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    Angelo’s Steakhouse

    4.1 (64 reviews)
    PriceyBars, Steakhouses
    Closed • 11:30 am - 10:30 pm

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    ANGELO’S STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Romantic
    Good for groups

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    Cowboy Steak.
    Emma G.

    ***3 1/2 stars*** I'm genuinely curious how most people find out about this place. I literally noticed it on Google Maps while I was looking around for something else in the area, and was completely confused, based on my knowledge of Kenilworth. "Wait, isn't this...not where restaurants are? I'm pretty sure this is is in the middle of a bunch of auto repair shops." Well it was, but thankfully it has a giant cow mural painted on the side to distinguish itself from the other establishments in the neighborhood. My top tier chum who literally went to the school of hospitality and I came here for lunch on Sunday, deciding to try a new place (we have a regular spot in the area of town that DOES have restaurants). It was easy to find and wasn't COMPLETELY surrounded by auto shops - this is also on the edge of a residential neighborhood, but they definitely do have the monopoly on restaurants here. (My chum did peer along the sides of the building to make sure it was open/safe, but for the record I thought that was unnecessary; as mentioned, there was a cow mural.) The interior is very black and white, which now in hindsight feels like a bovine homage as well; I literally don't think there was another color factored into their interior design. We walked in around 2PM, I believe, and the restaurant was completely deserted for about the first hour or so. By the time we left, there were maybe two other parties but it was never remotely crowded, and aside from a mildly miserable toddler in the corner, we were the youngest people in there by 20 years. We sat at the bar in view of the Mets game/tribute to Doc Gooden, and had complete control over the TV, which is always a subtle perk. We'd accidentally eaten some high quality pastries earlier in the afternoon so we weren't in the best position to succeed here, but we still put together a respectable performance. We split some burrata and calamari, as well as the 22-ounce cowboy steak on the specials menu, with mashed potatoes on the side. It's also possible a pitcher of white sangria showed up. My chum liked the food a bit more than I did, but it was decent for what it was. My preference is for the calamari to be on the crispier side, but this was softer than I like it and the texture felt chewier than usual as a result. The steak was tasty (I requested that cut specifically as an homage to Cowboy Carter, but I admit that might not be the best approach when ordering food) but had a fair amount of fat/gristle that needed to be cut off. Honestly I don't know enough about this cut to know if that's unusual or not. The star for me was the mashed potatoes, which were delicious and I wish had been accessible to me when I got my wisdom teeth out. The sangria was made to order (which I liked, but my far more sophisticated chum pointed out limited the ability of the flavors to set), but I enjoyed it. A rosy hue almost immediately showed up on my cheeks. The service was excellent. We were pretty much the only game in town for a good chunk of our visit, but notwithstanding that, the bartender/waiter was almost always within eyeline/earshot and checked on us regularly. We were both impressed by his knowledge of the specials menu, which was pretty extensive, and he "read the room" well (aka knew we were taking our time and didn't rush us through the experience). Angelo himself showed up once or twice as well to ask how we liked the steak, which was a super nice touch. This isn't an insanely high-end steakhouse (not an insult) so the price point is pretty competitive, all things considered. There really wasn't anything here though that truly separated Angelo's from any other steakhouse in the area, but it was perfectly fine. It's a very short walk from my chum's HQ, so the convenience and service puts this one just over the top for me.

    Mozzarella Carroza
    John R.

    A very interesting find and a must-try if you are anywhere close to the area. For a place that doesn't seem to even have a website it is well hidden. If you are meeting someone there you are probably going to have the feeling someone set you up to be whacked instead of going to dinner as you go down the street thinking there is no way a restaurant is down here. Ah, but there it is. Parking is not an issue, but at the same time not very organized. It is not like there are "spots" in the "lot" -- more like some gravel and obstacles in your way, go figure it out yourself why don't you. Inside, everything changes, and it couldn't be more welcoming. Service is spectacular and Angelo is visible and checking in on you as well. At our table all the appetizers were top notch--the fried calamari was light and crispy, the smoke bacon was AMAZING, the shrimp and garlic--well, I would be happy with just the bread bowl alone when all the shrimp are gone, the mozzarella carroza was great too. There was a house salad in between the journey to the main course, which was a light break to the main meal. For my main I had a short rib gnocchi on special. Overall a great dish but the short rib could have been a better cut. Assuming it sees the light of day, "K-Town," a modern-day Sopranos TV series, had some filming done here. Hey, if it becomes a big hit maybe you should visit here before the place becomes "mobbed."

    Delicious Virgin Mary!
    Damian D.

    Who'd think you'd find a linen tablecloth steakhouse hidden in a semi industrial/residential nook of Kenilworth? (With a waiter 'crumbing' the table-twice-during the meal)! Nice in house onion rings, flavorful signature cheeseburger, cooked rare as ordered, with above average steak fries-nice beefy, chargrilled flavor on the burger. With a nicely ripened tomato slice!

    Ricotta Cheesecake
    Brian A.

    Traveling for business and my colleague and I were craving steak came across this place. Decided to go here based on the reviews. Run do not walk to this place. Oh my God fantastic food. The staff is amazing. It's what you want in a steakhouse. We had the meatball appetizer , lasagna, New York strip, filet mignon and we split the Wagyu steak. We got mashed potatoes, and broccoli. lol it was only the two of us - plenty of food - ooh and I got ricotta cheese cake for dessert.

    Desiree F.

    My boyfriend and I made reservations for this location for a Valentine's Day dinner. When we arrived I parked on the street nearby. We walked in and was greeted by our server Jorge and he said we can sit where we please. Jorge was nice and attentive. We started with drinks and I ordered the red sangria and that was tasty. For our entrées I ordered the shrimp scampi and my boyfriend ordered the NY strip. While we waited we observed the restaurant and it was so nice and I really liked the decor. The owner, Angelo, came over and checked on us and he was nice. When the food came out everything looked great. I dug in and my shrimp scampi was very good. My boyfriend really enjoyed his steak. We had a nice time and would return.

    Crab cakes
    Sara D.

    I went to Angelo's for dinner tonight for my sisters birthday and throughly enjoyed it. My sister loves steakhouses, so we researched a place close by to go to. Our waitress Carly was very sweet and attentive. We ordered a bunch of apps including the shrimp, crab cakes, mozzarella and tomato, and breaded clams. They were all delicious! As for our meals, my sister filet mignon was delicious along with everything else. They also have a full bar for cocktails and a wine list. I will definitely be back for a date night!

    Lunch Menu - 2nd Page
    Greg Y.

    My beautiful bride took me to lunch @angelos_steakhouse in Kenilworth NJ for my 41st Birthday. Angelo's is newly opened for just a few weeks and all food we had today was excellent and I can't wait to go back for dinner and get into one of their big steaks. Angelo told me his steaks are all dry aged for 28 days on premises for a richer flavor and more tender texture. * Shrimp Scampi over Linguine Pasta. * Cheese Steak Sandwhich, tender sliced rib eye steak (medium rare), onions, peppers, potatoes & melted mozzarella cheese. * Fresh Cut Fries.

    Hand stuffed!
    Nela D.

    This place is great - nice atmosphere, excellent food and attentive service. I was a little skeptical as I hadn't heard of it and it's in an odd location but there was a steak craving so we tried it and it was a very nice surprise! We had the hotsy totsy shrimp, clams oreganato, maple bacon, and a special grilled portobello app - all excellent. Then steaks, a branzino special and a pasta dish. Cooked perfectly, nice portion sizes. Simply excellent and frankly could go head to head with any of the other local steakhouses but a nicer decor. Even the dirty martini had hand stuffed blue cheese olives.

    Tomahawk Steak & Bone in Ribeye

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    Excellent service and amazing food. The owner, Angelo makes you feel comfortable at the table and the service is amazing!

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    Cioffi's Restaurant & Pizzeria - Pork chop special

    Cioffi's Restaurant & Pizzeria

    3.8(170 reviews)
    1.8 mi
    •$$

    This was my first time at this location. At first, the older gentleman with the glasses and thick…read moremustache seem to be in a bad mood, but there were other diners in the restaurant and they seemed like they were regulars because they knew this guy and called him by first name. The place was super clean, Pleasants, Aunt, ambience and very very tidy and let me tell you the food was the star of the show. My husband got the spaghetti and meatballs and he ate every single drop on that plate. He did give me one bite and it was extraordinarily delicious for just being your simple spaghetti and meatballs on the menu. I was pleasantly surprised. I ordered the Josephine chicken cutlet sandwich, which was a delightful meal of a perfectly cook chicken cutlet that was crunchy and crispy and flavorful, fresh buffalo mozzarella, and a large portion of prosciutto on the sandwich with some cherry, hot peppers, sliced very thin and some arugula to set it off Tom, the gentleman with a thick mustache seem to brighten up and be more pleasant. Once we started talking to him about the new location and he really was a delightful person to speak to, and he was our server. He offered me oil and vinegar to put on my sandwich, but it was so flavorful and delicious that it did not need those items. It seemed like it was on a long baguette and cut the four pieces about four or 5 inches long. I was actually very pleasantly surprised at the size of the sandwich which ran me about $16.95 for my lunch and I ate every bit of it. It was spectacular. I'm actually not even a person who enjoys very spicy, but the flair of spice was just absolutely complementary. I am supposed to go back up North Jersey later this week, and I am really counting down the days until I can get up there and possibly have lunch again. We went into this establishment, and I had previously called to speak to Charlie the manager when we were told about this delicious restaurant to host my mother's repass since she recently passed away. I know that Italians love their food, and my husband and I were just so happily surprised at the delicious flavor of our meals. We look forward to being able to go up there again and hope that we will be able to have Cioffis restaurant in pizzeria. I am really excited. I'm not sure how many more times I can tell you that lol if you're in New Jersey and don't mind an hour drive each direction, you will not be disappointed because I can tell you firsthand that they take extra special care and pour their heart into your meal. Until next time, ciao for now.

    My favorite eggplant rolatini for years! We came here often when we lived in NJ and we must make a…read morestop every time we return. My husband had the chicken parm sandwich and it was also delicious. He took half home, it was so huge. Love the new location - very cozy and stylish. The staff was also very friendly and always checking on us to make sure we were good. I do recommend if you are looking for great Italian place without all the fuss.

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    Cioffi's Restaurant & Pizzeria - The main dining room

    The main dining room

    Cioffi's Restaurant & Pizzeria - Salmon special

    Salmon special

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    Qsina 8 - Chicken Inasal

    Qsina 8

    4.6(165 reviews)
    2.0 mi
    •$$

    Qsina 8 in Union, NJ, is an acclaimed Filipino-Asian fusion restaurant. Diners and costumers like…read moreme praise the authentic homestyle dishes, standout flavors, generous portions, and exceptionally very friendly and warm service, though some of my companions note a plain ambiance and higher price points ( for me their pleasing food quality and taste outweighs the price ). The Chicken Sisig, Palabok, pork BBQ and sizzling Biko with ice cream are a must-try from the food menu. The appetizers, like the piping hot vegetable lumpia and their humongous portion of Halo-halo as dessert are highly recommended by me and other reviewers. When we dined at this place, the whole staff gave me a feeling as if I was eating at an aunt's house, with the owner and staff providing very welcoming, family-style care. I have been living in NY for more than 30 years, have already eaten in so many low and high-end Filipino restaurants, in terms of food quality and taste, I may say this by far is the best that I have experienced. If given the chance to be in New Jersey again, I will definitely, 100% be back to this place for their delicious and flavorful food. Some of my companions point out that the seating area is relatively small, which can lead to limited availability during peak times, and a few note the interior decor is fairly plain but it did not matter to me because the food that I ordered/tried were great and amazing (properly spiced, cooked very well and soooooooo delicious!! ). Food portions are generous, presentation was appetizing and excellent, staff service was attentive and great ( I noticed that our water glasses were always filled up which is a service very consistent in so many high-priced restaurants that I have been ). Table setting is good, food utensils and plates were very clean ( yes, I checked it! ). I am extremely satisfied with my food experience and the hospitality of the owner and their staff in this Filipino restaurant. HIGHLY RECOMMENDABLE!!!

    I have given this place a few tries they were much better the first time around but this time…read morearound I decided unfortunately it's not for me . Service wasn't that great and we were the only customers there at the time then other guest staggered in . I'm all for restaurants thriving and always wish them luck but holy cow prices are crazy average appetizers are $16.50 or more and entree dishes are $25 or more for serving sizes and flavors are really lacking in a lot of dishes . Lechon was cut thinner not the usual big chunks and the oil tasted old and was greasy . Sinigang with the Baboy was very underwhelming the Baboy wasn't boiled down enough . The sisig has too much of a soy sauce taste and way too much mayo on top . The chicharron bulaklak was okay could have used a bit more seasoning and seemed to be a popular item that day . The BBQ stick was decent but not for $18 . Being Filipino myself I know everyone has their own way of making certain dishes so people may like it but in my opinion I've had better at a few other spots . Wishing them all the best .

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    Qsina 8
    Qsina 8 - Chicharong Bulaklak

    Chicharong Bulaklak

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    Gusto & Sabor  - STEAK W CREOLE SAUCE AND EGGS

    Gusto & Sabor

    4.2(52 reviews)
    2.1 mi
    •$$

    Excellent food!! If you're looking for authentic Colombian food and large portions this is the…read moreplace to go. Everything is super yummy; we ordered the Churrasco and it was cooked to perfection; the Lomo Saltado was sooo yummy that I eat it first and then ate my rice and sweet plantains. The kids meal portions are sooo generous that even an adult can order it and be satisfied; my kids ordered the " Bandeja Paisa" which is rice w/red beans; steak; fried egg; sweet plantains and Fried Pork; the Steak and Fries. We also ordered the "Red Snapper" which I was a little hesitant due to I'm from the Caribbean and I have high standards when it comes to seafood; and the fish fried to perfection; fish was crunchy and well seasoned. Our server was the sweetest and most attentive server we've ever had; making sure we had everything we needed. This restaurant had really nice outdoor seating if you wish to eat outdoors. Another thing is this place is super clean!! The bathrooms are impeccable!! Definitely a great place to enjoy great Colombian food with great ambiance The only thing I regret is not taking pictures of the food; we were all hungry and the food smelled so good we didn't have time. Lol

    This place's food is just a disappointment every time. They…read morecall themselves a Colombian restaurant but the flavor is not up to the standards . The empanadas taste really bad The pandebonos taste really bad The list could go on ... Service how ever ,is ok. Not bad

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    Gusto & Sabor  - SKIRT STEAK

    SKIRT STEAK

    Gusto & Sabor  - SEAFOOD CASSEROLE

    SEAFOOD CASSEROLE

    Gusto & Sabor  - HOUSE SPECIAL SKIRT STEAK

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    Sabor de mi tierra - Sautéed Shrimp

    Sabor de mi tierra

    4.2(84 reviews)
    2.1 mi
    •$$

    10/10 - Truly the best Colombian food around!…read more Sabor de Mi Tierra is absolutely top notch. We've been coming here since the pandemic -- they opened just a week before lockdown, and we supported them with takeout back then. Once we were able to dine in, we've been coming back nonstop ever since. The food is incredible, hands down the best Colombian food in the area (and honestly much better than Noches -- less salty, more flavorful, and always consistent). Everything is on point whether you come for breakfast, lunch, or dinner. My go-to is the carne asada con arepa y queso, and my wife always gets the huevos rancheros. You can't go wrong with anything on the menu. The service is just as amazing as the food. Every single server is kind, welcoming, and so sweet. Our favorites are Liliana and Jennifer -- total sweethearts. The owner, Carlos, is wonderful too. Every time we walk in, we feel like family. If you're in the area, you have to stop by Sabor de Mi Tierra. Incredible food, incredible people -- highly recommend!

    So I was walking back from UPS and decided to stop in and grab a bite. Once I walked in, I was hit…read morewith the amazing sense of all the delicious food that was cooking. The atmosphere was welcoming and lively. I was greeted promptly by a friendly young lady at the front and she suggested that I try the beef empanadas. They only cost a few dollars so I went ahead and bought two. So as I walked to the car, which was conveniently parked in the lot behind the restaurant, I immediately unwrapped my empanada. At first, I thought it was going to be like other empanadas that I've tried which have a crispy shell however these empanadas are similar in a way, but are very different in texture. These empanadas are a bit softer on the outside and have a denser inside filling which include potatoes and beef and it was quite delicious. I thought I could eat both of them, but after one I was full. I will definitely be back to the restaurant since I'm always in that area and it's literally five minutes from where I live. I can't wait to try other items on their menu.

    Photos
    Sabor de mi tierra - Late dinner with Auntie Libeth

    Late dinner with Auntie Libeth

    Sabor de mi tierra - Platos Adicionales

    Platos Adicionales

    Sabor de mi tierra - Entrance

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    Entrance

    Angelo’s Steakhouse - bars - Updated October 2026

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