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    Kam Hing Bakery

    4.5 (1.1k reviews)
    InexpensiveBakeries
    Open • 7:00 am - 7:30 pm
    Updated over 3 months ago
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    Recommended Reviews - Kam Hing Bakery

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    Original
    Kristen D.

    I think I dead and went to heaven. This is genuinely transcending the game. I've never tried anything quite like it. She was so lovely and sold us a warm one. So soft, so fluffy, and so delicious. The inside is very homey, and I particularly liked the dollar bill hanging behind the counter

    Original (top), Buttterscotch (bottom left), Pandan (bottom right)
    Gordon Y.

    Not much more needs to be said, this is the OG sponge cake in ChInatown, and still the best imho. Prices are higher as expected, but still very affordable. My favorite flavor is still the original due to the best texture and eggy taste. However, the Butterscotch and Pandan are really great too.

    Namron L.

    The flavored sponge cakes are ok, the taste is never strong enough for me. I like the original sponge cake the best. It is soft, sweet & delicate. I had the Thai iced tea & it was very good. Casual place with plentiful seating. There are humorous signs & decor.

    Box of goodness
    Shelley L.

    I always wonder about the places that are named the best. After all, it's subjective. For me, this is the best spot for spongecakes. The translation is literally paper wrapped cake and they really nailed the recipe here. It's not the usual cup shaped cakes but it's a flatter, wider version. Highly addicting. I recommend ordered a box because you will go through it in just a few days. Taste and texture are light and just enough. Nice crust on the outside and majestically fluffy cake on the inside. The sweetness is just enough and you can't stop at just one! Pricing is a steal. I believe it's $1.25 for original and a little more for other flavors. You can easily miss the place under the scaffolding but keep an eye out for the signs. It's a much older spot inside but keeps true to it's authenticity and history.

    Ube and Green Tea (Matcha)
    Komal R.

    I came here after seeing fellow yelper Ruby C's reviews on Google maps and her recommendations never disappoint! I honestly thought what could be so special about sponge cakes (after all they are just sponge cakes, right?!) but they were unexpectedly good. So soft, light and airy - almost like a cloud in your mouth. And despite the airiness, they were so flavorful! Don't let the modest exterior fool you, when you slice them open, the cakes are so colorful on the inside. We got the Ube and Green Tea; the Ube was delicious and such a pretty purple but as a Matcha lover, I fell in love with the Green Tea! Very friendly owners - they recognized us from before and immediately asked "Ube?" lol.

    Outside
    Yuko S.

    I never imagined this place is so specious inside! They have tables you can sit and enjoy the sponge cake! The staff were so friendly, the sponge cake was amazing! I just need to go there early tho. When I went on Saturday around 5pm, they only had regular and chocolate chip flavor left... Need to make another trip early!

    Sponge cake and lemon tea
    Corianne M.

    The sponge cakes here are unbeatable. THE BEST in NYC!!! (So much better than spongies across the street) The service is quick and the ambiance gives super traditional Chinese cafe. If you're sitting in and you get the original sponge cake, they'll typically give you a fresh one out of the oven (which is SO GOOD).

    Original
    Alex F.

    My aunt brought us here after a day in Chinatown. My relatives said the place reminds them of the old bakeries in the Philippines. The service is quick and easy. Seating is first come, first serve. Decor has a sense of humor and was well thought out. The pastries were fluffy and light and went well with the coffee. This place is definitely a must-go for the pastry, the coffee, or just as a reprieve from the outside.

    lemonade and hibiscus tea spring 2026
    Sara Y.

    open till 7:30pm daily and family runs. Absolutely non judgmental vibes and free styles. Nowadays, lots of cafes are closing in this area especially if you walking around this neighborhood... :( I've ordered lemon nana tea and hibiscus. Both amazing. if you love the fancy hotel styles, this is not for you........ TIP: If you come late (around 6pm), sponge cases are sold out.

    Menu
    Shruti J.

    Hidden gem literally that was a serendipitous find! Best flavoured sponge cakes I've had in a really long time. We got the Ube and pandan cakes, flavors are not too strong but we loved it! Lady at the cashiers desk was so sweet, when she found out we're aren't locals, she invited us to visit again the next day and mentioned the flavors they would have available. They rotate flavors and ofcourse I would have loved to visit for a lychee rose sponge cake! Definitely a must try place for teas and cakes!

    paper wrapped cakes with chocolate chips
    Su S.

    Kam's cakes stand out with their superb golden brown top, a delicate, slightly caramelized crust that gives each bite the spirit of baking itself. The exterior sets them apart from any other paper wrapped cake, while the inside is light, moist, and fluffy with the perfect chiffon texture. If you love chiffon cakes or freshly baked light cakes, this place is a must try! They have a very cozy casual sitting areas with tv, and Bob! It's one of those timeless classics that instantly fills your heart with childhood memories. Bring your best buddies there, snack, chat and enjoy!

    Shirley C.

    My go to spot whenever I'm craving soft, fluffy, light, and moist sponge cake. They offer a variety of flavors, but my favorites are the original, butterscotch, and ube. Whenever I'm in the area, I almost always pick up a box or two for my family and friends. The staff is also very friendly.

    original
    Alyson Y.

    Might be the best sponge cakes in the city. So many flavor varieties, friendly service and a variety of drinks. And very affordable! The sponge cake itself is SOOO soft and has great flavor (as described). If you go early you might be able to grab a fresh one - this is totally worth it. They are hot and there is a slight crust/crunch to the top exterior which doesn't retain once it's cool down and put in a bag. My favorite is the original, then ube and then matcha (the matcha is a heavier flavor so it makes the dough a little more dense). Their drinks are average but compliment the sponge cakes well. You're here for the sponge cakes anyway.

    Kam Hing Bakery

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    Spongey yummy bouncey extra good sponge cakes got to try to ubeeeeeeeeee flavor for sure

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    Kam Hing Bakery Reviews in Other Languages

    Ask the Community - Kam Hing Bakery

    Anyone know if they are open now?

    Yes they are opened.

    Any nut ingredients in the original sponge cake?

    Darn I was there an hour ago and could have asked. I suggest you call them to be safe!

    View All 3 Questions

    Review Highlights - Kam Hing Bakery

    “I've visited Kam Hing Bakery in Chinatown multiple times, and it's become a favorite of mine, thanks to Yelp.”

    Mentioned in 192 reviews

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    Salswee - Mushroom, Banana &Cloud pastry

    Salswee

    4.3(432 reviews)
    1.7 mi•Flatiron

    This might be one of the most beautifully curated bakeries I've ever been to. I was completely…read moreobsessed the second we walked in, especially with all of the desserts designed to look like actual fruit! Mango, blueberry, avocado, lemon - you name it, they somehow turned it into the cutest, most beautifully crafted pastry. Everything looked almost too pretty to eat... almost. We definitely tried more things than we probably needed to, but it was 100% worth it. The pastries weren't just beautiful either--they were genuinely delicious. We also tried a couple of their specialty lattes, which were really tasty and paired perfectly with all of the desserts. It was VERY busy when we visited, so definitely expect a crowd, but I completely understand the hype. The space is beautiful, the pastry cases are basically works of art, and there are so many things you'll want to try that it's almost impossible to choose. Honestly, this place would be dangerous if I lived nearby because I would be here WAY too often. Absolutely worth a visit, especially if you love pastries and desserts!

    This bakery genuinely left a deep impression on me. As someone who truly loves and appreciates good…read morefood, I'm always looking for that special place where passion, creativity, and craftsmanship come together and I found that in this bakery. The new drink edition that just been launched (Flatiron location only) is -86 degrees Celcius Dirty is amazing. The cup came out from the freezer and then the coffee and milk were poured into it. If you can drink it in 1 minute, you unlock the ice cream in it. Every dessert felt like a little work of art. The presentation is exquisite, but what stayed with me most was the taste. The flavors are delicate, beautifully balanced, and clearly created with so much thought and care. Absolutely phenomenal from presentation to the very last bite.

    Photos
    Salswee - Mushroom and Yuzu

    Mushroom and Yuzu

    Salswee - Mont Blanc, so good.

    Mont Blanc, so good.

    Salswee - Croissant with mushrooms

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    Croissant with mushrooms

    Daily Provisions - Union Square - Donut. IG: @_emwong_

    Daily Provisions - Union Square

    4.3(676 reviews)
    1.5 mi•Gramercy, Flatiron
    •$$

    Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

    I've been here a few times but today I finally came early enough to try the famed Lumberjack, a…read moreB.E.C. sandwiched between a maple cruller. It's delicious. The peppery, thick bacon and the quite sweet, icing-topped cruller are a beautiful study in contrasts. The egg was nicely runny. I will say that's it's definitely not a good on-the-go sandwich, as it falls apart easily. However, I don't think this is a great spot for coffee. I was a bit underwhelmed by my latte, which tasted more like thin drip coffee than a rich, strong espresso. I also think they could offer more sweetener options.

    Photos
    Daily Provisions - Union Square - Baked treats display

    Baked treats display

    Daily Provisions - Union Square - Cinnamon cruller

    Cinnamon cruller

    Daily Provisions - Union Square - Exterior

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    Exterior

    La Cabra - Pain Suisse

    La Cabra

    4.5(506 reviews)
    1.0 mi•East Village
    •$$

    The Cardamom Latte (9/10) was almost perfect. I got it with oat milk, which made it nice and nutty…read more The espresso was on the lighter side, so I wished it had a richer, stronger espresso flavor, but it was still really satisfying and not too sweet. The Almond Croissant (7/10) had an amazing flaky crust, dense interior, and crispy almonds on top. Honestly, probably the best almond croissant I've had texture-wise, but I'm not a huge fan of almond paste in the middle, which is probably just because I'm not really an almond croissant person. The Cardamom Bun (8.5/10) was the best cardamom bun I've ever had!! The bread was super soft and pillowy, almost like a dinner roll, but the outside was caramelized and had so much cardamom flavor. It was perfectly sweet and I could genuinely eat so many of these. This one made me love cardamom buns, and I'm not sure if any others will top it. Vibes were a 9.5/10. The space felt like I was in a cafe in Japan. Service was fine.

    Always a line in NYC, and of course at the renowned La Cabra we knew there would be a wait on a…read moreSunday morning around 10:30 AM. We got the cardamom bun and pain suisse pastries and an iced americano.. and if there's anything you take away from this review.. it's that you come here .. you HAVE to try at least one pastry or else why would you go??? The cardamom bun is La Cabra's signature laminated cardamom bun , and the pain suisse (my personal fav) was so delicious!!! I also bought some beans to take home: Yacuri - Geisha from Ecuador and La Papaya - Bourbon

    Photos
    La Cabra - Matcha latte

    Matcha latte

    La Cabra - Cardamom bun

    Cardamom bun

    La Cabra - Seasonal choux (lemon cream w/ mint and blueberry compote)

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    Kam Hing Bakery - bakeries - Updated October 2026

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