Out with hubby. I've been here before and really needed to share my experience with him…read more sosososo glad we came! We started with drinks, he got his usual beer, I opted for a Bloody Mary. Yummo Started with my fave, the Yakitori Platter. Marinated bamboo skewers brushed with yakitori sauce, I had; Bacon Leaks, Meatball, Kielbasa, and Shrimp You get to choose 4 Sticks and it's served over White Rice Drizzled with Yakitori sauce, THE BEST Asian fusion, EVER!!! Hubby had the Kim Chi meatball soup, the meatballs are so huge, it's a big bowl of soup, not for those who aren't hungry! We also, for good measure, got one of the signature SCALLION PANCAKE PIZZA!!! It's Topped with scallion and your choice of the following: * Meat Toppings*: Chicken, Beef, Pepperoni, Salami, Kielbasa, Bacon Bits, Salami * Pizza Toppings Olives, Banana peppers, Jalapenos, Tomatoes, Mushrooms, Green Peppers, Red Onion Make sure to get it with the yakatori sauce! (They do offer other sauces though.) The owner is also the server and he really knows his stuff. Food has been his passion all of his life as he grew up in the restaurant biz. His dad ran a well known and established Chinese restaurant in town until his retirement recently, he'd been in business for 50+ years!! The space is clean and comfortable. They also have Karaoke nights!! Heads up, they don't open until 4pm!!

I ordered from door dash a few times and I also went inside to pick up my order- so I'll base my…read morereviews on that. I love that it's close by and I can get what I need fast. I love their bubble tea and I love their pepperoni cheese egg rolls! Those are the primary things I get here. I love me a good bubble tea and they have really good flavors (lychee has been my go too lately), and the egg rolls they are delicious! Me and my fiancé went inside to grab 2 bubble teas the other day. There's enough parking which is great, and I believe they have karaoke in the evenings around 9:30pm ( we haven't tried this yet). The owner is very kind and attention. They've always been kind on the phone and in person as well. They only lose one star because the ambiance was a little off. Customers seemed to stare as if we had twenty heads, but the owner didn't act that way. But that's the reason why it lost one star I felt very uncomfortable and out of place. And as much as I loved it on the inside I doubt I would go inside to eat after that weird feeling.

In most instances, we truly enjoy breakfast at this venue. It is a very quaint ambiance. One…read moreevening , we decided to try dinner. Nina, who was helpful and so very friendly, alerted us to the full course meal. It happened to be a Monday evening and the full meal special was meatloaf which both Hubby and I do like. It was a full course meal. I ordered a grilled cheese since I knew I would enjoy some of his meal. The grilled cheese was extremely scanty having a very small amount of cheese so I would never select that again. However, the meal itself was quite good. Salad was excellent, meatloaf, vegetable and potatoes were high is scoring too! the dessert which was a phenomenal chocolate mousse cake was perfection. Eating that was heavenly!! So his very reasonable full course meal pleased both of us and we would try that again!!

Olde Theater Diner is more restaurant than diner. A small bar area is located at the back, up a few…read moresteps inside and accessible from the left side of the building. The main dining area is booth seating with two other dining area, one by the door, another in a sun filled addition to the left side. where you will find tables. There is also a function room on the right side where we attended an organization Christmas party some years back. See the hostess to be seated Food is diner type items such as a full on meatloaf meal, fish entrèe, Chicken parm, as well as sandwiches, burgers, pizza, apps and dessert. Something for just about everyone. Last visit I tried the taco salad. Theirs comes with black beans and a choice of ground beef or chicken in a flour tortilla bowl loaded with lettuce, tomato and cheese. This salad is huge. Banana peppers give it a slice kick with a medium salsa and sour cream side to mix in. Exellent dinner salad option. The chicken parm meal comes with spaghetti or ziti and is a large portion. You can also get the chicken parm as a sandwich if you prefer. Breakfast, lunch and dinner service. A local non-profit hosts an annual fund raiser here: a percentage of all meals eaten on a specific day goes to the non-profit organization. The restaurant does this often with local groups. Love that community spirit. Service is always friendly and attentive. Plenty of parking in front and to the side. Restrooms are by the door, a bit older but very clean.

Apparently Lauren's birthday is a pizza festival now…read more For Day Two, I met up with her at The Pizza Nomad in the Center of New England because they have a new pizza called the Detroit Slim. I had questions. Mostly about how something this thick gets to call itself slim. We ordered one cheese and one pepperoni and settled in. Then we saw the pizza, and suddenly Detroit Slim made sense. The answer is geometry. It isn't slim from the side. Not even close. It's slim from above. Instead of the big rectangular Detroit-style pizza most of us know, this thing is long and narrow, cut into four substantial pieces. I immediately loved the size. It gives you everything I want from Detroit-style pizza without requiring what sometimes feels like a contractual obligation to an enormous pan of it. Four pieces. Manageable. Plenty of pizza. But the crust is what got me. Look at the picture of Lauren holding up that cross-section. That's the story. The inside is almost absurdly soft, smooth and airy. Big pockets run through a light, pillowy structure that looks nothing like what you're expecting from the weight of the slice in your hand. Then turn it over. The bottom is golden brown, blistered and crisp enough to make noise. That's the trick. You bite through this loud, crunchy shell and immediately hit something soft, smooth and almost delicate inside. Crunch, then pillow. The two textures shouldn't occupy the same piece of dough this comfortably. But they do. And around the perimeter, things get even better. Cheese escapes down the sides and meets the hot pan, leaving behind those dark, crispy pieces hanging off the edges. The stuff that looks almost burned in the pictures? That's treasure. The sauce has enough presence to survive everything happening around it. You still taste tomato beneath all that cheese, crust and rendered pepperoni. The cheese itself is really good, with enough flavor to be more than just the thing holding everything together. And that pepperoni was fantastic. Some cups. Some curls. Some lies flat against the cheese. The edges go dark and crisp while the centers render their fat into everything underneath them. There is a point with pepperoni where "burned" and "perfect" become separated by about thirty seconds. I like living dangerously close to that line. Pizza Nomad does too. There is also, for reasons I cannot explain, a full-sized medieval knight standing guard over the pizza. I respect this. If you're going to make an inch and a half thick pizza called Detroit Slim, there is no reason a knight can't stand guard over it. The Detroit Slim is a collection of contradictions. It's thick without being heavy. Soft and seriously crunchy. Small enough to feel manageable, substantial enough that nobody is going home wondering what we're having for lunch tomorrow. But I keep coming back to that crust. That soft, smooth, airy interior. The blistered bottom. The cheese cooked hard against the edges. Crispy pepperoni on top of all of it. Every layer has a different job. And somehow, every one of them makes noise. Day Two of Lauren's birthday pizza week is in the books. At this point, I've accepted that her birthday lasts a week. I see no compelling reason to challenge this.

I've been to the other Nomad in West Warwick and this is just as good. They're both about the same…read moredistance from my house, but I'll probably go here more often as parking can get a little tight at the west warwick location when boomerangs is busy. Anyway, both are pretty consistent and are good. People have always been friendly too.

I can easily see why the Bacon Lover's Burger has been awarded before!! I had it medium, which left…read moreit most and tender. The candied bacon and sauce added an excellent sweetness. Certainly a heavy burger, but I really enjoyed it and would happily order it again. Service was fast and friendly. My only complaint is that I ordered a side of chips to go along with the free burger I was receiving with my RI Food Fights coupon, and the plate of chips pictured here cost me $9. That is an absurd price for a side of chips. I believe the waitress brought me a full order of chips along with cheese sauce, which I did not order. The chips themselves were fine, but no chips are worth $9!

The food here is great!!! But when they have music trivia it is way too loud to have a relaxing…read moremeal. In fact my husband and I haven't been here since the last time we went and they had music trivia. I asked the music trivia person to just turn it down a little, she said no. She said that everyone in the restaurant needed to hear it. The place is usually pretty enjoyable, with good wings and fun specials. They have tables, high tops, booths, or the bar for seating. Plenty of parking, next to the restaurant.

solid pizza, good quality ingredients and very nice staff with good service. As a pizza connoisseur…read moreit's top 5 in the area ! Mozzarella sticks are really good too and decent Pricing, all in all a good spot

My wife and I ordered a large sausage and mushroom, thin pizza. Most flavorful, crispy pizza we…read morehave had in a long while. Also tried the war heads, very creative as well as tasty. We will be back soon. Staff were very friendly. A must try!!!!!!

Driving to Newport from the airport, we were looking for a quick dinner spot. We walked into live…read moremusic and a busy little Afro-Caribbean food hideaway. The ribs, jerk wings and jerk chicken were all fresh and fantastic. The loaded tostones also were nice. Great service with a smile!

Let's go Latin! The queer o meter is a solid 10. Yay!…read more I do love to try new places and this has been on the list for some time. We finally hit it on Friday night and it was a home run. The staff is super nice and attentive. It's an open layout and from what I could see, a well stocked bar. We got the jerk chicken w/honey wings to start which were SO GOOD! They aren't breaded or fried, which I like. Flavorful, hot and tender. I highly recommend them. I got the oxtail with rice and pinto beans. The portion was average but the flavors were spot on. Nice sauce and tender braised meats. My friend let me try her jambalaya, it wasn't like any I've had before, that's not saying it wasn't tasty it was just.... Lighter?! For lack of a better word. For having chorizo in it, I was surprised that it wasn't a heavier rice dish. It was something I would order because of that factor, however. It had nice subtle seasonings that highlighted the proteins in the dish. Very good imo. We got the churros for dessert and do me they fell short. They were dense and I overly "sugared". We weren't rushed and got to enjoy our visit and food at our own pace. I'll definitely be back to try other dishes. They had a full smoked BBQ menu in addition to the main menu, which intrigued me. Drop in and give it a try. It's not cheap but I feel worth the money and the portions, as I said, as average sized. I feel if they upped the cost $1 or $2 and beefed up the portions they may get a bigger crowd for that area. All in all def try it out. Cheers!

Woods always has great service, a good pour and good food. There is usually live music on the…read moreweekend and it it usually very busy. Their burgers are always good. I really like the wiener pizza too. I would rather get it over ordering the wieners. The wieners are a little different than other places as they use toasted hot dog buns. I've never had a bad meal here...the only time I've been disappointed was when I realized they were not open on Monday nights!

The Woods Tavern is an excellent restaurant. Staff is super friendly. They even have live music at…read moretimes. Meals are delicious and their drinks are phenomenal. Check it out you'll fall in love with that. It's awesome.

Had lunch here today: lovingly prepared Brazilian sides (plantain, white/yellow rice, black beans,…read moregrilled pineapple, pork tenderloin, spinach casserole with mascarpone, braza beef). Wonderful owners, delish entrees, desserts too. I can't wait to return (will be my third).

Love this place. Food is amazing and owners are welcoming!! All of the meat is tender and has…read moreamazing flavor. There are a variety of side dishes that are all good.

Popped in to get a quick bite for takeout. Ordered a shrimp burrito and added beans. It came out…read moresuper fast. And I ate it just as quickly. Pretty much inhaled it within 5 minutes. It was so yummy. The spicy salsa I got for it was super good too. They offer eat in service as well but this is more of a to go spot in my book. Plenty of parking in the strip mall.

Really good food thats great for takeout…read more My only critique is on their hot sauce which I wish was hotter other than that solid takeout option for Coventry.

RI Food Fight- Lord of the Wings 2025 Review:…read more Local pizza shop in Warwick. -Clean -Friendly folks working -Quick with pizza orders -They charge extra for blue cheese (AND IT'S NOT THE GOOD BLUE CHEESE!) Wings were cooked as ordered, well done. The buffalo sauce options were given and I ordered a medium sauce. It was just like any other typical buffalo sauce. The pizza was not my standard style, a lot more crust. Our family crushed the pizza no complaints, I actually thought it was good. Nothing super special but nothing terrible.

Ordered take out here. Friendly staff, quick service and solid pizza. Small space to dine in but…read moreperfect for takeout! Pizza was also very reasonably priced.