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    Du Bu Gong Bang

    4.5 (145 reviews)
    ModerateKorean, Seafood, Soup
    Open • 11:00 am - 10:30 pm

    Order Du Bu Gong Bang Takeout or Delivery

    Du Bu Gong Bang Photos

    DU BU GONG BANG ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Dogs allowed

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    Recommended Reviews - Du Bu Gong Bang

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    Kayla K.

    The food is very fresh. The service is great. The food is healthy. My family loves Tofu but the great thing is they make their own tofu. Grace, our server was very kind and very quick. We love this place!!! The ambiance is really clean as well. My husband loves their special rice call Gondure. Very healthy.

    Sheau L.

    The food here was good! Customer service was very nice and helped us navigate the menu as first time customers. The ambience was nice as well with plenty of space and seating available. Their homemade tofu was soft and can be found in most of their dishes! I would definitely recommend giving this restaurant a try!

    Stella Y.

    Du Bu Gong Bang makes their tofu fresh every morning, and you can genuinely taste the difference. Started with their signature black sesame firm dubu with kimchi -- so much better than packaged tofu. The spicy seafood soon dubu (shrimp, oyster, squid) was rich and comforting, and the seafood scallion jeon came out massive and crispy. Also got the la kalbi, which fell right off the bone. Every dish comes with rice, four side dishes, and steamed cabbage -- great value and portions. Will definitely be back.

    Haun K.

    Upscale Korean tofu spot with lots of veggie-forward, healthier options. Menu is extensive but easy to follow. Very busy, with a more self-service setup for utensils. Food was clean and fresh overall, though a few dishes (like the mushroom perilla) felt slightly underseasoned. Pro tip: scrape the rice from the stone pot and add hot water for scorched rice soup--don't skip this. Also seems that there are daily specials! (See pics)

    Soybean Cold Noodle Soup 콩국수 and Grilled Mackerel / 고등어 한마리 구이
    Annie O.

    10/10 would recommend eating here!!!! The food is incredible and worth every penny. They have a variety of stew options and highlight the importance of soybeans:) Service: 10/10! you're taken care of and everyone is so sweet :) The ambiance is excellent! The lighting in the restaurant is not too dark and not too bright, just right to enjoy your meal and environment. Lisa and Grace were our servers and they felt like family:) They set the space and tone to be approachable and comfortable. Would highly recommend coming here!

    Sesame Tofu
    Chelsea G.

    The house-made tofu is wonderful! However, we must have came on a bad day; service didn't even give us a beverage, let alone acknowledge us, until I flagged someone down over 20 minutes into being seated at a table.. That shrouded the entire experience for us. 직접 만든 두부는 정말 훌륭했습니다! 하지만 저희가 운이 좋지 않은 날에 방문했나 봅니다. 테이블에 앉은 지 20분이 넘도록 직원을 직접 불러 세우기 전까지는 음료 서비스는커녕 저희가 온 것조차 인지하지 못하는 듯했습니다. 그 점 때문에 식사 경험 전체가 아쉬움으로 남았습니다.

    Luke H.

    A pretty good traditional Korean restaurant that serves tasty tofu stew. It was quite busy last weekend when we tried this place out and it was recommended by my friend's friend. Service was excellent and they recommended their popular dishes. The side dishes were pretty good, but limited. Portion size and price were not bad. My favorite was the oyster seaweed soon dubu with the grilled mackerel.

    Trang V.

    Believe me when I say I've been to this place more times then I can count. This is my TOP favorite & Korean restaurant in Duluth! The interior is soo pretty. The food is authentic & amazing! The staff is also soo friendly. Don't miss out. Definitely a must try!

    April L.

    Overall Solid, busy Korean tofu spot with good service and a cute, clean vibe. I came in extra excited because they make their own tofu, but the food leaned more modern and Americanized than I hoped, so I can't give it a full 5. Price and value Pricing felt average for today's economy. Not cheap, not outrageous. The in house tofu is a cool value add, even if it didn't fully hit the "wow" level I've had from tofu shops in Korea. Food and flavor The biggest thing to know: the flavor profile felt more catered to modern tastes that are sweeter and spicier rather than the more traditional OG style. That's not "bad," just different. If you're expecting Korea level authenticity and balance, set expectations accordingly. What to order Best bet: stick to the OG sundubu stews, especially the spicy options. That's where this place shines the most, and it's the safest way to have a satisfying meal here. What I'd skip The pancakes were not worth it to me. They felt too thick and batter heavy, with not enough filling for the flour ratio. I'd rather spend that stomach space on stew and tofu focused dishes. Service Service was pretty good. Staff was attentive and the overall experience felt well run. Atmosphere and wait Atmosphere was cute and clean, but it's very popular. Expect a wait unless you make a reservation ahead of time. Recommendation If you're in Georgia and craving a more authentic leaning Korean tofu experience (by US standards), this is worth visiting. Just go in knowing it's more modern, sweeter, and spicier than traditional OG style. Order the OG spicy sundubu stews, skip the pancakes, and you'll have a much better time.

    Tofu
    Greg L.

    Service: excellent Food: outstanding and healthy Inside: Nice design One of the better restaurants I've been to lately.

    Rachel C.

    Atlanta has a lot of good Korean food, and this place is definitely on the list for tofu stews! I ordered the spicy tofu + egg stew, and it came with crispy stone pot rice. Personally, the crispy rice was a bit too hard and dry, but it still tasted delicious. Stew was great! Pretty comparable to ones I've had in S. Korea, though maybe a tad bit less flavorful. Definitely prepare yourself for a wait if you come on a weekend or busy time, we waited around 40 min (at least Teso is next door so we shopped around!). It was busy inside so food also took quite long to come out, around 30 minutes. However, having the side dishes (banchan) to snack on while waiting was nice.

    Complimentary Banchan
    Olivia H.

    My husband and I stopped in on a weekend afternoon and were seated right away. The decor is modern with a zen vibe. It's very cute. As soon as we were seated and placed our order, we were served complimentary hot barley tea. Napkins and utensils are conveniently stored in the table drawer, and the servers bring plates, bowls, scissors and tongs as needed. I was a bit unsure why the bowls were provided, but the server explained that traditionally people mix the rice from the stone bowls into the regular bowls and then pour the hot barley tea into the stone bowl. This softens the crispy, slightly burnt rice crust and creates a nutty and savory tea you can enjoy. My husband and I ordered the following dishes: 1. Seafood Scallion Jeon (small size) 2. Spicy Oyster Soon Dubu with LA Kalbi Combo (He upgraded the plain rice to Umami Mushroom Rice +$2.95). 3. Grilled Eel Sot Bap Combo served with a Small Plain White Soon Dubu (I upgraded this to spicy +$1). The Seafood Scallion Jeon had a perfect balance of chewy and crispy textures with a fresh scallion flavor combined with savory seafood. This was delicious and the small portion was more than enough for two people to share. The Spicy Oyster Soon Dubu was rich in flavor and had a generous amount of oysters. The LA Kalbi was well-seasoned and cooked to perfection with a satisfying smoky char. The upgrade from regular rice to the Umami Mushroom Rice for (+$2.95) added extra depth to the meal and was worth it! The Grilled Eel Sot Bap was topped with sliced ginger and scallions, then torched table-side for the final touch of sear. The result was amazing. Overall, both the food and service exceeded my expectations. I'm already looking forward to my next visit and would highly recommend this restaurant to anyone seeking a wonderful dining experience.

    Combo Two Spicy sundubu with egg, LA Galbi
    Beck E.

    Very friendly and welcoming service, and the food warms the soul. The LA Galbi was cooked to perfection and very flavorful. My spicy sundubu was good too, but it lacked a little depth this time around. I sat alone underneath the tree, which was a lovely spot.

    Galbi combo

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    1 month ago

    Very good eel rice, I ate it and it was quite tasty, also service was good as well, and they have yummy tea

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    24 days ago

    It was good got the seafood pizza thing I liked it a lot . Whould recommend people was nice.

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    Page 1 of 4

    Ask the Community - Du Bu Gong Bang

    Can someone specifically identify the vegan options or ask the staff for us please?

    The menu indicates which items are vegan

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    Naju Myunok

    Naju Myunok

    4.4(151 reviews)
    0.4 mi
    •$$

    Naju is amazing. They have all the Korean soup options, whether you're craving naengmyeon or a warm…read moresoup like galbitang. It's kiosk order, so you don't need to stand in line and wait for other people. They have a bone broth dispenser, and that broth is *chefs kiss*. I probably drink three cups of it. And when you pick up your food, there's a grab and go area for kimchi, salt/pepper, sauces, utensils, so you can prepare your table how you want. I absolutely love this concept and I want to come back for every single soup. I got the regular galbitang and it did not disappoint. A note is that there are absolutely no vegetarian options, even the mandu has meat in it.

    We had naengmyeon (cold noodles) and mandu (dumplings) for lunch at Naju Myunok yesterday. It was…read moregood. This is a popular, casual, quasi-cafeteria-style Korean restaurant in Duluth. This restaurant soft-opened in March 2024 and officially opened in April 2024 in the old Breakers Korean barbecue space near the defunct Gwinnett Place Mall, and I-85 at Pleasant Hill Rd (exit 104). It's spacious, but can fill up quick. We arrived at noon on a Saturday and there were still plenty of open tables. However, by the time we left, shortly after 1pm, it was packed with people looking for tables. Someone jumped on our table as we were getting up to leave. This is not a sit-down restaurant. Instead, you order at one of two touchscreen kiosks at the entrance and then wait for your number to be called to pick up your food. Everything is self-serve, from condiments to hot broth. You also bus your own table. Here's what three of us got: B3. Heo [sic] Naengmyeon ($16.99) - spicy sweet potato starch noodles with raw fish (should be spelled "hoe") C3-B1. Naengmyeon and Yuk Jeon ($20.99) - cold sweet potato starch noodles and thinly sliced beef pancake C1-B1. Naengmyeon and Dwaeji Yang Nyum Gui ($18.99) - cold sweet potato starch noodles and grilled pork neck D4. Kimchi Son Mandu ($11.99) - handmade kimchi dumplings My wife and I love naengmyeon. We thought Naju's version was good, especially in this fast-casual format. To nitpick, the noodles stuck together and the ice melted too fast. Regardless, I found the noodles to be delicious, refreshing, and satisfying. The spicy version came with a small bowl of icy broth on the side. The raw fish, beef pancake, and grilled pork neck were all tasty and of decent quality. As for the handmade kimchi dumplings, they were legit. Big and filling. In addition to naengmyeon, Naju also offers a variety of Korean soups (e.g., seolleongtang - ox bone soup and gomtang - beef bone soup) and LA galbi (grilled short ribs). During our visit, the pickup counter was staffed by a bunch of ajummas (Korean middle-aged women), basically Korean lunch ladies. I'd come back. This place seems ideal for a quick stop for an easy and reliable Korean meal / comfort food.

    Photos
    Naju Myunok - Inside on Saturday afternoon, August 29, 2026 at 1:06pm. Busy. Shortly after 1pm, there was no seating.

    Inside on Saturday afternoon, August 29, 2026 at 1:06pm. Busy. Shortly after 1pm, there was no seating.

    Naju Myunok - Galbitang

    Galbitang

    Naju Myunok - Bibim Naengymyeon (spicy buckwheat noodles) Short Rib Combo

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    Bibim Naengymyeon (spicy buckwheat noodles) Short Rib Combo

    The Cream - Strawberry croffles

    The Cream

    4.2(159 reviews)
    2.8 mi
    •$$

    Updated : The Vongole Two-Item Special is definitely a great combo! The clam pasta pairs really…read morewell with the sweet & spicy Korean chicken and Bulgogi beef. Both proteins were flavorful and satisfying. Spending $20 also came with a free Ade, and I chose the Passion Fruit -- sweet, refreshing, and a perfect match with the meal. Definitely one of my favorite combos here!

    My friends and I visited after I mentioned a high school friend of mine liking this place. Once I…read morerealized where it was... I was skeptical. I do not feel as though downtown Duluth truly captures the amazing food scene of the city, but again, an old friend did like it enough to tell me about it. Inside was pretty spacious. High ceilings and bright. You have to go up front and order, and they'll give you a buzzer to let you know when your food is ready. Pretty standard so far. It's not too loud, even with the music playing in the background, so not bad for hanging out with friends after the food is done, though we didn't. We were all pretty disappointed with our food. It wasn't bad, thankfully, it was just meh. We could've literally drove 5 minutes away for better, so we left as soon as we finished. The good thing is you get to choose what protein you want with your dish, which is nice. However, the chicken katsu here is thin. Also, the K-Fried chicken doesn't really mesh with the pasta. It's like a skewer on the side of your main dish. You can eat them separately and be happy enough. I was ok with the bulgogi, but I would've expected better from a Korean establishment. I haven't tried every single protein option, but I won't lie, tofu in pasta isn't the most appealing to me. For the main dishes, it was pretty bland, especially the omurice. You need the egg and the protein for flavor. The Schezwan pasta wasn't even spicy. At least the carbonara was creamy as it should be.

    Photos
    The Cream - Seating area

    Seating area

    The Cream - Fried chicken bites

    Fried chicken bites

    The Cream - The hall

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    The hall

    Moo Bong Ri - Kimchi 김치

    Moo Bong Ri

    4.3(50 reviews)
    0.8 mi

    I rarely write reviews and try to be considerate of the behind the scenes operations as a former…read morefood service worker from my past. HOWEVER, I was very disappointed with the service. My partner and I came in around roughly 9:50-10pm. When we arrived we're were initially informed that we had to order soon because they were closing in 30 minutes and were understandings of that. Shortly after we were seated, (literally 1-2 minutes) about 3 employees came to our table letting us know we needed to order within the next few minutes. It was like 10:05. I tried asking one of the employee what the meat options were and was just interrupted by him being persistent in us ordering and did not really answer our questions, mainly because I noticed some of the meat options were pork and I do not consume pork for personal reasons. My partner and I felt overwhelmed and just ordered something we thought would not include pork. After submitting our order another employee came by with the check already without us asking insisting for us to pay before our food even came out. Mind you the restaurant closed within 20 minutes at this point. When our food did come out, it did contain PORK!!! We just left shortly afterwards and left the food on the table.

    I recently visited here since it's located in the H-Mart plaza we go to often…read more Honestly, I thought it would be more like other Moo Bong Ri restorants with hot pot-style soups for sharing (전골), but it turned out to be more of a BBQ restaurant. Just a heads up so others don't get confused like I did. The place was pretty busy, which made it feel like a popular spot. The atmosphere was nice and everything looked clean and well kept. Even though it was crowded, our server was very friendly and attentive. They cooked the meat right at the table, which made the experience better. The fried rice (볶음밤) they made on the grill at the end, especially with the pork belly, was honestly the best part. Overall, really enjoyed it and would definitely come back.

    Photos
    Moo Bong Ri
    Moo Bong Ri
    Moo Bong Ri - Ready for some 소맥

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    Ready for some 소맥

    9292 Korean BBQ

    9292 Korean BBQ

    4.3(1.1k reviews)
    0.4 mi
    •$$$

    I was here with a friend I have known for almost 40 years, and his FIL who I'm fond of…read more I've been here so many times but coming with non-Korean friends is one of the most fun experiences because you get to share your culture through food. Jin was our server and he was kind enough to answer a ton of questions even though he was so busy with other tables. He was great- all the meat was grilled to perfection and any side dishes (banchan) we needed was a quick request away. For 3- we crushed dinner. Got a combo, and two sides of Kalbi. Let's just say it was a LOT of food, but we also had soju/beer (somek) which also was enjoyed tremendously. You cannot go wrong here. They have combo meals; which are of excellent quality, or you can go with AYCE- still pretty good quality but you'll not get the marinated beef ribs in that way. Thanks to Jin for his patience and great service! Obviously I'll be back, this is my go-to charcoal BBQ spot here in town!

    This is genuinely my favorite place to go to, and I will die on that hill!!! Korean barbecue is…read moresuch an important piece of my life and it makes me always miss home and comforts me. finding a go to spot that's open late and is consistently good is so important. I love all of the side dishes that 9292 offers and every time I go, the service has always been amazing!! they are very attentive to make sure that your side dishes are always filled and it's a great place to take out-of-town guests.

    Photos
    9292 Korean BBQ
    9292 Korean BBQ - Dolsot Jeyuk Bibimbap - all mixed up

    Dolsot Jeyuk Bibimbap - all mixed up

    9292 Korean BBQ - Spicy soup

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    Spicy soup

    Du Bu Gong Bang - korean - Updated October 2026

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