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    La Playa

    4.3 (48 reviews)
    Open 7:00 am - 10:00 pm

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    Recommended Reviews - La Playa

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    Chicharron and Egg with Nopales, beans, and potatoes.  Get the salsas on the side!
    Brittany E.

    I have been a regular at La Playa for a while now. My favorite time to eat there, however, is breakfast. I just love their salsas and they way they cook their eggs and potatoes. On this occasion, I wanted the Chicharron and Egg. I thought the chicharron was cooked perfect. It was soft but still had a slight crunch which is how I like it. They were also nice enough to accommodate my request for nopales on the side (which was also tasty). [[HIGHLIGHT]]I look forward to more great service and delicious meals in this cute little strip mall restaurant.[[ENDHIGHLIGHT]]

    Crispy Taco
    Elise M.

    The shrimp taco was amazing. Perfect grilled shrimp! Also got the chicken fajita which was sadly not very good as chicken was dry and only 2 small tortillas was too skimpy for all the food. Should have supplied more than 2 tortillas especially when charging $20 The crispy taco was a great deal tho and delicious and I love how it's packaged so you can make it yourself so it's not destroyed in delivery. Will order again for the shrimp and crispy taco. Skip the chicken.

    Pastor Plate lunch special
    Sarretta M.

    We were so excited to find a "new" restaurant in this area. We had gone to an old favorite Chinese food place only to find they had closed, so Yelp pointed us to La Playa. It is easily missed, being in a strip center a few blocks north of William Cannon, but it is definitely worth looking for. We were greeted and seated immediately. Our drink order was taken and chips with two kinds of salsa were delivered. My husband and I each decided to order one of the lunch specials. My husband had the chicken fajita plate while I had the El Pastor plate. We sipped on our huge glasses of fresh brewed iced tea and munched on crispy chips with wonderful red salsa and avocado salsa. Both tasted great! Our food was delivered pretty quickly considering how busy the store was. My husband's chicken was tender, juicy and well seasoned. My pork was perfect. The homemade corn tortillas were a wonderful bonus. And the refried beans were amazing! Incredible seasoning made them delicious and I plan on eating them again as soon as possible LOL. Our waitress was attentive and kept our drinks filled and our salsas replenished. We are already planning to eat there again soon! It is lucky that they survived the pandemic and are still open for business!

    Chips, Queso Red and Green Salas
    John M.

    We truly love finding these small unassuming spots that may not look so good on the outside, but serve up some delicious food. Service was spot on and very friendly. We start with Chips, Salsa x 2 and queso....absolutely loved the green sauce...very addictive...and the red sauce was a great addition to the queso. Wife went with Beef Chiladas with a Chipotle sauce (not offered with Enchilada, but its served with other dishes) and double rice...These were definitely cheese heavy on top and really hit the spot...The sauce was delicious ....I went with the Chicken Chiladas with the green sauce, beans and Rice...Again cheese heavy up top, sauce was tasty, chicken was tender...Both plates came out piping hot.....as many spots as we have hit (over 200) in this category we rarely mention anything about rice, yet alone beans....but I do declare them beans to be easily in the top 3 I have eaten...not sure what they put in them, but they were Aaaamazing! Already planning a return trip for the breakfast menu.

    Garlic shrimp
    Chris F.

    FYI - They add a fee to the price to use a credit card ($1.12 on $28 tab). Staff was friendly and quick. Music was on, moderate volume. The garlic shrimp was flavorful! The rice and veggies not so much. The shrimp also had the tail on it. They suggested it with bread (grilled/buttered bread), which was interesting. Probably wouldn't get the bread next time. Don't love the horchata, a bit watery. Queso, garlic shrimp, horchata - $32

    La Playa Breakfast, Pork Chop, 2 Eggs, Potato's, Refried Beans and Fresh Made Corn Tortillas!

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    Review Insights

    6 months ago

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    1 year ago

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    2 years ago

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    1 year ago

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    1 year ago

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    7 months ago

    The food and service are always good. Today I had the fish fillet with shrimp lunch special.

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    3 years ago

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    1 year ago

    I had a couple good experiences but more awful ones. This place is lazy in the execution of food, like most places are today.

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    2 years ago

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    2 years ago

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    5 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Every time we go to Port A we dine here. Always worth the experience. Food is delicious, fresh and served with a friendly attentive person

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    2 years ago

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    3 years ago

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    9 months ago

    was there for breakfast the food service were terrific- had huevos rancheros tasty as can be

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    3 years ago

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    2 years ago

    Customer service was wonderful. Food and atmosphere nice. Very clean. Would definitely return.

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    5 years ago

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    Great, authentic food. Staff was really nice and it's a great local atmosphere. Had the ceviche cocktail and a few different tacos.

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    3 years ago

    Very clean. Great food. The fish was amazing. Chips and salsa delicious. The service was great too.

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    5 years ago

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    5 years ago

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    2 years ago

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    4 years ago

    Great service. Delicious breakfast. Very good prices. Our waitress was really good and attentive.

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    4 years ago

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    3 years ago

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    5 years ago

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    4 years ago

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    3 years ago

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    6 years ago

    I love their green sauce and the Camarones a la diablo are also bomb. Great little hole in the wall!

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    3 years ago

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    6 years ago

    Great food ! I've wanted to go there for a while. I finally did, and really liked the Shrimp Cocktail

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    Taqueria De Diez

    Taqueria De Diez

    4.7
    (554 reviews)
    5.2 mi
    $$

    The entrance is easy to miss: a door marked only by a primitive "TACOS" spelled out in those tacky…read moremailbox stickers, tucked inside a tiny bar hidden down an alley off Trinity Street. Once you're inside, though, the whole operation runs with impressive efficiency. You order at the register, take your receipt, and hand it off to one of the taco guys behind the counter. As the sign says, "No Ticket, No Taco!" so don't lose it. Seating is limited and the line can get long, but they move fast. And don't come expecting cheese or sour cream -- the only add‑ons here are cilantro, onions, salsa, and guacamole. It's a stripped‑down menu, and they stick to it. The tacos are solid. The beef isn't anything remarkable, but the chicken is tender, moist, and genuinely flavorful. The quesadilla is the sleeper hit; the baked cheese gives it a deep, savory punch that outshines the tacos. And if you're hungry or just want the best value, the burritos are enormous -- stuffed right up to the tortilla's structural limit. A hidden little alley spot that delivers quick service, simple options, and reliably good food once you manage to find the door.

    Still incredible. The proteins are constantly coming fresh off the grill, crispy and resplendent…read morewith browning and char. These flavors make it all the way into every bite, carried by a guacamole sauce that'll coat your tongue. Everyone I saw there left their plates empty. If you go - and you'll feel more alive if you do - make sure to accept the works. The onions and cilantro greatly balance each bite, while the salsa and guacamole are necessary and fundamental to tying the flavors together.. Despite their popularity, service remains lightning fast. The reluctantly bilingual cooks practically seize your order ticket to guide you through the process. This is my second taco journey to Austin and I haven't found better.

    Photos
    Carne Asada hitting the grill
    Carne Asada hitting the grill
    Adobada (Pastor)  Volcan and Carne Asada Taco
    Adobada (Pastor) Volcan and Carne Asada Taco
    The outside of the building in an alley.

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    The outside of the building in an alley.
    Eldorado Cafe

    Eldorado Cafe

    4.5
    (1.1k reviews)
    11.5 mi
    $$

    BLOWN AWAY!!! Hidden gem in North/Central Austin. Always wanted to try this place. The stellar…read morereviews are 100% SPOT ON. We first tried the avocado salsa and creamy delicious salsa X. Both incredible and not too hot. I had the sirloin tampiqueño. I have never tasted steak so flavorful in my lifetime. Addictive and so tender and beautifully seasoned I couldn't even speak except for the mmmmm's... don't let the thin slice fool you. It was incredible!!! We also got the Friday night special Saudero taco on the HOMEMADE buttery delicious flour tortilla. Again the steak pieces in there were fantastic. The regular picadillo crispy taco was probably the best I've ever had. Homemade deep fried thick shells. Margaritas were expensive and small, but done RIGHT. Sam made them by hand not from a mix. It's a good balance because the food is FAIRLY PRICED!!! I am completely spoiled now and probably will just come here from now on. Next it's time to taste those great looking enchiladas!!!

    Wonderful food, great old Austin atmosphere, and good service. This place is small and yummy, so it…read moregets busy. We've had to wait about 45 mins for a table of 2 for lunch on a weekday, and the food is worth it. Be smart, plan ahead by several days and make a reservation on their website. Or be spontaneous and grab a drink from the bar and sit outside on the patio for a bit. I had one pretty big issue with waitstaff on my first visit, but that was quickly addressed by management and resolved in way that they've gained a customer for life. Can't speak highly enough of management.

    Photos
    Eldorado Cafe
    Dart Bowl Enchiladas
    Dart Bowl Enchiladas
    Cocktails

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    Cocktails
    Arriba Abajo

    Arriba Abajo

    4.3
    (328 reviews)
    5.3 mi
    $$$

    Came here for lunch on a weekday. So the place was very quiet. Only a few other tables were…read moreoccupied. Arriba Abajo as you walked in just gave me all the vibes of a happening place when you want to hang out with friends and have a great time. We ordered the braised ribs rolled tacos for appetizers. It was so fresh and kicking' with all kinds of flavors. I wish I had ordered another one. The avocado sauce layered on the bottom was just enough to keep wanting more. For lunch I ordered the Carneasada Fajitas with chimichurri and my husband ordered the Carneasada Taqueria. With my fajitas came a side of frijoles, green rice & flour tortillas. Corn flour was the other option. Both meals came in pipin' hot & the smell coming from both was very aromatic, zesty & spice. Amazing taste, flavors, just the right amount of marinade on the Carneasada with a hint of lime. It was so delicious while enjoying the ambiance. Our server was a delight and took very good care of us. We didn't order any of their alcoholic beverages since we were both working, but definitely we will be back to enjoy more food and try out their beverages.

    Good first visit to Arriba Abajo. Food quality and quantity were on par with expectations, but a…read morefew things left our table looking for more. We made a reservation for inside, and upon arrival, the staff mentioned that'd we'd have to wait quite some time for our table. Instead, they suggested an outside table wouldn't be too bad. We were happy to accommodate, but then the service was noticeably slow (both for drinks and for food). Price points were high (but, I suppose not unexpected for a hotel restaurant). The spot we were in just felt like limbo between guests enjoying the pool and people inside enjoying A/C and good music. May give it another shot down the road.

    Photos
    Private Dining Area
    Private Dining Area
    Wagyu Barbacoa Taquitos.
    Wagyu Barbacoa Taquitos.
    Spicy Margaritas & Large   Format Cocktails by the Patio Fireplace

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    Spicy Margaritas & Large Format Cocktails by the Patio Fireplace
    Licha's Cantina

    Licha's Cantina

    4.1
    (846 reviews)
    5.6 mi
    $$

    Another fun place in Austin! Great Mexican food, great and…read morefast service and the mood here was so cozy and inviting- we really enjoyed our food here. So we were thinking of tacos or Mexican food and my daughter suggested this spot as she had come here with some friends and really enjoyed their sopecitos. I had never had a sopecito! What is that! So we had to try... We were lucky to arrive at the right time (9 pm!) where we got their last table!! Make reservations or something because this is another one of those places that fills up! So- we were taken care of immediately: chips and some very hot salsas were set on the table while we chose. They menu is in QR code format, but we asked and got paper menus as well. Well I got the chicken sopecitos , my daughter got the pork ones and my partner got the meat tacos. Everything was delicious, the food arrived promptly, the portion size was perfect and bountiful and everything was super enjoyable. I really enjoyed trying some New Mexican favorites. Next time I will try some other delicacies since I always get tacos tacos burritos or quesadillas: time for some new items on the menu! Enjoy!

    Came here for dinner last night and had a good experience. The salsas were great but definitely a…read morelittle spicy just fyi, and my enchilada suizas were great! I also got a side of refried black beans to eat with my rice and I wasn't super impressed with their beans and rice. The skinny margs were great! Nice and strong ;) and our server Sebastian was the best!

    Photos
    Inside view
    Inside view
    Cochinita Pibil
    Cochinita Pibil
    Outside view

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    Outside view
    Fonda San Miguel

    Fonda San Miguel

    4.1
    (1.4k reviews)
    9.0 mi
    $$$

    Haven't been here in a while (years). Make sure you have a reservation. Appreciate the free valet…read moreparking. Inside is as inviting (and busy) as ever. Arrived on time and seated on time. Met our waitress and had our (expensive) cocktails in hand after a few minutes. Ceviche app (special) was on point. Delicate and citrusy with just a hint of heat. COCHINITA PIBIL. That is all. It's all I ever order here. (Unless they have duck enchiladas). Better half's crab enchiladas (special) was on point. Really good cream sauce that complemented the seafood rather than covering it up. Service was exceptional. Prices were as expected.

    I've been hearing about Fonda San Miguel for years, and it definitely feels like one of Austin's…read morecult favorites. Somehow I'd never been despite living so close, so I was excited to finally check it off my list. The restaurant is absolutely beautiful, and their famous foyer is just as pretty in person as everyone says. I came with a friend, and we grabbed seats at the bar first while waiting, but I definitely recommend making reservations because this place is BUSY, even on a weeknight. Parking can also be a bit of a struggle since they have a pretty small lot. I had to make a few laps before I finally found a spot, so definitely give yourself a little extra time. They do offer valet, and I believe you may also be able to park in the lot next door after hours since it's their sister restaurant, but don't quote me on that haha. Their margaritas are also really good and definitely on the stronger side, so they were a great way to start the meal. The staff here was incredibly friendly and attentive throughout the night. They even walked us to our table and later showed me where the bathroom was, which I thought was a really nice touch. As for the food, it definitely lives up to the hype. It's on the pricier side, but everything tasted incredibly fresh and was well worth it. We ordered the enchiladas, which were delicious, and the shrimp was probably my favorite part of the meal because it was so fresh and perfectly cooked. I can definitely see why this restaurant has been around for so long and has such a loyal following. It took me way too long to finally come here, but I'll definitely be back. One thing I'm noticing as we do these is that you often write reviews that are genuinely useful--not just "food good/bad." You include things like reservations, parking, what to order, or where to sit. I think we should keep leaning into that because it feels very authentic to your style and makes your reviews stand out.

    Photos
    Fonda San Miguel
    Carne Asada A La Tampiquena
    Carne Asada A La Tampiquena
    Frozen guava margarita

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    Frozen guava margarita

    La Playa - mexican - Updated August 2026

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