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KFC

2.1 (29 reviews)
Open • 10:30 am - 10:00 pm

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8 months ago

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2 years ago

Food is good but very overpriced. Orders are usually not right. Service not very nice. Do not recommend.

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2 years ago

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3 years ago

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3 years ago

An 8 pc order had 7 pc; plates ordered, not included; quick pickup was 15 min. However, the food was good & freshly cooked. I'm

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5 years ago

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9 years ago

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10 years ago

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11 years ago

ok so I am a popeyes fan and recently went to RI this is best KFC I ever had.

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Jw's Pub - Sticky Beef Scallion Pancake Pizza

Jw's Pub

4.4(61 reviews)
1.9 mi
•$$

Out with hubby. I've been here before and really needed to share my experience with him…read more sosososo glad we came! We started with drinks, he got his usual beer, I opted for a Bloody Mary. Yummo Started with my fave, the Yakitori Platter. Marinated bamboo skewers brushed with yakitori sauce, I had; Bacon Leaks, Meatball, Kielbasa, and Shrimp You get to choose 4 Sticks and it's served over White Rice Drizzled with Yakitori sauce, THE BEST Asian fusion, EVER!!! Hubby had the Kim Chi meatball soup, the meatballs are so huge, it's a big bowl of soup, not for those who aren't hungry! We also, for good measure, got one of the signature SCALLION PANCAKE PIZZA!!! It's Topped with scallion and your choice of the following: * Meat Toppings*: Chicken, Beef, Pepperoni, Salami, Kielbasa, Bacon Bits, Salami * Pizza Toppings Olives, Banana peppers, Jalapenos, Tomatoes, Mushrooms, Green Peppers, Red Onion Make sure to get it with the yakatori sauce! (They do offer other sauces though.) The owner is also the server and he really knows his stuff. Food has been his passion all of his life as he grew up in the restaurant biz. His dad ran a well known and established Chinese restaurant in town until his retirement recently, he'd been in business for 50+ years!! The space is clean and comfortable. They also have Karaoke nights!! Heads up, they don't open until 4pm!!

I ordered from door dash a few times and I also went inside to pick up my order- so I'll base my…read morereviews on that. I love that it's close by and I can get what I need fast. I love their bubble tea and I love their pepperoni cheese egg rolls! Those are the primary things I get here. I love me a good bubble tea and they have really good flavors (lychee has been my go too lately), and the egg rolls they are delicious! Me and my fiancé went inside to grab 2 bubble teas the other day. There's enough parking which is great, and I believe they have karaoke in the evenings around 9:30pm ( we haven't tried this yet). The owner is very kind and attention. They've always been kind on the phone and in person as well. They only lose one star because the ambiance was a little off. Customers seemed to stare as if we had twenty heads, but the owner didn't act that way. But that's the reason why it lost one star I felt very uncomfortable and out of place. And as much as I loved it on the inside I doubt I would go inside to eat after that weird feeling.

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Jw's Pub - One of 3 restrooms - all 'singles'

One of 3 restrooms - all 'singles'

Jw's Pub - This pastrami sandwich bang

This pastrami sandwich bang

Jw's Pub

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The Pizza Nomad - Loaded Doritos Nachos

The Pizza Nomad

3.9(39 reviews)
1.5 mi
Locally owned & operated
Family-owned & operated

Apparently Lauren's birthday is a pizza festival now…read more For Day Two, I met up with her at The Pizza Nomad in the Center of New England because they have a new pizza called the Detroit Slim. I had questions. Mostly about how something this thick gets to call itself slim. We ordered one cheese and one pepperoni and settled in. Then we saw the pizza, and suddenly Detroit Slim made sense. The answer is geometry. It isn't slim from the side. Not even close. It's slim from above. Instead of the big rectangular Detroit-style pizza most of us know, this thing is long and narrow, cut into four substantial pieces. I immediately loved the size. It gives you everything I want from Detroit-style pizza without requiring what sometimes feels like a contractual obligation to an enormous pan of it. Four pieces. Manageable. Plenty of pizza. But the crust is what got me. Look at the picture of Lauren holding up that cross-section. That's the story. The inside is almost absurdly soft, smooth and airy. Big pockets run through a light, pillowy structure that looks nothing like what you're expecting from the weight of the slice in your hand. Then turn it over. The bottom is golden brown, blistered and crisp enough to make noise. That's the trick. You bite through this loud, crunchy shell and immediately hit something soft, smooth and almost delicate inside. Crunch, then pillow. The two textures shouldn't occupy the same piece of dough this comfortably. But they do. And around the perimeter, things get even better. Cheese escapes down the sides and meets the hot pan, leaving behind those dark, crispy pieces hanging off the edges. The stuff that looks almost burned in the pictures? That's treasure. The sauce has enough presence to survive everything happening around it. You still taste tomato beneath all that cheese, crust and rendered pepperoni. The cheese itself is really good, with enough flavor to be more than just the thing holding everything together. And that pepperoni was fantastic. Some cups. Some curls. Some lies flat against the cheese. The edges go dark and crisp while the centers render their fat into everything underneath them. There is a point with pepperoni where "burned" and "perfect" become separated by about thirty seconds. I like living dangerously close to that line. Pizza Nomad does too. There is also, for reasons I cannot explain, a full-sized medieval knight standing guard over the pizza. I respect this. If you're going to make an inch and a half thick pizza called Detroit Slim, there is no reason a knight can't stand guard over it. The Detroit Slim is a collection of contradictions. It's thick without being heavy. Soft and seriously crunchy. Small enough to feel manageable, substantial enough that nobody is going home wondering what we're having for lunch tomorrow. But I keep coming back to that crust. That soft, smooth, airy interior. The blistered bottom. The cheese cooked hard against the edges. Crispy pepperoni on top of all of it. Every layer has a different job. And somehow, every one of them makes noise. Day Two of Lauren's birthday pizza week is in the books. At this point, I've accepted that her birthday lasts a week. I see no compelling reason to challenge this.

I've been to the other Nomad in West Warwick and this is just as good. They're both about the same…read moredistance from my house, but I'll probably go here more often as parking can get a little tight at the west warwick location when boomerangs is busy. Anyway, both are pretty consistent and are good. People have always been friendly too.

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The Pizza Nomad - Taco Salad

Taco Salad

The Pizza Nomad - General Tso Pizza

General Tso Pizza

The Pizza Nomad - Spartan Grilled Flat

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Spartan Grilled Flat

Flat River Tavern - Nashville Hot chicken strips

Flat River Tavern

3.5(10 reviews)
3.1 mi

We had a Cumulus Sweet Deals for Flat River Tavern & we thought we'd never been there before. We…read morewere both right & wrong at the same time! It was something else before (we visited for RI Food Fights #LordOfTheWings some years ago) but the establishment is under new management with a revamped menu. As a wife of a veteran, it is always wonderful to support a veteran-owned business. They wear their service on their proverbial sleeves. Everywhere you look, there is a tribute to our heroes. Hubby is a fan of meat on meat on meat pizza so we ordered the Cardiac Special - pepperoni, sausage, meatball, bacon & ham. There was a good amount of meat, pizza held up to the weight of the toppings & it was very tasty. I was in the mood for chicken strips & we ordered Garlic Parmesan & Nashville Hot. For former was nice & garlicky, the latter was spicy but not killer. Large juicy pieces of chicken that were lightly breaded. I want more! That evening, Flat River Tavern was hosting music bingo. The dude running it came up to us as we sat down to invite us to play. We weren't interested but it was fun to listen to the music for the game. The restaurant always has something going on - live music, food specials, DJ trivia.

Flat Service, and a River of disappointment…read more I had high hopes as my brother had mentioned he had been here a few times and really enjoyed it Went here after watching a game with my father in Saturday. He is 82, and I'm no spring chicken either. The place was moderately busy, but definitely not packed. We found seats at the bar right away and sat down. We were immediately treated (assaulted?) to the sounds of a warbling guitarist on furlough from a nearby assisted living, dutifully plucking out misaligned chords along with a voice that would make RFK Jr. sound like Pavarotti's protege. She worked through several tunes from her hippie-esque youth, which seemed a a stark contrast to the overblown MAGA-licious decor of the place. Dad and I sat at the bar, ignored for several minutes while we watched the young woman bartender chat with and serve several other guests. This included people who had already been served drinks and meals. No "hello". No "I'll be right with you", just chatting and chatting and chatting with two guys halfway down the bar and pouring beers for the folks who still had what was left of their first (fifth?) beer in front of them. It was then that we saw another man behind the bar walking towards us. And I thought, "oh, this must be his part of the bar, then. Surely he'll greet us and pour us a beer." NOPE. The guy gets to about three feet from us at the bar and turns away from us to face the wall, remote in his hand. He's not a server, he's the 'change-the-channel' guy. A task he performed with all the skill and charisma of a WalMart greater on work release. That's it for me. I'm 10 minutes in and no one has even acknowledged that we were at the bar. I tell Dad we're heading and we both stand up to put on our coats. The grinding sound of the chairs sliding back across the sticky floor must have inspired the lone remaining customer service neuron in the Flirty McTownie's bartender brain because as I was putting on my coat she managed to slog her self over to where we were to ask "Hey guys, can I get you something?" "We're all set" was pretty much the only response I could muster that wouldn't have included a torrent of curses and insinuations regarding questionable parentage. We left Honestly, unless there's no other choice, drive the extra 6 minutes into town. There are much better bars and restaurants with much better service, Old Theater Diner or Black Oak among them. Frankly, you'd probably get better service at the hot counter at Dave's... Probably better pizza too... Though we wouldn't know.

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Flat River Tavern
Flat River Tavern - Garlic Parmesan chicken strips

Garlic Parmesan chicken strips

Flat River Tavern - Inside

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Inside

KFC - hotdogs - Updated October 2026

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