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    Korea Garden

    4.3 (142 reviews)
    ModerateKorean, Soup, Barbeque
    Closed • 11:00 am - 2:30 pm, 4:30 PM - 9:00 PM
    Updated 3 months ago

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    KOREA GARDEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Korea Garden

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    Reviews With Photos

    LA galbi
    Samantha G.

    I was originally craving Korean fried chicken and stumbled onto this place on yelp but they they told me they underwent new management and the menu is different now. No more chicken! I went with LA galbi and seolleongtang instead. The galbi was really good! For sides they had fresh kimchi, bean sprouts, fish cake, and radish. It's pretty close to home which is a plus because most of the Korean places are on el Camino real. And the portions were just right so if I'm craving some Korean or comfort food I'd definitely come back here. Service was great, they kept checking on us to make sure we were doing fine.

    9-15-24. Close up of the Seafood Pancake
    Lloyd C.

    Korea Garden Bistro has been in this plaza, close to Seafood City Market for years. But now under new management for over a year. Goon Mandu: Fried beef & vegetable Dumplings (8pcs), (3/5). These are standard. Most all Korean/Japanese restaurants have them. Seafood Pancake: Crispy and chewy Pancake topped with squid, shrimp, & veggies (4/5). I liked that this Pancake had both squid and shrimp. Some only have squid. It was quite crispy. Ja Jang Myeon: Black Bean sauce noodle (4/5). Simple, traditional dish that was flavorful and savory. The noodles were long and have a chewy texture to them. The service was nice, friendly, and helpful.

    Soy garlic 1/2 chicken.   Flavorful and crispy!
    Deanna Y.

    Been smelling the wondering scents coming from this place when dining at Pho Saigon. Decided to finally try it last night for dinner after work. They close at 9pm and we arrived around 8:20 and got seated right away. Although it was almost closing time, we never felt rushed to leave. We enjoyed the following: Galbijim: full of tender meat, rice cakes, carrots, onions and peppers. Spicy cold noodle: included meat, egg and radish KFC: soy garlic 1/2 size Everything came out piping hot and we really enjoyed every single dish. We ate a ton even tho we were getting full off of the Banchan (yes, we got refills of all Banchan it was that good) and still had a lot of leftovers to take home. Most unique and tasty Banchan that most places do not have was the eggplant! So yummy. Definitely will be returning to try different friend chicken sauce flavors as well as the black bean noodles.

    Tteok-bokki with Cheese
    Jonarose V.

    I'm actually surprised that my original review didn't get posted when my boyfriend and I ate here 3 months ago. At least my photos are posted. I want to say that my boyfriend and I enjoyed ourselves here. The food and Banchan was decent. I normally don't eat spicy so I was surprised at how I could tolerate the jjampong. The KFC was amazing and I loved the Tteokbokki. Overall from what I remember 9/10 stars for food and 10/10 for the service. The place is a bit small so I won't be surprised at how crowded it can get but get there early and you'll enjoy.

    Tang su yuk
    Emeline T.

    This place is kind of tucked away in a small grocery market plaza, and wasn't busy at all when we arrived around 6PM for a weeknight dinner. My friend and I dined in and ordered the tang su yuk (deep fried pork) and the jajangmyeon (black bean sauce noodles). We were quite impressed! Everything was flavorful and the portions were quite generous, especially given that the noodles were only $13. That dish could easily be a filling meal by itself, and in this economy that feels like a great deal! The pork had a nice crunch to it and the sauce was tangy and sweet. I would definitely come back next time I am craving these dishes.

    Soy Garlic Chicken ($15.95, 4.5/5 stars)
    Melanie H.

    Came here for the Korean fried chicken and left very impressed! Batter is soo crispy and not too thick, and the chicken is big. The kimchi was yummy, not too sour, and kinda spicy. Portions are huge and everything reheated well as leftovers. I'd want to come back to try the tofu soup, spicy seafood soup and spicy pork next. SOY AND GARLIC CHICKEN: 4.5/5 ($15.95) + MUST try! The sauce is thick and they don't skimp, so the chicken is well coated + My only complaint is I didn't taste a lot of garlic. But, there is a lot of flavor from the soy, honey? and whatever else is added HOT AND SPICY CHICKEN: 4/5 ($15.95) + This has a kick! It's spicy, sweet, and a bit tangy. I'm not sure what flavors are in this, but I do think it's heavier on the tang, which isn't my preference + I actually liked this reheated more than fresh because it lost the tanginess BLACK BEAN NOODLES: 4/5 ($12.95) + Solid jjajangmyeon! The noodles have a great texture and smells delicious from the onions + I appreciate that this is both savory and sweet (not just sweet)

    Whole fried chicken, supreme and honey/cheese sauce
    Alfred L.

    Ordered the whole fried chicken with honey/cheese and supreme. Huge pieces aside, the honey/cheese hit the spot for me. The combination sounds weird at first, but it's actually a sweet Parmesan dry rub due to the honey. The supreme sauce was medium spicy even though it wasn't marked as spicy on the menu. It was a nice slow burning spice that won't make you sweat too much, but will make you reach for the water. I rarely give out 5 stars but this place certainly deserves it for its chicken.

    Front of the restaurant
    Ruben P.

    Food was very good , portions are generous and you can share. Also they bring few small side dishes on the house, some prices are competitive and others I think a bite over price. Service was very good , friendly and smiling also checking our table very often. The ambiance it's ok nothing fancy or special also they need better ventilation because as soon as you enter you smell the food. Everything that we order we enjoyed and we will back soon to try more dishes

    Amy P.

    We've been here 3 times already and the food here is so good. My husband has been here before when it was under a different management so it took some time to convince him to check it out. This has become one of our favorite Korean restaurants in the South Bay. We've tried a bunch of dishes here and my favorite has been yuk gae jong (spicy beef noodles) with the fresh hand made noodles. The broth is so flavorful and has a great spice to it. The portion is huge and we've taken the leftovers to eat at home. Other dishes we've tried have been the jja-jamg myeon, jjam-ppong, bibim-naengmyeon, the fried chicken (soy & garlic, honey & cheese), and grandma's galbi-jjim. All of these have been so good. It seems like this is a family owned business, which we appreciate and love to support. Everyone here is always nice and friendly. You know you've walked into an authentic Korean restaurant when you hear Korean being spoken among the staff and customers. If you're craving Korean food, definitely stop by here to get your fix!

    Henry T.

    Super solid Korean spot in Milpitas!! I absolutely loved the Ban Chan variety they had. Personal favorite was the eggplant! Menu prices were pretty reasonable in my opinion, nothing that would make you jump out the chair though. The sweetness of the japchae paired really well with the tofu stew and the fried chicken with some rice! Fried chicken was great, tender and juicy. Too bad they only have bulgogi on their menu, really wished they also had galbi. Interior is spacious and there's great parking in the plaza as well!

    Ritchie L.

    Location: seafood city plaza. Lots of parking spaces but it does fill up quickly. Ambiance: spacious and clean. Service: we went when they weren't very busy and service was quick and attentive. The food came out quickly as well. Food: Seafood pancake: nice portion with a generous amount of seafood. The batter could be a bit more seasoned. Beef tofu soup: no complaints. Standard beef soup. Banchan: the spread was refreshing and helped cut down the richness of the pancake. Black bean noodle: this was the star of the meal. The flavor was there and the portion was generous. The only thing is the noodles are long so you might make a mess if you try to pull them to the end-you'll want to cut them.

    Jjajangmyeon - Black Bean Noodles
    Alisa B.

    Yum!! My boyfriend and I had a date night here, so we were excited to try out their noodles! Probably some of the best jajangmyeon in the Bay Area right now. The pork was juicy, and they were generous with their onions. The black bean sauce wasn't super thick like other spots, which I enjoyed! The sauce was lighter, but still clung onto the noodles well. Though we're not crazy about jjampong, the noodles they use were the perfect texture. They didn't skimp on the seafood too. Lot of mussels, squid, etc. The broth was pretty light, but VERY spicy! The gun-mandu was also really tasty. Classic and a simple appetizer to share. I really liked the dipping sauce they provided!

    a view of a restaurant
    Aaron C.

    Good Korean food with Chinese influences. The menu is narrow though they do well with the dishes they offer. Having been to competitor Paik's Noodle a few days before, my opinion is fortunately/unfortunately anchored. Korea Garden Bistro wasn't crowded on a Sunday afternoon (after normal lunch time), whereas Paik's can have long lines to get seated. One reason could be because of price. Korea Bistro was higher and high enough that it influenced what I ordered.

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    Page 1 of 4

    Ask the Community - Korea Garden

    I came by in the last few days and it’s closed. Are they now permanently closed? Or what’s the reason for closure and will they open soon? When?

    What is their website address? The one on Yelp is not able to open so I can see memu.

    What options are gluten free?

    Do they offer soondubu jjiage or dolsot bibimbap?

    yes there is soondubu jjigae!!

    Do they sell meat jun still?

    No, they do not

    Don’t See Your Question? Ask Away!

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    Hansang Tofu - kimchi tofu soup

    Hansang Tofu

    4.3(529 reviews)
    1.8 mi
    •$$

    I have eaten here many times and find the food great and the service professional and quick. I was…read moreamused by the "Coke" review but even more irritated by the response from the manager. Instead of quickly explaining the credit card minimum (which is the same in many restaurants ) he took four excruciating paragraphs "virtue signaling" about apologizes, courtesy, respect and making customers unwelcome. Instead of having his workers back he threw them under the bus after following the managements own rules. Who would want to work for such a moron.

    Better late than never! This has been on my bookmarks for the longest time. My friend and I were…read morecraving some Korean food, especially the cold noodles so we decided to check this spot out. She's been before but it was my first time. This side of the plaza didn't really seem to have much happening. The nearby stores were closed. Honestly this restaurant felt very home-y like a mom and pop biz. Menu is easy to read with lots of pictures. We ordered the seafood pancakes, special combo {galbi + mul naeng myun}. I love the ban chan here!! They have japchae, fish cakes, kimchi, eggplants, spicy tofu, bean sprouts, potatoes, and broccoli. Refills please!! Honestly everything we ate did not disappoint. Crispy seafood pancake. The cold noodz hits the spot. Galbi was well marinated and not overly charred. The staff here were attentive and super sweet! I'll definitely be back!! Recommend!!

    Photos
    Hansang Tofu
    Hansang Tofu - Soy Garlic Fried Chicken

    Soy Garlic Fried Chicken

    Hansang Tofu - Spicy Beef Tofu

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    Spicy Beef Tofu

    YGF Malatang - Beef broth soup base -- IG: @phuoodwithvicks

    YGF Malatang

    4.3(530 reviews)
    2.2 mi
    •$$

    I love the concept of malatang. You grab a bowl, load it up with everything your heart desires,…read morepick your broth and they cook it all for you. The concept might be simple but the possibilities are endless! I went absolutely overboard with my proteins (both beef and lamb), enoki mushroom, napa cabbage, tripe, baby corn, fish balls filled with roe and tofu skin. I saw that they had tofu mochi too and it was one of the best new things I decided to give a try. The bone broth was rich, flavorful and had that perfect mala kick with the numbing spice. I got mild flavor so it was not the kind of spicy that I could not tolerate. Each topping also soaked up all the flavorful broth. My friend got the medium spicy bone broth and that was packed a punch! I love how all the ingredients are fresh and fully restocked. The staff is very efficient. And they also give out vouchers, and free oranges.

    The service was ok. Not great but not bad. They're not very attentive or cheerful, but not mean or…read morerude. The food was not good. The meat was very dry. We got the tom yum and it did not taste like tom yum at all. It was just a sour and salty soup. We got the beef broth mild and it was really spicy, not a typical mild so be careful if your spice tolerance was low. I could finish my meal, but I probably wouldn't eat it again even if someone else paid for it. Not yummy.

    Photos
    YGF Malatang - Interior

    Interior

    YGF Malatang - Medium beef bone broth

    Medium beef bone broth

    YGF Malatang - Beef bone broth medium spicy

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    Beef bone broth medium spicy

    Tasty Pot - Creamy Coconut Thai Hot Soup

    Tasty Pot

    4.2(392 reviews)
    2.3 mi
    •$$

    tasty pot is a go-to when im craving soup or hot pot and i dont want to think too much about my…read moretoppings. theyre taiwanese-style hot pot with pre-set items that come already boiling in the soup. theres a fire underneath to keep your soup warm while you eat, but sometimes it'll get too hot and ill use the metal plate to extinguish it. if you get low on broth, you can also request them to refill the soup with standard broth for free. ive tried a majority of their hot pots and theyre all really good! my favorite is probably the beef or lamb though. their stinky tofu and popcorn chicken are not bad either. the popcorn chicken is crispy and juicy, though it could be crispier for me (i like it super crunchy). this is their innovation branch so they also offer items you cant find at other branches, like the mustard green fish soups. this location has a large parking lot with lots of other asian food shops and every time ive gone the service has been pretty quick. it's fairly big inside as well so they can accomodate a lot of people

    Hot pot for dinner on a Thursday evening was still pretty busy here. It was bustling as times…read morebefore. Maybe because staff are quick to help, food comes out quick and delicious, and plenty of options for the entire family. I got the Kimchi Dumpling Hot soup this time with Medium Spice. It hit the spot and so filling. The pot is surprisingly loaded. The fried calamari was very crispy crunchy. I would have to say they probably should dust the walls a bit.

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    Tasty Pot
    Tasty Pot
    Tasty Pot

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    TK Noodle

    TK Noodle

    3.4(93 reviews)
    3.2 mi

    This is a quick and easy spot, located in a plaza with plenty of parking. Service was fast, and the…read morefood came out quickly. There's plenty of simple bench-style table seating, so it's a good option for a casual meal. I ordered the #1 Hu Tieu Combination ($14). Nothing particularly special, but the portion was decent and it hit the spot. Bring cash.

    My review star for this place is as high as it is because this is a comfort food that reminds me of…read morechildhood. This location is in a little plaza with a lot of other food spots like skewers and sushi, and boba places like sunright, so there's usually parking if you go around since people tend to get boba and then leave. But their parking lot is pretty good for the amount of food spots they have around. It's one of those spots where it's one long table in the middle separated by sauces in the middle and then a few intimate tables on the side. It's small but usually not too busy. Even if they are, your food comes out pretty quick. It's an in and out type of spot but the soup noodles are good, you can't go wrong picking anything you're craving. I personally love the dry combo noodles and the soup comes on the side. It's oily but the flavor of the bacon bits is there. If you're looking for healthy, this ain't it. This is an old school chew chow noodle place and I crave it every once in a while. Do come here and give them support. They're fairly cheap compare to other noodle places if this is your jam.

    Photos
    TK Noodle - Interior

    Interior

    TK Noodle
    TK Noodle

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    Korea Garden - korean - Updated September 2026

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