I was admitted long enough to try everything on the menu. Overall, pretty good! They try their best…read moreto keep warm food warm with the serving trays. I suggest the salmon. It was so good I think I had it like 6 times. The rosemary chicken was good too. The cookies were so fresh. I'd avoid the meatloaf and burger, yikes. All the staff are so nice, I appreciate them very much.

I was expecting mediocre hospital food at best, but was extremely surprised when the food was…read moreexcellent! I had the chicken piccata, which was cooked and seasoned perfectly. The nachos were delicious. The place was clean and well lit, the staff was attentive and pleasant.

Chasta was amazing! Fantastic service. Very personal. And of course you can never go wrong with the…read morefood at Joey!

Great service and the food is always consistent and delicious. Victoria and Andre were both…read moreabsolutely amazing! They were so attentive, friendly, and made the experience even better.

Haute Cakes Caffe is an essential study in weekend brunch logistics. Managing the perpetual weekend…read morerush in Newport Beach requires military grade coordination, and this team delivers. The transition from the ordering queue to table service is seamless, maximizing their courtyard footprint without making guests feel crammed together. Their menu avoids the trap of over complication, focusing instead on perfectly executed daytime staples. The orange ricotta pancakes demonstrate fantastic kitchen consistency, and their espresso program keeps pace with the sheer volume of orders effortlessly. Best for: High-energy daytime dining where execution matches the coastal aesthetic. Pro tip: The line moves faster than it looks; secure your party's order before you reach the register to help maintain their operational flow.

You know you don't like standing in a long line- but that tells you a place is popular! And this…read moreplace has a line but it is worth it! This restaurant offers breakfast and lunch. There is indoor or outside patio seating. You walk up and place your order. The menu has plenty to choose from. It is maybe a bit pricey but the portion size is large. 19$ for a breakfast sandwich that comes with killer fried sweet and regular potatoes! It has great service- everyone is friendly and helpful. They bus the tables promptly as seating can be a bit of an issue due to the popularity. The patio is nice with shade and trees. The wait is worth the delicious food! I definitely recommend this place!

This is a nice food hall that has many food options including Nice Guys which is a Vegan burger…read morejoint. They even have a bar. I got a cold beverage from the tea joint but got my food from HiroNori a couple doors down. They have lots of seating which was nice with our large group. The only bad thing is the small parking lot.

Small but friendly choice of different food vendors of different cuisines + ample seating! I got…read morethe onigiri balls this time around which I really enjoyed!

Decided to drive down to Newport for the day, wound up browsing the shops at Fashion Island, and…read morethen wound up having lunch at Great Maple, one of the better, sit-down restaurants at the center. It's a bright and airy venue, with thick, clubby stools at the bar and a dual, indoor/outdoor dining area that's just right for the coastal California locale. We arrived near the end of the lunch rush, so we were quickly seated by the friendly Hostess, though there were still plenty of folks eating, and a lively buzz was still thrumming through the room. It was just the right energy for a Saturday lunch. Our server, Darren, was a hoot, with a slight shimmy to his step and personality for days -- sometimes that can be a bit much, but in this case his charisma added a much appreciated charm to the meal. While we didn't imbibe at this sitting, they do have a full bar with a nice selection of cocktails suitable for brunch or dinner, and it's easy to imagine whiling away quite a few hours here at another opportunity. The menu offers a number of clever twists on brunch and lunch mainstays, especially house-made doughnuts and a few Benedicts that push all the buttons of "well, this is something appealingly different." That said, we were just tad boring today as diners, ordering a Burger and the house BLT. We may have made some ordinary-sounding decisions, but Great Maple's versions of these favorites were far from ordinary at all. The burger is made with high quality beef that has just the right amount of fat to make it juicy while retaining the integrity of the flavor of the meat. Cheese, veggies and a fresh brioche bun rounded out the presentation, as did a perfectly achieved pink medium rare. This was a very good, very satisfying burger served with crispy, shoestring fries that really hit the spot. The BLT is built on Levain sourdough that is thick-cut and lightly toasted, and holds up nicely against the moisture in the tomatoes and bright, leafy lettuce. Aioli had a noticeable but mild, and very enjoyable, garlic accent that played really well with everything, walking the line between "spread" and "dressing," and becoming a meaningful component of the sandwich rather than being just an adornment. But the star of the sandwich was the smoky bacon, cut thick enough to retain a pleasing chew while also boasting the kind of char and crisp that make for the most enjoyable bacon on a sandwich. Really, this was a terrific BLT, far above what you normally get, and, as I said before, not anywhere near as ordinary as you may think. So, a very good lunch at Great Maple, and very good reason to plan another visit very soon. Kudos to everyone.

Amazing food Service could be faster but they're very busy…read more Ambiance is good Chopped salad yum

Having breakfast at Rose Café & Bakery for the first time was a great experience. It's a nice…read morelittle quaint spot located on PCH and Orchid. Parking can be a little tricky depending on the day because of street sweeping, so keep that in mind. The café offers both indoor and outdoor seating, which is a nice option. It can get pretty busy inside since it's counter-service and the dining area is on the smaller side. The food was delicious, reasonably priced, and the service was friendly with smiles all around. There were three of us in our party--my mother, my grandson, and me. My mother ordered the grilled chicken sandwich, I had the California breakfast burrito, and my grandson ordered the Rose Benedict with the hollandaise sauce on the side. The portions were fair and satisfying, leaving everyone happy with their meal. If you're in the Corona del Mar area and looking for a quick breakfast, brunch, or snack, I definitely recommend giving Rose Café & Bakery a try. It's a charming neighborhood café with great food, friendly service, and a welcoming atmosphere.

Honestly? I am such a fan. When i order a sandwich, THIS is what im looking for: a good, hearty,…read morescoobydoo-esque sandwich. My sandwich was decently hefty which i appreciate and VERY filling. The ONLY reason I give this 4 stars is because it is a NIGHTMARE trying to park and/or eat here on weekends. Long wait and it's a pain to try and order inside because it's packed to the brim. If you want to order take out though i think that's a slightly better option during busy hours since there's a kiosk outside that you can order from.

Drink: 5/5 Service: 5/5…read moreAmbiance: 5/5 Packed I recommend it It was easy to find parking at 9.30

The drinks are very good albeit a little bland (you can ask the staff for more sugar). The staff is…read morefriendly and professional. It's a small space but a nice place to study or get work done. It is a bit hard to find parking in the area but it is a very lively ambient elegant part of Newport Beach. I often get the "strawberry alarm clock", which is a latte with espresso and strawberries, or the "thank you berry matcha", which is the matcha version. What I really like the flavor is from real chunky strawberries in a syrup rather than freeze dried or just the artificial flavor. The menu is varied and the food options are so fresh and delicious. Once again, shoutout to the staff for being so helpful and friendly.

Went here on a Saturday for lunch around 12pm. Busy but not really super busy…read more Not as many food spots as I thought there would be since I was expecting rodeo/Long Beach hangar vibes. Lots of tables and chairs though. Jenga, corn hole and some other activities outside. Air hockey inside. It was a bit broken down but still playable. Tip: just park at the dog park and walk over. If not, it's 90 mins free validated. I paid $1.50 for 1 hour and 43 mins, so not sure if it's just $1.50/hr after the 90 mins.

There are a lot of empty spaces. Most of the good places have pulled out. I think their parking…read moresystem is the main reason. You get 90 minutes free with validation. When you enter you go to a kiosk and enter your license number. When you leave the arm will open unless you stayed to long then you have to pay. Its to much of a hassle, I probably won't returnto.

Great food! I love many dishes there, but sometimes the service can be slow. They have many yummy…read morefood but it doesnt make you heavy and bloated.

The management is truly professional. I usually don't call a restaurant to complain about my…read moreexperience, but since True Food Kitchen is one of our favorite restaurants, I felt it was important to reach out. I spoke with the manager, Lily, and she was absolutely amazing--professional, understanding, apologetic, and genuinely caring. She listened to my concerns and handled the situation with such grace and professionalism. It's refreshing to see this level of care from management. Thank you, Lily, for making a difficult experience feel heard and valued. Amazing customer service!

Caylie was our server and she was amazing. Friendly and respectful…read more Food was amazing and came out fast ASF!

What a great experience! The food was delicious and the portions were generous to say the least…read more Big thanks to our bartender Holly who was friendly, prompt and efficient even with a completely full bar. Also a shoutout to manager Allison who came by twice just to make sure my steak was cooked perfectly.