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Lost & Found

4.3 (98 reviews)
Open • 11:00 am - 2:00 AM (Next day)
Updated 2 months ago

Lost & Found Photos

Business Info

LOST & FOUND ATMOSPHERE

What's the vibe?
Casual
Juke Box
Moderate noise
Good for groups

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Recommended Reviews - Lost & Found

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Reviews With Photos

Tracey K.

We made a stop here and grabbed a drink and went outside to their little patio area. Probably not a place for the older crowd but we felt pretty welcome! Relaxing at atmosphere, cold drinks! They have a little mini nipper displayed. We had fun!

Empanadas
Juliet V.

Finally eating here after hearing about it from fellow Yelpers for years. The food definitely lives up to the hype. My Chicken Katsu Sandwich was delicious with panko coated smoked dark meat chicken, pickled vegetables and yuzu mayo and eel sauce.. what an Unami mix!! The texture of the chicken was great too. If I had to nitpick I would say the chicken was too substantial for the brioche bun but it was still amazingly flavorful. My husband's empanadas were very tasty too. When asked if they had any birthday specials the proprietor brought out a candle bedecked beer!! That's a first for us. The price was fair for what we got. I wish we had been told about Happy Hour specials before it was too late to order them. Oh well, we'll be back.

Mojo Wings  Hummus  Nine Pin
Chef RaNeisha M.

Back again for brunch! Stay tuned for an update!!! New pictures show a Old Fashioned

Left: Roasted Garlic & Asparagus Galette Right: Leeks Pappardelle w mussels, Lardon, asparagus & garlic confit w garlic cream sauce.
Kent P.

Easily the best patio in Albany! Great beer selection; great people/great staff/customers/vibe and 5 Restaurant food. It's almost like a mashup between my favorite fine dining and my favorite bar all in 1! Just really amazing on all fronts. As with most all of my reviews, I wait until I eat at the place multiple times and I can't tell you all the apps and meals I've loved from L&F over time. Marsala fries. Omg. Pics are a take out meal that was just simply delicious and amazing / really well done. But again, everything I've had there is top notch! see you there!

View from upstairs
Jody W.

YUM! I could stop there, but I won't. I've had this place on my radar for a while and finally made it last night! Let's start with the food. Eclectic, comfort food-ish menu that changes a few times a year with something for everyone. We started with the garlic toast/crumbled blue cheese and the plate of warm olives. The toast was absolutely delicious - the schmear between the blue cheese and bread: honey. Savory, crunchy and sweet. YES! The warm olives were addictive. Several varieties and sizes heated through with some delightful seasoning on top. Let's move on to the actual dinners: Pig Mac (as a platter...which includes fries and pickles instead of just the sandwich) and the vegetable pancake. I really enjoyed the vegetable pancake - lots of flavors and textures throughout. I tasted the Pig Mac and it definitely reminded me of the Big Mac (which I haven't had many of in my life)...but so much better. The bun was exactly the kind that I like - soft and super fresh. The ratio of pickles, sauce, bread....etc...was just right. But let's move on to my favorite thing and one of my biggest weaknesses: the fries. I'd call these fries perfection. Just the right amount of crunch on the outside with the soft potato inside and a dash of salt. I'd seriously come back for a platter of fries. But there are so many interesting choices, I'll have to try some other stuff. Definitely has a bit of a hipster vibe without any pretentiousness. Crowd was mixed age groups and the decor is very cool. There's a good sized stage so they have live music. Service? Excellent. Definitely a place to check out and recommend to others.

patio doorway
Corie Y.

I have had Lost & Found bookmarked for a long time and I am so happy I made it here for my Birthday. I invited a large group of people to come with me and try it out. The menu was a little out there for some people but me and my BF really enjoyed our meals. I have not been here since it was the Saloon, but I feel that it looks very similar inside. The outdoor patio is still a huge highlight! They also have a great beer selection! There were quite a few beers worth trying. It was hard to choose! The menu has a good variety of dishes that sound well thought out - and delicious. The duck poutine was calling my name. I really enjoy ordering duck when I see it on the menu and this did not dissapoint. It was the crispiest piece of duck I have ever had, the gravy was tasty, and the fingerling potatoes were a great touch to make it unique, and the cheese curds, wait - cheese curds? The chef forgot them. I enjoyed the dish with out without them. I did mention it to the waitress (maybe the manager? she seemed to be in charge) that my dish was missing the curds. She quickly corrected this and brought me a shit ton (actual unit of measurement in my book) of cheese curds, but i was already almost through my dish. Thank you for making up for it, but I really wish they were there. They also comped me a beer - more than made up for it. My BF asked for them to make something not on the menu - a bacon cheese burger. They figured something out with the patty for the chopped cheese, some bacon and cheddar cheese. He loved it. The patty had jalapenos in it and he was a big fan. I 100% want to return and have more beer, more patio and more menu. Until next time!

Fall menu: shaved celery, pear, and pink peppercorn salad.
Daniel B.

Two words: Chef's counter. Reading through some of the reviews, and talking with Ian the chef, it's clear that probably the best feature of this restaurant and craft beer bar has gone unnoticed for too long. And I'm sharing this in conflict with my own self interest. Because the chef's counter only has a few stools. Just try to save one for me, okay? There are only a few stools, because the kitchen at Lost & Found is tiny. Teeny tiny. And yet, Ian and his crew are able to work miracles. They cure their own meats for the charcuterie board special. The last time I was at the counter, he was working on a pate, and there was a pancetta hanging in the fridge. Plus, you get to see a lot of the food come out. And you get to chat with Ian, who is awesome. He may even send you out a little taste of something while you're there. Okay, the stools may be a little low. Or maybe the counter is a little high. Which can make eating just a touch awkward, but the experience is one of my favorite in the area. And the experience is all about the food. Because while this is a kitchen where vegetables can take center stage, it's also a place that makes a dressed up burger called the "Pig Mag" with pork patties instead of beef. But I've been sticking the the vegetable side of things. In summer I came and had a simple salad that rocked my world. Little things, like a shower of fluffy micro-planed pecorino, and a delicate drizzle of lemon juice squeezed from the fruit, just made the tender greens shine even brighter. In fall, it was hard to decide between the roasted parsnips with braised red cabbage or the charred winter squash with radicchio jam. And something as simple as a shaved celery and pear salad with pink peppercorns had flavors that enchant me still. I hear that in winter the broccoli rabe that everyone has raved about will be returning. And I'll be returning too. And maybe, just maybe, if I can get my act together and start exercising a bit, I can begin to dip my toe into the more indulgent side of the menu. Think of this as one of those great restaurants in Troy, but with more of an Albany warehouse district feel. Yeah, it may not look like a date night spot. But you also don't have to pay date night prices, or get date night dressed up. I've got nothing but love. Except for those stools. I'd love it even more if they could be a few inches higher. Hopefully that will keep at least a few of you away, and make sure I always have a seat.

Apple streusel French toast

Came here on a whim for brunch after church- Lost & Found did NOT disappoint! In fact, I'm upset I didn't know about this place sooner! We will certainly return. The patio was beautiful and relaxing, we did not feel rushed at all. We both got the apple streusel French toast. Easily the best French toast I have ever had in my life. Can't wait to come back here & try their dinner + drink menu!

Pickled veggies
Tristan H.

My Girlfriend and I had an amazing time at this restaurant! The ribs and wings were fantastic!!

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7 years ago

Great spot for brunch or dinner. The food and the service are fantastic. Great atmosphere.

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8 years ago

Had a superb meal here with amazing service. The fried smelt was incredible. They really do amazing and creative things.

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The Olde English - Chicken Tikka Masala Potpie

The Olde English

3.7(287 reviews)
0.6 mi
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Anytime I am in the mood for fish and chips I head to this spot. They really get it right. The…read moremenu is small however the food I have tried has always been good, steak and frites, kedgeree and the pot pie. But the fish is best. I also like the ambiance of the place and with one exception the customer service is great. I had one bad experience with a waitress but she has since left. My husband and I like the beer choices and when I am in the mood for a mojito they have always been well made. Close parking can be difficult, if you have issues walking, but that is not the restaurant's fault. lastly they have a great outdoor space, it is really nice in the Springtime.

The place has a great, olde feel to it but the contrasting 70's American rock stripped that…read moresensation away as I dined before a print of Churchill. (When I walked by the establishment in the evening, they played cheesy American pop.) Their online drink menu did not match their current menu. In lieu of a much desired vesper (I was told they couldn't make it because they no longer have Lillet), I went with their Indigo 75 of Empress Gin, lemon juice, and Prosecco. Instead of refreshing, the lemon juice overwhelmed the entire drink. The BLTEA with bacon, lettuce, tomato, egg, avocado, and mayo was wonderful. The side salad only came with a sweet balsamic vinaigrette. With a bit more attention to detail, this place could be amazing.

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4.4(112 reviews)
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We traveled from PA to visit Fidens. The brewery is really big. A good size bar and lots of tables…read more We sat at the bar and had some really excellent IPAs!! I have been to many breweries in the state and There beers are one of the best in the state! They have a big menu with lots of choices. We had there chicken wings that were huge and had a nice crunchy crust. The nuclear hot sauce was like lava!! Made head break out in a sweet lol.I couldn't get enough of it! We also had a pretzel that was excellent! The hot spicy mustard reminded me of wasabi. It was kicking! Later we had the Philly cheesesteak with peppers and onions. It was a good size and delicious. Could only eat half. Wife had apple pie empanadas that were excellent. We came for the beer and were not disappointed!! We really like their IPAs. The Ddh the Artisan Gummy Bears was probably one of the best IPAs I ever tasted! I also preordered a bunch of cans of IPAs a couple days before we visited the brewery because they often sell out. We plan on coming back next summer for the weekend.

5 stars for the beer quality…read more Visited 605pm on a Sunday. Early in morning I looked online and no cans available for sale. When I went to the brewery there were cans but they said all had been bought days before. Poor experience to visit site in am and have zero available for sale and nothing at brewery. I know they are popular but this never happens at even popular high end breweries ive visited. Also...brewery open til 7 on Sunday. 605 arrival. After waiting a while for what felt like very disinterested workers to come assist me they told me they close the kitchen an hour before 7 so no food. Which feels like a missed opportunity given the nfl football games were on and many people wanted food and were turned away.

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3.2(86 reviews)
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We love this bar! So amazing! Great atmosphere, great bartenders! If you want a dive bar feel with…read morefun vibes this place is it!

Eight years ago I came here on a wing tour of the area and liked their food so I put it on my list…read moreto come back. It has taken awhile. We arrived on a Saturday night around 6PM and there were three people at the bar. By the time we left around 7PM, there had been at most nine people including us. Either it was an off night or it is a quiet bar. The bartender was friendly, though he accidently forgot to bring our drinks and I had to remind him 15 minutes later. We ordered wings and loaded fries, and food came up relatively quickly. From what I understand, the kitchen guy was new. It showed in the fries, which were cooked but not crispy at all. It was like eating a loaded baked potato... not bad, but not fries. (They took them off the bill- thank you!). The wings were good and varied in size, though of our 10 Buffalo wings only one was a drumstick. I like flats so it was okay with me, but odd. We later ordered 10 more wings and my wife said she liked the Lemon-Pepper seasoning. They have happy hour specials from 5-8 which is nice, though three items were out by the time we arrived. I would have loved to try their maple-bacon wings but they had no maple syrup. In the room next door was a pool table and it might be fun to play sometime if we come back.

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New look 2024

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The Excelsior Pub

The Excelsior Pub

4.3(69 reviews)
1.3 mi
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I was on the hunt for a Garbage Plate in my new home of the Capital Region; this is the only place…read moreI could find one on the menu...and I looked all over. I spent way too much time toiling with the prospect of not being impressed by a plate 200+ miles from Rochester. In my head, I said to myself, there are plates in Rochester that don't even impress; why should I give the time of day to someone so far removed? It took me over two years to finally pull trig. In retrospect, I am kicking myself. Portions aside, the plate here is absolutely fantastic, like wtf. The meat sauce seems to keep the obligatory warmth of nutmeg and cinnamon, but has a delicate spice that absolutely delights in its own way. The mac salad lights up my tongue with the zest of celery and the home fries give me the crunch that I deserve. The burgers are the greasy vessel that I have come to expect, but offer much more cohesion than a typical plate. I am barely exaggerating when I say this might be Top 2 plates of my lifetime. Couple that with an awesome atmosphere and an amazing happy hour and you've got gold. Thank you guys for scratching my itch.

Loved this spot. I can't lie they didn't pay as much attention to us cause we weren't like regulars…read morewhen we went on a weekday but the staff is incredible so kind and amazing but def wish we felt more welcome hahah. i loved how they theme the menu different foods from spots around NY. we had the rochester garbage plate and the mozz sticks with raspberry melba sauce. loved it! drinks were interesting my whisky sour was pink??

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The Excelsior Pub
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Lost & Found - newamerican - Updated October 2026

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