Great guys, great service, unbeliveably good pizza! I promise you...you won't be disappointed. I…read moregive it a solid 9.5

As a transplant originally from Massachusetts, this is awesome. Lessens my homesickness…read more I grew up enjoying Town Spa/ Linwood Pizza. Something about a thin crispy end crust, fresh tomato sauce and gooey cheese served on a cardboard tray brings back happy nostalgia . It's important to remember this is made to order in a tiny space, so it takes time. But definitely worth it

Rating: 3.4 Came to…read moretry this new gluten free chicken nugget restaurants in the neighborhood since previous place seemed have to closed and new restaurant has open up. Its located on a plaza with parking lot available. The outside is decorated with purple graffiti style art.Inside is small and only has few seatings and a counter where you place your order. Looks like most people were ordering take outs. We went in and placed an order. I got the penny nuggs which came with their chicken nuggets topped with jalapeno ranch sauce, scallions, bacon bits, cheese, cilantro, and street corn. The flavor was good but chicken nuggets were dry and toppings and sauces were overwhelming. It seemed to be similar concept as loaded fries but chicken nuggets instead. Service was good and wait was not too bad about 15min or so. Overall it's an ok place. I think the idea is interesting but it was sad that their chicken nuggets were dry. I know it's gluten free and they use white meat but if they are selling chicken nuggets as their main menu i would expect them to be good on its own. I feel that topping and sauce was overwhelming and chicken nuggets themselves did not shine.

New spot nearby! I blinked and they popped up in the neighborhood. Seems like many order ahead and…read morepick up to go. Spot is small with seating, but again most take it to go. Orders some spicy nuggz and was grateful that I was advised that the jalapeno topping was not available due to running out. Just pleasant customer service. Wait time was good! My meal itself wasn't outstanding and meat was on the dry end. Meat was white and plenty crispy so the texture was present, but it wasn't my favorite or most unique meal ever. It's an ok spot but it's takes a big flavor punch for me to come back.

Crepes are a fantastic choice for a food truck. You can easily offer both sweet and savory options…read morewith a variety of fillings. The base (being a doughy batter) allows for fairly quick, made to order food. These were all positives for where I came across the curbside Creperie (which was at Tilted Barn in Exeter, RI). The food was decent, though they ran out of several items by the time I got there in the evening. Really, a food truck excels in being able to offer service where the people are, in this case outside on a beautiful spring day on the brewery farm. Would be worth a look at for a catering event (wedding, party etc) or getting a light meal if you see the truck out in the wild folding some crepes!

Tacofied understood the assignment…read more WOW. What a hit at our pre-wedding celebration! From the incredibly friendly staff to the speed at which they cranked out taco after taco for a BIG crowd, they absolutely nailed it! So many delicious options, something for everyone, and every taco was SO good. Our guests literally cannot stop talking about the tacos! And honestly... we can't blame them! The food was amazing, the service was fantastic, and Tacofied helped make our celebration one to remember. Thank you, Tacofied, for bringing the flavor and making our party extra delicious! You guys were a HUGE hit!

Awesome menu choices, Enjoyed both my tacos but the tex mex was fantastic . The Greek was different…read moreand refreshing - both really good in their own right. Quick and all the staff was super friendly and attentive! Clean and professional vibe.

Had some of the items from the menu at an event and I'm glad my kids wanted the fried macaroni and…read morecheese balls, they were delicious! Then we tried the fried Oreos, and again they were delicious! Definitely try them out when you see the food truck! Friendly staff and delicious food, what else could you ask for!?!! Chill and fun vibes from the people making good food for you!

The guys at FOOD VIBES food truck are on point. Ran into them on Gano St. in Providence for a…read moretattoo shop event and their food is OFF THE CHAIN. Everything is homemade by Chef Gary including a serious pulled pork slow cooked for 12hrs on their own smoker..i mean its great on the pulled pork tacos but its so good it needs nothing. I also crushed some Italian grinder egg rolls amazing! The shrimp tacos excellent and I had to try the cheese curds which did not disappoint. I tried to escape with some dignity but alas i was "forced" to try the fried Oreos. Right out of the state fair folks delicious. Come see Franco, Zvck and Chef Gary at Food Vibes, You have been notified of the GOODNESS ignore at your own risk. foodvibesri.com 401-219-4019

I went to the 25th Annual RI Chinese Dragon Boat Races & Taiwan Day Festival and this was one of…read morethe food trucks here. The dumpling eating contest really boosted our appetite and this truck had a shorter Line than some and looked delicious. I liked that they had an explanation of the concept of a kroffle on their truck which is a fusion of a croissant and waffle. They have savory and sweet options. We were torn between the Goju yum crispy chicken and the garlicious chicken sandwich but when we heard the goju one was a little spicy, we went with it. We did not wait much for the food to come out. It looked incredible. It was about 8 inches long, with a juicy and thick piece of crispy chicken that was glowing. The kroffle was light and crispy. The chicken was tender and tasty, especially with the sauces that made it both sweet and slightly spicy. The pickled carrot and daikon added texture but also contributed to the sweet flavor. My favorite secret ingredient was the cilantro on top. I love cilantro and I think it made the sandwich feel complete in flavor. The sandwich cost $17 which is a bit expensive for a chicken sandwich but considering size and flavor, I would gladly pay it again.

This is what a food truck is meant to be. Wildly unique and utterly delicious. Don't tell my wife,…read morebut I went back for seconds. Savory then sweet. Can't pick a favorite. That's a lie, I can, it's the Pandan. And everybody helping out in the truck is just as sweet as their fresh cream; really great people and fast service. Easily one of the best food trucks in the state!

Incredible the best food truck ever . I would go every week and will certainly promote this for…read moreevents

Omg if you're looking for comfort food please take it from me. I just had their macaroni n cheese…read moretopped with bbq pulled pork and cole slaw drizzled with hot sauce! It was love at first sight. The mac n cheese hugged me while the cole slaw winked at my sweet tooth! The bbq pulled pork gave me his number, gonna call him later!!

I'm really late to writing my review and hurt to see Nana is closed. I loved this place. I ate at…read moretheir food truck before the brick and mortar and was excited to see the brick and mortar open up. I don't live that close so didn't go too frequently but it was always delicious and tasted fresh. So sad to see they're gone.

If you're unfamiliar with Burmese food but love Thai food and have a curious palate, you're the…read moreperfect candidate to try Nanu Burmese Fusion. The dishes are rich, occasionally greasy, but oh boy--are they packed with flavor! Curry, coconut milk, and spices play starring roles in most of the dishes. The fish soup? Absolutely delicious. It can be a gamble to try fish-based soup, but I trust how most Asians prepare it, so I went for it. No regrets! Here's what we enjoyed: Nanu Pork Dumpling: A sweet, scrumptious twist on a cooked sushi roll Mohinga: Fish-based soup with rice noodles, egg, cilantro, scallions, and fried split chickpeas (so delish!). Some awesome crispy appetizer (see pic) paired with hard-boiled eggs came as a side dish. The couple who own and run this spot are incredibly gracious, patiently walking us through what to expect from each dish. The wife is the head chef, and her passion shows in every bite. I believe they also do food truck events--I noticed their colorful van parked outside. This place is a must-try. Familiar yet different and oh-so-flavorful.

Last weekend, we attended my cousin's 60th birthday bash in Rhode Island. Her partner and sister…read morehosted the event and used Shuckin' Truck (along with two other caterers) to provide the food. The party was held outdoors in their pretty yard under a tent. Shuckin Truck was an absolute hit! They set up the outdoor raw bar...clams (littlenecks), oysters, and shrimp on ice, in a very attractive manner. The table was manned by a charming "shucker". There were an assortment of passed hors d'oeuvres which included lobster grilled cheese lobster triangles...these were indescribably delicious. Everyone was oohing and aahing over these. I also loved the smoked salmon on toast and the small cups of really tasty clam chowder. All the appetizers were incredibly delicious although I would say the lobster grilled cheese was the biggest hit. All of the staff were polite and friendly. After the appetizer round, the lobster rolls came out and they were simply spectacular. They were true New England lobster rolls on toasted square edged (this is key) frankfurter buns, and absolutely stuffed with chunks of delicious lobster meat that had been lightly dressed with mayo. Those rolls were out of this world, deliciously prepared and very generously filled with sweet lobster meat. They also served fabulous fish tacos. For the non-seafood eaters of which there were none at this party, they served a pulled pork taco which was spicy and delicious. The portions were generous and the food just kept on coming out. While there was plenty of additional food at this party from other vendors as well as some homemade additions, Shuckin' Truck was my favorite part of the overall feast. Great job! I would not hesitate to hire them for a party or to seek out the food truck wherever it was parked!

They catered my best friend's wedding yesterday. Everything was phenomenal, from the food which was…read moresuper fresh and flavorful, to the staff that was incredibly friendly and helpful. I'm a tough critic when it comes to food, and they get no notes from me. Every dish was a standout. I've never heard of a scallop roll before, but I want 3 more of them right now. And the lobster grilled cheese will forever hold a special place in my foodie heart. Awesome job guys! Highly, highly recommended!

Small strip mall wings joint with some Buffalo sports memorabilia for street cred, but their…read moreBuffalo wings have so much credibility on their own that they could put up Captain Kangaroo decor, and I'd still come running. It's over-the-counter ordering, with pizzas another option, and more importantly, you can also get beer to complement your wings. -- Buffalo Wings: From the first visit, some of the best I've had in a long, long time. Not the biggest (I'd say right around average size), but they nailed every aspect, from the piercing tartness of the sauce to match the spice, to the butteriness, to the crispness of every surface, to the tender and juicy interiors on every piece. If that weren't enough, the blue cheese tipping sauce was also spectacular, with noticeable sharpness and lots of chunks of real cheese to go along with the creamy liquid. They matched the buffalo sauce nicely. -- Loganberry Wings: From the second visit, a Buffalo regional sauce mixing raspberry flavors with barbecue sauce. The result is a mix of sweet and savory in a rich, full-bodied sauce with plenty of oomph and plenty of cling. It's sweet for sure, but its barbecue sauce component cuts it and a dip into some ranch cuts it more while adding a little something. I loved the sauce. The wings, though, were a little bit smaller and a little bit dryer this time. Still very good. -- 716 Mulberry Chicken Fingers: Also from the second visit. Nothing like Chinese chicken fingers; more like a chicken tender, and more still like a chicken cutlet. Three flat pieces in the small order provided minimal thickness, but a decent amount of meat, spread out. The Mulberry sauce has a Buffalo base with some additional secret seasonings and other ingredients to change the flavor a bit. Not bad, but I think I'd go straight Buffalo next time. Tender inside, but no crispness outside. This includes fries, which were a very solid McDonald's facsimile. Notable: Easy parking in their own lot. A minimum 25-minute wait for wings, so plan accordingly. Friendly, helpful counter people. So two visits, one great, one very good. Some memorable sauces and some memorable presentations. I'll be back to see if they hit great again and get bumped to a 5.

Ample seating inside and outside and they have a parking lot. We liked the buffalo chicken pizza…read moreand the wings. The double order of chicken tenders is huge, we had plenty of leftovers. The staff were very nice and helpful. My husband and son loved the wings! Overall, if you like wings...give them a try, you won't be disappointed.