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    Le Soleil

    4.4 (402 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 weeks ago

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    LE SOLEIL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

    Recommended Reviews - Le Soleil

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    Chicken lollipop
    Michelle L.

    This is a great take on Vietnamese fusion. As someone from San Jose who grew up eating Vietnamese food regularly, I was excited to experience a different interpretation of familiar flavors. The menu felt both creative and well-executed, with each dish offering something unexpected. I tried the chicken lollipops, pho risotto, squid ink fried rice, and hai san spinach. Everything was flavorful and thoughtfully prepared, but the pho risotto was the standout for me. It captured the essence of pho while presenting it in a completely new way. I'm already looking forward to coming back and exploring more of the menu.

    Pho Risotto
    Junsheng X.

    Finally tried Le Soleil after it opened concurrently with its much more busy neighbors last year, and unfortunately I was quite disappointed Prices were ok - it's high but what you'd expect from Asian fusion. The food though, just did not live up to the price. Portions weren't great. Clams were decent, but I've had better for cheaper. The pho risotto was interesting but criminally small and the meat was no where near fall of the bone. The braised ribs were too salty, and the sauce was only really good when paired with bread or rice Probably wouldn't return again personally. Staff didn't look too happy to be here either

    Crispy Lattice Rolls
    Zoe G.

    Came here before catching a movie and they were very sweet and accommodating. We let them know we had about 50 minutes and the food came out within the first 20-30 minutes. They made some recommendations to us and we were really impressed with everything. Our favorite was the 5 spice chicken, it was juicy and flavorful with a nice char. The crispy lattice rolls were a nice start, crunchy and fresh. Also got the lap mei rice and pho risotto. The pho risotto is rich and creamy, it was creative but I guess I expected it to be more fragrant and light.

    Lap mei fan
    Andrea Z.

    Made reservations for a group of 6 people on a Saturday at 7pm, was seated promptly at 7pm. Restaurant seemed pretty busy with most tables occupied so definitely suggest a reservation if you plan to before visiting. Drinks: we brought a bottle of wine for the table and staff was happy to open and pour for us corkage was $30 for a standard sized wine bottle Food: crispy lattice rolls - good, nice crunchy exterior, inside was lightly seasoned seafood mixture, served with lettuce, fish sauce dressing, rice noodles and pickles to make small lettuce wraps Bo lac bac - great, beef was cooked perfectly, nice caramelized exterior with a medium rare interior, nice tender, onions added a nice contrast and the lemon sauce added a brightness, would definitely order one for the table if you visit Green beans- good, cooked crisp tender, with a nice savory preserved pickled radish flavor Lap mei fan - served with steamed rice, soft poached egg, pork chop and Chinese sausage, with a drizzle of sweet soy sauce, flavor was good and pork was perfectly cooked, very flavorful, I was expecting this to be served in a clay pot with a crispy edge so a tad disappointed that this was just steamed rice Roasted Five Spice Chicken - good, chicken was tender, moist and juicy with a subtle five spice flavor, wish the skin on the chicken was a little bit crispier but definitely worth a try, fish sauce on the side if you want to add a little extra funk Garlic Roasted Crab - okay, a generous portion size with a whole crab over a bed of garlic noodles, crab came pre cracked which made for easier eating, sweet garlic flavor throughout, garlic noodles were tender, wished these had a bit more seasoning, probably wouldn't reorder Service was solid, once orders were placed dishes were ready and brought to our table within 5 minutes, so super quick turn around. Water pitchers was refilled throughout. It did take a while for staff to pick up empty plate once we were finished with dishes since they dropped orders so quickly into service, but not a huge deal. Overall a nice spot for a modern twist on Vietnam cuisine, the chicken and beef were the stand out dishes for us, so give those a try if you decide to visit. Paid with blackbird on my visit and spent the minimum to get the free Bo lac bac which was a nice added bonus.

    Curry fish ball. Good
    Winnie W.

    Le Soleil is a long-running SOLID Vietnamese-French-Fusion restaurant in SF for over 30 years. I have been wanting to try their new location in Stonestown for quite some time now... and so glad I finally came. Le Soleil Stonestown did not disappoint... Everything -- from food to service, to ambience -- was EXCELLENT through and through. Upon entering the restaurant, we were greeted by a wait staff immediately. We were seated at a bar height table as requested. And throughout the evening, the wait staff was helpful, courteous and attentive. They did not miss a beat in offering us water refill, checking on us, or changing our plates. Excellent service!! Between the three of us, we offered a variety of appetizer and dishes; what stands out is the quality of their ingredients, and the sophistication and perfection in their usage of spices, creating excellent and balanced flavors. * Spring Roll wrap - A must order dish. Perfectly fried spring roll with lettuce wrap and spiced dipping sauce. Excellent! * Clay Pot rice - I really like the clay pot rice here. They use Chinese sausage and the flavorful pork neck meat, over fragrant jasmine rice.. it was cooked for perfection and packed with flavors. Note, their clay pot rice does not come with crispy rice bottom, but just ask if you want it. ;) * Beef Tartare- excellent flavor and soft fresh beef tartare... so good! * Blue Shrimp Ceviche - another dish that highlights their culinary expertise. Sashimi- grade blue shrimp in their special sauce.. well balanced flavor and just perfect! * A highlight was definitely their sake and cocktail list... they have plenty of good drinks here. My default is their Lychee Drink and the blue bottle sake. Always a good choice and Le Soleil offers the perfect setting for great friends to gather and have a few drinks! A very happy evening dining at Le Soleil. We will be back very soon!!!

    Raw shrimp
    Tara A.

    Le Soleil is the best restaurant in Stonestown in my opinion! Everything we tried was delicious and perfectly balanced. My favorites were: the chicken lollipops, the crispy branzino (it's served completely deboned, yay!!), the pho risotto, and the miso mushrooms! If you like fusion food, you will love Le Soleil. The pho risotto was mind blowing to me and my husband. The cocktails are also excellent. Dining at Le Soleil is like an oasis inside of Stonestown! It's super modern and you don't even feel like you're in a mall. I need to come back to try more of the menu!

    Coconut Drink ($8)
    Wendi K.

    This is a Vietnamese fusion spot located in a the Stonestown mall. We came here with a group of a friend's birthday. The dishes are super unique - the ones we ordered were a lot of carbs, but really great. Appetizers: -Quail ($13) - Flambe Presentation, super small. -Lotus Root Salad ($18) - really fresh and delicious Entree: -Squid Ink Fried Rice ($20) - This reminded me of Paella -Lap Mei Rice ($24) - SO good and loved the amount of protein on the dish too. -Garlic Noodles ($15) - Tasty For the birthday - we were given a scoop of ice cream and they also served out cake for us :) The price point is on the high side but I think it's waranteed. The presentation is gorgeous. The interior is cute and feels luxurious.

    Braised Short Ribs $29
    Cathrin P C.

    I guess this is what a mall restaurant is... we missed the lunch hour for their special menu so we went with: Quail $13 this sucker was super tiny but it comes with a nice table side flame show by the server Chicken lollipop $15 I'm usually a big fan of fried chicken but this one was greasy, especially the pieces at the bottom were just dripping in oil and I felt nauseous after eating only 2 pieces, so it makes me wonder if it was bad chicken or fried in old oil Squid ink fried rice $20 came with a little bit of tobiko on top and tiny chopped squid pieces amongst the fried rice Garlic noodles $15 as other reviewers have mentioned, this was plain -- no garlic taste Braised short ribs $29 although the most expensive, this was the best dish by far. You only get about 8 pieces of boneless short ribs but they're tender and the Thai curry sauce was absolutely delicious -- I slathered it all over the noodles and rice. This dish also came with toasted sliced baguette but it wasn't good. You're meant to dip it in the curry sauce but it still didn't make it taste good I think Le Soleil is aiming to be more upscale but I think some of the dishes are marked too high for me to justice ordering

    Outside
    Michael C.

    4.5 ***** in a mall... Impressive! IMHO the ratings are an accurate assessment of Le Soleil. Stonestown is one of the handful of Malls in the Bay Area that is thriving, thanks in part to some very good restaurants like Le Soleil. Located on the 2nd floor towards the back of the wall (hopefully that makes sense). Le Soleil is a decent size restaurant with some "outside seating" as well. The decor is very minimal, nothing on the walls. They even have a restroom and a hand washing station right outside the restrooms. The staff is friendly and helpful. "Le Soleil is a family-run restaurant that prides itself on creating a tasty dining experience that is inviting to everyone. Our unique cuisine is deeply rooted in the warm flavor profiles of Asian home-cooking with an approachable local twist. Dennis's love, passion, and creativity for cooking have been the key ingredients to his culinary achievements. Some of his signature dishes include Curry Crab, Hai Nan Chicken, Squid Ink Fried Rice, and a tableside Flambeéd Quail. Le Soleil is a staple in San Francisco's Inner Richmond neighborhood, serving generations of families since 1993." - https://www.lesoleilsf.com/ourstory #AsianFusion: SALADS: ~ Lotus Root - 4.5/5 This was brilliant. Refreshing and flavorful. My first time trying a Lotus Root salad! Pickled baby lotus root, bbq lemongrass beef, basil & ginger. The flavors work very well together. I thought it could have used a bit more beef. RICE + NOODLES: ~ Squid Ink Fried Rice - 4/5 Tasty dish. Crispy Squid Ink Fried Rice topped off with Tobiko. We could definitely taste the Squid Ink. They diced up the Squid and Shrimp into tiny pieces, looked more like morsels. We felt like they skimped on the protein. ~ Pho Risotto - 4.5/5 Excellent flavor. This just works! Creamy Risotto under a Rib bone, with Chimichurri and pickled Frsnos. The place was packed. Not an empty seat in the house. Food did take a little bit to come out... I'd come back to try the rest of the menu.

    Garlic Roasted Dungeness Crab with Garlic Noodles
    Stanley T.

    I was skeptical by all the positive reviews here for a mid to upper tier Vietnamese restaurant in the Stonetown mall. I ate at Le Soleil at their Clement location many years ago and it wasn't all that memorable. I'm happy to report that this location surpassed all my expectations. We are a family of six and ordered a variety of food to share. The mussels was tasty if you like the tom yum it came in. The quail came in a hot plate where they then proceed to flambee it with some lemon and pepper. The chicken lollipops were piping hot and worth a try. All were about a 4/5. We also ordered the Garlic Roasted crab and it was huge. It came on top of a plate of buttery and garlicky noodles. Cooked perfectly and plenty to go around. Green bean and spinach in an egg drop slurry round out our meal with some vegetables. The highlight of the night was the Lao Mei Rice. The pork tenderloin in there was 6/5. It was deliciously umami and so tender. One of the best I ever had. Service was also top notch. They were friendly, helpful and quick to offer suggestions and replaced water and plates with a smile.

    Cold Noodle
    Ying Z.

    Fantastic lunch experience! For a U.S mall, I was really impressed with the way Le Soleil was still able to bring in that standalone restaurant vibe. Staff were very friendly, and despite a packed house, were attentive to us. Thoroughly enjoyed each dish we ordered. They have a special lunch menu that I believe is exclusive to the Stonestown location. I was surprised to enjoy the tofu in the fresh rolls as much as I did. The mushrooms carried strong umami flavor. And I loved the chao bo dish with chicken. Even the house pickles surprised me by using bitter melon as one of the choices. Loved it!

    Garlic Roasted Dungeness Crab
    Crystalin B.

    The way I am so obsessed with this place! I came here for my husbands birthday on a Wednesday around 6:30 and was seated right away. Our service from beginning to end was amazing. I wish I got his name but he was so friendly and checked up on us often. The space itself was pretty open and modern looking! The food was sooooo delicious. It was our first time here so we didn't know what to expect but I will say it exceeded our expectations. We got to tom yum muscles and omg it was packed with flavor. I could drink the soup all day. We were thinking about taking it home to eat it over rice but we killed the whole thing. Then we got the lollipop chicken wings and the coating was so light and flavorful. The meat was so tender and juicy.. so good! Then we got the crab and garlic noodles! You should have saw my eyes when they brought it out.. that thing was huge for just 2 people. But I'm not mad about it because more for us :) the flavor was amazing and we got a lot of meat out of the crab! We also got an order of their mushrooms mid butter mushrooms and that was sooo tasty too! We then ended the night with a scoop of ice cream on the house with a candle on top to sing happy birthday to my husband. 10/10 and will be taking all my friends and family here!

    Thai tea
    Aileen L.

    I came to Le Soleil at Stonestown to grab lunch and happened to see they had a restaurant week lunch menu. I was seated about 15 minutes after arriving, and I was surprised that it was relatively busy for a Friday at 11:30 - there were 2 or 3 larger parties waiting to be seated. The space is brightly lit and open and generally upscale despite being in the corner of the mall. Service was a bit slow but okay overall, and when I mentioned my appetizer hadn't arrived after they brought my entree they were able to quickly get it out to me. I got a thai tea to start - perfectly strong and creamy after mixing. For my appetizer, I got the imperial rolls, which come pre-assembled: they're nice and crisp without being oily, and the little bit of veggies under it are nicely seasoned with fish sauce - I do wish there were a bit more veggie though. My entree was the laksa, which despite having a great fragrance and color wasn't as flavorful as I expected - I'm not sure if it was a lack of salt or spice, but it fell a little flat, and unfortunately the shrimp were a little overcooked. The service size was quite large though, with lots of noodles so I was definitely full afterward. Overall, Le soleil is a decent option at Stonestown - I enjoyed the imperial rolls and thai tea, but the Laksa fell short. I'm not sure I'll be back, but it's definitely popular so I might have just chosen the wrong entree.

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    Page 1 of 11

    Le Soleil Reviews in Other Languages

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    Is it dog friendly?

    Yes, there are 3 tables outside patio

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    Megan’s Table

    Megan’s Table

    4.5
    (97 reviews)
    1.1 mi
    $$

    Cozy spot for Thai/Cambodian food with a few tables and bar seating available. The menu is limited…read morebut with solid choices and classic options, including pad thai and pad see ew. We opted to try the cambodian beef skewers, khmer salad and mee ka tang. At the time we went, the phnom penh noodles that was shown in some menu images was removed as an option. The beef skewers were tender with balanced flavors of the aromatics, including lemongrass and kaffir lime leaves. The khmer salad reminded me of papaya salad but with different greens. The salad had just the right amount of dressing--it was flavorful without being overpowering or drenched in sauce. The mee ka tang had wok-charred noodles topped with a mild, lightly seasoned gravy and a generous portion of protein. The prices are reasonable. Food comes out quickly and the staff is very sweet. Overall a great spot for Thai food.

    this cambodian-thai spot is best accessed via transit (K). it has a handful of tables and the…read moreambience is a cosy restaurant x bar vibe. service is fast. best of all, the prices are extremely reasonable and affordable for the portions and quality! we got the (ranked in order of my preference): 1. cha kroeung ($15): huge portions and the ground chicken was very flavorful 2. crab fried rice ($20): not bland like a lot of other fried rice, would have been my favorite if the crab wasn't cold 3. mango sticky rice ($8): delicious, I only wish there was more 4. pumpkin curry ($15): a little sweet for me and the pumpkin was kind of hard 5. khao soi with grilled beef ($20): not enough sauce, some parts of the beef were chewy

    Photos
    Inside, beautiful
    Inside, beautiful
    Loc Lac $15 (shaking beef)
    Loc Lac $15 (shaking beef)
    Roti ice cream $12

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    Roti ice cream $12
    Kothai Republic

    Kothai Republic

    4.6
    (471 reviews)
    2.5 mi

    I'm truly heartbroken to hear that this restaurant has closed and even more so that I didn't get a…read morechance to visit one last time in it's last days. I've dined here more than a handful of times and every visit was memorable. Sung and his team consistently delivered exceptional food, every dish was solid and clearly made with pride. You could taste the quality and it was consistent every single time. Beyond the food, what always stood out was the hospitality. Sung genuinely made an effort to connect with his guests, remembering faces, checking in at the table and ensuring everyone felt welcomed and valued. He made sure you had a good experience and you could tell he cared. One thing I've learned on my food journey is this: follow the chef. When you find someone who pours heart into their craft, you support them wherever they go next! Looking forward to whatever Sung does next. I already know it's for sure going to be just as good!

    Kothai has been one of the Inner Sunset's most delicious and innovative spots for the past few…read moreyears, so it's truly bittersweet to be writing this farewell review as they head into their last day of service. Even before this most recent visit, I'd enjoyed intimate dinners here for its creative, Korean-Thai-inspired menu that always packed an impressive punch of flavor but, dare I say, the brunch might be even better. The steak sandwich was absolutely phenomenal, with the steak seasoned and cooked to perfection and pairing beautifully with the charred onion aioli, plus a side of expertly crisped smashed potatoes that were so addicting. The steamed mussels were sumptuous and packed with umami, and I loved the two large bricks of toasted sourdough focaccia that were perfect for sopping up every last bit of the delicious dashi broth. But the pièce de résistance was the custard French toast, which I can only describe as the love child of bread pudding and tres leches cake as it was crispy on the outside but uber moist on the inside, custardy, and simply divine. Kothai will be deeply missed in the neighborhood, but I'm excited to see what's next for chef/owner Sung Park and will be first in line for whatever future project comes next.

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    Crispy kimchi fried rice balls
    Crispy kimchi fried rice balls
    Crudo
    Crudo
    Kothai Republic

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    Kan Kiin Brunch & Thai Eatery

    Kan Kiin Brunch & Thai Eatery

    4.0
    (971 reviews)
    2.2 mi
    $$
    Kid friendly
    LGBTQ friendly

    WHY WE WENT HERE: - dinner…read more THE LOOK (FROM THE OUTSIDE): - located on Southgate Ave closest to the Crestwood Dr cross street - be prepared to park (in the adjacent/nearby residential) and walk! parking is limited directly in front of the establishment THE LOOK (FROM THE INSIDE): - interior is cozy; has wood tables and chairs and the lighting felt more like mood/date night lighting to me THE (THAI COMFORT DINNER) MENU: - appetizers - soup - salad - fried rice - fried noodles - kankiin chef's specials - main course - curry WHAT WE ORDERED: - samosa curry puffs - salt and pepper pork belly - spicy eggplant with tofu - yellow curry with tofu THE TASTE: - everything was good! - crowd favorite were the samosa curry puffs for the buttery flaky crust CUSTOMER SERVICE: - fast - cordial - attentive OVERALL: - DEFINITELY want to come back to try their brunch!

    Came here with a party of three and did a walk-in for lunch only had to wait around 20 minutes…read more Overall, I'd say this place exceeded my expectations because the portions were very big. I was expecting aesthetic brunch with maybe smaller portions, but the portions were surprisingly huge. And it tasted good! I really liked the porridge specifically, but everything else was still good. Would recommend to try!

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    Matcha buttermilk pancake ( with homemade Matcha cream)
    Matcha buttermilk pancake ( with homemade Matcha cream)
    Sweet corn cake and fresh crab benedict (Served with Potato wedges and Thai cucumber salad with homemade  peanut sause dressing)
    Sweet corn cake and fresh crab benedict (Served with Potato wedges and Thai cucumber salad with homemade peanut sause dressing)
    "Tom Yum"Crispy pork belly Porridge

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    "Tom Yum"Crispy pork belly Porridge
    Kitchen Story

    Kitchen Story

    4.1
    (4.3k reviews)
    3.6 mi
    $$

    This is a busy spot for a reason. The brunch at Kitchen Story is SO GOOD! We've been here a handful…read moreof times and have loved every trip. Get the bacon and the pancakes! There is always a wait, but it moves quickly. If you're smart, you'll send someone to get you on the waitlist while you grab coffee at a nearby coffee shop. That way by the time you arrive your table will be ready. Be prepared to sit outside if the dining room is full. They have a covered parklet and sidewalk tables. Come ready to eat because portions are plentiful.

    Kitchen Story was actually such a cute and memorable experience, but let me just be real for a…read moresecond. The food? Delicious. The vibe? Very San Francisco brunch-core. But the service... yeah, that's where they fumbled the bag a little. Our waitress barely checked in on us the whole time. She was visibly way nicer and more attentive to the table right in front of us laughing, refilling drinks, constant check-ins. Meanwhile, we were over here like " Gworl hello"? It definitely changed the energy of the experience. Now the Million Dollar Bacon... BABY. That alone is worth the visit. It's such a fun, unique item crispy, sweet, a little smoky, and honestly lowkey addictive. If you come here, please order that. It's their moment. Overall, food was great, ambiance was cute, but the service could've been a lot better. I still gave it 4 stars because the flavors definitely hit, and that bacon is a whole personality by itself. Would I come back? Yes however, I'm praying for a different waitress next time.

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    Kitchen Story
    Kitchen Story
    Kitchen Story

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    Le Soleil - vietnamese - Updated August 2026

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