Stumbled upon this place through yelp. I was driving back up the parkway and I wanted some hibachi…read more This is a very very casual place. Two small tables at most and it seems like it's probably a lot of takeout and delivery. We sat down and ate and got food in take out containers. Very friendly guy working there. It was delicious. I got the hibachi trio. Steak, chicken and shrimp. It was a very good portion. I was able to save the rest for the next day fairly priced and just as good as any sit down hibachi spot (benihana etc) .

Recently had another great takeout meal at Hayaku! Order was ready in 15 minutes and tasted…read moreamazing, just like the first time!

This has got to be the worst Portuguese food I have ever had in my life straight disgusting ribs…read more no seasoning very bland fries practically burned chicken dry no seasoning at all rice watery the waiter puts his hands over my olives ran outta bread as an advertiser to give just a all out horrible experience if I could give this place 0 stars I would oh I forgot to mention terrible service save your money it's not worth it

It offers a broad range of food and drink. Most of tge grilled protein is done over lump coal…read more Service is always good, making sure the customer gets all their needs. This restaurant started small and expanded to a larger dining area, keeping it original placement on the Boulevard.

My daughter took me there for Mother's Day. The food was delicious. We enjoyed how they made sure…read morewe were taking care of from the time they sat us at our table. I loved how they pampered me as a mom by surprising me with a personal Mother's Day card waiting at the table. Our area of the dinning room was quiet and filled with families celebrating mothers. The feel of the room was elegant, which gave a sense of warmth. Our waiter made sure we enjoyed every dish. At the end when we was ready to leave, he made sure that I got to eat my delicious cheesecake that was apart of my meal. Ruth Chris did not disappointed me or any other moms that celebrated at theon our special day.

Hungry Vegetarian Here…read more I came here for a group outing and found: Lots of drinks and food options Place is known for steaks and vegetarians take note Unlike other steak houses I have been, the chef was not able to accomodate a special dish for a vegetarian so I can to craft a meal from sides and salads I saw someone have a drink that was smoked and smelled very good Service was decent and overworked as it was a busy night Place is very spacious and I saw it had space for private dinners

My top-tier chum who literally went to the school of hospitality and I were in the mood for a…read morebougie sit-down dinner this past Saturday night and decided to try out Ocean Prime; we've had a few underwhelming dining experiences in Cranford, so we were hoping to break the streak. I'd say we were successful in that regard, and this is probably one of the top two places I've been now in town, along with Garlic Rose. Even if you didn't have access to the menu, this just LOOKS like an upper-class steakhouse - lots of darker interior colors with deliberate use of lighting almost like the aisles in a movie theater. We did the responsible thing and made 6:30pm reservations, though the restaurant was relatively empty when we first got there (it filled up for sure during our dinner). We were immediately seated and attended to, which was a pleasant recurring theme for our experience. On the booze front, we each got an Old Fashioned, which was specifically cited on the cocktail menu, and a bottle of Daou Cab Sauvignon to share (I let my chum take the lead on that selection, which I think was influenced by the strong reviews on the Vivino app - a recommend if you're into that sort of thing). The Old-Fashioned was decent; I'm always pleased when the de facto bourbon is Angel's Envy. I'm not crazy about vermouth, which I always think gives off shoe leather vibes, but I did like the smoky profile on this one. Not bad at all, but I liked the bottle of wine better. We decided to split the Grilled Octopus app, which came with seasoned potatoes, olives and tomatoes. This was arguably the weakest part of the meal. The octopus was a little tough/rubbery and the accompanying potatoes to me were very much needed and better, frankly, than the designated star of the show here. I'm not an olive person but my chum's comment there was they were too overwhelming, taste-wise. Noted. We also got a side of parmesan truffle garlic steak fries, which I didn't have too many of because I was distracted by all of the other options on the table, but would totally get again. For entrees, it felt morally proper to hit up the cattle (when in Rome). I went with the Braised Short Ribs, which is one of my go-tos if it's on the menu. Pretty good - VERY tender and literally falling off the bone. I'd say about 20% of it was too fatty for me, and I pawned that section off on my chum, but the other 80% was primo. She got the Filet Mignon Oscar style (which my computer wanted to autocorrect to Oscars, thinking it was the umpteenth time I was typing something about the Academy Awards), and was very pleased by it. Not mindblowingly amazing but solidly above average across the board. I'm not sure why we ordered dessert at this point other than to ensure I had something else to munch on the following day, but we did that too. I got the Cheesecake w/ Marionberry Compote. This was just okay for me. Taste-wise, the cheesecake seemed a little off for my palate; maybe a little too tart? It didn't seem as milky as other cheesecakes, which doesn't necessarily mean it was bad, but wasn't my kind of cheesecake. The compote was also just okay, both in the moment and as a leftover the following day. Maybe I'm just used to getting this dessert with strawberries and compotes that are similar to that type of fruit, but I just didn't think the compote and cake meshed as well. Debatable though. There's room for improvement but this is a strong entry in the Cranford gastro scene, such as it is.

Decided to give Ocean Prime another try since I have not been since they first opened and I was…read morepleasantly surprised. Made a reservation for Friday night. clams casino were tasty a tad dry clams whole beneath breadcrumb. The strip steak stood out cooked to perfection and seasoned just right. I got chimichurri with the steak it was great fresh addition. My wife enjoyed the chicken milanese. The sides - broccoli raab and truffle fries. Fries were thick and tasteless. But overall enjoyed my meal and will visit again. Cool ambiance and extensive wine menu. Server was attentive.

Only the nose knows Garlic Rose. I met up with an old friend at the old Rose - we both reminisced…read moreabout going to the one in Madison, which is closer and thus why I haven't yet been to this one. Fortunately, I can say not much has changed. * Inviting atmosphere, a nice tone for a "casual formal" meal - low lit but not overly elegant. * Prompt and friendly service, refilling water whenever requested. * I asked, they delivered: refills on bread and garlic bulbs if you wish. Because if you're at the Garlic Rose and you're not devouring clove after melty clove of roasted garlic, why are you even here? Of course, I only ordered food with garlic. The garlic chowder, hot and full of flavor. Garlic pasta: beef short rib ravioli. Splurge a little. What a flavorful filling. Back in the day, we'd get a bunch of garlic pastas and entrees to pass around. The only caveat: no garlic desserts. I've had garlic ice cream before at garlic festivals. It can be done, Rose. Make it so. The verdict: Make sure to invite the whole family, otherwise you'll be sitting alone for a few days.

A Cranford Instition!…read more The Garlic Rose Bistro has been in downtown Cranford for many years, probably with the same menu. They do what they do very well. The Garlic Soup is outstanding. The Onion Soup Pork Chop is moist and tasty. Parking is easy - there is municipal parking lot in the back. The room is large and comfortable. The service was attentive.

Not sure how I found out about this to begin with, think my dad came across it at some point and…read morestarted going, but it's a really awesome place for an affordable and tasty meal. Food is great - delicious chicken and ribs, and this time we tried the salmon, which was also very well prepared (albeit not as bountiful as the chicken and ribs), and the sides are great too. By default, the sides are usually rice or fries, but we ordered vegetables the last time, and it was also really good. They also offered and served a garlic sauce to go with the meal, which was really tasty - an oil-based sauce with minced garlic in it. Always a wonderful meal, and I tell people about it anytime I hear they're from around the area!

I visited this restaurant on a Friday at 9pm, though it was an hr before closing the manager was…read morevery kind. He gave us great recommendations and I can say everything we had was delicious. They give big portions and the prices were very reasonable for the amount of food they give you. I would definitely recommend this place.

Ordered pickup dinner tonight. Quick turnaround, even though it was packed inside! Got the Ceasar…read moresalad, penne vodka was to die for!!!! Eggplant parm was amazing!! Came with a side of chicken noodle, no noddles in my cup, but the broth, chicken, and veggies were soooooooo good, I didn't care - I'd go back just for that if I was feeling sick and wanted a good chicken noodle lol

Lorenzo's is everything you want in an Italian restaurant and more. The atmosphere is warm, cozy,…read moreand immediately makes you feel like family. Every single dish we tried was bursting with authentic flavor--the homemade pasta was cooked to a perfect al dente, and the marinara sauce tasted fresh and simmered to perfection. Top it all off with incredible service and a fantastic wine list, and you have the perfect recipe for date night or a family dinner. An absolute must-visit!

Whenever I find myself in Union County, more often than not you will find me at Paragon Tap +…read moreTable! I called in for a big party, and they did an excellent job with the table-setting & location. Secondly, the food: Their apps are absolute winners. Our table got the Bavarian Soft Pretzel ($12) and the 12-piece wings ($22). Both came out hot and full-of-flavor! Both were excellent with a cold beer. For my main, I actually got a special which was not on their main menu. It was a Fajita Burger served with (you guessed it...) fajita fries. I added jalapenos for an extra kick. It was very good, but the buns are quite thick, so I actually just ate it with the bottom bun intact. The burger patty itself is quite thick which I enjoyed in this current smash-burger phase our world is currently in. Don't sleep on a pub burger. For dessert, it was one of our friends birthday, and as you can see --- they decorated it nicely! Not "they", sorry, Sara - our waitress - did! She was such an awesome server, and communicated very well. Awesome experience + awesome setting + awesome food! Thanks Paragon for doing what you do!

Visited some friends recently who took us to eat dinner at Paragon Tap & Grill. Before going, they…read moreclaimed Paragon was a great place to get food. From the outside, it didn't look like anything special or a place to rave about but I quickly learned why it was all the talk with them. Since it was a Saturday night, they had a nice crowd and the place itself had a feel of both a sports bar and a brew pub. The one side was more of a sports bar type of feel (or setup) and the other half had more of a brew pub type of feel. After looking at the menu, I decided to go with the healthier choice so I ordered the Drunken Parm Sandwich. I wish I took a picture of the sandwich when it came out because it looked very good and like it was made fresh. Almost immediately, the server came over to me to let me know that they made me real chicken rather than the vegetarian chicken and said she would take it back for the vegetarian chicken. I opted to keep it since I knew there was a chance it would probably get thrown out. I took one bite of the sandwich and I have to say, it was one of the BEST chicken parm sandwiches I've ever had. It was piping hot and tasted fresh. From the chicken, to the sauce, to the bun, it all tasted fresh and practically melted in my mouth. It was a little on the salty side but aside from that, it was made to perfection. To top the night, as we were paying the bill, our server Maya (who was very friendly and tentative during our visit) handed me a take out container with the veggie chicken parm sandwich in it AND the general manager Greg came over to me to apologize for the mistake and said the veggie chicken parm was on the house. It's very rare for me that this happens. I wish I lived closer to Paragon so I can go back more often but believe me, I'll be back there for drinks and dinner next time I'm in the area. I highly recommend going there. Their service, food, and drinks will not disappoint.