Crepes are a fantastic choice for a food truck. You can easily offer both sweet and savory options with a variety of fillings. The base (being a doughy batter) allows for fairly quick, made to order food. These were all positives for where I came across the curbside Creperie (which was at Tilted Barn in Exeter, RI). The food was decent, though they ran out of several items by the time I got there in the evening. Really, a food truck excels in being able to offer service where the people are, in this case outside on a beautiful spring day on the brewery farm. Would be worth a look at for a catering event (wedding, party etc) or getting a light meal if you see the truck out in the wild folding some crepes! read more