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    Kimchi Red

    4.3 (44 reviews)
    Open • 11:00 am - 9:30 pm

    Kimchi Red Photos

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    Prakruthi C.

    I've never had crispier Korean fried chicken than here!! Portion size is very large so be prepared; got the red buldak and it was stacked with fried chicken, buldak and a fried egg! Will def come back to try their other dishes but can only do one at a time

    Kimchi Fried Rice and Red Buldak Fried Chicken
    Carlo G.

    Better than the Korean Fried Chicken that I had in Korea and LA tbh. Just wow. I can see how they earned the title of #1 Fried Chicken in the nation. This food stall is located in this gorgeous shopping center food court that has a big bar in the middle and there was even karaoke going on when I visited with my friend. Firstly, we ordered the Red Buldak Fried chicken. It was made with their signature fried chicken topped with buldak ramen and a sunny side up egg. The chicken itself was so crispy and delicious. The meat was juicy and succulent. They fried it well and I loved the rice flour batter texture. I also especially loved the spicy, creamy, and cheesy buldak ramen topped on the chicken which added so much flavor and depth. Just delicious. Secondly, we ordered the Kimchi Fried Rice and that was great as well! I thought it would be overkill in terms of flavor based on the pictures, but the kimchi rice flavor was good and not too salty, spicy, and sour. The rice was perfectly cooked and fried and I also love the nicely shaped egg on top. It paired well with the fried chicken. I would highly recommend this chain to anyone visiting or in the Atlanta area to try! Petitioning for them to bring a location to LA!

    JeJuan and soy garlic sauce.
    Carra F.

    This location is inside a food hall. I went right when they opened at 11 am on a Friday for a to go order. I waited 25 minutes for the food due to them just opening up. I got a half order boneless of both soy garlic and Jeonju. I also got half order of regular k-crispy honey butter. It was very expensive, but the quantity was great. The sauce all comes on the side for Togo orders which I think is a great decision so the sauce doesn't make the chicken soggy. The best one was the spicy jeonju. The soy garlic was spot on. The honey butter just tasted like a sweet mayo, not what I wanted or expected. The Togo boxes were definitely too small even though it was a half order because they were left open with tape across the top. The seating areas was very nice and perfect location.

    Kimchi Fried Rice (V)
    Oulimata D.

    I am not a huge fan of rice, but the Kimchi Fried Rice was pretty good. I also don't like kimchi, but again, this rice was good, so I imagine if you enjoy this kind of food, you would like Kimchi Red. They give very big portions and are willing to make accommodations. I ordered about 5 minutes after the person I was with and realized that she wanted her egg cooked well, so I asked if they could update her order and they did! When I went to order, I wasn't familiar with any of the food on the menu and the server took time to explain everything and even made recommendations. Once I figured out my order, I requested no egg and they also made that accommodation. The service and food were both great. I would recommend for anyone that likes fried rice:) Just a heads up, this location isn't in its own store, it is within a mini shopping area with multiple food options. I absolutely loved the space. On certain days, they have a DJ and other days they have Karaoke. I stumbled upon this spot and will definitely return!

    Kimchi fried chicken (signature) - a bit overpriced but quite good
    Andy X.

    TLDR: 9/10 very crispy, very juicy, chefs secret and soy garlic are my favorite. If you prefer with no sauce, get the KCrispy. Second time at kimchi red, first at this location and it's still my favorite Korean fried chicken in Atlanta. The batter is super crispy and not too heavy, while the meat inside is very juicy. I prefer drums over flats even though they can be a little more dry, but all of my drums were moist. We shared with as a group of 7 and got 2 whole orders and 3 half orders. We got a whole of the kimchi topped fried chicken, and the soy garlic, along with half orders of snow cheese, chefs secret, and k crispy (original). All the sauced up orders held up well while we were there. The soy garlic was a bit salty at first but only for the first wing My personal favorites were the chef secret, soy garlic, and kimchi fried chicken. The KCrispy was really good too, I just prefer saucy Korean fried chicken. Sadly the snow cheese was the only miss, I thought the flavor was too sweet and a bit like corn(?) and it was the only dry order. Oddly it was also the only one with thighs instead of wings. Located inside of Politan Row, there was ample seating at 430 PM on a Sunday. You bus your own tables and the vibe inside is pretty nice.

    Ashley B.

    It was my first time trying this chicken joint after I had heard great things on the internet! I went for the chicken plate with no sauce. The plate was great, but don't know if it lived up to the hype. It was about $17 with tax and included white rice, glass noodles and 3 chicken wings. The chicken was indeed the showstopper! It was flavorful even without any sauce on top. The glass noodles didn't have the best texture to me and were probably my least favorite part of the dish. The kimchi was just pickled purple cabbage to my impression. Overall this was a good choice for lunch but I'm not sure I would go out of my way to try it again.

    Justin N.

    Kimchi Red is delicious and lives up to the hype for me personally! The portion size is enormous and be warned, when they say it is spicy, IT IS SPICY! I'd definitely come back if I had more people to eat with me. Recommendation, eat it there, fresh and don't get it to go as I'm unsure if the sauce on the side is the way to go!

    Mai T.

    Unfortunately, I experienced food poisoning at Kimchi Red AGAIN, which helped me realize why. Authentic Korean fried chicken traditionally does not use dairy, yet it's present in their recipe. While the flavor was improved compared to my first visit, the chicken was dry and lacking depth. I actually enjoyed the flavor, but it's far from the best in Georgia. If you have a sensitive stomach, dairy allergies, or prefer food that feels more authentic, this may not be the right place for you. Warning: during my visit, a little girl was screaming about a cockroach at this location.

    Haun K.

    Good not great. We have been going to the original location in Alpharetta so chose this new location inside Politan Row at The Forum. FOOD OPTIONS: the menu options were a bit confusing with the +1/+2 next to the original chicken options. The cashier did help us with this. VALUE: the price for the food is a little on the $$ end (ex: $9 for 1 serving of fries).

    Soy garlic chicken
    Lauren T.

    Very yummy food. I got the veggie mandu plate and it was delicious. They had lots of vegetarian options. Prices were a little high.

    Side Japche
    Kendell M.

    Question: "So, is this the best fried chicken you have ever had?" Answer: "I can't think of any that I have had better." I have had this place 3 times and each time they are consistent and remain delicious. I have come with family and friends introducing them to Kimchi Red and they all leave with the same feeling, "the chicken is so juicy and fried to perfection." I have had the Rose Chon, Soy Garlic Pepper, and Red Buldak. All of the dishes are unique and offer something for everyone's tastes. My favorite is the Red Buldak. The creaminess of the ramen, combined with the crispy fried chicken, then topped with the egg is a delightful combination. Don't let the spice steer you away. You can ask them to tame it down to your preferred spice level. One order of the chicken is definitely enough to share between at least two people, three if you are not big eaters. Do not be afraid to get at least two orders so that you can try more than one dish. Leftovers heat up great in the oven or air fryer. They provide plastic gloves for eaters who do not want their hands dirty. Inside the restaurant is small and the place has been full every time I have been. Either get there on off hours or be prepared to wait a bit. They cook the food fresh, so you will wait a bit after you order. However, the staff does a great job pumping out the orders. They are very friendly and provide great recommendations on their favorite dishes. I will keep coming back until I try all of the dishes!

    Chicken plate with Rice and noodles
    David L.

    This place is hands down have the best Korean fried chicken period. This is my second Kimchi Red location I've been to. I have to say they are pretty consistent with the John's Creek location. They have so many flavors to choose from. They make everything fresh to order so it takes a while but it's worth it!

    Bulgogi plate and Jeon Ju chicken
    Odamys P.

    Visited this place and was surprised to find out it was in a food hall! Having visited Korea myself, I am quite picky with Korean food. The jeon ju fried chicken was very delicious, we got it medium spicy and it was the perfect balance for people who enjoy spicy foods but not overbearing. The chicken was hot & crispy and had lots of meat in it which made it feel like we got our money's worth. We also got a bulgogi plate which was disappointing. The meat had little flavor/no madinade and the glass noodles were nothing special. I would recommend skipping this dish off the menu.

    Snow cheese

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    11 months ago

    The staff were so kind and warned me to be careful with the Mala sauce because I order it extra spicy......they were so warm

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    1 year ago

    Delicious! We tried so many different things with our large party and every.single.item.is.amazzzing!

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    Love the food here we highly recommend it. I always get the kimchi fried rice and it doesn't disappoint. Best chicken wings in town.

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    Stäge Kitchen & Bar - Sushi with wagu

    Stäge Kitchen & Bar

    4.3(420 reviews)
    0.3 mi
    •$$

    I came to stage because I was invited to a female entrepreneur luncheon…read more So often when you have a big group in a side room they stick one server with you and you wait to get asked about your order and you wait and wait for your food and wait and wait for your check. Not here. The service was friendly and efficient. The food was excellent and with a wide variety to choose from. Large helpings. I love to snap pictures of others food but really could only do that with the Greek salad that my neighbor had ordered. I had lunch option for sushi. The gal across me ordered Cioppino. The sandwiches looked marvelous and saw several people packing up half of their dishes to take home. The ambiance is very clean and crisp. Even though the kitchen is in the middle of the back of the restaurant... A classic open style that seems to be popular these days... It was not that loud even as I was leaving and it was still pretty full around 2:00.

    Attended a baby shower here and for the most part things went smoothly. Service was great, but a…read morefew of the orders were mixed up. Not to the point anyone waited a long time for a correction and with a party as large as ours I think they did a great job. The food was good. We were served three appetizers [chopped salad, bourbon glazed brussels, seafood fondue] family style. I don't eat pork so I loved that the bacon was on the side for the brussels, which were delicious, and the chopped salad was equally as good. I don't eat shellfish either so I didn't try the fondue, but everyone around me who did, enjoyed it. The entree I had at the restaurant was the pan seared chicken which was pretty good although it could have used a pinch of salt and a squeeze of lemon. I also had the cacio e pepe to go and it may have been my favorite thing I've had thus far from here. I did not order any beverages other than water, but next time I think I'll try a cocktail as they looked tasty. I live an hour plus away from this location so I probably won't be returning soon, but if in the area again I would definitely eat here again.

    Photos
    Stäge Kitchen & Bar - Not impressed so far. Reservation and 45 minutes later not seated.

    Not impressed so far. Reservation and 45 minutes later not seated.

    Stäge Kitchen & Bar - Lobster snd shrimp spaghetti ( no pork)

    Lobster snd shrimp spaghetti ( no pork)

    Stäge Kitchen & Bar - Mariachi

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    Mariachi

    The Kickin' Crab

    The Kickin' Crab

    4.6(131 reviews)
    2.9 mi

    I was in the area and craving fried oysters, so I decided to stop by. Originally, I was only…read moreplanning to order the fried oysters with fried shrimp and fries. I had tried a seafood boil from here a while back, and the sauce wasn't as good as what I've had from a local competitor. However, my boyfriend insisted that we give it another try, so we ended up ordering the Kickin Combo #1, along with a dozen raw oysters and an order of fried oysters and fries. The raw oysters came out first. I didn't want any, so they were for my boyfriend. Immediately after trying the first one, he wasn't happy with it. He said it tasted fishy but decided to give another one a try, thinking maybe the first was just a bad one. Unfortunately, the second wasn't any better, so he sent them back. Next came the fried food, which is never a miss. I absolutely love the fried oysters here. Then the seafood boil arrived, and at first glance, it looked promising. The seafood appeared large and fresh. I grabbed a shrimp first, sucked the head, and immediately noticed a strong fishy taste. I then dipped the shrimp into the sauce, but the sauce was watery and lacked flavor. I tried a few of the other items in the boil, including a mussel, but the texture was extremely chewy. Between my boyfriend and me, we ate a total of about ten or less things from the boil before deciding we were done. Unfortunately, it was not good whatsoever, and I was extremely disappointed. I asked if there was anything that could be done, and the manager offered to reheat it. I explained that the temperature wasn't the issue but the fishy taste and the texture of the seafood. He then said there wasn't anything else he could do besides take 20% off the bill. While I appreciated the discount, it was still disappointing given how much of the meal we were unable to eat. The service itself was good, and the ambiance was chill, especially since we went during dinner. Unfortunately, though, the food quality of the seafood boil and raw oysters overshadowed the positives for me. All in all, I won't be returning.

    This is a neighborhood seafood gem! (Though I travel 25 minutes for this treat…read more At Kickin' Cean you will find a variety of fresh seafood (mostly shellfish) offered in a variety of user defined flavors and styles. From king crab to fried jumbo shrimp, this food won't disappoint. Their house seasoning for fries and other fried foods is amazing. Both sweet and sassy, but very addictive. The homemade cocktail sauce seems to employ the same flavors as part of their mix. Yum! Preeling, cracking, and dipping makes for a messy meal so dress accordingly. The tables have fresh paper on top, ready for you to do your worst. Bibs and tools, too! Service here is very attentive and friendly. The dinning room is casual and spacious. This is a local gem open for lunch and dinner! Fresh seafood and lots of bold flavors await!

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    The Kickin' Crab - Market price

    Market price

    The Kickin' Crab - 1lb of crawfish, shrimp (head off), potatoes, and egg.

    1lb of crawfish, shrimp (head off), potatoes, and egg.

    The Kickin' Crab - Menu

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    Menu

    504 Seafood

    504 Seafood

    4.3(28 reviews)
    1.0 mi

    This lil mom and pop shop is where I love to patronize. Service was excellent from Lucy. There was…read morea limited number of seating inside however they did package Togo very nicely. Aside from the long wait, the food was good! It was still hot when we got it and the flavor was great. The only thing was the sauce coated the seafood but there wasn't enough to dip it. Luckily we had a side of free garlic butter. Fried Okra and Cajun fries were good. My husband always orders fried okra and he enjoyed it. The Cajun fries were crispy and the portions were fair. Boiled Blue crab (1lb around 3-4 pcs) ,Crawfish (not live -they say they might bring in some), Mussels (large green mussels) tho the crawfish was frozen they did make it tasty. I love to suck the juice in the head and it was not bad, definitely frozen but not rubbery. I also got mostly female blue crab so it was enjoyable and seemed fresh. Mussels were clean and easy to eat. Shrimp poboy. Large size and delicious. It didn't come with a romolade sauce so that was disappointing but still tasty. Garlic noodles for my baby. ($6-8) for a the Cajun add in with seafood. The noodles were bouncy and not overcooked. It wasn't too seasoned or oily. Overall we live close by and looking forward to fresh crawfish from here!

    This was our first time. Had the gumbo and fried shrimp basket. Both were Excellent! The gumbo was…read morevery hearty and rich. They don't skimp on the ingredients. Every bite took me back to New Orleans. The shrimp is noticeably fresh and flavorful and lightly fried to perfection. The husband and wife owners were very nice. Will definitely go back!

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    504 Seafood - Inside

    Inside

    504 Seafood - Garlic noodle add shrimp

    Garlic noodle add shrimp

    504 Seafood

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    JuJu Seafood and Fusion - Medium Boiled Set (in garlic butter medium)

    JuJu Seafood and Fusion

    4.8(30 reviews)
    5.4 mi

    Juju Seafood | Duluth, GA…read more Juju Seafood is a Korean restaurant that has customizable seafood boils, Korean seafood dishes, and late-night Korean comfort food. The owner is very cool and friendly. Is a pretty small place and got a cool chill vibe. I like they open late. Here's everything we tried: Spicy Chicken Feet Stew A generous 2-3 person portion loaded with bean sprouts that soak up all the flavorful sauce. The chicken feet were braised until incredibly tender, and the broth was spicy, rich, and incredibly addictive. The rice that came with it needs more mayo, so is more creamy and bc is not sticking together to make it into a ball. Beef & Shrimp Pancakes (Recommend ) Mini Korean-style pancakes served half beef and half shrimp with a chili soy dipping sauce. Crispy on the outside, soft on the inside. Garlic Butter Seafood Boil (Recommend ) One of their signature dishes! You can customize your own seafood boil with your favorite seafood and seasoning. We chose the Garlic Butter flavor, and it was rich, buttery, and packed with garlic without being overwhelming. Spicy Braised Chicken & Crab Stew Available Fridays and Saturdays only, with only 10 portions made each day. The sweet and spicy broth is cooked with potatoes and fragrant perilla leaves that add so much flavor. First come, first served! Lychee Soju (My Favorite , but little pricy) Served with one whole lychee per shot! Fruity, refreshing, and so smooth that you could barely taste the soju.

    We really enjoy JuJu. It's a small spot and it can get busy, but the team is always attentive. If…read moreservice gets slow, the call button helps. The food is consistently great -- we especially love the wings and the Asian options.

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    JuJu Seafood and Fusion
    JuJu Seafood and Fusion - Seafood boil with garlic noodles and potatoes

    Seafood boil with garlic noodles and potatoes

    JuJu Seafood and Fusion - Menu other side

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    Menu other side

    Firebirds Wood Fired Grill - Filet Steak

    Firebirds Wood Fired Grill

    3.7(329 reviews)
    0.2 mi
    •$$$

    Surprised this wonderful restaurant doesn't have only 5 star reviews. I had a peefect lunch there…read morewith me husband a few days ago. Trish, Alyssa and Ryah all waited on us. All great servers! My better half stayed healthy with a huge salad. I indulged in meatloaf, baked potato and fresh broccoli. The atmosphere is lovely and I would gladly dine here anytime!

    I'm really disappointed by a recent brunch experience at Firebirds. We flagged our issues to a…read moremanager on the day, but sadly they weren't able to correct them while we were there. I'll preface this by saying we are regular diners and frequently order to-go from here too, so this isn't a problem with the food quality - which is always good. Arriving at 10:45AM, I'd expected to be on the early side of the brunch rush, and the restaurant remained pretty quiet for the first 30 minutes. It was very cold, and we asked for this to be addressed. We appeared to have a dedicated server who welcomed us warmly, fixed drink orders and offered recommendations. However, he had another (new?) server shadowing him after that, and a few things were missed by her (no straws, milk for coffee served in a bowl instead of a jug, water without lemon served with lemon pips in it, and a forgotten request for a taste of the sausage gravy). Then things took a bigger turn after we placed our entree orders. We asked for jelly or jam for biscuits and were told there wasn't any. We asked for honey and syrup for the French toast, and it took a long time to arrive (so those entrees were cold by the time the diners got to eat them). One order came with the wrong side, and one diner had to ask for fresh biscuits because those on the plates were already cold. No one ever came to bring one missing drink, or to take further/refill orders from any of the group. The chilly temperature of the dining room stayed frigid throughout. We did appreciate the professionalism of our primary server, and the sweet gestures to the Moms in the group (it was Mothers' Day). However, the communication between servers, and with management, and between front of house and kitchen, were all completely off that day. It was especially disappointing based on previous positive experiences. Despite flagging the issues to the manager on duty, we left feeling rushed, disappointed and with the impression that they didn't really care. There were huge groups of people waiting to be seated by the time we left, so hopefully the team was just warming up when we got there and I hope the experience improved for others throughout the service period. I'm not looking forward to going back, however - it felt like we were being used for staff training on one of the business Sunday brunch services of the year, and not at all like the usual dinner experience.

    Photos
    Firebirds Wood Fired Grill - Cake table in private room

    Cake table in private room

    Firebirds Wood Fired Grill - Hot Honey Chicken Biscuit

    Hot Honey Chicken Biscuit

    Firebirds Wood Fired Grill - Storefront

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    Storefront

    Noodles Bar & Dumpling - Interior

    Noodles Bar & Dumpling

    4.6(26 reviews)
    0.8 mi

    A friend recommended Noodles Bar & Dumpling for authentic Chinese food, so I stopped by for dinner…read more The dining area was spacious, and the tables were spotless. The woman who served us was also incredibly helpful and welcoming. I ordered the Hot Numbing Fish Fillet ($18). It had a satisfying kick! It was spicy, and the seasoning was flavorful and aromatic. The fish itself was tender and cooked perfectly. Their menu had many items that seemed appetizing. I plan to drop by in the future to try more of their offerings.

    A beautiful awesome day amazing people of the world. A lunch down has been arranged at the Noodls…read moreBar and Dumplings in Norcross, Georgia. Lets get right into it shall we. Drunken Chicken - Everything tastes good. First time having it with Boneless chicken so its definitely interesting. Everything is correct, its just a bit on the salty side. 7/10 Numbing Spice Beef - Tripe is done really well. Texture is on point. Spices are nice and vibrant. Nothing is a miss 8.3/10 Soy Bean Paste Noodles - The noodles have great texture. The bean paste does come through. I adore a strong simple dish like this. 8.5/10 Crab XLB - Its not bad, its not good either. The flavors need to be adjusted a little. 6/10 XLB - These are actually pretty good. The dumpling skin, the soup and the filling checks all the boxes. 8.4/10 Pan Fried Buns - It presents really well. The crunchy corn starch base is always fun to eat. The bun texture is superb, the filling is really good. Best thing that hit the table. These can get a 8.8/10 The service was bang on. There was a robot server that ran the orders and drinks. Definitely a pleasant experience. Thank you. If youre ever in the Norcross, Georgia area, do give this spot a proper go at it and let me know what you think. Hit that follow for more food and travel adventures by yours truly. Share this review with a smash mode buddy and thank you so much for reading along. I love you Mwah!

    Photos
    Noodles Bar & Dumpling - Cucumber salad (spicy)

    Cucumber salad (spicy)

    Noodles Bar & Dumpling - Interior

    Interior

    Noodles Bar & Dumpling - Braised Beef noodles soup

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    Braised Beef noodles soup

    Kimchi Red - korean - Updated October 2026

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