Ordered two mango mochis to-go. $6 per mango. I didn't order in advance. Just lucked out and see if…read morethey had any left. Showed up a little after closing but they were nice enough to come down with the goods and tapped for payment. Pros: - mango mochi is soooo fresh and delectable - menu for the other entree items looks tempting. Will return to try. - lots of parking in the lot - very responsive to the calls to order

Half and Half surpassed my expectations with their creative and carefully crafted fusion dishes…read more Asian influences combined with Western and European flavors make for the perfect combo. Everything was top tier in terms of flavors, quality, and portions. The best part is everything on the menu is under $20! Be sure to call ahead to order, especially if you're getting the jumbo mochis. Truffle unagi risotto (my fav) Yuzu mustard duck breast soba Kimchi seafood yaki udon Mentaiko tamago (melts in your mouth) Jumbo mango sago mochi(must try)

A revisit after almost ten years and it was as delicious as I remember! We got their Masago Creamy…read moreSpaghetti, the Hiyashi with hamburg and the curry poutine. All delicious, homey and the best way to represent Japanese Western fusion! The place itself is quite small and only seats when your entire party is there. The service is friendly and genuine. Although they have a "time limit" for your party, you don't feel rushed and can enjoy a delicious meal here!

I haven't frequented this restaurant in a very long time. We arrived around lunchtime and to our…read moresurprise we were able to be seated immediately. We ordered the classic Masago De Creamy Spaghetti (Capelin roe, squid, mushroom, asparagus, cream, shredded seaweed). The sauce was very watery, the dish lacking in flavour and the ingredients were platry. There was possibly half an asparagus cut into several pieces and what seemed like one small squid tentacle cut up. We also ordered the Wafu Spaghetti (soy sauce based, bacon, mushroom, cabbage, garlic, bonito flakes, shredded seaweed). The flavour was good but again stingy on ingredients. Overall not the same spot in our memories.

Angel Cafe is located at 5995 Fraser Street, Vancouver,BC…read more Food : always taking the order of the HK cafe style food 3/5) Service : Having been here for a while and they changed the table and chairs Check the attached (5/5)

Always nostalgic visiting this place since it's been in business for a long time! This is…read moredefinitely one of the OG HK cafes in Vancouver. You can find your standard HK food offerings like western baked rice and pasta dishes, pick-your-own-items entrees, and Canto-style stir-frys. Their milk teas and HK coffees are always top notch. We came for dinner the other day and ordered 3 dishes to share amongst 4 people and came home with plenty of leftovers. Service is quick but don't expect super attentive service (but who goes there for service anyway!). The place is also not spotless so expect it to be a little tougher on the edge.

This was hands down, one of the best meals I've had in a very long time. For appetizers, we tried…read morethe truffle dumplings, which are served in a tangy broth. They were delicious and it was clear so much love was put into their presentation. We also tried Uncle Hing's fried mushroom "wings" and they were absolutely delicious. Perfectly crispy in a spicy, sweet sauce. A true stand out dish that I haven't seen other restaurants master. We shared the eggplant main with rice which was quite good. Eggplant can get a little soggy but they did a great job on working in fried eggplant on a tangy sauce based with loads of fresh cilantro and diced tomato on top. I have driven by this place for ages and always wondered what it was like, turns out I was passing by an absolute gem of an establishment. We will be back. Ten out ten.

Thank you for accommodating our baby and stroller! Delicious menu items, beautiful interior, fast…read moreservice.

Absolutely fantastic dining experience…read more From start to finish the staff were super attentive. We came for Dineout and it was worth every penny. Every item was great but the real showstopper is the Luc Luc Lamb Chops. Without exaggeration, it is one of if not the best lamb chops I've ever had. Definitely looking forward to coming back! Only downside (and no fault of the restaurant itself) is the parking situation; I would definitely recommend planning ahead to look for parking around the area as there isn't much in way of parking directly in front of District Eleven.

We've come back for more! Now it's become one of my faves. Just delicious everything!!! Yum yum…read moreyum! Don't think, just go eat!

New Filipino gig in lower mainland, small place approximately houses 15 heads the whole eatery…read more Mostly Filipino customers lining up. I went here with a friend to try, well not bad actually, the carrying product is Lechong Cebu,a rosted pork. There are only few dishes in the menu,the server claimed they are coming soon. they also do catering service thats what the waitor told us. we wish to have a bulalo its a beef soup but sold out that day, so since we were already here and our cravings for this day is Filipino cuisine we ordered other availble dishes. First one is the pork sisig, it was good,we both dont eat liver so we asked the server to exclude it.oh how i missed home(Philippines) on first bite of the sisig,it was delish,the flavor of the spices,the lemon and the egg while it was smoking hot on a sizzling plate,very good. we ordered appetizer includes 2 Pork bbq, 2 feep fried spring rolls(lumpiang shanghai),and 3 pcs of chicken wings well i would say they were ordinary taste,we also got the beef caldereta,hmmmmm....another ordinary taste.plus we had the garlic rice and hot water with lemon. I am not sure if the dishes were pre-cooked. We havent try the carrying dish which is the lechon Cebu,for sure if we will come back thats the one we will going to order. Very small place,crews are bi-lingual and very friendly,you know friendliness is one of the best trait of Filipinos. They also sell some chicken skin chicharon and ube pandesal. Pricing is just okay,you pay for what you wil get. Theres no TV, but theres music playing while we were there.Wash room is available.(Needs a lot of make over and improvement with the interior design.) If am not mistaken this place is a bubble tea gig before,As per friends news it was sold. Wifi now is all over the city so i dont think that would be an issue. Parking is metered one unless you wish to park in some residential area and you will just do some waking...sometimes serious walking because it can be far. Most clients that day came for pick up orders..a lot of them so i feel that this place has a huge potential to bloom. Noise level is average and nothing i can say on the interior design because theres nothing at all, like i said it"s pretty new place. Good for small group and kids friendly. Im wishing the owner the best of luck...i hope they should incorporate more Filipino dishes in their menu. Accept credit and debit card and cash as well

We ordered half Lechon belly for delivery and the chef owner himself delivered the food. The pork…read moreskin was crispy and the meat was tender, the lemon grass and spices complemented the dish very well. Previously we ordered crispy ulo, crispy pata and pork bbq skewers from Uber eats and the food arrived still hot and crispy, we will try to visit this restaurant in person when things are back to normal.

Chikara produces food from a commissionary kitchen where you can order on DoorDash, or call in. If…read moreyou go to pickup, their phone number is in the commissionary kitchen's door and when you call up, they will give you the code to get in and pickup your food from the table just inside. You literally see no one. So far, my favorite is their Chirashi Bowl ($23.98) with their fresh sashimi and decent size portions. You can also Choose-Your-Favorite Combo ($19.99) that gives you a choice of Bowl (not the Chirashi though) and choice of 8pc Roll. I like their Unagi Crab Roll, its like a California Roll with Unagi on top. Their entrees that comes with the combos have tasted very bland to me though. I've tried the Scallop Risotto which did not have a rich/fragrant flavor I like in my risottos so I found this super bland. And recently I tried their Beef Rib Bowl which looked more like a Beef Tongue Bowl (there was no bone and it was super tender) and again, was on the underseasoned side. But it WAS super filling so their portion sizes again are good.

Came here for the first time and I would love to go back to try more items. We focused more on the…read moreChinese dishes and I do want to come back for some of the baked dishes. Overall the service was quick, the food was delicious, and the pricing was pretty good. This is a great option in Vancouver for HK cafe.

Good spot to get traditional HK cafe breakfast. Food is generally good, though a few items I've…read moretried are only so-so. Breakfast combos offer good value and service is quick. There's also parking onsite which is a plus.

Great soup and very fresh food. You can really taste the quality of the ingredients in every dish…read more The soup was warm, flavorful, and comforting--perfect for a relaxing meal. The food tasted fresh and well-prepared, which made the whole experience even better. The restaurant itself is quiet, clean, and very comfortable. It has a calm atmosphere that makes it a nice place to sit down and enjoy your meal without feeling rushed. The environment feels welcoming and relaxing. I truly hope more people discover this place because it deserves more attention. If you're looking for fresh food, good soup, and a peaceful dining spot, this restaurant is definitely worth checking out. I will gladly come back again.

This place is tugged in the busy foodie plaza on Captan Way. It's open and spacious with lots of…read moreseats, unless Bigway's space. Iykyk. The place is much like Bigway, you can get a pot and build your own hotpot to cook, or you can do their pre-set happy meal, which is what we did. We both ordered the beef set, with different type of broth. There were 12 different kind of broth to choose from. One of us ordered the original beef bone broth, which was very tasty. I ordered the spicy broth mild, which was what the cashier suggested. Guess what, their spicy broth is on a whole different level compare to other places. The mild level of spicy can be rated extra spicy in other places! It was so spicy that I could barely feel my tongue. I had a pallet for spicy food, but this one was a bit too much. They also forgot my noodles that was suppose to come with the set, and after I showed them, they made some and brought it out in a separate pot with some bone broth. I was very happy to pour all the extra bone broth to my spicy pot to dilute the spiciness? And thankful I listened to the server's recommendation to go for the mild. Over all, this place is very clean and organized. Parking has always been an issue for this plaza, so be prepared for the several loop around. It's not as busy as other individual pot restaurants, but it's a decent one. I'll definitely go back if I'm in the neighborhood. And I will learn my lesson not to order any spicy broth, unless I want my mouth to be on fire again!

If you're craving momos and spicy Chinese food, Hakka Momo Corner in Surrey, BC is definitely worth…read morea visit. I've been here twice, and both times the food has been flavorful and satisfying. Their momos are juicy and packed with flavor, and the noodles bring just the right amount of spice. The place recently made some changes, so the taste may have slightly shifted, but it's still a solid spot to satisfy those Indo-Chinese cravings. The ambience is simple and fuss-free, focusing more on the food. I highly recommend the veg chop suey--it's absolutely delicious and a personal favorite!

We got the non veg platter as an appetizer, everything on this platter was fried so I do wish they…read moremixed it up with some non fried items. We also ordered the manchow soup which was good. We ordered the chilli garlic fried rice and chili chicken and liked both of them a lot! They both had a slight kick to them which we really enjoyed. The only negative that I experienced was that they brought our chili garlic noodles first, which we let them know was not what we ordered, so we had to wait for the fried rice. Then we got the fried rice but we waited for about 10 min for a chili chicken to arrive only to realize they forgot to put that order in. I think this would have been fine if the place was busy or we had ordered many items. But we only ordered 4 items out of which 2 of them were wrong or forgotten so I think the service could be more attentive! The service was very friendly otherwise. We enjoyed the food and are looking forward to returning and trying other items.