Love Le Colonial. Enjoyed the SF place and we stopped in here. Great decor and ambiance. Started with the crispy spring roll and it was tasty, very nice. I had the green curry shrimp and it was also tasty. Had the Le Colonial drink and it was nice. Service started off very helpful and attentive but mid-meal our server abandoned us. Weird. Overall a nice stop. read more

Excellent. It's a very chic restaurant with great food and service. I'd recommend for any special occasion. The bar area is cool - perfect to meet someone for a cocktail. read more

First time coming here, and the restaurant is very nice. We sat outside, we were able to get in without a reservation but recommend booking one. The outdoor seating is very pretty, and had a romantic ambience. Service little slow but overall good. I got the Forbidden Cocktail drink which was too tart for me but still fine, the pan seared dumplings which were really good, and the signature fried rice which was yummy. Upscale place for sure, there's a dress code for inside and is expensive but the food was worth every penny! read more

Le Colonial - Naples - pan seared chicken dumpling - French Near Me - Naples, Florida

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You are coming to anywhere on 5th Ave for an overpriced but sceney dinner. Le Colonial is doing a great job fitting the Naples scene and expanding peoples' palates. Was able to get seated before our late reservation time which was wonderful! Staff is all super professional and makes the vibe very elevated. The menu is extensive and nails all the Vietnamese fusion. Drinks are very well done, but lychee martini was mostly syrup and very little booze. They were sadly out of the ceviche, but the spicy beef salad a great substitute. For mains, you have to get the red snapper (MP $95) -- super fresh. The shaking beef had very little resemblance to actual shaking beef -- was a sweet soy sauce marinade (give me some seasoning!!) The imperialist vibes for decor were a bit overdone but I understand that is the theme. Overall solid dinner spot for a date or special occasion!! read more

Le Colonial - Naples - French Near Me - Naples, Florida

Food, ambience, and service are top notch! This place is an exquisite gem. The banh uot are a must starter, the beet avocado salad was divine and the shaking beef was so delicious. Our server was best in class, attentive, but not overwhelming, a character and fast. The table was always cleaned before the next course, so as to not get cluttered with plates. The cocktails were deliciously crafted. Just all in all a fantastic experience. read more

Le Colonial - Naples - French 75 - French Near Me - Naples, Florida

First the pros: We had walked by this restaurant many times in the last year and always commented on how beautiful it looked. The atmosphere and decor did not disappoint--the outdoor covered space is delightful with extremely high ceilings, charming table arrangements of an orange tropical flower in a celadon-looking vase, an abundance of palm trees and foliage, a wall mural of monkeys climbing a tree. It felt warm and charming, with a hint of Graham Greene on a good day. Several of our dishes were superb, notably the beef encased in wafer-thin flat-noodles appetizer and the tender glazed pork ribs with lemongrass. Our entrees were a mixed bag; the chicken in clay pot was a bit tough; the sea bass just OK. The cons: We waited a while to have our drinks order taken and they did not arrive. A gentleman (perhaps the head waiter) came over and inquired about them and then they arrived promptly. Most unappealingly, two of our dinner plates had small bits of encrusted food on them and my fork was not quite clean. In what should be an upscale dining environment, this is inexcusable--perhaps they need a new dishwasher. The same man in charge noticed a bit of palaver and immediately replaced our daughter's plate with a clean one, but it wasn't a great start. Our waitress, while friendly, was exceedingly incompetent; she continued to forget to bring or refill drinks and did not respond to requests for various things. She seemed overwhelmed and as though she were trying hard but simply wasn't up to the job. The interactions were uncomfortable and did the opposite of making us feel at ease (the head waiter would have been an entirely different dining experience). Overall, other than the gorgeous space, disappointing. The service at the hole-in-the-wall Vietnamese restaurant elsewhere in town is 100 times better--faster, far more efficient and much more agreeable. Of course it lacks this restaurant's beauty and atmosphere and sophistication of food. Le Colonial has been open for more than a year, so working out the issues that any new dining establishment faces should not be a factor. A few of the dishes were delicious; the rest just so-so. Better service would have made a huge difference. read more

The best meal I've had in years!!! Service is amazing! Food came out hot and stayed hot! Such delicious and thought provoking dishes! Not to mention that the whole restaurant is a beautiful story to dive into and learn about history! Absolutely loved it! read more

I remember when this same brand opened in San Francisco many years ago. The place was amazing with some of the most inventive and delicious food I had ever had. I couldn't go there often enough! Unfortunately, this new Le Colonial in Naples didn't live up to the rich experience I originally had. The place looked incredible, but with a couple of kids screaming and at last one baby (of the 4 I counted) crying, it felt more like an evening at Chuck E Cheese. The food was quite underwhelming and seemed "old school". For a restaurant that claims to offer "fusion" cuisine, I think the dishes could be more contemporary and inventive. I had their Shaken Beef, a signature dish, and it was super tasty but way way WAY too sweet, for me. It came with a salad which was nothing special at all and could have been served in one of a dozen different restaurants. With a simple vinaigrette and mixed greens, I wondered why it was even on the plate. My cocktail (their signature "Le Colonial") was fantastic, and I would order it again. Nice egg white on top with a wonderful balance of flavors. For the $20+ price tag I wish they had used a larger pour, but it is what it is. Our dinner for 2 came to over $200 including tip. Nothing on the menu really stood out to bring me back for dinner. I was disappointed that my experience didn't live up to my expectations or the local hype. At this time I wouldn't recommend coming here. Let's see if changes get made. read more

Stunning interior and bar area. The ambiance is dark, quiet, and calming. Dark wood and plants everywhere really make this a unique experience. A great date night spot. We stopped in and had a couple drinks while walking around Naples. They had some unique bottles of beer like Chang a Thai Pilsner. The bartender was very attentive and efficient despite having to also wait on tables in the bar area. We did not eat but the food I did see looked very good. This truly is a must stop in Naples. read more

My husband and I ducked in last night not sure if we even wanted to eat, just to get a drink and some A/C. The bar had room and we took the corner seats, which gave me a great vantage of the place in motion. The ambience, decor and aroma of the food was perfect. Our bartender, Caitlyn was awesome as she patiently helped us select a couple of plates and some different beers. Try the Chang if you go. Very refreshing. We ordered the pork ribs an the crispy rolls which came with lettuce some spicy peppers and a sauce for dipping. It's presented in a way where you can choose how to eat it. Again thanks to Caitlin. For this kind of French/Vietnamese cuisine, with such complex flavors and skill from the kitchen, the pricing was totally reasonable. LOVED this place! read more

We found a FOOTLONG hair on our snapper, we returned it and they acted liked it was normal, like no big deal. Afterwards their customer service was terrible. When you go to a good restaurant you hope for great service and great food, we didn't get any of those. We got a disgusting hair and terrible customer service read more

My wife and I decided to try this new restaurant last evening and we were not disappointed. I would rate this a 4.5 if I could only became we did not think the chicken pot stickers were top notch. We did think the ambiance was spectacular and the service was over the top. We started with the pot stickers which again were boring. No dipping sauce and bland. I have had much better at a Chinese restaurant down the street for half the price. Next we had the beet salad. Probably the best beet salad I have ever had. Yellow and red beets cut to a perfect served over guacamole and served round. Super tasty. Next we had the signature duck dish which was excellent. My wife did not like the buns served with duck to make small tocos but I thought they were very authentic. The sauce that is served with the duck is as wonderful. We also had a bottle of wine and the wine list was very god although pricey. Overall we thought the dining experience was unique for Naples and worth the effort. We will be back to try other dishes, our neighbors had, such as the snapper which looked outstanding. read more

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Food was fantastic. !!!! Service was amazing, ambiance. Everything was amazing. We randomly stumbled in and it was so worth it read more

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My husband and I had our first dinner at Le Colonial last night, and it was simply outstanding. A 10/10 across the board!! The atmosphere is beautiful, the service was superb, the drinks were the best - and so was the food. Truly, we could not pick a favorite. As adults who choose to be alcohol free, it means a lot to find intentionally curated mocktails on a menu - which is so rare - and Le Colonial went above and beyond. The mocktails were AMAZING!! So I have no doubt their entire drink menu is especially fantastic. We shared 3 different items off the menu, and loved it all. We were wondering why it took us so long to try Le Colonial, which is instantly up at the top of our local favorites list. No doubt we'll become regulars, and we are so proud to have this extraordinary local gem here in our community!!!!! read more

We dined here on Sunday for our 46th Anniversary! The restaurant is beautiful. We were only able to get a 4:30 seating when reserved last week, that was ok. It does fill up fast. A beautiful view no matter where you're sitting. Was unaware they had a semi/open outdoor dining area overlooking 5th Ave. (Next time) By 5:30 room up front was packed. Service was excellent and our server NAYDA was great. Very professional, personable and helpful with the menu when asked. She was able to break down some of their most popular dishes. But I looked on their menu days earlier and looked at the other three restaurants in Chicago, Atlanta and Delray Beach. They all don't have the same menu but at least you'd get to see some pictures as there isn't much here yet because they only recently opened. I posted pictures of what we had. By the way, they can make any spicy dish mild, not spic if asked! Appetizers were: Crisp Shrimp & Pork Roll Heritage Pork Ribs Grilled Asian Eggplant Entrees were: Roasted Salmon. (Don't miss this) Yellow Chicken Curry Dessert: Vanilla Crème Brûlée - Very Good! Cappuccinos I'm looking forward to other entrees and bringing friends here. A very comfortable no rush place. We were there two hours. A nice addition to 5th Ave! read more

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Gotta say we went there tonight, after ALWAYS having the best experience with Anna. Tito's on the rocks- absolutely HORRIBLE pour! Robbery, it was seriously so small. The beef ravioli changed- now it's 3 skinny raviolis with double rice paper- total waste of our hard earned money. We're bartenders- those pours are disposable. Restaurant has absolutely gone majorly downhill read more

Le Colonial - Naples - French Near Me - Naples, Florida

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It was a surprise night from dear friends who invited us to go on a Saturday off season which was fantastic not crowded great service ambiance outside table in the corner. We had several appetizers spring rolls chilled pork rolls in lettuce and pork ribs all were very good and nice size servings. Main entrees two of had the fish stew curry which I thought needed more spice as I like Asian food at native heat levels one had the miso salmon which was perfect the last had the spicy shrimp noodles and she thought it was too spicy oh well. The wine pours were very nice size Austin Hope as a by the glass was perfect. I would definitely go again and turn up the heat the next visit !! I would definitely go again and read more

Website does not work for purchasing gift cards, it just keeps looping and does not get you to the pay function. Disappointed.

I'm sorry but there was 6 of us and the bill had to be 700/800. I put down a credit card to secure my reservation.. got called and reminded.. text and reminded.. got there at 6:30..think the waitress was confused..didn't get dinner till 8:30 Everyone ordered aptz. That was fine..it's small plates so some ordered salad some ordered other items..we had to wave our hands in the air to get service.. We asked to please bring our food.. Then the manager just happens to send an email the next day how was your dinner... so I emailed back to Sean Smith . What happened.. ....crickets. Nothing!!!! So don't ask if you don't care!!! read more

I am Vietnamese! I miss my mom Home cook food and I saw the menu and I thought hey I m gonna have some delicious home cooked meal . It isn't so. I ordered Gà xào cã ót ( spicy chicken stir fry) grilled eggplants and còm Chiên ( signature fried rice ) . The eggplants were delicious. Full of flavors and juicy. Everything went down hill after that . How can you mess up a chicken dish? The chicken was super dried . Dehydrated dry. Desert dry. Paper dry. Not only was it dried, it was chewy and inedible. I took one bite and I literally spit it out. I said to myself maybe it's a fluke. I took another piece of chicken and it was the same. All the juice from the meat was sucked out by the chicken vampire. It was like eating saw dust. The chicken was suppose to be stir fried in lemony and peppe(chili ) . To say the least I didn't taste any lemongrass nor chili. How can you ruin a traditional Vietnamese dish this badly I wondered . You people ruin my memory of Gà xào xã ót. Omg the worst experience I ever had . Let's move on. The Special Fried rice ( còm Chiên ) was plain. I remember how my mom used to make my favorite dish with garlic pepper eggs Chinese sausage scallion with fish sauce . This ain't it . It was plain Jane . No flavors no taste . Total disappointment. So when I asked the waitress for the check and she noticed 95% of the food was uneaten . She asked what was wrong . I was being polite and said "nothing " she asked if I wanted to pack the food to go. I said no thank you . Thinking to myself even my dog wouldn't eat this shit ! How can you ruin and chicken and fried rice dish to this astronomical level ? read more

I had a private event at Le Colonial for Diwali cocktails with my girlfriends. I got there early to eyeball the space and meet the manager. Sean was welcoming and helpful. It was meant to be a cocktail w passed apps and drinks. Guests came in to drinks and food dumped on a dirty table. No forks or plates, dirty napkins collected once we got some. The service was terrible! A nightmare. I had to go run and find the servers many times to go ask where was the food I paid for and why wasn't it been passed? Guests on the terrace got nothing. We were dressed up in formal clothing and high heels and we could not run after bites and sips. I was so upset - the first holiday I was celebrating in my new hometown and what an embarrassment. Le colonial you do not serve what you promise. We had a contract. read more

The ambiance is great! The food was delicious. I could not get enough of my salmon. We even got a dessert for our anniversary. read more

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The food was good, service is spectacular and ambiance is elegant!! Highly recommended

OMG. This place is spectacular. We have eaten at the Chicago and Lake Forest IL locations and the exemplary service, food, decor and attention to detail is finally here in Naples. You walk into an atmosphere out of central Saigon in the 1920's- 1930', smooth, dark and neutral colors, original Vietnamese and Indochina artwork and photos on the walls, elegant comfortable booths, bamboo accents and huge tropical plants scattered throughout, it's an actual dining and location experience you must try. We started with the Cha Gio crispy shrimp roll with Gulf Shrimp, Heritage Pork, Asian Mushrooms, Mint, Cilantro, Chili Lime Sauce. You use the bibb lettuce and roll the pork into it with a spicy pepper and then dip into the chili lime sauce and then... you are whisked into full flavor town, smooth, crunchy, spicy, nice chew and wonderful texture and taste. Then the main dish Ca Hoi Nuong, a huge piece of roasted salmon on a bed of Shiitake Mushrooms, Baby Bok Choy, Coconut Lobster Broth, Annato Oil which infuses the salmon with a unique and bold flavor, the salmon was flaky and absorbed all the flavors and was exceptional. The menu has a wonderful selection of small plates, appetizers, soups and salads, I really wanted to try the Hanoi beef noodle soup (next time) and raw bar choices and a full dinner menu and shareable sides. We had the sticky mushroom rice which was fabulous, smoky, spicy and well done. The service was attentive, focused, smart, under stated yet evenly measured, truly outstanding staff all around. read more

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One of our Naples favorites. Le Colonial consistently delivers. Last night we had a corner seat overlooking the dining room. They also have a patio seating with great people watching looking out on 5th Ave. Service is always perfect and last night was no exception. Sasa took our order promptly, then staged our apps, entrees, and desert nicely, with a break between each, never rushing us. For apps, we had chicken dumplings and the green papaya salad. You could easily split the large salad 3 or even 4 ways. We then had the sea bass- perfectly cooked on a bed of rice vermicelli and vegetables, as well as the spicy shrimp stir fry. Everything is well seasoned, never too salty. We finished with our favorite dessert: chocolate cake, vanilla ice cream, flamed with rum. It's delicious way to end a wonderful dining experience. read more

Amazing service. Spectacular meal. Beef ravioli and shrimp and pork dumplings for apps. Whole snapper for main. Chocolate cake for dessert. read more

Le Colonial - Naples - Snapper - French Near Me - Naples, Florida

Food was a solid 4. Shaking beef was overcooked. The other dishes were good but I wouldn't say exceptional. The eggplant was my favorite in terms of flavor and execution. Ambience was spectacular. Service was ok. Slow at times. Appetizers came out very fast but main courses took a long time. Overall good but not amazing read more

Food was excellent but one dish (my friend chose) was particularly spicy. It should have been indicated more visibly on the menu. Pho was good overall except noodles were a tad clumpy. My halibut dish was excellent-- crispy outside and soft/juicy inside, veggies were nice and crispy , not over cooked. My entrée was a tad spicy (which I liked, but again it should indicate visibly on the menu). Wait staff were friendly overall. Ambiance and decor are very nicely done. Noise level was low Expect "Large plate" dishes to be of regular size. read more

The chicken in the spicy chicken stir fry was interesting. 80 percent of the chicken in the dish was completely overcooked, rendering a mealy texture, while about 2 chicken pieces were edible but also over cooked. A sneaky cover up given this medley of mealy chicken meat with one or 2 pieces that seemed less woody. It appears the chef was a statistician weighing their bets on the likelihood that a customer would pick up a less overcooked meat piece first, to avoid returns. Normally I would have sent the whole thing back but we were with special friends and I didn't want to make a scene. The cook may want to mix in about half more less woody pieces of chicken with the woody pieces so at least the dining experience would at least be half better than it was for me last night. When I got home I raced to my pantry for the Metamucil. My body doesn't digest wood very well. read more

We had a wonderful lunch here. The dumplings were fantastic. The spicy chicken was fabulous. I asked for it not too spicy and it came out perfect. My husband ordered the fried rice dish, which was also amazing. The service was excellent too! read more

I have been excited about this much-anticipated restaurant, which adds a wonderful new dimension to the options on Fifth Avenue South. My first experience at this beautiful restaurant was happy hour ("Saigon Social Hour" - 3-5pm weekdays) at the bar. There was only one seat available at the bar when I arrived at 4pm on a weekday, but one seat was all I needed. There were a few other seats available in the lounge surrounding the bar. I had read that this place was incredibly beautiful, and indeed, the decor and surroundings are much to behold. Imagine the French influence in Saigon in the 1920's. Elegant and exotic. The happy hour menu is limited with only three food options and some wines. I paid full price for the Green Kaffir Gimlet ($18) and it did not disappoint. I ordered two of the happy hour food specials - a crispy shrimp and pork roll and a chilled shrimp roll ($10 each) and they were both fantastic. The lounge menu included many other great-looking options, but it was too early for me to order something more substantial. The dinner menu also looks great and I plan to make a reservation for dinner sometime soon, though I hear there is a two-month wait to get in for dinner. Maybe lunch. Or maybe another Saigon Social Hour. read more

Le Colonial - Naples - Green Kaffir Gimlet cocktail - French Near Me - Naples, Florida

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Have been frequenting this spot since it's opening in Naples and I've yet to be disappointed. As many others have said, the ambiance, decor, and visual touches both on the patio and inside are beyond beautiful. As a patron, you're instantly transported to some far away land where the drinks are sweet and your troubles are... well... somewhere far away! Service is always top notch with special attention to detail. I worked in food service for a great number of years and can say that Le Colonial clearly hires only the best. Now onto the food. The rolls (the crispy vegetable, chilled vegetable, and chilled shrimp roll, namely) are 5* items. They don't break the bank and are plain old delicious. ESPECIALLY THE CRISPY VEGETABLE ROLL!! Other dishes my spouse or I tried were a few salads (I would recommend the Le Colonial salat), the ribs (wouldn't get those again - chewy and nothing special), the spicy shrimp stir fry (sort of generic for the price, but decent portion), and the shaking beef (would recommend as it's a pretty little dish that they do prepare quite well). Their drinks are great, so budget for one for yourself if you partake. All in all: make a reservation and soak in the ambiance over a drink and a few small plates. Maybe don't get your hopes up for some of the larger dishes. You won't regret stopping in! read more

From the decor to the excellent service and outstanding food. It's now my favorite restaurant

Very cool, trendy restaurant. Their food was so good we went twice while we were in town!! Enjoyed everything we ate, the noodles were a bit plane so would skip those next time. The beef and curry were both soooo good - look forward to going back. read more

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Outstanding 'newcomer' to the Naples scene. Vietnamese cuisine with a French flair adds the culinary diversity that makes the Naples food scene so special. Food and service is excellent. Ambience breathtaking. The only improvement they could use, is a more user friendly reservation system, especially in season. A good strategy would be to charge a $50 per person 'deposit' up front, to prevent last minute cancellations that snowbirds are 'infamous' for. read more

1st time dining experience in the lounge area as dinner reservations are running about 39 days in advance. The ceviche was extremely spicy for this dish and the waitress apologized for not warning us (isn't that your job?!). Would not order again. The chicken dumplings were so-so and lacking. Would not order again. The green papaya salad was well constructed but under-dressed with the red curry dressing. I asked the waitress for more and had to remind her 10 minutes later since she forgot..! The halibut was delicious and is a complex dish with well balanced flavors. Definitely will order again. We ordered 2 glasses of Bordeaux Blanc for our mains and they were absent as the waitress forgot to place the bar order. Cuisine is mostly on par but the service was definitely substandard, will make us think twice before committing to a formal dinner reservation. Sub-par servers tend to me the norm these days and the restaurant will ultimately suffer. Owners, take heed..! I did forget to mention that the cocktails are well thought out and extremely tasteful. We tried the French Kiss and the Gimlet... both fantastic..! read more

THE PICKY EATER FROM BOSTON Review: Le Colonial 457 5th Avenue Naples, FL 239-372-9700 When our lovely neighbors invited us to join them for dinner at Le Colonial, I was really excited to see what the buzz was all about. However, being a certified Picky Eater I went on line to review the menu and I have to say...I was scared. The cuisine is Vietnamese so not only could I not pronounce any of the menu options, there were ingredients and spices I had never even heard of. But since I had read so many rave reviews I decided to call it an adventure and we pressed on. The beautiful exterior and elegant entrance were the first inklings of what was in store. As we arrived, the Hostess greeted us immediately and graciously escorted us to our luxurious little banquette in the Patio room, with rose colored cushions, crisp white linens, sparkling glassware and logo china topped with an adorable set of little wooden chopsticks. The Award winning décor at Le Colonial is beyond stunning and the Patio room, overlooking 5th Avenue, is a sophisticated garden hideaway with lush tropical foliage a wonderful Al fresco ambiance and a charming Parisian flair. Our server Chad was extremely helpful and answered our many questions helping us make some stellar meal choices. He promptly brought us cocktails including my regular Belvedere Martini which was excellent with three crispy little olives; others enjoyed a Pino Noir and a tempting pink and frothy French Kiss. We moved on to a couple of "Small Plates" for the table, first the Cha Gio- a crispy shrimp and pork roll with Chili lime sauce ($18) a big hit, however, since I don't eat seafood I chose the Suon Nuong - Heritage Pork Ribs ($19) sweet, tender, juicy and absolutely delicious. The moment we finished the ribs Chad arrived with a plate of steaming hot towels so we could freshen up. Honestly, I haven't seen hot towels served since I was a Stewardess back in the 70's! My Martini started to kick in and I began to settle down; perhaps it wasn't going to be that scary after all. On to the "Large Plates" our dining partners both had the Bo Luc Lac -Shaking Beef, according to Chad, the most popular dish on the menu since 1993. Succulent chunks of Caramelized Heritage Angus Beef with vegetables, comfit garlic and lime pepper vinaigrette. Our friends both thoroughly enjoyed their entrees, raving about the wonderful tender chunks of beef and delectable flavorings. My husband had the Ga Xao Xa Ot - a spicy Chicken Stir-fry with Tropical Farms Vidalia Onions, Lemongrass, peppers, Cremini Mushrooms and Thai Basil.($31) He said it was amazing, the vegetables were fresh and crisp, the chicken was cooked perfectly and he loved the depth of flavor and blend of unusual spices. I ordered the Ga Nuong Xa or Lemongrass Chicken with Jasmine rice.($45) OK folks, I'm not exaggerating when I say that this was one of the most delicious meals I've had in recent memory! The chicken was so juicy and flavorful and there was a super crispy skin that was loaded with amazing sweet spices; a concoction of flavors I've never tasted before. Honestly I was actually day dreaming about it the next morning. Over the moon, really! We shared two desserts, one warm Coconut Tapioca pudding and a luscious Crème Brulee the perfect sweet ending to a wonderful night on the town with our lovely friends. As the others lingered over Cappuccino I ventured to the ladies room which was pristine and tres chic. But my trip through the lounge just blew me away. Honestly I don't know how to describe the ambiance, it was a perfectly opulent 1920's Saigon vibe with murals on the walls, custom made hanging light fixtures from Paris and cozy little dining vignettes with moody lighting, velvet cushions, gorgeous tropical plants and towering palms. It felt like a movie set, a romantic, sophisticated, elegant movie set. And by the way, if you're wondering where all the beautiful people in Naples hang out, it's right here... relaxing on the Patio, quietly conversing in the dining room and lingering in the luscious, candlelit Lounge at Le Colonial. I've already booked our Anniversary dinner there.... I can't wait! read more

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The restaurant is very pretty. the bar very nice also, electric. Service was good. truly sad the food was so, so. I had the salmon, which was very dry. Even after following the waitresses recommendation of medium. It did not taste like fresh fish but frozen? My friend had the sweet and spicy chicken I think it was called. The chicken was chewy and overcooked. The creme brule was very good. But at 175 plus tip for lunch, I expected the food to be more creative and cooked correctly. read more

We really like this restaurant. The place is beautiful and decorated so nice, the food is always good and the service is top notch. We will be back. read more

Fabulous first visit to Le Colonial and can't wait to go back. Nayda took beautiful care of us for the evening making great dinner and appetizer recommendations for our group of 4. General manager Sean was attentive and present and checking in periodically and a gracious host. We sat on the terrace and enjoyed our private garden night. We enjoyed ( pan seared chicken dumplings, crispy shrimp and pork roll, shaking beef, crispy tofu egg noodles, halibut with laVong, spicy spring stir fry and amazing desserts, raspberry soufflé, fruit tart and more. When I left I felt great knowing I just enjoyed a dinner of all healthy ingredients and fresh. We cant wait to go back and try all the other specialties. After we got the tour, I realized it's the kind of place you want to go into the bar and enjoy a beginning of the night cocktail and then move into the next dining room for your dinner. read more

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