Throughly enjoyed dinner at Tulia! Beautiful patio ambiance and incredible service…read more Focaccia bread: 3/5 Asparagus: 3.5/5 Salmon: 5/5 (highly suggest, large portion) Crème brûlée: 5/5 (must try) Manager was so kind and came to our table to check on us and converse.

Tulia Italian Steak was previously the French restaurant located on 5th Avenue in Downtown Naples…read more This establishment is a part of the Campagna Hospitality Group, which includes Tulia restaurants, Osteria Tulia, Bar Tulia in Downtown Naples, and Mercato. This latest location certainly meets expectations. They provide a chic atmosphere along with an excellent dining experience. There are options for both indoor and outdoor dining, as well as a spacious bar area. I started with the French Onion Soup and My wife and I enjoyed the filet mignon and pasta. Both dishes were exceptionally delicious and perfectly prepared. A shout-out to our fantastic server and Chef VB for a remarkable dining experience.

We've lived in Naples for six years, and somehow, we had never made it to Bleu Provence. Well…read more.. that was a mistake! Our long-overdue first visit was absolutely delightful. From the moment you walk in, the atmosphere transports you somewhere else. The interior is beautiful, and the back patio is just as charming. You truly feel like you've stepped into another place in time. Our bartender, Kiril, was wonderful and kept our drinks flowing all evening, while John took us on a little tour of their wine cellar. It was incredible to see the vast selection of wines available both for the restaurant and for retail. We started with the escargot because, well... when in a French restaurant, do as the French do! I also had the beet salad, which was delicious. For our entrees, my husband had the Wagyu Short Ribs Bourguignon, and I had the Braised Chicken Basquaise. Both were absolutely delicious and beautifully prepared. There were so many menus to explore: happy hour, the regular dinner menu, the drink menu, and, of course, the September Sizzle menu. If you're not familiar with Sizzle, it's a September dining promotion featuring the restaurants special three-course meals for $49, including an appetizer, entrée, and dessert. Many other restaurants in the Naples area participate in this September sizzle as well so be on the lookout as it's a great deal. And speaking of dessert... the Hummingbird Cake was incredible. Honestly, I may have to go back just for that! All in all, our first night back in Naples was made even better by discovering a restaurant we somehow waited six years to try. Bleu Provence was well worth the wait, and I'm already looking forward to going back. #BleuProvence #NaplesFloridaEats #googlelocalguides #FrenchCuisine #NaplesRestaurantWeek

Excellent French bistro , offering traditional favorites in a cozy atmosphere. The wine list is…read morehuge, fairly priced and one of the best in the area. We enjoyed the lamb and fish entrees, along with the salmon starter. Fantastic alternative to the typical local fare. Service was attentive and the team proved excellent guidance on the wine list and food. Arrive early to experience the small bar in the back and onsite wine store.

Well, we went to coat Dior again last evening one of our favorite restaurants and had another…read morefantastic meal. Oscar, our waiter is the best and thank you for great service Oscar. Last night I had the steak au poirve which is always fantastic and my wife ventured out and had the Bronzino, which prepared Francese style, which she loved and we liked it so much that we recommended that Oscar. They should add this to the menu since it was a price fix special. Highly recommend this restaurant and we will return.

Really great dinner here! A hole in the wall next to Publix in shopping center but had heard great…read morethings so wanted to check it out. We got a bottle of wine and for apps we got the octopus and escargot. For the entree I got the duck and it was seriously amazing! Highly recommend checking it out if you want a nice but casual dinner in north Naples.

I've just moved into the neighborhood; researched places to bring good friends for dinner -…read morecouldn't be happier with the choice. I had the escargot to start, cod Pil Pil (I think) and the cheesecake for dessert. All were fantastic and the sauces. C'est Magnifique!!

We bring family and friends here because it never disappoints. Welcoming atmosphere and great…read moreauthentic food. Everything was delicious. Would love to see them bring back the more extensive wine list that they've had in the past. Overall a top notch choice and our guest was not disappointed! Thank you Chef John!

The Beef bourguignon is the best i ever had, chef Anthony and Sandie are super people, everything…read morefrom scratch, and Desserts too, don't miss out!

Wish we found this place sooner. Food was outstanding. Front of house and wait staff were extremely…read moreattentive. Chef came out to say hello. The place was packed as the food was so good. Nice tables, not on top of each other. Inexpensive for how great a meal it was.

Always an amazing meal and experience. Lisa and Philippe are the best of the best. Best…read morerestaurant in Naples

Absolutely enchanting experience. Warm and welcoming. The outside dining is charming and I had a…read morecrazy delicious seafood tagine perfectly complemented by excellent crisp Sauvignon Blanc. The crusty French bread was served with authentic rich French butter. The French beet salad with lentils was a classic, bistro-style dish that perfectly balances the earthy sweetness of beets with the peppery bite of firm French green lentils and there was also fennel and rich yummy cheese. Lisa the owner made me feel welcome and my servers were amazing (one from Poland and the other from upstate NY) Will definitely return.

A Wonderful Dining Experience! From the moment we walked…read moreinto Bistro 828, everything was exceptional! The ambiance was beautiful and welcoming, the food was delicious, and the service truly made the experience memorable. Our server, Danielle, was absolutely wonderful--attentive, personable, and genuinely warm. She made us feel welcomed and taken care of throughout the entire evening. Every detail, from the atmosphere to the quality of the food and outstanding service, came together to make this a fantastic dining experience. We thoroughly enjoyed our visit and would absolutely return on our next trip to Naples. Thank you, Danielle, and the entire Bistro 828 team for such a memorable evening! Highly recommend!

Came to Bistro 821 on a weeknight in October. I had a house salad to start and it was ok, and the…read morebread was good. I had the Seabass as my entree and it was very tasty. It had a delicious sauce, some mash potatoes and asparagus. Tasty! I had a nice house Chardonnay. Service was very good and ambiance was good too. Will likely return.

Nice little French bistro on Tamiami. We came here on a Saturday night during off season and had…read moretheir October dinner special of three courses and an amuse bouche. We started with a French Chardonnay and it was nice. The amuse-bouche was an olive tapenade which was tasty but had a bit of fishy, maybe anchovy flavor which the lady didn't like. The bread and butter was warm and tasty. I had the onion soup and it was pretty good. The lady had a warm goat cheese salad and it was tasty. I and the lady had the shrimp and red snapper main which was served in a champagne cream sauce and was delicious. I had the chocolate mousse dessert and it was nice. Cozy atmosphere, we were the first ones there and several other customers arrived while we dined. Service was alright. I thought the special was a decent deal and the main was delish. Would return to try more menu items.

If you want a little taste of France, go to Bistro La Baguette! Absolutely wonderful, authentic…read moreFrench food, prepared with care. We ordered the boeuf bourguignon, salmon with caper sauce, and olive bread, and everything was delicious. The beef was rich and flavorful, the salmon beautifully prepared, and the bread was perfect with a little good olive oil...and the baguettes are the real deal, best you'll find in the area. We also ordered a ham and cheese croissant, apple crisp, and apricot danish for later, however the danish was already warmed up, so we ate it right then, beautiful crispy crust and two slices of apricot. The owners are from France, and you can really appreciate the authentic French touches throughout the menu. A lovely little gem in Naples that I highly recommend. Bon appétit!

Last night my dining partners and I went on a culinary journey to foodie heaven at Hyde N Chic. As…read morealways, the menu was innovative and interesting, making it difficult to choose from the options on the 3 course tasting menu. The amuse bouche was a duo of dips consisting of a white eggplant puree, and a hummus served with homemade chips. We all started with the crab cake which was crisp on the outside and filled with plump crab and just the right amount of seasoning. It was served with a dollop of sauce similar to a tartar but with a unique flavor that complemented the crab. For the second course, my 2 dining partners chose the swordfish. I chose the quail which was the envy of the table. It was so well prepared and had a good amount of moist meat inside the crispy skin. The small piece of foie gras on the side, which I usually don't eat, was actually divine. For the main I had the Wagyu beef short rib and the rest of the table had the duck leg which they were very happy with. The short rib was fall-off-the-bone tender. We all ended with the Ghanaian chocolate mousse. The coconut meringue gives the unique mousse a fun crunch and every bite was delish. After our dinner, chef Andy came out and chatted with us for a while which is always entertaining and interesting. I really don't think you can go wrong no matter what you order. I've never had a bad dish at Hyde N Chic, and there is no other restaurant in Naples that comes even close to the quality and creativity. We've already made a reservation to return next week and try different things. I highly recommend!

This is truly a five star experience! Chef Hyde is a classically trained French chef offering a…read moremagnificent prix fixe that will leave you speechless. Turn yourself over to his creative genius and allow yourself to savor the beauty of each course. There is no way to fully describe the sensual adventure that awaits you at Hyde N Chic. This is dining as theater as each course builds on the one before it until you reach the spectacular ending. There is nothing quite like it in Naples. You owe it to yourself to discover this hidden gem with a few close friends who can open their minds, mouths, and hearts to this culinary adventure. Second only to the cuisine, the genuine warmth and hospitality the team offers each guest is incomparable.

I made a last minute decision to dine here and am so delighted as I had an exquisite dinner…read more Service was impeccable and each dish was delicious and transported me back to Paris. The salad was full of fresh ingredients and so good. The trout was excellent and the creme brûlée decadent. I look forward to going back soon.

Don't be fooled by the drab strip mall location. Once inside the place is as lively as any. Bistro…read moreIntro in Paris! Excellent onion soup loaded with properly caramelized onions. Great Caesar salad with tasty dressing and huge anchovies on the side. The house smoked salmon is always spot on. For entrees this time we had the veal medallions, state frites and the special fillet Diane. That last was overpriced for the amount of steak in the portion, but all were quite good. A peach Melba for dessert was a nice topper. Service was good and quick: we said we had a show to go to and only had 75 minutes, and they had us out in 70!