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    Los Tios Westheimer

    3.6 (200 reviews)
    Open • 11:00 am - 10:00 pm
    Updated over 3 months ago

    About Los Tios Westheimer

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    LOS TIOS WESTHEIMER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    The enchiladas verdes were delicious.  They're served with sour cream but I order them without.
    Maria S.

    I went for happy hour. Unfortunately, the only food item for happy hour is a queso puff. I had the margarita on the rocks for $6. For dinner I ordered spinach enchiladas with tomatillo sauce. They do have vegetarian black beans. The waiter offered grilled veggies instead of the rice because the rice is prepared with chicken stock. The problem arose when I got the bill. He didn't mention I'd be charged $1.50 extra for grilled veggies. I mentioned it to him. He said he could give me $2 back. I said it's ok but didn't tip him for the veggies. He should mention it beforehand.

    Lauri B.

    10/23/2025: I am always surprised at the consistency of LT across all locations. My home location is the Kirkwood restaurant, but I frequent the Westheimer location from time to time. The decor in the San Felipe location is the prettiest, but I digress. We thoroughly enjoyed our dinner last night. They have regular table with chairs seating, booth seating, and bar area seating. The service is always spot on and I love that the waitstaff wears the traditional Latin America guayabera shirts. It sets a tone and feels more authentic. THE STAPLES (i.e. meal #1): We all know Texans base a good Mexican restaurant on the chips, salsa, and margs to start. Anything good after that is just a bones. I love their chips. Thin and crispy, with a small tiny bit of visible grease that adheres the salsa and salt perfectly to the chip. They are always hot when they arrive to the table. I love their salsa. They serve both red (cold) and the creamy green (also cold). I have many times turned down an invite to a Mexican restaurant just based on the chip/salsa quality and options. Many times my response will be, "let do LT instead... they have that good salsa and green sauce". The margs are unbeatable. Always a buzzy feel even if you get the house marg. Right out of the gate, you are off to a great start with those 3 items in check. If you are not a Texan and you are scratching your head reading this, trust us. We are closest to the border and we know our stuff! Don't ever try a Florida Mexican restaurant if you are new to Mexican. You will not understand the love. Sorry, Florida. I love you as my home away from home, but the Mexican food needs some serious help. Y'all stick with the seafood. (although, we know how to do seafood in South Texas too!) THE NEXT PHASE (i.e. meal #2): I usually have my main items I order every time. Either the tacos al carbon (beef) or the cheese enchiladas. This time, I decided to order the beef quesadillas. I added a side of rice since I love LTs' rice. The quesadillas were terrific. They were cut in small pizza shaped wedges all nicely lined up on the plate for a nice presentation. They come with sour cream, guac, and diced tomatoes. I was only able to eat half, so I ended up with leftovers, which is always a win. SERVICE: Always friendly and fast service. I think our meal was out in under 10 minutes for our table of 4. Our drinks were never empty and our waiter consistently bused our table well. I highly recommend LT. Start to finish, I always have a great experience.

    Enchilada and fajita taco lunch special

    Amazing!!! Food is delicious and service is spectacular. Love the steak fajita tacos. Photo of lunch special. Everything was great.

    Watching the World Series in the bar at Los Tios
    Alfredo C.

    Excellent once again We never get tired of ordering our usual dishes, which include chicken enchiladas, and anniversary nachos

    The Original Puffy Queso
    Donna C.

    I love Los Tios! Margaritas are always on point! My favorite thing is the truly puffy queso puff. No one else in town has a legit puffy queso puff. Other places just turn a small taco shell upside down and pour queso on it. Service is excellent as is the atmosphere!

    We found this place by accident while visiting Huston for work and now it will be a staple every time we come to town! The staff is so friendly and the food is incredible! There's not a lot of Mexican restaurants they still have white tablecloths and white napkins but this one does! Love the ambience and the friendly people Margaritas were great! Food was outstanding!

    AJ H.

    This is my go to place for lunch during the workday Love the lunch specials they have. The Cheese Enchiladas are amazing. Tried the burger as well, and it was quite good. Staff was friendly and the service was fast The ambiance is like any other Tex Mex spot, but nothing wrong with that

    $6 happy hour margaritas

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    2 months ago

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    1 month ago

    I have loved the restaurant for over 15 years, ...Excellent!!! However, It's better to get the food right out of the kitchen.

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    4 months ago

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    6 months ago

    A H-Town icon! Home of the Original Puffy Queso!!! Great food, affordable prices, great service, and ready in a jiffy!!

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    6 months ago

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    3 months ago

    Erik is the best waiter ask for him if you want good service I order nachos Los Tios and they tasted wonderful

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    3 years ago

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    5 months ago

    We had the best time!! Always love coming to this place. Angelo is the BEST server we have ever had!!!

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    1 year ago

    Food and drinks are great - friendly crowd at the bar. We appreciate the service at the bar with David. Always greeted with smile.

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    The Original Ninfa's on Navigation - Steak

    The Original Ninfa's on Navigation

    3.9(2.3k reviews)
    11.6 mi•Warehouse District, Second Ward
    •$$
    Private events
    Catering service

    First time in Houston, and I kept seeing people online say Ninfa's is overrated. But every local I…read moreasked told me to go, so I went. Glad I did. Service was great. Our server was super friendly and kept things moving. Free chips and salsa to start. The chips came out warm and crunchy, with a red and a green salsa. Easy way to kick off the meal. I got the enchiladas suizas. Packed with chicken and cheese, and the salsa verde on top gave it a nice bit of tang that kept it from feeling heavy. Solid Tex-Mex. Didn't disappoint.

    FAJITAS 7. As a native Houstonian, I was 10 when Ninfa's opened (1973). Growing up, we ate there…read moreseveral times each month. We'd rotate with Los Tios or Chinese every Friday or Saturday. As there is not a location near me any longer, we traveled to the original location. It was bustling with an attentive waitstaff and lots of people watching. Complementary valet (of course we tip) is a great benefit as parking is slim. Our waitress was Kady. She's been there for 50 years! Talk about an original. She was attentive to our needs but all business. We started with guacamole and queso. Guac was a huge portion with all the add ins. Queso was delish and served with fried flour tortillas (my fav). The gratis green dip, red sauce, and thick, crisp chips were on par. The fajitas. Just so so. Honestly, it reminded me of Taco Cabana. Very disappointing. Very little flavor and tough. The rice was yucky, the refried beans were the worst! Reminded us of the frito lay bean dip in a can. Even the Borracho beans were bad. HEB's in the can are far better. We received 2 corn and 2 flour tortillas. Fajitas served with pico, guac, sour-sour cream (I didn't even like that). Iced tea was fair. All in all, Fajitas very disappointing. If we had not been on the best fajita quest, I most likely would have ordered the chicken caldo soup. That never disappoints.

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    The Original Ninfa's on Navigation - Decor

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    The Original Ninfa's on Navigation - Combo Fajitas - Large

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    Maderas - Kitchen & Cantina - Barbacoa and Carnita Taco

    Maderas - Kitchen & Cantina

    4.2(296 reviews)
    9.1 mi•Midtown, Fourth Ward, Montrose
    •$$

    We visited Madera's for the first time recently and overall had a great first impression. The…read moreserver was attentive when needed but didn't hover or rush us. For drinks, my husband and our friends tried some of the margaritas from their large and unique margaritas menu, as well as their hibiscus agua fresca. All of the drinks were very pretty and it seemed like everyone enjoyed them, too! We started with their chips and salsa trio, which we all really liked. The chips were on the thicker side, but were crispy and not stale or chewy at all. Each of the salsas were quite different, and two were served warm, which we really liked! For the price, I'd consider getting the chips and salsa as a non-negotiable, honestly. For entrees, we tried the enchilada rojas, chilaquiles verde w/ chicken and beef, birria barbacoa ramen, and huaraches. My husband felt like his ramen could have included more meat, but aside from that everyone really enjoyed what they ordered. The highlight was probably the desserts, though! We got a quatro leches and two ordered of their giant and amazing churros. Both were incredibly tasty and reason enough to return for another visit in the future!

    Not my first time at Maderas. That's why I came back because it was excellent and my friends heard…read moreme rave about it and they suggested we come here. Arrived on Sunday evening around 7:30. Was sat immediately. Not my first time here so I knew the menu, my friends did not. So they needed time to see what drinks they wanted because they like cocktails and the menu is not small and they had to choose which ones they wanted because the options are good. When they decided, the cocktails straggled out. Two came out but the other two did not, They just sat at the bar as my friends sat with there with their drinks in front of them waiting on ours so we can toast to a wonderful day with a new member of the group. You would have thought the other staff would step in or at least the bartender would see that the waiter was in the weeds and needed help. That's when I knew we should have not come. The food was all lukw warm. The appetizer of queso was like warm with chunks of cheese floating around and some of the chips were fresh and others stale. A mixed bag you can say. My Flautas where luke warm, so was the side of beans and rice. My friends said their tacos were okay. My friend who got the Caesar Salad, there was no dressing on the salad not was there a side of dressing that came with it. We had to ask for it. I did not have the energy to try to keep wrangling the waiter. If you want to shut the kitchen down early because the day was long I get it. Let the customer know, I get it. I used to wait tables to but I would never give people luke warm food or luke service. The staff seems not to have one anothers back. I did not eat my food, I took my food home to reheat it so I could eat it at the proper temperature. My friend took his salad home because he had more Caesar dressing at home. Left a bad taste in my mouth and very disappointed. The service and food from the last time compared to this visit was night and day. Total miss. $200.00 thrown away. I paid because I could not let my friends waiste there money on someplace I raved about. Maderas is really a small cute spot. It's rare I have bad service when I go out to eat because I am not a difficult customer and I know I am not the only one they are serving. I will wait for good food and sit back and enjoy the atmosphere and my friends until it arrives. I would not put pressure on the staff or the kitchen. Also I will not arrive just before closing and make a resteraunt and it's staff stay open late because I am hungry. I rather come when the staff and the restaurant wants to recieve customers.

    Photos
    Maderas - Kitchen & Cantina - Right side entry

    Right side entry

    Maderas - Kitchen & Cantina - Rice & Beans

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    Mexican Sugar Houston Montrose - Brunch tacos

    Mexican Sugar Houston Montrose

    4.2(692 reviews)
    8.0 mi•Montrose, River Oaks
    •$$$

    The world is full of Mexican restaurants…read more Most are some version of Tex-Mex in a family-friendly, relatively similar environment. Nothing wrong with that. Mexican Sugar breaks that mold completely. This is the most legit, wonderful, bougie, over-the-top Mexican restaurant I have ever been to, and I mean that as the highest compliment possible. This was my second trip to Mexican Sugar. The first was in Grapevine. After this visit to the Montrose location, I have officially decided that when I am in Texas, I will seek these places out. They are that good. First, dress up. I doubt there is an actual dress code, but this is not the place where I am showing up looking like I just finished mowing the yard. Come here to be seen. Come here to show out a little. The place is beautiful and has that kind of vibe. Second, the drinks. Hell yes. Fancy, creative, excellent, and impressive enough for even the person who has seen every ridiculous cocktail presentation imaginable. And then there is the food. My God, the food. The salsa and queso are legit AF. The street corn is heaven in a bowl. Get several orders. I am serious. One is not enough. The carne asada was amazing. Honestly, I could keep going, but at some point this review is just going to become me yelling about how much I love Mexican Sugar. I LOVE MEXICAN SUGAR. OK, YOU GET THE IDEA. WHY AM I YELLING? BACK TO THE REVIEW.... Service was excellent too. The place is huge and was absolutely packed, but our server stayed attentive and the food came out surprisingly quickly. Make a reservation. Park in the nearby garage. Dress nice. Order the drinks. Get the street corn. Then get more street corn. Who is ready for another trip to Houston? I'll book the reservation at Mexican Sugar.

    This was my second time at Mexican Sugar and I loved it just as much as the first! Johnny was our…read morewaiter and he was phenomenal, super attentive and even refilled my drink several times without me having to ask. Sonia was also incredibly sweet. My daughter dropped some food and made a bit of a mess, and Sonia was so kind about it and cleaned everything up without making us feel uncomfortable at all. The food was amazing. I highly recommend the steak and eggs and the pancakes, both were delicious. Great food, amazing service, and another wonderful experience. We'll definitely be back!

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    Maximo - Tostada

    Maximo

    4.6(178 reviews)
    6.2 mi•West University
    •$$$

    Maximo looks like someone invited the desert inside and poured it a drink. The room is colorful,…read morewarm, and genuinely inviting--pots of cactus, cowboy paintings, and Mexican art. At brunch, the papas bravas come as small cubes of fried potato with an airy crunch that gives way to a soft, pillowy center - the kind of deeply satisfying bite that makes conversation briefly irrelevant. Crisp prosciutto adds salt, aioli brings richness, and smoky chile sauce keeps it lively. They're served with cactus-handled toothpicks, which are almost offensively adorable. The chilaquiles divorciados are another hit. The chips are dressed with salsa rather than drowned beneath it, so each one arrives ready for the perfect bite. It's a small distinction, but an important one. Then there are the enfrijoladas: rolled quesadillas in fluffy tortillas, covered in creamy black bean sauce and plated with more care than bean and cheese might seem to warrant. The dish is fundamentally simple, but that's the point. Soft tortilla, savory beans, melted cheese, bright salsa. Familiar ingredients transformed into something deeply comforting--the culinary equivalent of curling up beneath a warm blanket on a cold morning, even if Houston rarely provides one. Dinner shifts into another gear. The crudos are sensational, especially the tuna tiradito - a rolling wave of flavor and texture. The tacos are excellent across the board, but the crispy maitake mushrooms are unmatched. The short ribs arrive juicy and tender on a mole negro that doesn't sit politely in the background. It lands dark, complex, and full of flavor. And then there's the masa cornbread, a masterpiece of unapologetic indulgence. Humble cornbread meets savory-sweet mole, smoky, earthy butter, and caviar. It sounds like too much. It isn't. Every element earns its place. The cocktails deserve their own warning. They're the kind that convince you to keep ordering the same drink all night. By the end, you may have forgotten what was in it. What you'll remember is that it was refreshing, perfectly balanced, and exactly what you needed. Maximo makes ambitious food feel generous rather than fussy. Come hungry.

    Honestly I am fairly disappointed in this place as I had been anticipating it for the longest time…read more I was able to snag reservations about 1 month in advance for a Saturday dinner. The restaurant is located in a quiet area in West University with a good amount of street parking. The restaurant itself is decorated with a lot of character and personality and they have seating inside and outside on their covered patio. Don't get me wrong, the service here is amazing. The servers are very attentive, and I appreciate the chefs coming out to explain their dish. However, the dishes themselves were basic and lacked specialty. My boyfriend and I got the Chef's Tasting Menu. I got the drink pairing. As a Chef's tasting menu, I would expect the restaurants' most precious meals. The short rib was dry and the rest of the other dishes were unmemorable. The only dish that truly caught my eye was their Tres Leches, but this was given on the house as it was our anniversary. The drink pairing I got was well worth and all of the drinks were flavorful and paired well. Overall, I'd hope that their chef's tasting menu would improve as they rotate their dishes. I would try to come back to give it another chance.

    Photos
    Maximo
    Maximo - Tres Leches

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    Maximo - Paloma Coconut Punch & a classic Margarita.

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    Paloma Coconut Punch & a classic Margarita.

    Dona Leti's - Mini fajita steak street tacos

    Dona Leti's

    4.0(685 reviews)
    6.9 mi•The Heights
    •$$

    The food at Doña Leti's was AMAZING! Definitely worth the wait…read more I went around 1 PM and it was BUSY. They honestly have more customers than they have space, which is a great problem for them to have . Parking was also hard to find, and I waited about 30 minutes just to be seated. But once I got my food and tasted it... I was IN LOVE! The food made all of the inconveniences completely worth it. Customer service was cool, the atmosphere was nice, but the FOOD was definitely the star of the show. I would absolutely go back... just be prepared to wait and hunt for parking. Worth it!

    Dona Leti's was everything we thought it would be!…read more Upon arriving there was a 30 min wait but thats ok because we were given chips and salsa to hold us over. Once we were seated the waiter we had was super helpful. If we had questions, he had answers and pictures to go with them. The food was phenomenal and huge. We ordered the skillet burrito, surf and turf eggrols, and birria sampler. So much food and so flavorful. Honestly you have to try the alfredo on the eggrolls. That was different but so good. The asada was flavorful on the burrito and eggrolls. The birria was great and then consume hit the spot dipping wise. The burrito was jam.packed with meat and rice. Very good! Its exactly what I want in my burrito. We ordered margaritas for drinks and those were pretty good. The strawberry margarita has to be mixed once brought to the table, but thats ok. Needless to say we had to take leftovers home for sure. Great food and a great time!

    Photos
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    Dona Leti's - Street Taco

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    Passion fruit margarita with a shot of Grand Marnier.

    Los Tios Westheimer - mexican - Updated October 2026

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