Shopping across the street, I remember when they had a small bakery area in the very front of the store near the cash registers. There was a small assortment of baked goods that my friend liked.
Fast forward twenty years and this bakery and cafe recently opened. Unlike places in SF, parking is not a worry here with their share lot and plenty of street parking. Running an errand at the market on a Wednesday, I decided to stop here before shopping there, a little before 10 am. I must admit that it was larger than I expected and that there is no shortage of choices and variety here.
The counter selection spans the length of the right wall and there is an island cabinet that has prepackaged buns and bread loaves (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=48&select=Mx1AQ_qwRRg1cT6AAPdfew). You could easily spend ten minutes here just studying the various items throughout the store.
With errands to run before going to the office, I quickly chose a variety of things to bring home and try over the week. I started that evening after work with the choco cream donut (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=bbuzVB4iAP88HB1nHZyfyw); it is eye catching and I was hesitant as I'm a fan of chewier donuts rather that cakey ones. This was on the cakey side but not as noticeably so as it was filled with a creamy yet not overly sweet chocolate cream. If you're a chocolate fan, the chocolate on this one is on the lighter side. The next morning, I reheated the pizza bun (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=kJrQRvieoP4uaByjU_xbcA) in the toaster oven; I was impressed by the pizza topping (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=qTd_gXy0R72tb_HRrX6ZgQ), which included bell peppers, onions, and pepperoni underneath the cheese and tomato sauce top. I enjoyed this just for the surprise of the ingredients. From the island shelf, I bought the mango cream bun (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=jVrIbZ0O4dU3yQl2Zb6u6w); like the donut, there was no shortage of filling (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=jgd81VFJS0miSFFvM_1stg). One note, in reheating this, the creme did melt into a more liquid filling so you may consider only lightly reheating it in the oven. I then tried the red bean bun (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=l7clAPVSXQ3YLsRgUosuqg); which I did not buy in the bakery. My stop after shopping here was their supermarket and I found this labeled as 50% off so I added it to my shopping basket. I was really impressed by the amount of filling (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=M3SKey4IQTxG4edQtw1bSg) in this and it was delicious. I will get this again. The final thing that I tried was the blueberry tart slice (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=0&select=enl9JqrHRAcp_S8_jfl7Yg). Looks are deceiving as this seemed like a blueberry cheesecake but it is indeed a tart comprised of four layers: crust, chiffon cake, whipped cream, and the blueberry topping. I'm normally not a cake guy unless it's a decadent chocolate cake but this one was pretty good. The whipped cream was just the right amount and there was enough blueberry topping to make that the star. I liked the crust too.
There were three occupied tables in the dining area a little before 10 am. There were a couple customers who bought things as I walked and scouted the pastries and refrigerators. I will stop here again, likely especially when shopping at their supermarket. read more