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    Vine and Oak

    4.1 (193 reviews)
    Open • 11:30 am - 10:00 pm
    Updated 2 months ago
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    Order Vine and Oak Takeout or Delivery

    Vine and Oak Photos

    VINE AND OAK ATMOSPHERE

    What's the vibe?
    Trendy
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    Romantic
    Classy

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    Recommended Reviews - Vine and Oak

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    Reviews With Photos

    Salmon
    Kaitlyn F.

    I came here on a Sunday with a group of friends. The place was busy! It's only street parking but I had no problem finding a spot. They gave us a nice large table and didn't rush us. I didn't have a cocktail but they all looked really good and everyone enjoyed them. I had the salmon and it was outstanding. One of the best pieces of salmon I've had in a long time. Highly recommend this restaurant!

    Anya T.

    Celebrated my 40th here and had the best time. The staff was excellent and my family and I enjoyed our food. We had some shared appetizers like the oysters and the barata with tomatoes and it was so good. The chicken dish with mashed potatoes was tasty. The chicken was tender. I had the steak and subbed the side for mashed potatoes and asparagus. Honestly, it was all good. The decor was classy! I felt seen and celebrated. I would definitely go back!!

    Pear Salad (GF)
    Coco R.

    Loved this place great location I went for lunch and was pleasantly surprised how good the pear salad was. Also I loved their calamari it's one of the best I've tasted in the area. The service was great they know everything in the menu. The place is very clean and large they also got private events they had baby shower but didn't interfere with my lunch either way. I'd definitely go back again and try their dinner next time

    Yu H.

    RSVP: not crowded on Sat evening. And can probably walk in. Decor/service : a great decoration with friendly and informative service Food: we tried their and lollipop chicken both are amazingly delicious. Price: a bit pricy but worth the experience. Overall: not bad at all! Worth the try.

    Great pour
    Nicole G.

    What a good time sitting at the bar. Eric, the bartender was a whole vibe. We laughed and he impressed us with mixology. Dining in: Large diningroom with a private dining area with decorative wine walls Great cocktail and wine menu. Enjoyed, the fried pizza dough with burrata great pairing with Sancerre. Lollipop chicken appetizer was very dry with lots of sauce. Great service and attentive staff pricey lots of parking outdoor seating

    Shrimp Cocktail
    Will B.

    Wanted to a grab a drink, remembered seeing this place, so I came by. Large venue with an upscale NYC vibe. Metered street parking & a very small private lot. Only sat at the bar for drinks, but eventually ordered some appetizers. Service was great, our bartender was so nice & her drink mixes were perfection. Wish I had caught her name to shout her out. Will be back to explore more of the menu. Grades: Lychee Martini (not pictured): A Apple Martini: A+ Truffle Parmesan Fries: A Shrimp Cocktail: A

    Caesar Salad
    Patricia Z.

    First time here got it from the real housewives of New Jersey. The aesthetic is beautiful when you walk in there's a fire pit wide, open decor, classy liquor bottles on the wall very cozy. Our reservation was honored. Service was very good, but also we felt that we were rushed. Everything came out very quickly. We were done eating in an hour and a half. Food was good I would go back. Parking was a little rough. It's street parking only.

    Banana Bread Pudding
    Alan L.

    Relatively expensive and tasty The room is well appointed and comfortable, taking advantage of the high ceiling. The food is good, not great. The presentation is nice and the portions are generous. The service is attentive and helpful. Overall Vine and Oak is a good addition the Cranford restaurant options.

    Outdoor entrance
    Rose C.

    I came to vine and oak for brunch for my friend's birthday. The restaurant has a classy look to it. The staff was really nice and accommodating. The butter for the bread was unique, it had a sweet herby taste to it. The tres leches french toast was different than what i expected. I thought it would be soaked like a traditional tres leches cake but it wasn't. Nonetheless, it was still tasty. The springe sangria was a nice cocktail. One of my friends really loved the fish tacos and everyone enjoyed the fries. Keep in mind that there is street parking available but its on a busy street. It was an overall nice time and I would love to come back for dinner.

    Suzette S.

    Saw friends post about Vine and Oak Tavern. Decided to make reservations. We arrived early- had drinks at the bar. Then proceeded to the dinning area. We said we were going to share the beet salad- hubby and I each got a salad. Beautifully presented. Entrees were tasty. Really liked the crème brûlée. Nice ambiance. Our Server Danny was attentive. Silverware changed with each course. He brought me a to go container and bag for my entree! Thank you Street parking.

    WINE IS GOOD

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    7 months ago

    Fantastic food, drinks, and service! The building is a renovated bank with a contemporary vibe. A wonderful experience!

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    6 months ago

    Beautiful airy space, food so-so and overpriced, service amateurish. I might return for a drink at the spacious bar...but that's about it.

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    Page 1 of 5

    Vine and Oak Reviews in Other Languages

    Ask the Community - Vine and Oak

    Where is the closest place to park?

    There is a train station across the street. Free after 6pm

    Do you have happy hour?

    Yes! We offer our Happy Hour menu Sunday-Thursday from 2 pm to 6 pm. Happy Hour is exclusively available at the bar. Thanks for asking!

    Is there a happy hour?

    Yes, we do have happy hour from Mon-Thu 2pm-5pm

    View All 5 Questions

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    4.4(89 reviews)
    1.4 mi

    My mom and sister and I had an awesome meal there. The service was impeccable. The service was…read morefantastic. The hostess is so fun and energetic and engaging. The food was tremendous all the food apps entrées desserts drinks are over. The top will be going back many times.!

    I want to preface this by saying that I'm a native New Yorker who grew up almost around the corner…read morefrom Lucali, so I'm very familiar with waits, lines, reservations, and the realities of trying to get into a popular restaurant. That's why I was actually excited and hopeful to find a restaurant in Garwood that might offer a similar experience. Unfortunately, our first impression left a lot to be desired. We arrived without a reservation and were told by the maître d' that there would be at least a two-hour wait. While I understand that restaurants get busy, the way the information was delivered felt unnecessarily dismissive. We were then directed toward the bar, where we attempted to find a place to sit. Just as we were about to sit down, the owner told us that those seats had been reserved for someone else. We went back to speak with the maître d', but the interaction and attitude at that point were unpleasant enough that we decided to leave. To his credit, the owner ultimately offered us a table outside, which we appreciated. Unfortunately, by then, the overall experience had already left us feeling unwelcome, and we decided it wasn't worth staying. I'm sure the food may very well be excellent, and perhaps we simply caught the restaurant on an off night. But a great dining experience starts well before the food reaches the table. There are plenty of restaurants where I'm happy to spend my money, and I don't expect special treatment--just basic courtesy and hospitality. Hopefully others have a better experience, but based on ours, we won't be returning.

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    Black Sheep Bar And Provisions - Beef cheek

    Beef cheek

    Black Sheep Bar And Provisions

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    OU LA   - Lamb Chop appetizer

    OU LA

    4.5(83 reviews)
    7.0 mi

    Ou La Restaurant & Bar is the kind of place you want to see succeed. From the moment we walked in,…read morethe service was warm, professional and genuinely attentive. Our entire party wasn't there yet, but we were seated anyway, which I really appreciated. The staff checked in on us consistently without being overbearing, and while we waited for the rest of our party, we were asked if we wanted a drink. That small gesture stood out to me because a lot of restaurants will make you wait until everyone arrives before they even offer you anything. Here, they made us feel welcomed right away. Now, the food. We ordered the steak and eggs, island oxtail burrito, island burger with egg, and I decided to make my own combination. I ordered the Ou La wings and asked if I could get a side of diri jon jon (Haitian black mushroom rice). They were happy to accommodate the request, and everyone enjoyed their meals. One thing that really impressed me was how quickly an issue with the steak was handled. The steak had been ordered medium well, but came out well done. It was mentioned, and once it was brought to the chef's attention, the chef came back just a couple of minutes later with the steak prepared the way it was originally requested. A big deal wasn't made about it, so the fact that he took the initiative to correct it so quickly said a lot to me about how seriously they take their customers and food. And then there was the kremas! I noticed that they had a cocktail called Café Kremas, which is essentially an espresso version of a traditional kremas. It sounded interesting, but I really wanted to try the kremas by itself. I asked, and they were more than happy to accommodate me. Again, that willingness to listen and make the customer happy really stood out. The ambiance is beautiful. Everything feels thoughtfully designed, from the aesthetics to the layout. There's a separate bar area, and you can actually see the chefs working and preparing the food, which adds to the experience. Ou La is doing something special. The food was good, the atmosphere is beautiful, but what really stood out to me was the service. The staff was pleasant, attentive, professional, and clearly focused on making sure the customers were taken care of. If you're thinking about eating at this restaurant, I'm telling you to do it. Support this business and tip well. We need more restaurants that understand great food is only part of the experience. Customer service is important, and Ou La gets that. There is metered parking directly in front of the restaurant. If those spots are full, there's additional parking in the lot behind the restaurant near the church. I would also suggest making a reservation, especially if you're planning to go during a busy brunch or dinner service.

    I really wanted to like this place, and I did, for some aspects…read more The food was delicious. The flavors were all incredible, from appetizer to dessert. We had the short rib empanadas, which were crispy and fully of meat. They were definitely the highlight of the night! The rasta pasta was good, but it came out warm and with few shrimp. The flavors were still excellent, however. The carrot cake for dessert was moist and not too sweet, which I prefer! The space was also super clean and well maintained. What really disappointed me was the service. We had a reservation, but had to wait to be seated even with plenty of open tables. That's normally not a big deal for us, but we had an event to get to tonight, so we were in more of a rush. Someone came to us to ask what water we wanted after 10 minutes of being sat, after which the hostess came back over to us to apologize that our server hasn't come over yet and asked if we would like water. Much more time passes and someone (still not our server) comes to ask us if everything is alright. We explain that no one has taken our order, which she apologized for and took our order for us. She then had to come back over because she forgot to include what protein we picked for our pasta. Finally, our server came over to us. We explained that we had already ordered. More hiccups continued throughout the night, including a long wait for the check, never being brought a dessert menu after asking, etc. I'm not one to complain about service, I just think they could be more efficient. At the time we arrived, there were only a few other tables seated in our area. It wasn't super busy, and there were a lot of people working. We overheard staff whispering about who was supposed to be taking care of us, and it still took time for someone to come over and help us. I think the staff knew we overheard or were disappointed in the service, because our dessert was free, and we received a bread basket as well. I'd love to give them another chance, just maybe not if I have plans after.

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    OU LA   - Dining area

    Dining area

    OU LA   - Prime steak

    Prime steak

    OU LA   - Dining area

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    Dining area

    The Coupe Cocktail Bar - Delicious meats and amazing olive oil drizzled on the crustini

    The Coupe Cocktail Bar

    4.6(103 reviews)
    11.9 mi•Stapleton
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    Very Chill Vibes…read more The coupe is one of the only places in Staten Island you can go to get real cocktails after hours. They have great mixologist that actually take pride in their work. I got a Sazerac with cognac, I usually get that but this time they didn't have Pierre Ferran for they only had Ansac. I personally don't care for Ansac so I believe it totally changed the taste of the drink. The bartender could tell. I didn't like it and he asked me about four times " Are you sure I change it? It doesn't matter." I'm like if you're gonna ask me that many times then let's change it. So I got a sidecar and that was fire.

    I love this place. It feels like a secret place cause if you don't know it's there you might walk…read morepast it. The drinks are great and priced fairly. The bartender made a special drink for my friend since she was unsure of what she wanted so we told the bartender to make her something special. The ricotta and honey spread was fantastic I absolutely loved it. The staff was nice. The ambiance was beautiful and quiet but still lively with music in the background loud enough to hear but not overpowering. Very nice place. Almost want to gatekeep so it doesnt become too crowded but I really do think it's only fair to give them their flowers and a very nice review! 8/10 recommend.

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    The Coupe Cocktail Bar - Custimi with ricotta, black berries, fig, and honey drizzle. Slap a slice of the meat from the meat platter and you have a party.

    Custimi with ricotta, black berries, fig, and honey drizzle. Slap a slice of the meat from the meat platter and you have a party.

    The Coupe Cocktail Bar - Bartenders choice

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    Vine and Oak - comfortfood - Updated October 2026

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