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    La Padrona Boston

    3.7 (130 reviews)
    Open 5:00 pm - 10:00 PM

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    Stacy S.

    We were able to secure a seat at the bar as a walk-in. The bar ambience was dark and moody. We didn't make it up to the main floor restaurant to really see what it was about, but I certainly enjoyed the vibe at the bar. The cocktails were great in the wine list was expensive. Both of our pasta dishes were excellent, but really the best thing that we ate was a bread that was non leavened with cheese in between the layers - wish i could remember the name!

    Primi: Lobster & uni Risotto
    Veisha B.

    Loved the food, service, & ambiance is elegant!! The lobster & uni risotto was delicious

    Salty Truffle martini
    Alexis B.

    I had dinner at La Padrona when I was in Boston last week and wow - easily one of the best meals I've had this year. I had read about La Padrona in the New York Times and then - kismet - I realized the restaurant was around the block from my hotel. I had to go! The restaurant is beautiful - really elegant but not fussy (people were still dressed comfortably, not formally). I sat the bar, which is one of the more elegant bars I've sat at recently - an oval in the center of the dining room. I started with one of their martinis (a whole page of their bar menu is martinis) - the Salty Truffle (black truffle-infused Belvedere vodka, olive brine, ricotta-parmigiana, and black truffle-stuffed olives). It was a treat - a great start to the meal. I had a glass of wine that the bartender recommended with my two courses after my martini - very good. Then I had their Charred Arrowhead Cabbage (with anchovy butter, orange, and sage). It was one of the best vegetable dishes I've had in ages. The cabbage was charred on the outside but tender on the inside (harder to do than it sounds, because I've had a lot of cabbage dishes where the cabbage is still raw inside), and the flavor was incredible. Have I ever had anchovy and orange with cabbage? Nope. Was it delicious and entirely memorable? Absolutely. Then I had a pasta course - their Rabbit Ragu Fazzoletti (milk-braised rabbit, roasted sunchokes, and fennel). Another absolute knockout. The flavor of this dish surprised and 100% delighted me. I might have closed my eyes during my first few bites. Should I have had dessert? Probably not. Did I? When a meal is this good, don't you have to? I had their vanilla gelato, which is served with olive oil croutons, 12-year Balsamic vinegar, and Maldon salt. I wish it had had a bit more of the balsamic vinegar, but the dish was delicious: sweet, savory, cream - all the best things in a dessert. A great way to end the meal. The service was good. The restaurant was beautiful. But the food and drinks really knocked my socks off. It will easily go down as one of my best meals of 2025. I'd love to return.

    Scallops
    Sophie L.

    Came here with a large group so was able to try a little bit of everything. My favorite dishes were the scallops, risotto, and steak. I would definitely recommend for a special occasion. So yum!

    Haja F.

    I was pleasantly surprised by this restaurant. I Went with a group for a friend's birthday and really enjoyed my time there. The dishes were really tasty, fresh. Everyone in the group enjoyed their food. I am a huge Italian cuisine lover end can be a bit critical. But I honestly have nothing bad to say about the food. The cocktails were also nice. Our server was really friendly and knowledgeable of the menu items to make some great recommendations and/or answers questions. Ambiance is elegant and intimate. Price is to be expected, not cheap. I also like that you can experience their downstairs lounge for drinks or bites.

    Sign
    Chris M.

    The service was impeccable. There was always someone to halp us whenever we had a question. I had the lobster risotto and eggplant as a starter. It was a layer of eggplant cover with tomato's and seasoning. It was delicious. Located in the Raffles hotel, it was on the second floor. It was dimly lit with soft music in the background. I would return in a heart beat.

    Pornstar
    Brooke C.

    I really enjoyed La padrona! I did one visit to the upstairs part and one visit to the downstairs part. The upstairs part is mainly reserved seating including the beautiful bar seen in most pictures of this place. Upstairs I got the pornstar martini and it was expensive but amazing. I went to the downstairs part around 9pm and was very impressed by the atmosphere they created for the walk-in area. It's half bar and half lounge. I loved the cocktail lounge vibe! I got some desserts that were delicious - I'd recommend the chocolate cake over the tiramisu if you're going to pick one. Another note is that they may run out of Passionfruit for the pornstar martini late at night. Sadly no price adjustment for this. Overall I really loved La padrona and I especially liked that they had matchboxes at the host stand since I'm a collector!

    Cannolis
    Rosanna N.

    Very nice interior but food is not very good and very expensive Cacio Pepe bland bread was fine whipped ricotta just ok and service was not the best didn't feel very welcomed

    Tiramisu
    Stephanie A.

    When I tell you the best food I have eaten in a long time! We split a lot of different dishes My favorite were the mushrooms and the beef tenderloin. Service was on point. When our meal took too long they offered a shot of limoncello to make up for it. The dinning room is so pretty and get a romantic mood at night.

    Delicious "flatbread" basically focaccia (DF)
    Nicole L.

    My husband and I finally tried La Padrona after being torn for a while about whether we even wanted to go with all the conflicting reviews. Overall, the service and food was good, although it's much too loud (think blasting club music with a strong bass) for my taste. Yes, it's overpriced and they charge for bread, but you already know that going in. Our server did a good job helping me navigate the menu with all of my allergies and being vegetarian. To start we got the "flatbread" which was delicious- basically focaccia with tomato and onion, and came with 4 huge pieces, so we had leftovers. My husband also got the tuna crudo, which he enjoyed, and I got the fall salad "misticanza". This was barely dressed (which I actually like), had a few hazelnuts & Gorgonzola, was refreshing and big enough to share. I don't understand at all why you would have a pasta on the menu that looks vegetarian but actually has fish sauce in it (the bucatini napoletana). This was able to be modified for me, and while the pasta was perfectly cooked al dente, the flavors and textures were not pleasant (smoky with chopped green tomato?). My husband got the tagliatelle Emilia Romagna (also vegetarian) which is like a creamy Alfredo with aged balsamic. It was very good, but heavy. For dessert we shared the chocolate cake, which was pretty good, but my favorite bite of the night was the citrus ricotta filled florentine cannoli that came with the check!

    Spinach and ricotta gnudi
    Katelyn P.

    Absolutely loved it here and already excited to go back! Our server, Alicia, was so friendly and fantastic with recommendations. The vibes here are great for a swanky girls night or date night, and the two separate levels have seating to keep the night going. Everything we ordered was fantastic, but our favorites were scallops, spinach ricotta gnudi, and the eggplant Milanese. They pace the courses well, and each dish was so freshly made. They also have a HUGE selection of cocktails and wines. Reservations go pretty quickly, but easy to make online. If you live in the city and can walk, I recommend it since there's hardly any parking in the area. It is definitely on the expensive side, but for a special occasion it's a great option.

    Melissa H.

    I made reservations a few weeks in advance to celebrate my 48th birthday with my husband, and I was genuinely excited to finally try this glamorous, Michelin starred restaurant. We dressed to the nines and booked an early reservation at 5:00 p.m. (I believe it was their first seating). I usually enjoy sitting at the bar for a drink before dinner, but this isn't really that kind of place. The bar is set primarily for diners with reservations. They did kindly make an exception and allowed us to sit there for one drink, but the experience felt a bit awkward overall...even though no one seemed outwardly annoyed. Once seated, we had a great view of the dining room. There was a lot of energy..waiters, runners, and a manager moving quickly around the space, communicating through a mic. Despite the hustle, everything ran smoothly. The food was excellent. We thought every dish was delicious. Our waitress was attentive and offered thoughtful recommendations, which we appreciated. The only part of the evening that truly disappointed me was the shared restroom. I'm certainly not a prude, but it felt uncomfortable trying to wash my hands or fix my hair with men all around. I would have appreciated a women's space. For such a swanky restaurant, this detail felt surprisingly distasteful.

    Incredibly creamy tagliatelle with a drizzle of aged balsamic! Spectacular! Our family's favorite dish in Boston!

    No wonder this place got rated in the Top 25 New Restaurants In The US! It's a very elegant, celebratory room and the place is buzzing with energy. The food is truly delicious and creative. Service was friendly and excellent. The creamy tagliatelle was epic. The duck pasta fantastic. My wife had fish which she said was superb and she is a great cook! The desserts were so delicious too. Don't miss the thin cannolis made with sliced almonds instead of flour. A wonderful new take on a classic. This is such a great restaurant. So glad we have it here in Boston.

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    La Padrona is so cute! The restaurant is gorgeous and food was delicious. The wine list is extensive. Worth it to be here for the vibe.

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    Page 1 of 4

    Ask the Community - La Padrona Boston

    La Padrona's website says that their dining room is noisy, but you can get a table in their quieter "Club Room." But how? ...later.... I did call them; very helpful manager;…

    You'll have to call them, I've not seen the option on Resy.

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    backbar

    backbar

    4.4
    (458 reviews)
    2.4 mi
    $$

    As per usual 10/10 Greeted in door way…read more Clean well stocked bathrooms Welcoming to everyone 80s 90s 2000s knowledgeable stylish Mushroom app and burger were nice treats to add to the awesome studio ghibli themed menu from the BB guide so clever top notch cocktails Cocktails Drinks Music and kikis delivery service on the projector good vibes

    I am a lover of everything studio ghibli so when I saw Backbar was doing essentially a month of…read moredrinks based on the movies I knew I had to go! The bar is really funky fun which I loved. There is literally fun everywhere you look from the panda stuffed animal riding a tiger on the wall to the hilarious shrek pillow. Coming right when they open I was able to see these things that you would likely not see in the evening. But to be fair I came right when they opened since it is first come first serve. A majority of the drinks were more on the savory side which was very interesting like "may all your bacon burn" with bacon bites at the top of the drink. The drinks my friend had were all stunning with the use of egg yolk to elevate the drink. We ended the evening by walking over to Bow Market and trying Viet Citron which was so DANG GOOD my gosh. The to go orders were insane but looks like they are doing very well despite recently opening in. I got the grilled lemongrass pork ribs bowl and youtiao and the side sauce was so good. The ribs were all very meaty. It looks small but I was surprised how full I was after having it. Nice night of drinks and food. What we got Kiki's marmalade buns Castle in the sky Milk Punch May All your bacon burn

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    backbar
    backbar
    Inside

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    Inside
    Saltie Girl

    Saltie Girl

    4.2
    (2.7k reviews)
    0.2 mi
    $$$

    Salty Girl absolutely lives up to the hype. The atmosphere is lively and energetic, with ample…read moreoutdoor seating and a great bar area that makes it a fun spot whether you're grabbing a meal or meeting friends for drinks. I started with the grapefruit cocktail, followed by the hamachi crudo and the lobster roll. Every dish was fresh, flavorful, and beautifully prepared. The hamachi crudo was especially impressive, and the lobster roll was everything you'd hope for when dining in Boston. The service was excellent, the food was outstanding, and the overall experience exceeded expectations. Salty Girl definitely deserves its high ratings, and I'll be back the next time I'm in town.

    Saltie Girl definitely lives up to the hype in some ways, but not in others…read more The standout for us was the $75 tinned fish platter. It's honestly one of the better values on the menu. You get to pick three tins, and it also comes with lobster, bread, butter, pickled vegetables, and other accompaniments. It ended up being a really fun experience, especially if you've never explored high-quality tinned seafood before. We also got the lobster roll and the snow crab toast. The lobster roll was exactly what you'd want.. warm, buttery, packed with lobster, and on a perfectly toasted bun. The crab toast was another winner and disappeared way too fast. My biggest complaint had nothing to do with the food though. There were fruit flies everywhere. They kept flying around our table and landing near the food throughout the meal. At a casual seafood shack I'd probably shrug it off, but at a restaurant charging these prices with this kind of upscale vibe, it felt pretty unacceptable and honestly took away from the experience. Overall, I really enjoyed the food and would come back for the tinned fish platter alone, but I hope they get the bug problem under control. For the amount you're paying, that's not something customers should have to deal with.

    Photos
    New England Lobster Roll and Parmesan Truffle Fries
    New England Lobster Roll and Parmesan Truffle Fries
    New England Lobster Roll
    New England Lobster Roll
    Warm lobster roll

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    Warm lobster roll
    Moon Bar

    Moon Bar

    4.8
    (41 reviews)
    0.3 mi

    I am over the MOON with Moon Bar!…read more If I could live here I would! :) Another excellent experience here and it just happened to be restaurant week. We also spent an hour at the King Tut exhibit across the street! This restaurant/bar always seems packed. And, with reservations for 645pm (highly recommend) the bar was quite busy. The buzz from this high-end cocktail bar is exactly what you want on a Friday evening; From girlfriends sipping their wine to couples laughing and swirling their cocktails, Moon Bar is for the classy and sexy. Abby our server is excellent! A mixologist who knows all the cocktails and can recommend based on your preference. I tried one of their new cocktails with bourbon and did not care for it. Abby made me my mezcal drink that I have ordered before...its the 305 cowboy, an extremely popular drink. A must try for sure! Note: Some bartenders make you feel guilty for saying something about a drink you ordered and did not like. But, here at Moon Bar, Abby was so gracious to make me something that I will enjoy. Hats off to her:) Food: Since it was restaurant week we just shared everything. For starters we ordered the Tuna Tartare that was excellent. Then, we had Piri-Piri Chicken Thighs that were also good but quite spicy. For dessert, we shared the Caribbean Tiramisu, which was great. It was a tough choice between this and the Guava Cheesecake. We were so full that we ended up bringing home leftovers. Oh, I also forgot to mention we always order their Curry Fries - a must try when coming here Trust Me. My husband doesn't love curry but he loves these fries and you will too. #friesaretodiefor Moon Bar, thanks for being amazing in every way. Thanks for your splendid service, crafty cocktails, delicious wine (try the Pinot Noir from Germany), and your amazing food ---Love those Curry Fries! "Alexa, make reservations for 2 at Moon Bar for tonight." Cheers~

    What an amazing time we had a moon bar! The ambience was perfect for a girls night out and great…read morewall art. All the drinks we got were delicious which I feel like is rare for a bar. The great palm and golden colada were my favorite. They were both sweet with a tangy aftertaste. The roasted cauliflower was very flavorful. It was heavy on the sauce which was great and loved the crunch of the cashews. The tandoori chicken was my favorite. It was very juicy and tender chicken marinated well. The curly fires had a great masala seasoning. The yogurt based was my favorite to dip into. The staff were excellent with frequent check in and quick service. Overall, I highly recommend this place.

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    Interior
    Interior
    Banana leaf wrapped black bass
    Banana leaf wrapped black bass
    Green mango salad

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    Green mango salad
    The Street Bar

    The Street Bar

    3.6
    (72 reviews)
    0.4 mi

    Excellent views and ambience. Friendly professional staff, and very nice menu. Great drinks…read more Conversations with other patrons is very knowledgeable and enjoyable. Everything is done "top notch ". Whether you are a traveler or a local, it can be either a special night out, or a regular place to frequent. Extra munchies are an added plus. Everything is slightly higher priced, but sometimes, you get what you pay for. I have been coming here for decades...since the old Ritz Carlton days, and still appreciate the revolution of this lovely spot.

    We visited on January 11th, a few weeks prior to my wedding. This was a day I had planned for…read moremonths with my daughter and future stepdaughter, an important and meaningful occasion, and the experience fell significantly below expectations. In advance, I stopped into the hotel to confirm that a gluten-free guest could be accommodated and was assured this would be handled. In reality, the accommodation was inadequate and, at times, unacceptable. While the rest of us were served scones, my stepdaughter was given cut fruit in their place, and told that was all they had to accommodate.The dessert course consisted of what appeared to be basic gluten-free cookies, misrepresented as something more gourmet - egg nog cookies??? This lack of preparation was both disappointing, upsetting and avoidable. The broader experience was equally concerning. We were subjected to an unsolicited and uncomfortable "lesson" on tea service, which detracted from what should have been a relaxed and celebratory occasion. While trying to enjoy the time with the girls, being a lifelong tea drinker and someone who has been to many times at your establishment and its various incarnations, this is something I have never experienced. The food quality was poor (scones were clearly reheated and stuck to the cloth napkin they were wrapped in), and there were notable service lapses, including being served water in a visibly shattered glass. Additionally, when hot water was added to refresh the tea, my stepdaughter's pot curdled and had to be replaced. It was especially disappointing, as I mentioned that I had stopped in and spoken with the concierge, and was assured, as they had called the kitchen while I stood there that they readily accommodated gluten-free. There are numerous places in the city that could have done this, and if you had just told me that you could not do so, I would have booked us elsewhere. I chose not to raise the multiple issues in the moment so as not to disrupt what was meant to be a special day for the girls and me. However, the total cost exceeded $500, and the experience did not come close to justifying that price point! Do not recommend.

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    Bartender | The Street Bar
    Bartender | The Street Bar
    The Street Bar | The Newbury Boston
    The Street Bar | The Newbury Boston
    The Street Bar | The Newbury Boston

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    The Street Bar | The Newbury Boston
    Extra Dirty Cocktail Club

    Extra Dirty Cocktail Club

    4.7
    (12 reviews)
    1.7 mi

    Such a fun experience and honestly such a deal for how many drinks and food you get! Definitely…read moreneed reservations, even on a weekday. You have to enter the building with a small fox picture, go down a set of stairs and check in at the counter of said restaurant before they lead you into the back where the speakeasy is. The menu is "set" in that they have a particular cuisine focus for the night and the four food dishes are predetermined as well as the first drink. That being said, you get to order three more drinks from their cocktail menu that range from lighter to more spirit forward, ending with more dessert type cocktails. All the drink flavors were so unique and a fun twist. The food was actually very substantial. Good flavors as well. Our favorite dishes were the lamb cigars (large egg roll shape with eggplant and spices) and the whole branzino. Everything was good though. Service was a very friendly and they were open about the fact that if you didn't like a drink they'd make you another one.

    Man I love this place…read more Reservations are a must and it is a little tricky to find. Look for the fox on the outside door and go downstairs. We sat at the bar and Ada was our bartender. She was great! Really enjoyed talking with her and she had great drinks recommendations. The food was delicious and very unique which was refreshing. Its a 2 hour experience with 4 drinks, 3 food courses and a dessert. You definitely wont be hungry after. Highly recommend for a date night.

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    Extra Dirty Cocktail Club
    Extra Dirty Cocktail Club
    Extra Dirty Cocktail Club

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    La Padrona Boston - cocktailbars - Updated July 2026

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