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    La Bodega Brewing

    4.3 (585 reviews)
    Closed 5:00 pm - 10:00 PM

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    LA BODEGA BREWING ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy

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    Hyunhee N.

    I'm honestly very disappointed. We ordered delivery from what used to be one of our favorite local restaurants. Three years ago, we dined here and had an amazing experience, which is why we were excited to order again. Unfortunately, this meal was one of the worst restaurant experiences we've had. I ordered the pork ribs and fried shrimp. The ribs were extremely dry--so dry that they tasted like they had been cooked days earlier and reheated multiple times. They were nothing like the ribs I remembered from previous visits. After just a few bites, I started feeling uncomfortable. The fried shrimp was equally disappointing. It had almost no flavor at all and tasted bland and uninspired. My husband ordered the burger, which was advertised as a blend of Wagyu and regular beef. We were expecting something special, but the patty lacked flavor and the quality was disappointing. What surprised us even more was that we live only five minutes away, yet the burger bun arrived completely soggy. The packaging was also poor. The food came in cheap plastic containers without any ventilation holes. For fried foods especially, proper packaging is important to prevent steam from ruining the texture. It felt like very little care was put into preparing the order for delivery. To make matters worse, both my husband and I experienced stomach discomfort and excessive gas afterward, and we were still feeling it the next day. What makes this experience especially disappointing is that this was my husband's birthday dinner. I chose this restaurant because of the wonderful memories we had here years ago, but the food quality was nowhere near what we remembered. I genuinely cannot understand how food of this quality was considered acceptable to send out to customers. I rarely leave negative reviews, but this experience was so disappointing that I felt compelled to share it. I sincerely hope the restaurant takes a closer look at its food quality and delivery standards.

    Ethan I.

    Solid spot, great drinks and atmosphere, we sat at the bar. The burger was disappointing though. The cheese tasted really fake and the fries were alright.

    That's so worth getting even though it's $135
    Janet T.

    We came here for a BIRTHDAY CELEBRATION and he made reservations for 8 people at 7pm on Saturday. There's a SECRET password to actually get into the restaurant. We were taken to our seat which was a NICE private seating with its on TV screen. It has a nice wall which made it sound a bit quieter but, then the waiter came and said OOPS sorry we gave you the wrong seats and so we were taken to the SEATS near the restroom and it was so LOUD... 2 orders TOMAHAWK: 10/10 The food was EXCELLENT!!! OMG the CORN TORTILLAS was the best I've ever had!!! I would just be so happy to have the CORN TORTILLAS but, their meats are all really flavorful and tender too!!!... CAULIFLOWER: 10/10 The flavor and texture of the cauliflower was so good!!! BRUSSELS SPROUTS: 10/10 I loved the sauce so much and the Brussels sprouts were so adorably cute and small. It's usually bitter but, it doesn't taste as bitter here and the sauce was just AMAZING!!!! SERVICE: 8/10 Good but, could be better! We waited 30-40 minutes after finishing dinner for the cake to be served. And with no knife to cut the cake and utensils provided!!! Come here for the FOOD PEOPLE!!!! Let's ROCK ON LA BODEGA BREWING!!!!!!

    El Comal
    Michael T.

    Great tasting food and beers. Our waiter was good very attentive. Prefect for party of four!!

    The entrance
    Danny V.

    This place is an absolute amazing hidden gem. I would strongly recommend making reservations as they are normally fully booked on the weekends. They have some of the best tasting dishes, unique drinks and great decor.

    Roni V.

    Such a fun and unexpected spot with a speak easy feel. We stopped by for bites and drinks and were pleasantly pleased with the vibe, drinks, food and friendly staff. You must make a reservation but are able to get seated as a walk-in if its not busy. We had a reservation and were seated within minutes. The front entrance display looks like a butcher shop which is actually functional and not just for display, in other words you can order a nice cut of beef to take home. Once you pass the freezer door entrance inside, you'll be seated in a small dining area with a full-size bar and a wall display of locked Steins which actually belong to club members (which on its own is a whole other can of surprisingly cool worms to delve into). Overall, we had a fun time and enjoyed everything we ordered so we'll def be back. Another plus, there's a free easily accessible parking structure across the street.

    Spicy margarita (very spicy. Too spicy. Not enough flavor balance) & raspberry margarita (I think! Too sweet)
    Mary G.

    Absolutely LOVED the ambiance! Such a beautiful vibe & extremely chill. Not what I expected at all when we walked back, but soooo worth it. The food was delicious! The cocktails were okay, they looked great though. The Caesar salad chicken sandwich was SO GOOD! Chicharrones w guacamole was delicious! The wings, carne asada fries & chips/ salsa were delicious. Our waitress was extremely attentive & on top of our order. Always keeping an eye on us without hovering. Love that. Will definitely come back. Great spot in Whittier!

    Haze Daze
    Mariah G.

    Came here for beer and food and was not disappointed. Did not have a reservation for a Tuesday night but after 20 mins we were able to sit down. The food is a bit pricey but high quality. Loved the steak fried rice, was enough for me even though it's listed as a side.

    guava seltzer - not great
    Christina K.

    Food 5/5 Service 5/5 Ambiance 5/5 First time here and it was definitely a good find. A speakeasy close to uptown Whittier that looks like a meat market from the outside. Recommend making a reservation for this place before you go. You walk through the "freezer door" to get into the inside of the speakeasy where it is spacious and has cute, dimly lit ambiance with a bar. Started with chips and salsa, not complimentary or bottomless, unfortunately. Chips were good and salsa was HOT, but delish. Then had the guava summer salad - light and refreshing with guava, figs and avocado on it. Ordered a guava seltzer - not great and barely has guava flavor and would not order again. Then for dinner we got the El Comal (chicken, tristar angus skirt steak and pork adobada that comes with salsa and homemade corn and flour tortillas). This dish can be shared and serves 2-3 ppl. This dish was AMAZING. Each meat was cooked perfectly - buttery, moist, flavorful, melt in your mouth pieces of meat. I was actually throroughly surprised at how good it was and was very full and still had leftovers. Will DEFINITELY be back.

    Their hot plate, I can't recall what it was called, but it was good.
    Miss I.

    We came here for date night and thankfully we had reservations, because the wait time was 45 minutes long. It was my first time here, you walk into what looks like a meat market store front, you then wait and are let in through a freezer door, kind of like a speakeasy. We ordered their sizzling hot plate with beef, pork, and chicken, it comes with tortillas and a bit of grilled veggie and two pieces of cheese. We had beer and wine . They don't have mixed drinks, as they don't have a liquor license. Cool little date night spot.

    Chicken schnitzel
    Vanessa G.

    We tried the chicken schnitzel at the Booktoberfest. It was fantastic. The chilled red wine cabbage complimented the dish perfectly. Id love to actually go and dine at this place and enjoy dinner and drinks. The staff was very friendly.

    So disappointed. Why not simply update or disable reservations that are unavailable? but it's time to find another place.

    So disappointed. Why not just disable reservations that are unavailable? This was our preferred spot for a celebratory dinners , but it's time to find another place

    Queso fundido
    Bird L.

    This place is such a vibe for date night! Brian our server recommended the guava seltzer. It totally hit, it was strong and had a great flavor. The queso fundido with mushrooms and homemade tortillas was the perfect start! El comal is what we had for the main dish, 10/10. The meat was tender with delicious flavor. Of course had leftovers it was a big platter. Definitely going to be coming back!

    Chile verde Mac and cheese

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    1 year ago

    Food and service were great. The concha bread pudding was delicious Loved the beer selection as well.

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    1 year ago

    Good atmosphere, our waitress was great and food was delish!! Make a reservation before going to avoid any wait!

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    5 months ago

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    11 months ago

    Great food, service and vibe. Original speakeasy entrance to resturant. I suggest you make reservations

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    La Bodega Brewing Reviews in Other Languages

    Ask the Community - La Bodega Brewing

    Are kids allowed?

    Yes, kids are allowed. I bring my daughter all the time, especially for weekend brunch.

    What is your corkage fee?

    $15

    Hi do you do margarita flights?

    Yes, we offer agave wine based margaritas and flights

    Is there a parking lot?

    Yes

    What is the dress code?

    No dress code..

    Are kids allowed in?

    Yes. Kids are definitely allowed. After 8pm the restaurant tends to be more of an adult crowd.

    When will you guys be open?

    Opened now for the soft opening. But the wait can be long depending on members that get preferential treatment when they arrive.

    View All 9 Questions

    Madres Brunch

    Madres Brunch

    4.5
    (4k reviews)
    0.2 mi
    $$

    Cute brunch spot with plenty of flavor!…read more I stopped by Madres Brunch in Whittier and had a really enjoyable brunch experience. The restaurant has a cute, vibey interior, and the dishes are definitely photo-worthy. We started with the rainbow pancakes, which came as a stack of five colorful pancakes. They were definitely fun to look at and made for a great start to the meal. The Madres chilaquiles came with juicy birria and a flavorful red sauce. The steak was also surprisingly tender, and I definitely recommend asking about their house-made salsas to add even more flavor. The birria Benedict was one of my favorites. It came with a side of consomé, and the combination of the juicy birria, runny eggs, and English muffin soaking up all that goodness worked really well together. The pastor omelette was another standout, with flavorful pastor and sweet pineapple that gave the dish a nice balance. Overall, Madres Brunch is a fun spot if you're looking for a brunch with flavorful Mexican-inspired dishes and a cute atmosphere. Definitely worth checking out if you're in the Whittier area!

    The ambiance was pretty and festive. The service is friendly and they are really trying to make it…read morein Uptown which is hard. The menu is extensive and a bit overwhelming. Too many choices. The food was underwhelming. It is unfortunate. I wanted it to be good as it was for a special occasion. The portions are small and again they focus on presentation and pretty dishes. I would have preferred a smaller menu. I would have liked to have a more flavorful meal. I had pancakes, bacon, and scrambled eggs. Bacon was not a good quality, super thin. Pancakes were less than average. They could have come out of a box. Eggs moist. My husband had chilaquiles and they were not appetizing at all. Small portion. Salsa was in a tiny plastic container and could have come out a jar. Coffee was good . This recommendation for the owners is to make it better so that it can be here for years to come. Simplify your menu. Review each recipe for flavor and portions. Maybe make a weekend brunch menu special and make it delicious. Try better quality ingredients. Spend less on presentation and ambiance. Make it taste better and people will come back again. Best of luck in the future.

    Photos
    Margarita flight.
    Margarita flight.
    Chilaquiles
    Chilaquiles
    Potatoes , avocado toast and waffles

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    Potatoes , avocado toast and waffles
    Toast on First

    Toast on First

    4.1
    (1.8k reviews)
    4.5 mi
    $$
    Locally owned & operated
    Outdoor seating

    One of my favorite breakfast spots in Whittier! Met up with…read moremy cousin to catch up over breakfast, and Toast was the perfect choice. We got there without the usual long wait, which was a nice surprise! I ordered the Cali Toast with country potatoes and a Rose Latte, and everything was so good. The Cali Toast is one of my go to orders, and the Rose Latte is definitely worth trying if you're in the mood for something a little different. We sat outside, and the patio has such a relaxing vibe, perfect for lingering over coffee and good conversation. I've been coming here for years, and it's one of those places I always find myself coming back to. Great food, friendly service, and consistently a solid breakfast spot. If you're local and haven't been yet, you're missing out!

    There is an ample lot in a shared strip mall. Plenty of parking for breakfast at open on a Sunday…read more They got fairly busy right at/after open. There is more outdoor seating on the covered patio than indoor seating. Both seating areas are nice. The lady who seated us was very friendly and pretty attentive and especially considering she wad handling a lot of other tables. Both the house eggs Benedict and house French toast were good. Was expecting crispy bacon on the benny considering the description, but the only difference from classic seemed to be the avocado. The benny egg and muffin were both collected well, especially the eggs they did a great job on those. Wife didn't like the flavor of the hollandaise sauce, but thought it was fine. She liked the French toast much better. You did not need syrup as the butter cream and chocolate sauce were plenty sweet on their own. Half serving is probably ok for one person, full was nice to share. The bathroom was clean, large, and single person--great for a pit stop before you head out! The mason jar waters were cool. Overall, nice local joint for a peaceful weekend or vacation breakfast. Definitely recommend giving them a try. Will be back sometime.

    Photos
    Toast on First
    Toast on First
    Toast on First

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    Sol 626 Mexican Restaurant

    Sol 626 Mexican Restaurant

    4.4
    (318 reviews)
    2.1 mi
    $$
    Takes reservations
    Casual dining

    We came here after a funeral service. I saw it on TikTok, and it looked so delicious. Let me tell…read moreyou, it's like walking into someone's home! Very welcoming and friendly! The food was amazing, very flavorful, colorful, and served with grace. Our waiter was fantastic, and the owner was just amazing. He was extremely friendly and made sure everything was okay. The drinks were delicious, the Asada plate was wonderful, the meat was so tender and juicy, the chili relleno was different from what you think it would be, but also very delicious. They brought out the chips first, and they were great. The owner let us know everything was fresh and was flown in from Mexico, I believe he said Oaxaca.The guacamole is amazing! The vibe was very home like yet colorful and open. Fridays they have live music. Please if you havent tried Sol make a stop you won't regret it.

    The food, ambiance, and mixed drinks are all great here. In my opinion, the food is authentic and…read morefull of flavor. They have dishes you don't find at every Mexican restaurant. Their moles are definitely worth trying. We've had the mole negro and the mole pipián, and both were delicious. The mole negro is a little sweeter, while the pipián has more spice. They also serve tortilla chips with mole, which is something I haven't seen at most Mexican restaurants. The reason I can't give 5 stars is because the service has been hit or miss. We've been here three times. The first time was shortly after they opened. The food tasted decent but came out cold, and the service wasn't the best. It was during the week and not very busy, so we figured they were still working out the kinks of being a new restaurant. After some time, we decided to give them another try. We went on a busy Friday night and were seated right away. The service was much better and everything seemed to be running more smoothly. We talked with the owner who was working as well as his wife who was bartending. They were both really friendly, and the owner seemed genuinely happy that we came back after we told him about our first experience. He even gave my husband a free beer after we moved to the bar to keep drinking after we finished our meals to allow for other guests to dine at the table we were. There was also a trio playing that night which added to the ambiance and was a nice way to end the work week. Our most recent visit was a couple of weeks ago for my husband's birthday. It was during the week and once again they were short-staffed. There was only one waitress taking care of the entire restaurant. She was so sweet and hustling the whole time but she was also bartending while serving every table. We definitely had to pack our patience because she was doing the best she could. Overall, Sol 626 has so much potential to be a great spot. The food, drinks, and atmosphere are what keep bringing us back. They need a little more staffing so the service can be as good as everything else.

    Photos
    Sol 626 Mexican Restaurant
    Sol 626 Mexican Restaurant
    Sol 626 Mexican Restaurant

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    19seventy

    19seventy

    4.5
    (1.7k reviews)
    4.2 mi
    $$
    Family-owned & operated
    Full bar

    Grea experience; the food is delicious...we had an attentive team able to respond to our unplanned…read moreneeds,l and the changes in our menus our party size and even still everything flowed exceptionally well! The experience was fabulous, classy and upscale is an extra bonus!

    I don't often give 5-star reviews but when I do it's well deserved. Had this restaurant saved in my…read morecollection 4-ever and finally went for a birthday celebration. Could not have been happier. From the moment we walked through the heavy wooden door (fancy!) until we left- the host, the waitress, server, manager and even the owner were amazingly attentive and welcoming. When it's your birthday they put a nice sign at your table and everyone stops by to wish you an amazing bday. They also check in to make sure you're having a good time and enjoying your delicious meal. Now for the food: fresh, al dente and tasty. All adjectives you want running through your mind after the first bitesss. We ordered stuffed mushroom- hot and nicely seasoned. Mushrooms not overcooked and stuffing not overly cheesy. The shrimp linguine another hit with fresh tomatoes and jumbo shrimp with a nice snap. The light seasoning with lots of garlic was just perfect. We also ordered the beef short ribs. My friend said it melted on her mouth and the fresh mash potatoes- just right. Did I mention the portions were huge! Lots of goodies to take with us. To add to the dining experience we watched as patrons steadily came and went throughout the evening. You can tell this is a favorite for many. There were High-5s, handshakes and lots of "Welcome back friends!" Just an overall beautifully decked out neighborhood restaurant with so much heart and soul. I heard that the restaurant has been handed down from their grandparents... I'm sure they would be very proud. Highly recommend.

    Photos
    Inside upon walking in
    Inside upon walking in
    Caprese salad
    Caprese salad
    French toast

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    French toast

    La Bodega Brewing - breweries - Updated August 2026

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