dish, usually a sandwich, and the menu becomes an amalgamation of masterpieces from many respected chefs. When we walked up around 7:30 pm, the outdoor seating on this beautiful day was already full. Good sign to start! Since it was a bit windy, we asked for an indoor table and were brought in immediately, no wait. To quench my thirst, I opted for a Storrow Jam libation- a blueberry, vodka, sparkling water, lemon flavored drink. Absolutely refreshing and well presented! My pal ordered their spin on a Cuban and swapped out the chips for the dill pasta side. He loved it so much that it was gone on minutes. Being a fan of ground meats, I opted for the Hajj, a ground lamb, tzatziki, Mediterranean style sandwich. It was well flavored and large, and came with a side salad. I shared the sandwich with my friend, but agreed that his crispy Cuban was a bit tastier. We ended the evening with a bread pudding topped with vanilla ice cream to share. Massive portions! We both enjoyed to our hearts' delight, and the one dessert could have easily been shared with a third person. Our wait staff was so pleasant- friendly and warm from the start. They really made this experience shine! This is quite a pricy spot in the heart of Boston, so be prepared to pay a pretty penny for sandwiches. However, the elegance of the food is up there and it's a unique experience to pick a meal from a handful of the top chefs.

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    Parish Cafe & Bar
    Parish Cafe & Bar
    Parish Cafe & Bar

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    Flour Bakery & Cafe - bakeries - Updated September 2026

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