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Kona Grill - Omaha

3.5 (568 reviews)

Kona Grill - Omaha Photos

KONA GRILL - OMAHA ATMOSPHERE

What's the vibe?
Casual
Trendy
Moderate noise
Good for kids

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Carrot cake
Nicholas F.

The food was great, however the price for this place is not worth it. For two people getting a poke bowl, filet dish, carrot cake and two drinks we came out with a bill of $161. And the portions were so small neither of us left full or even satisfied with our hunger. That's $60 less of a bill than our night at Yoshitomo, and these places aren't even close to the same level. All of the dishes and cocktails were good though! So kudos to the chef! Based on cost and portion sizes, this place doesn't make my top 100. Omaha has too many great restaurants for this to be an option.

Avocado Chicken Club Sandwich
Pam S.

Came in late August for lunch & sat inside the patio for lunch. It wasn't busy at noon. Their menu prices increased considerably since I was last here, we're talking $20 plus for lunch. I ordered the Power Lunch that has a few choices to pick from. I got the Asian salad, avocado chicken club, fries & brownie. Asian salad was good, but had chopped regular lettuce at the bottom-did they run out of cabbage? The dressing was bomb so that made up for it. The chicken was thick, but bland. The bacon looked like microwaved bacon, but at least it was cooked and not fatty! The fries are pretty good & a lot of them! The slated table was horribly sticky & something gross splashed on my leg & on top my shoes-not sure what that was from! Gross I wasn't pleased with my choice here. I may come back for their Happy Hour & stick with sushi!

Happy hour Chicken Satay*
Kevin W.

Food is good, service can be good. Like so many have said, the prices keep me away. Happy hour is very decent .

Candace D.

The food was EXCELLENT..everything was so full of flavor! I had a shrimp taco...YUMMNESS, shrimp tempura lettuce wrap, angry edamame(it could have been angrier for me) spicy chicken lettuce wrap, avocado roll ..avocado egg roll ..Dean had sweet chili salmon served with friend rice...fried calamari, ribeye meatballs...melted in his mouth (so succulent and tender) Grace was such a "joy" great server and so friendly...explained everything and gave us recommendations...Manager came out and checked on us...great touch..First time visiting and it won't be our last! Nice quiet dim light atmosphere..perfect for date night ..sushi bar with fish aquarium as backdrop....nice cosy intimate setting in a booth ...

Chicken & Shrimp Lettuce Wraps*
Li'Son H.

Had the chicken and shrimp lettuce wrap, shared from the appetizer menu $21 for this appetizer. Although the cost is a bit higher for an appetizer it's definitely enough to feed 2/3 people comfortably! I'd probably order this as a meal in itself; the flavor is great and had been spiced wonderfully. The passion Tea is caffeine free and the flavor is amazing! Had to save the name of the tea bag so I could enjoy this at home. The service was great . We only had this appetizer and or waitress came over about 5 times to ensure the food was enjoyable and the drinks were filled. My only complaint was we almost turned around and walked out from the smell of the place especially by the door; walking further into the restaurant it wasn't quite as bad. I've been before and had never had that problem; the smell of rancid fish. Hopefully it was just a one off. Definitely will be back .

Carrot Cake
Kate G.

Came here for my birthday in December and the service was definitely the star of the show. That and the bento box they do for their children's menu. Ny daughter loved the variety of things included in hers. As far as the rest of the food goes, it was a little underwhelming. But, the carrot cake is still as good as I remembered!

The front door
Amr M.

Best food and service and very welcome Don't forget to get their brownie for dessert Thank for being here in Omaha

Sweet-Chili Glazed Salmon*
Nick L.

Stopped by Kona tonight for the first time in a while. My daughter had the sweet chili salmon and our waiter RJ recommended the macadamia nut chicken for me. The food was excellent! And our waiter RJ was friendly and provided us with excellent service

I went to Kona the other day with my SO and they really killed it. The ambience was great, service was great, happy hour pricing was great. Adam is an awesome server, 10/10! We got the Kona Sliders, Angry Edamame, Shrimp and Lobster Roll, Pad Thai, and the Poke bowl. The Pad Thai and Sliders both had just the right amount of moisture, which is great because both dishes can quickly be ruined by being too dry. I also really liked the Shrimp and Lobster Roll because the lobster flavor really shines through while the shrimp (not fried) adds nuance to the bite texture. It's like ceviche in a sushi roll. My hands-down favorite was definitely the Poke Bowl. Just look at it, it speaks for itself. The Angry Edamame is very spicy but also addicting. Finally, the raspberry mojitos were perfect - just what we needed.

Kona!
Lou M.

Overall a decent meal was had recently at Kona. Speaking for my meal. I got a Bama sushi roll and it was great. I think I have had it before here. I also got the oriental salad which I don't think was great at all. Very bland salad. Needed a better dressing. I'm not even sure there was a dressing in mine really. The waitress was great with our larger party and patient with us all. She was top notch. I feel like every time I come here, the prices go up more and the portions get smaller. These things make me visit less often..... and it will stay that way unfortunately. I mention it often..... and this is another place that charges $4 for normal drinks like tea and sodas. That's ridiculous in my opinion. Other prices on the menu seemed very high as well.

Carrot Cake. Perfection.
Andi X.

Last week, I decided to order delivery from Kona, grabbing a handful of their burger specials for the fam and their Macadamia Nut Chicken for me. My family couldn't stop RAVING about the burgers, the perfect amount of char on them and how huge they were. The meat was cooked perfectly, the toppings were fresh and the burgers practically melted in their mouths. Their MNC is always so delicious and this time around was no exception. The cream sauce and the marmalade are really what make it stellar and make it so iconic. It's savory, sweet and has the perfect textured coating on the chicken without all that oil or grease. I also ordered a slice of the carrot cake and we split it between the four of us. It was the best after-dinner bite to finish a wonderful meal. Major kudos to Kona because sometimes when you order meals for delivery, you don't always get what you ordered or it's lukewarm by the time it arrives. The Kona team made sure we had everything we ordered, even down to the one little note I made on the MNC, and everything was packaged perfectly so it arrived still hot. It was such a HUGE hit with us all and I keep getting asked when I'm going to order dinner from them again, which will definitely be soon.

Pad Thai with Chicken

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2 years ago

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2 years ago

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Thanks so much for stopping in!! Hope you come in again soon!

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2 years ago

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2 years ago

Food and service were solid! Our server, Eric, was exceptional. We don't hesitate considering Kona when going out.

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4 years ago

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2 years ago

Eric provided great service. Food was fast. Drinks were great. Thanks for helping us celebrate a fun girls weekend.

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2 years ago

Damn fine tuna, Eric!!!!!!!!!!!!!!!!!!!!! And the French dip. Au jus me baby. Alllllsoooooo, nice job

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2 years ago

We got there around 6 pm and the service was a 3/10 and the food was even worse. Not recommended at all.

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Ask the Community - Kona Grill - Omaha

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Yoshitomo - Saba Nigiri, hamachi nigiri, sake nigiri

Yoshitomo

4.6(419 reviews)
9.3 mi•Benson
•$$

Best restaurant in Omaha. Period. I don't know why it's taken me so long to try this place. The…read moresushi was so good. We had the khaleesi and Simba. Particularly enjoyed the light and fresh taste of the khaleesi. The bites were really the stars, my personal favorite was the foienagi. That was divine. No other words. Had to circle back for seconds on that one. The prairie tuna was pretty good as well. Now, the whole experience to this point was good but dessert put it over the top. The cheesecake. The word I used in the moment was sublime. And I stand by that. Special shout out to Aurora on that one. Speaking of, the service was top notch! Highly recommend sitting at the bar as that just added to the experience for us.

Grew up in Omaha, but I've been living in SF for the past 15 years so when I heard this is the top…read morerestaurant in Omaha, I had to try it out while I was in town as I love sushi/omakase. While not the best I've had, it was definitely good and I would go again! I wish I had gotten to try some rolls, but went purely with nigiri and sashimi this time around as I think that's the true tell of quality for a sushi restaurant. Favorites of the night were the tenzushi (sweet shrimp), hamapon (hamachi sashimi) and the uni. The Hama toast is really popular here but I wasn't expecting the bread to be soft - I think if it would have been crunchy instead then I would have loved it. The service and hospitality were outstanding - our server was kind enough to gift us the ume hirame to try and it was one of our favorites of the night. The shisho with the fluke made such a clean and refreshing bite. The chef also shared his chu-toro from his private dinner the night before and it was delicious as well. Don't skip their drinks either - the ube drink was so good that I had to order it again.

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Yoshitomo
Yoshitomo - Hama toast

Hama toast

Yoshitomo - Hama toast

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Hama toast

Koji

Koji

4.6(151 reviews)
7.0 mi•West Omaha

Finding good sushi in the middle of America is certainly a treat. And at Koji, the sushi here is…read morecertainly good. Tasted fresh to me! (although I think the fish is cured to retain freshness) We ordered a couple rolls, but mostly stuck to the nigiri. The Hama toast, prairie tuna, and yaki gindara were all ono. The yaki gindara tasted like butterfish sushi, but with sablefish rather than black cod. Also, the rice used for the sushi tasted similar to the rice used in sushi in Hawaii. We also tried some of the yakitori - grilled meat on sticks. I strongly recommend the tako yakitori. I'm not really into tako poke (Hawaii dish), but this tako with that miso panca sauce is super ono. Full of flavor with a touch of spicy. I could eat that all the time. The five-spice old fashioned they have is also delicious. Service was excellent for us. Our waitress was very friendly and helpful. The restaurant itself has a/c and gives an izakaya vibe familiar in Hawaii. Also, I saw people come in with t-shirt and shorts for dinner. So I guess there isn't really a dress code here. As others have mentioned, Koji is a sister restaurant to Yoshitomo, and the menus of both restaurants do overlap to a degree. However, Koji has MUCH better parking than Yoshitomo. Trying to find parking for Yoshitomo or Ota can be a pain since it's all street parking. Koji is in a strip mall with its own parking lot (free parking too). I will definitely return here whenever I'm in Omaha.

I love Koji as an option for a lunch in Countryside Village - the restaurant is often quite empty…read morebut I feel that adds to the appeal to me as it is a quiet environment where you can really appreciate the food. This time around, we had the Koji Q and the Gyoza Empire in addition to some sushi rolls and those may be some of my new favorites here. The sauce of the Gyoza Empire was just so tasty I could have had it as a soup. Highly recommend!

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Koji - The interior wall of koji as you enter

The interior wall of koji as you enter

Koji - Tsukune yakitori

Tsukune yakitori

Koji - Rare skewer item of the day: chicken inner thigh wrapped in peppers

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Rare skewer item of the day: chicken inner thigh wrapped in peppers

Blue Sushi Sake Grill - Crunchy LA roll (front) and Tidal Wave roll (back)

Blue Sushi Sake Grill

4.1(1k reviews)
12.9 mi•Old Market, Downtown
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Blue sushi has been the number one recommended sushi spot by locals. I can confidently say that…read morethis one is in the top three for me for many reasons! One, the sushi is very fresh, delicious and good. My favorite was the salmon belly nigiri. Oh my gosh, melt in your mouth good. I wish I ordered more of those. I also got a scallop nigiri I didn't care for as much and a spicy tuna roll. The space is inviting. There's a bar, high top and regular seating. I came here without a reservation and was able to sit myself at the bar. However, I highly recommend making a reservation in advance because it's a popular spot. My server was great, super friendly and attentive. 10 out of 10 will be back. Looking forward to trying the Lincoln location too!

We were impressed to find a sushi restaurant right next to our hotel in Old Market. And, it has an…read moreall day Happy Hour until 6:30 pm every day! Food (5/5): Charred Edamame with spicy with garlic, tamari & togarashi Crispy Rice Cake Contains raw seafood, shellfish, beef or egg. topped with spicy bigeye tuna, scallion & tataki sauce Itchy Salmon: this odd little 2 pieces of warm spicy crab was good, but it had a really weird taste. Hot popper: This roll was my hubby's favorite. It was tempura jalapeño and cream cheese wrapped in a soy paper. Truffle salmon: I loved the seared salmon that was lightly drizzled with truffle oil. Tidal Wave: This was my absolute favorite - the tempura crab and cream cheese was a really great roll. Service (4/5): A bit slow - we went here twice. Atmosphere (4/5): We first came in around 6pm and it was crowded..We were able to get a seat at the bar. The second time we came in right when it opened and got a lovely seat against the window.

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Blue Sushi Sake Grill - Steamed or Charred Edamame

Steamed or Charred Edamame

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Umami - Sushi for two

Umami

4.5(486 reviews)
16.1 mi
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This is our new favorite Japanese restaurant. They have several varieties of Asian food, and so…read morefar?. They have great sushi, great service, quick seating, and a great sushi bar. The only rough spot is that it's quite popular. One must arrive early or call to find out when the next wave of diners might be departing. The staff. From greeting to departure, we have felt welcome and appreciated. Not sucked-up-to. Appreciated. It's like they dig what they're doing. Feels great. This is doubly true for us when dining at the bar. We had a great conversation with the gent serving, and enjoyed him nearly as much as the meal. The fish. So fresh. So tasty. Soft. Perfectly cut. Mmm. Parking is pretty simple. Plenty of space behind the building. Chill neighborhood, too. Felt quite safe. At some point, I need to try some of the many other types of Japanese cuisine, Chinese cuisine, and Thai cuisine. This place makes me wish I lived in Bellevue.

First time here and in desperation for some sushi after a four hour drive. We were seated right…read moreaway and servers were polite and attentive. Ordered the pad Thai, wagyu sushi, out of control roll and crazy roll. Pad Thai and wagyu were delicious and blew the special rolls out of the water. The place was nice and looked like it could seat quite a bit of people in there. We are at an odd hour so there were about three other parties in there. Overall, I'd like to come back and try some of their food dishes as it looked like there was quite a bit of variety.

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Umami - Bar counter

Bar counter

Umami - Yellowtail Crudo

Yellowtail Crudo

Umami - Tuna roll and Out-of-control Roll (fabulous!)

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Tuna roll and Out-of-control Roll (fabulous!)

Ota - Sekisaba

Ota

5.0(3 reviews)
9.3 mi•Benson

This is our absolutely favorite food experience in Omaha. We have done both the main counter and…read morethe Kanji counter and each time the experience was phenomenal. If you're feeling indulgent, splurge on the sake pairing as well to truly round out the experience. Service is always excellent and the hidden door entrance starts the night off right, letting you know from the start you are in for a treat. The food differs every time, but the foie gras rice starts it off every time and sets the stage for what's to come.

If you heard about a sushi omakase place in the middle of America, what would you think? I bet…read moreit's probably not fresh-tasting raw dishes or wow-level sushi omakase. But there is a James Beard-level recognized chef here, in Omaha, that is delivering fresh-tasting raw and other omakase dishes week after week - geography be damned. His name is David Utterback. It's incredibly difficult to get reservations at this eight-seat omakase called Ota. Moreso than any omakase in my hometown on an island in the middle of the Pacific. In fact, I dont think he needs this review - the best don't need to advertise. I also don't think we have a sushi chef here in Hawaii that is as nationally-acclaimed as Utterback. So we were very interested to try. And we were very lucky to get reservations. I dont think there is a parking lot for this restaurant, which is tucked within his also highly-regarded Yoshitomo restaurant. So if you from Hawaii like me, and get lucky with the reservations, gotta roll da dice on parallel street parking. That's code for come early ;) (parking is free in the area) W-h-e-n you do arrive at Yoshitomo, there is a small - hidden - waiting area within Yoshitomo where you will be asked to wait for the omakase to begin. The dark photo with the lantern and Ota sign is in that waiting room. - And frankly - That's all that needs to be shown in a photo cause the omakase course itself varies depending on chef's tastes and what's available that week. The courses we had will likely not be the entirety of the courses you have. But the rice might be the same. There is a special black vinegar that chef uses to add to the rice. Ask him about it. There is a whole story behind it ;) So my photos are small in number. They are the highlights of our experience and what stood out to me that is beyond anything I've tried in Hawaii or elsewhere (including the black-vinegar sushi rice) Enjoy - cause we most certainly did :)

Photos
Ota - The lantern and sign in the small, hidden waiting room. A door that leads to the omakase counter is next to the sign.  Very cool touch.

The lantern and sign in the small, hidden waiting room. A door that leads to the omakase counter is next to the sign. Very cool touch.

Ota
Ota - Ika with toppings that included fingerlime - always a fan of Ika that melts in the mouth and isn't chewy.

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Ika with toppings that included fingerlime - always a fan of Ika that melts in the mouth and isn't chewy.

Kona Grill - Omaha - newamerican - Updated October 2026

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