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LongHorn Steakhouse

3.1 (133 reviews)
Open • 11:00 am - 11:00 pm
Updated 1 month ago

LongHorn Steakhouse Photos

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LONGHORN STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Recommended Reviews - LongHorn Steakhouse

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Reviews With Photos

Kenya M.

I'm honestly shocked to see so many negative reviews about this place because my experience was wonderful. From start to finish, the service, food, and atmosphere exceeded expectations. On a busy Friday night, the wait was about 20 minutes, which I thought was very reasonable. Our waitress greeted us promptly, took our drink orders, and quickly brought out fresh bread and butter. After ordering, our meals came out in less than 15 minutes--piping hot, perfectly seasoned, and absolutely delicious. At our table, we tried the ribeye, the LongHorn, and I had the salmon with shrimp. Every dish was flavorful and cooked to perfection--truly finger-licking good. Prices were fair for the quality, which was an added bonus. The restaurant itself was clean, spacious, and inviting, with plenty of seating as well as a bar area with TVs for a more casual vibe. Overall, everything was excellent!

Nico Samneil S.

Waiting time to get a table with only a few people already dining is quite long. Food and service later on was good but not better compared to other LongHorn branches. Ample of parking space. See images for reference.

Angelo B.

I've been to longhorn once before at a different location for steak. Tried this place out because I was in the area and heard that the burger lunch special is a great deal. The burger was quite good and for $10 for a burger and fries, very reasonably priced. It was on the salty side though. Service was fairly quick.

Fire-Grilled Corn On The Cob (plain)
Breanna L.

Went for lunch and it did not disappoint. Our waiter was on pint and catered to our every need. Lunch prices were a great bang for your buck. Food was delicious and fresh off the grill. Corn was outstanding it's is always my go to when back in season. Restrooms were clean and restaurant had the perfect lunch crowd.

Ed D.

Haven't been to LHS in decades bc wife is a TRH (tex roadhouse) patron for how long. Reason bc we dined at LHS iselin a decade ago and she was turned off bc the area we sat in smelled like puke and I kept telling her it's a pungent parm cheese topping for the steak. So years and years pass by and finally I get an opportunity to go with my daughter as the wife was at work. Man I miss onions peels and thier onion app delivered! Only LHS serves onion peels bc Applebees doesn't have them on menu anymore. Ribeye was perfect cooked and daughter's burger was as huge as an adult meal. Bravo!

Salmon With Shrimp And Buttermilk Chicken Sandwich Shrimp Appetizer And Cesar Salad!

This Was My First Time At Longhorn! I Loved It! You Get So Much Food! Everything Was Delicious! Rubi Was Our Server And She Was Absolutely The Best! Had A Smile On The Whole Time And Was Very Attentive!

Crispy Brussels Sprouts
Camille T.

Food was great in my opinion. Server was polite and attentive, mind you it was not as busy of a night. If you like Brussels sprouts, I highly suggest them!

Lia S.

Lastnight I went into Longhorn a little down and just wanted to have something light while my son was at practice. The bartender for the evening was TaRae and I must say he turned that all around with his welcoming and concerning energy. He made me the best drink and bc of him I will be frequenting Longhorn more often. Great food great drinks amazing service. Thank you TaRae.

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1 year ago

Food was delicious & plentiful! Service was great! Waiter was nice & friendly. I will recommend to family & friends!

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Ask the Community - LongHorn Steakhouse

Ocean Prime Tavern - Filet mignon

Ocean Prime Tavern

4.3(28 reviews)
2.3 mi

My top-tier chum who literally went to the school of hospitality and I were in the mood for a…read morebougie sit-down dinner this past Saturday night and decided to try out Ocean Prime; we've had a few underwhelming dining experiences in Cranford, so we were hoping to break the streak. I'd say we were successful in that regard, and this is probably one of the top two places I've been now in town, along with Garlic Rose. Even if you didn't have access to the menu, this just LOOKS like an upper-class steakhouse - lots of darker interior colors with deliberate use of lighting almost like the aisles in a movie theater. We did the responsible thing and made 6:30pm reservations, though the restaurant was relatively empty when we first got there (it filled up for sure during our dinner). We were immediately seated and attended to, which was a pleasant recurring theme for our experience. On the booze front, we each got an Old Fashioned, which was specifically cited on the cocktail menu, and a bottle of Daou Cab Sauvignon to share (I let my chum take the lead on that selection, which I think was influenced by the strong reviews on the Vivino app - a recommend if you're into that sort of thing). The Old-Fashioned was decent; I'm always pleased when the de facto bourbon is Angel's Envy. I'm not crazy about vermouth, which I always think gives off shoe leather vibes, but I did like the smoky profile on this one. Not bad at all, but I liked the bottle of wine better. We decided to split the Grilled Octopus app, which came with seasoned potatoes, olives and tomatoes. This was arguably the weakest part of the meal. The octopus was a little tough/rubbery and the accompanying potatoes to me were very much needed and better, frankly, than the designated star of the show here. I'm not an olive person but my chum's comment there was they were too overwhelming, taste-wise. Noted. We also got a side of parmesan truffle garlic steak fries, which I didn't have too many of because I was distracted by all of the other options on the table, but would totally get again. For entrees, it felt morally proper to hit up the cattle (when in Rome). I went with the Braised Short Ribs, which is one of my go-tos if it's on the menu. Pretty good - VERY tender and literally falling off the bone. I'd say about 20% of it was too fatty for me, and I pawned that section off on my chum, but the other 80% was primo. She got the Filet Mignon Oscar style (which my computer wanted to autocorrect to Oscars, thinking it was the umpteenth time I was typing something about the Academy Awards), and was very pleased by it. Not mindblowingly amazing but solidly above average across the board. I'm not sure why we ordered dessert at this point other than to ensure I had something else to munch on the following day, but we did that too. I got the Cheesecake w/ Marionberry Compote. This was just okay for me. Taste-wise, the cheesecake seemed a little off for my palate; maybe a little too tart? It didn't seem as milky as other cheesecakes, which doesn't necessarily mean it was bad, but wasn't my kind of cheesecake. The compote was also just okay, both in the moment and as a leftover the following day. Maybe I'm just used to getting this dessert with strawberries and compotes that are similar to that type of fruit, but I just didn't think the compote and cake meshed as well. Debatable though. There's room for improvement but this is a strong entry in the Cranford gastro scene, such as it is.

Decided to give Ocean Prime another try since I have not been since they first opened and I was…read morepleasantly surprised. Made a reservation for Friday night. clams casino were tasty a tad dry clams whole beneath breadcrumb. The strip steak stood out cooked to perfection and seasoned just right. I got chimichurri with the steak it was great fresh addition. My wife enjoyed the chicken milanese. The sides - broccoli raab and truffle fries. Fries were thick and tasteless. But overall enjoyed my meal and will visit again. Cool ambiance and extensive wine menu. Server was attentive.

Photos
Ocean Prime Tavern - Grilled Octopus.

Grilled Octopus.

Ocean Prime Tavern - Cesar salad

Cesar salad

Ocean Prime Tavern - Sole special

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Sole special

Roots Steakhouse - Sides- Brussels sprouts, lobster Mac and cheese, onion rings

Roots Steakhouse

3.9(544 reviews)
2.9 mi
•$$$

After our Labor Day 70mm screening of the Odyssey in King of Prussia was abruptly cancelled, my…read moretop-tier chum who literally went to the school of hospitality and I were a bit glum and needed a pick-me-up. Bougie steakhouses usually do the trick, so we called around to a few nearby ones on our way back and Roots was thankfully open. Off we went down the PA Turnpike and ultimately into Summit. I have a passing familiarity with Roots; I knew a co-worker years ago who was really into it (not sure if it was this location or the Morristown one) but this was a first visit for both of us. Summit is not always the best to drive around in on a weekend but thankfully most people seemed to be down the shore and we were able to easily secure parking on the street less than a block away. Liked the vibes immediately. My favorite kind of steakhouse is an old school one, where you can feel the history and envision someone like Boss Tweed having a stogie in the back or something. Roots isn't old school but it definitely feels like it with the dark wood paneling (very impressed by the bar area in that regard as well). There were a few other patrons in there but we probably didn't need to make the reservation on the way over - we were seated in a cozy booth right off the bar and made ourselves at home. It WAS a little annoying to trek down a staircase to a shared restroom with the rest of the building; not sure they can do anything about that at this point though. The service was exquisite; top notch all the way around. Our waitress was very friendly and super knowledgeable about the menu. One moment we both liked a lot? My chum was mulling over an expensive bottle of wine and the waitress recommended a cheaper one, based on the items we were ordering. Didn't have to do that, and those little gestures go a long way for me. She also had specific recommendations based on her palate and other customer experiences, and cited the special that day, which was a hybrid filet mignon ribeye situation, and the cowboy steak off the regular menu. We ordered each (I went with the latter) so the salesmanship worked here in droves. I was hardcore eyeing the Petite Main Lobster Bites to split but my chum wanted the Shrimp Cocktail so I ended up eating this by myself for the most part. This was AWESOME. It came in the same type of dish that escargot come in (I'm sure there's a very sophisticated culinary name for it) so it was kind of easy and hard to scoop out, if that makes sense. But heavenly - my favorite part by far. So flavorful and delicious. The sides were hit and miss. We got the potatoes au gratin on the recommend of the waitress, who said Roots was known for it. That was really good too, and held up well the next day for leftovers. The Brussels sprouts were not great - they were significantly undercooked and almost hard/raw in the middle despite decent flavoring that seemed almost Asian from the tanginess. For what we were paying, you shouldn't have this big of an issue with one of the menu items. The steak was decent. The Cowboy was a little overcooked (I requested medium rare) but a very solid portion - I think one of the bigger ones on the menu - and the seasoning on it was pretty tasty. Not a mind-blowing cut but wasn't bad. This wasn't bad by any stretch, but when you have the aggressive price points of a high-end steakhouse, you should be graded on a tougher curve. To me, the quality (service excluding) didn't ultimately reach the level the cost demanded. Would have zero issue coming back for that lobster app, but I'd be reluctant to go for a full throttle meal again.

What a gorgeous restaurant. Went Saturday night with my siblings and one of my nieces and her…read morehusband. We had such a great experience. John our waiter was very attentive. The atmosphere was wonderful. We sat at a round for 6 by the window and thoroughly enjoyed ourselves.

Photos
Roots Steakhouse - Very dark for 5pm.

Very dark for 5pm.

Roots Steakhouse - Lunch express dish with lobster bisque, side salad and Connecticut lobster roll. Always fresh and so good ! Can't wait to try this again.

Lunch express dish with lobster bisque, side salad and Connecticut lobster roll. Always fresh and so good ! Can't wait to try this again.

Roots Steakhouse - Mushrooms side dish

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Mushrooms side dish

Black Sheep Bar And Provisions - Grilled oysters

Black Sheep Bar And Provisions

4.4(89 reviews)
2.3 mi

I want to preface this by saying that I'm a native New Yorker who grew up almost around the corner…read morefrom Lucali, so I'm very familiar with waits, lines, reservations, and the realities of trying to get into a popular restaurant. That's why I was actually excited and hopeful to find a restaurant in Garwood that might offer a similar experience. Unfortunately, our first impression left a lot to be desired. We arrived without a reservation and were told by the maître d' that there would be at least a two-hour wait. While I understand that restaurants get busy, the way the information was delivered felt unnecessarily dismissive. We were then directed toward the bar, where we attempted to find a place to sit. Just as we were about to sit down, the owner told us that those seats had been reserved for someone else. We went back to speak with the maître d', but the interaction and attitude at that point were unpleasant enough that we decided to leave. To his credit, the owner ultimately offered us a table outside, which we appreciated. Unfortunately, by then, the overall experience had already left us feeling unwelcome, and we decided it wasn't worth staying. I'm sure the food may very well be excellent, and perhaps we simply caught the restaurant on an off night. But a great dining experience starts well before the food reaches the table. There are plenty of restaurants where I'm happy to spend my money, and I don't expect special treatment--just basic courtesy and hospitality. Hopefully others have a better experience, but based on ours, we won't be returning.

This is one of my go to places for A+++ food in this area. On the contrary, I've been dined here…read moreseveral times and have mixed experiences with the service. Nonetheless I come for the food as I always look forward to the different menu options they have. The restaurant itself isn't the largest so I typically opt to make a reservation or hope for a seat at the bar. The lighting inside is dimmed nicely and there are often candles lit on the tables. The happy hour selection also contains great options as well as the drinks they offer. During our visit this time, we started off with the wings and for our entrees we had the steak and chicken milanese which were absolutely amazing. The salad was one of our favorite parts of the meal as it was rich with mixed flavors which complemented the chicken.

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Black Sheep Bar And Provisions
Black Sheep Bar And Provisions - Beef cheek

Beef cheek

Black Sheep Bar And Provisions

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LongHorn Steakhouse - steak - Updated October 2026

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