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    Lalo's Cafe

    4.6 (15 reviews)
    Closed 6:00 am - 2:00 pm
    Updated a few days ago

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    Great spot in Lemoyne! My fiancé wanted pancakes and I wanted a salad, both were delicious! Everyone was very friendly. We will definitely be back

    One of the specials crispy apple pancakes

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    6 months ago

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    3 days ago

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    1 year ago

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    3 months ago

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    9 months ago

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    3 months ago

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    6 months ago

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    1 year ago

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    6 months ago

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    1 year ago

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    Eduardo M.

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    1 year ago

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    1 year ago

    Food was amazing and service was great!Would highly reccomend if you are looking for a great breakfest/lunch spot

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    Eduardo M.

    Jack, thank you for coming to see us! We appreciate your feedback!

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    11 months ago

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    Review Highlights - Lalo's Cafe

    Do yourself a favor and head on over to the Hoover Plaza in Lemoyne for breakfast or lunch.

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    The Watershed Pub

    The Watershed Pub

    4.4
    (332 reviews)
    1.0 mi
    $$
    Outdoor seating
    Full bar

    Loved loved loved Jessie the waiter! He was extremely attentive and knowledgeable about the menu.read more

    I've passed Watershed Pub a million times and never stopped, so when I met a friend for lunch, it…read morefinally felt like the right time to check it out. Naturally, I had already done my due diligence (read: stalked the menu for a full week) and had a game plan. At the top of my list? The deviled eggs and the Kale Caesar salad with salmon. The only problem...I absolutely did not need $40 worth of food for lunch. So I quietly spent the week putting "deviled egg energy" out into the Universe, hoping my lunch partner would suggest splitting them. Manifestation is real, people. I arrived around 12pm and found plenty of parking out back in Watershed's designated lot, which is clearly labeled--a good thing, because parking in that area looks like it could get competitive if you're not paying attention. We had made a 12:15pm reservation (Monday lunch felt safe, but why risk it?), and our table on the enclosed patio was ready when we arrived. It was the perfect setup--sunny and bright, but still warm enough to be comfortable on a chilly day. The vibe was great, and our server was even better--friendly, attentive, and consistently checking in without being overbearing. Then it was time to order. I let my lunch partner go first and waited... "Do you want to try the deviled eggs as an appetizer?" Are you kidding me?!. YES. Yes, I did! We ordered the deviled eggs ($11) to share, and I followed through with my Kale Caesar salad ($15) topped with seared salmon (+$13), officially completing my week-long menu-stalking mission. The deviled eggs came out FAST, and in my excitement, I completely forgot to take a picture--which tells you everything you need to know. Each egg was topped with a cube of candied bacon that absolutely stole the show. Sweet, savory, and just the right texture to complement the creamy filling. We made quick work of all four--excellent start to the meal! Not long after, our lunches arrived, and my salad? Gorgeous. Like, actually exciting to look at. I dug in immediately and it delivered. The mix of shaved brussels sprouts, kale, and romaine gave it great texture, the dressing was well-balanced, and the red onion didn't overpower the rest of the flavors. But my favorite part? The garlic parmesan crouton crumble. No chasing rogue croutons around the plate--just perfectly distributed crunch in every bite. Genius! The portion size was generous, too--I made it through about half before calling it and boxing the rest for dinner later. By the time we were wrapping up, the enclosed patio had filled up significantly, which tells me this is a popular lunch spot--and for good reason. The food is solid, the atmosphere is great, and the service was spot on. That said...$40 for deviled eggs, a salad and water is a bit steep for an everyday lunch. For me, this feels more like a "treat yourself," client meeting, or special occasion kind of place rather than a regular rotation spot. Would I come back? Absolutely. Would I be casually popping in every week? Probably not. But those deviled eggs? Totally worth manifesting!

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    The Watershed Pub
    The Watershed Pub
    The Watershed Pub

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    Fratelli's Towne Tavern

    Fratelli's Towne Tavern

    3.7
    (70 reviews)
    2.3 mi
    $$

    Passing through town with a coworker. Had dinner here. Friendly old school neighborhood bar &…read morecrowd. Mix of ages. Live music. Sports on the TV. Good beer selection & the sandwiches were good. Reasonable price. Can't really ask for more. Eat at locally owned places.

    Fratelli's proudly claims to be the "Home of the Bar Pie," and after one bite of their 14" NY-style…read morewith mushrooms and pepperoni, I believe them. This little hole-in-the-wall sits on the backside of a rivertown, serving up old-school vibes and seriously good pizza. The dough and sauce are made in-house, and you can taste it -- crust was crisp yet airy, with a buttery richness and just enough chew to make each bite satisfying. Sauce had a bit of spice, cheese was bubbly, browned, and full of real-deal flavor (no sad, fake cheese here). Toppings? Plentiful and delicious. We came dangerously close to finishing the whole pie, stopping only two slices short. For drinks, my adventure buddy went classy with an Old Fashioned (good, but nothing to write home about -- and the bar's lack of Luxardo cherries made him sad), while I kept it real with a draft Miller Lite. The beer was cold and clean -- and honestly, from a hole-in-the-wall bar, that's something I appreciate. Bartender doubled as our waitress and handled it like a pro, even on a slow Monday night. The place is dark and cozy, decorated with lots of '50s-inspired artwork, and apparently has a rooftop bar -- sadly closed during our summer date night. The bill came to $42 for the pizza, two drinks, and a tip -- budget-friendly date night win. No on-site parking, but plenty of free curb spots out front or municipal lots a block away. Safe area for an after-dark stroll. If you're into unpretentious spots serving pizza that punches above its weight, Fratelli's is your jam.

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    Fratelli's Towne Tavern
    Possibly rigatoni bolognese
    Possibly rigatoni bolognese
    Bar area at Fratelli's, looking toward the entrance.

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    Bar area at Fratelli's, looking toward the entrance.
    New Beginnings Family Diner

    New Beginnings Family Diner

    3.1
    (31 reviews)
    0.1 mi

    Wasn't sure about this place since it didn't have good ratings but tried it despite. Though it's a…read morevery old diner it smelled clean and the service was slow since there was only one person taking orders and running drinks and serving etc. The owner came out to take our orders. I took her suggestion for my breakfast sandwich and was very pleased with the breakfast. She seasoned everything just right! The menu layout is not uniformly appealing font wise. It seemed to be all over the place and no desserts were listed. I didn't ask neither since I was in a rush to get on my day. The location was easy to find and plenty of parking spots in the lot.

    First impressions it's a diner! So we came in sign says seat yourself! Quite a few un cleaned…read moreTables we picked a clean one out sat down saw others coming in grabbing menus we were passed by a few workers never greeted we sat for about 15 minutes I got up to get menus when I got back the wife informed me a person finally asked if we wanted drinks! We looked at the menus I brought they were lunch- dinner we were looking for breakfast and asked a worker for one! sat for another 10 minutes or so looking at menus kept noticing none of the other tables were getting any food or actually waited on. We decided to leave! Not a very good first impression! It's a diner??? What could improve? Start with customer services!

    Photos
    Bacon and cheese omelet, you can't go wrong with bacon
    Bacon and cheese omelet, you can't go wrong with bacon
    Fresh fruit cup, not always available due to the fact that when we say fresh we mean it, please ask your server
    Fresh fruit cup, not always available due to the fact that when we say fresh we mean it, please ask your server
    Cheese omelet, made with American cheese, provolone, Swiss, mozzarella or cheddar, let us know what you like and we make it happen

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    Cheese omelet, made with American cheese, provolone, Swiss, mozzarella or cheddar, let us know what you like and we make it happen
    First Watch

    First Watch

    3.9
    (192 reviews)
    1.2 mi
    $$
    Casual dining
    Gluten-free friendly

    So being Easter Sunday this place is a bit on the Slow Side I ordered the Healthier? Biscuit with…read moreTurkey Sausage and 2eggs over Medium with Home Fried Potatoes! The wife ordered Blueberry lemon Cornbread And Waffle, Eggs & Bacon the Tri-Fecta The Cornbread was moist and loaded with blueberries and topped with Lemon flavored Butter! Served warm. Jody our server is always pleasant warm and a fantastic waitress. So now for the only problem! The Eggs! I know they're farm fresh but for the life of me I really believe that the cooks have no clue how to make an egg over medium! This place either makes them where the whites are runny or the yolks are hard! Being a breakfast/lunch place it should be a priority to make eggs properly! We gave the up star because Jody's hospitality & service

    My stepdad requested First Watch for Father's Day breakfast this year (2026), and since it was his…read morefirst visit, we happily made the plan. Knowing Father's Day would probably be busy, I decided to do my homework ahead of time. Before we even left the house, I used First Watch's online "Check In" feature to get our name on the list while we were driving there. The website estimated a 10 to 20 minute wait and instructed us to let the hostess know when we arrived. Perfect! Or so I thought... About 15 minutes later, we walked through the doors...into absolute chaos. The lobby was PACKED with people waiting for tables despite the fact that roughly half the dining room appeared to be sitting empty. I squeezed my way through the crowd, made it to the hostess stand, gave her my name and mentioned that I'd already checked in online. "Great," she said. "It'll be 20 to 25 minutes." Wait...what? So the online check-in that said we'd be waiting 10 to 20 minutes...didn't actually accomplish anything? If I'd known we'd still be waiting another half hour after arriving, we honestly would have chosen somewhere else that accepted reservations or true call-ahead seating. The online check-in created expectations that simply weren't met. About 20 minutes later, we were finally seated. Unfortunately, things didn't improve. We sat for another 15 minutes before our waitress stopped by to take drink orders. We decided to order all of our food immediately because we weren't confident we'd see her again anytime soon. Good decision! The coffee arrived fairly quickly. The water...tap water, not fancy water, not bottled water, not water that required any preparation other than being put into a glass bottle and carried to the table, showed up about 10 minutes later. Here's what we ordered: Million Dollar Bacon ($6.29) - four slices of hardwood-smoked bacon glazed with brown sugar, black pepper, cayenne and syrup. This was absolutely phenomenal! If nothing else, order this (or learn to make it at home so you can avoid an excessive wait at First Watch to eat it). Sweet, smoky, just enough heat...this absolutely lived up to the hype! Power Wrap ($11.49) - egg whites, turkey, spinach, mushrooms and mozzarella in a sun-dried tomato basil tortilla with fresh fruit. The wrap itself was really good. The fruit was a mixed bag. The grapes were great, but the pineapple was still hard and noticeably underripe. At this point in the meal, I wasn't surprised and definitely wasn't going to try to get it fixed. Lemon Ricotta Pancakes ($13.29) - these were also really good. The lemon curd completely stole the show and made the pancakes. The menu advertised seasonal berries, which turned out to be strawberries. They were perfectly fine, though I probably would have expected blueberries this time of year. The Works Omelet (FREE BECAUSE THE ORDER WAS NOT CORRECT) - this was my stepdad's Father's Day breakfast. He ordered it WITHOUT onions. It arrived with EXTRA onions. By that point, our waitress had disappeared again, so rather than wait another 20 minutes for a remake, I flagged down another employee near the kitchen. I explained that we'd waited long enough already and simply wanted the omelet removed from the bill instead of remade. To their credit, they handled that professionally and removed it without any argument. While I had someone's attention, I also requested plates for the Million Dollar Bacon appetizer that had been sitting on our table for about 15 minutes and asked if my mom's meal could please be brought out since everyone else's food had already arrived quite a while earlier. Our final bill came to just over $44 after tax and tip. Even after everything that happened, I still left our waitress a 25% tip. It was Father's Day, the restaurant was clearly overwhelmed, and I try to assume people are doing the best they can with what they've got. That said...it was obvious something wasn't working. Whether they were understaffed, overwhelmed by the Father's Day crowd, or simply having an off day, the entire experience felt disorganized from beginning to end. The online check-in wasn't accurate, service was painfully slow, food came out at different times, one meal was prepared incorrectly, and our server disappeared for long stretches throughout the meal. Ironically, the food itself was actually pretty good. If I were reviewing only the Million Dollar Bacon, it would easily earn five stars. Unfortunately, restaurants are more than just food. For me, the overall experience matters just as much. There are simply too many excellent local breakfast and brunch spots to justify returning after an experience like this. I'm glad my stepdad's omelet was removed from the bill, and I appreciate that the staff made that right, but I left more frustrated than impressed. First Watch may have just had a really bad Father's Day. But based on my first experience, I don't think I'll be back to find out.

    Photos
    Bright aeating
    Bright aeating
    First Watch
    First Watch

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    Men In The Kitchen

    Men In The Kitchen

    4.1
    (21 reviews)
    1.6 mi

    The Review: Men in the Kitchen…read more My reviews are different. I do not announce myself or tell anyone. I am here to do a review!! It was a rainy Sunday, and I was working up a hunger while driving Uber for content. I went to three different spots before I finally found the place I should've gone to first. The food and atmosphere at this restaurant are so good that I want to find another establishment just like it, but so far--at least on this day--nothing in the area can beat it. I don't know why I treat this restaurant like a good wife that a man might constantly cheat on but always returns to. I'm not saying that I actually cheat; I'm just using that for context! So, I found myself once again at Two Men in the Kitchen. Since it was Easter Sunday, they offered a buffet or a special limited menu. There was fish and chicken wings available, and I chose the wings. Since I don't eat meat often, I asked for their "House Sauce," and it is by far amazing. I paired the wings with the 3-cheese baked mac & cheese and sweet potatoes. I went for the sides first because I wanted to save the best for last--I already knew that house sauce was going to be incredible, especially on the chicken and greens eggrolls they have. The mac & cheese was great; it had a crunchy outside yet remained soft in the middle, and the cheese pull was amazing. The sweet potatoes were definitely homemade; I could tell because every slice was a different cut, which I appreciate because it proves they didn't come out of a can. Now for the best part: the chicken wings. They were cooked perfectly--neither overdone nor underdone, with no pink on the inside. Everything was pure. I did happen to taste a little bit of Old Bay on the wings, so I asked the chef if that was part of the secret seasoning. He said no, so maybe someone slipped some in by accident, but it didn't stop me from indulging. I also ordered one of their house special drinks--a Hennessy and rum cocktail. It was a very pretty drink, but unfortunately, I am not a fan of Hennessy. Personally, I think it tastes like house keys or licking a brass knob when you're a kid. On my scale, the drink was a 2 out of 5; I just don't think rum and cognac should mix, but that's just my opinion. The atmosphere was amazing and the bathrooms were clean. I will definitely visit this place again and again, although sometimes it is hard to tell if they are open because of the heavily tinted windows. For those who know the area, this is the old firehouse in Harrisburg. I was told that on the weekends, they clear some tables to create a dance floor, which is a nice touch. There is plenty of bar seating and booths, making it a kid-friendly environment. The only thing I don't like--which applies to every restaurant on 2nd Street--is that it's very hard to find parking. The Scale * Location & Parking: (3/5) * Staff & Engagement: (4/5) * Food Consistency: (4.7/5)

    First off... love the name of the place and the menu looks great!! I did get confused on which door…read moreto come in. I don't see it properly posted. I also couldn't pay for parking. You have to do it online, via text, and it won't allow you to purchase any time less than an hour. Kinda sucks for those carrying out. Totally not the restaurant's fault though. I got the jerk quesadilla without the jerk ranch sauce. They don't serve this or their regular quesadilla with salsa or pica de gallo so it does taste a little bland. The jerk flavor isn't coming thru for me. It's a little disappointing but it's also just a quesadilla so I don't expect much. I'm not deterred though. I'd be interested in trying more on the menu. It seemed like a cozy place to sit and eat. I'd also like to eat there on my next visit. I'll update my review when I do.

    Photos
    Men In The Kitchen
    Chicken and collard green eggrolls
    Chicken and collard green eggrolls
    Men In The Kitchen

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    El Toro Coatzingo

    El Toro Coatzingo

    4.4
    (25 reviews)
    1.8 mi

    We live just a few minutes up the road from here but have never tried it until today. I cannot…read morebelieve we didn't try them sooner! The chips come out PIPING HOT and are fresh fried, as they should be, but seems to be rare for Mexican restaurants in the area these days... the salsa is incredibly good. It is a touch spicy with a little sweetness, but we loved the flavor. The first basket is free (also not always the norm around here) and a second basket is only $1.50 more - that's amazing! We also got a queso con chorizo to share and the small size was PLENTY. We both decided on taco platters and that was a great choice - we got to try a bunch of meats that way. The al pastor was amazing, as was the carne asada, carnitas, and shrimp taco. The tacos were topped with an amazing guacamole sauce. I got corn tortilla tacos and they were perfectly griddled and warm. My husband enjoyed his flour tortilla tacos. The rice and beans were fresh and hot and delicious too. Food came out quick and exactly as we ordered, even with some modifications! We didn't love the additional red sauce in the squirt bottle that you can add to your food, but the salsa verde in the squirt bottle was good. I ordered an extra salsa to add to my tacos instead. For drinks, there's agua frescas and an extensive soda selection in a case to choose from. My husband was happy to see Mexican Coke. Service was great! Overall, we had two taco platters, queso, two drinks, plus an extra chips and salsa for less than $40. You can't beat it. We will be back!!

    A fellow Yelper got me curious about the mole sauce yesterday. So here I was, checked in to this…read morepresumably authentic Mexican restaurant, dying to try it out. Décor was the typical Mexican, with over-the-top paint colors. The dining area was spacious. The waitress greeted us with big smiles. We sat ourselves by the window. Immediately we were offered a complimentary serving of chips and salsa. The chips were well made and the salsa was tangy and very appetizing. I made my order almost in no time for the Mole Poblano; my wife ordered Pechuga en Crema con Champiñones. The food came out in about 10 minutes; both dishes came with 4-5 tortillas. Now, the long-awaited mole sauce -- thick, dark, and complex. I watched a YouTube video on how it's typically made, so I had a level of respect and appreciation for it. It tasted like the popular five-spice bean curd jerky Asian snack -- bold and strong. I liked it very much. My wife's cream chicken, while moist, was bland in comparison. If you're like me, you'd be a bit confused when the bill came. The amounts were different from what the menu showed. Basically, the figures on the bill were the inflated prices that included surcharges for paying with a credit card. If you pay cash, you pay the menu prices instead.

    Photos
    El Toro Coatzingo
    Quesa Birria Con Consommé
    Quesa Birria Con Consommé
    Inside

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    Inside

    Lalo's Cafe - breakfast_brunch - Updated June 2026

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