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    Kali Kantina

    4.8 (11 reviews)
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    Updated 3 months ago

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    Menu - July 2024 @ Mt Hood farmers market in Sandy
    Sarah C.

    I've run into this business at a couple of farmers markets now! I've only tried their mushroom dish, but it's a great option for vegetarians or vegans. It's rice, deliciously sautéed mushrooms, a bit of lettuce, and the option to top with an egg. Simple but tasty. The team working here is always super nice, even on really hot days. Support your local farmers markets and their vendors!

    First stop at the farmers market? Kali Katina. Fresh lumpias, customizable lunch combos, and a friendly face to start the weekend! Absolutely love this place, wished they were open everyday!

    Menu on 12/23/23. Their menu can change depending on the day, but it's usually something similar to this. Their lumpia are huge, too!

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    6 months ago

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    7 months ago

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    2 years ago

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    Baon Kainan - Smoked Salmon Sinigang, Chicken Adobo, Tomato Cucumber Salad, Shanghai Lumpia, Bibingka (August Menu)

    Baon Kainan

    4.7(44 reviews)
    7.7 kmKing, Northeast Portland

    I had visited Baon Kainan a couple of years ago and they had a limited breakfast menu. So it had…read morebeen on my radar to return and try more of their menu. Showed up for a very late lunch at their Alberta location. Stepped up and ordered: Palabok-Rice noodles, seafood sauce, ground pork, sautéed shrimp, pork crackling, fried garlic. First, I should have added an egg for $1. This was a little more bland than traditional palabok. Noodles were also a little thicker than I like. Its good, but I do favor the more traditional palabok. Adobong Gulay-Green beans and fried tofu in a tamari and vinegar sauce. My sister had been hoping for the Kare Kare, but they were sold out, so she opted for the Adobong Gulay. I tried a bite and found it tasty. Lumpia-Good lumpia. Says it has longanisa sausage as a filling, but it wasn't the usually strong longanisa taste. Ube Bibingka-ube flavored rice cake, toasted coconut. Not as heavy as a traditional bibingka. It was fluffier (reminded me of marshmallows). And I ate every bite. Good solid filipino food cart.

    Ordered the pork sisig and palabok. Both were okay. The sisig wasn't like the sisig I know and…read morelove. The pork pieces were HUGE. I felt it was more like a pork plate with the calamansi and mayonnaise flavor. It was a miss for me. The palabok was delicious. Wish there was more sauce as there is a lot of noodles that comes with the dish.

    Photos
    Baon Kainan - Octopus adobo and mushroom adobo

    Octopus adobo and mushroom adobo

    Baon Kainan - Bibingka | Coconut-rice cake with coconut crumble (contains dairy, gluten-free).

    Bibingka | Coconut-rice cake with coconut crumble (contains dairy, gluten-free).

    Baon Kainan - Mushroom Adobo | A medley of mushrooms in a tamari and vinegar sauce. (vegan, soy-free, gluten-free)

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    Mushroom Adobo | A medley of mushrooms in a tamari and vinegar sauce. (vegan, soy-free, gluten-free)

    Kiawe Island Bistro - Chicken katsu

    Kiawe Island Bistro

    4.4(282 reviews)
    13.3 km
    $$

    I ordered the teriyaki bowl and spam musubi.... Which was huge. Was $19 for the order. Good flavors…read moreand friendly service

    Love coming to Kiawe, haven't been in a while because on the days I crave it- they're closed…read more Finally was able to come when they was open. They had one special menu and the manapua man noodles and gaugee caught my eye. That's like the perfect combo. But we skipped out on gaugee and got the manapua man noodles. Wish the options for the additions was one fried chicken but instead it was either pork belly or sweet sour chicken. Which isn't usually the kind of combo I would get. Especially if you label it manapua man noodles. The noodles tasted more like fried noodle / fried saimin style since it was cooked on a wok. I do miss the simplicity of a manapua noodle where you dress it with shoyu and sirracha. But these noodles weren't bad. They were super flavorful. Portion was huge! My husband said he could've gone without the pork belly. The pork belly was meh. The noodles tho, ono! I also went with the japolo chicken and kalbi combo, which is my go to. Kalbi is saucy and so flavorful! The chicken is nice and crispy. My only thing is that my plate was swimming in sauce. And when it touches the rice, it's a no for me. Wish had some buffer like cabbage to catch the sauce. Other than that, food is always ono here. Service is also friendly and the place is nice and clean with lots of seating!

    Photos
    Kiawe Island Bistro - Inside counter

    Inside counter

    Kiawe Island Bistro - Kalbi, chicken hardy and meat Jun plates We already dug into them a little

    Kalbi, chicken hardy and meat Jun plates We already dug into them a little

    Kiawe Island Bistro

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    Magna Kusina - Wagyu beef skewer

    Magna Kusina

    4.3(337 reviews)
    14.0 kmHosford-Abernethy, Clinton, Southeast Portland
    $$

    magna kusina was awesome! best filipino dinner spot in pdx…read more the crab fat noodles were soooo good! the calamansi marg hit the spot! the service was awesome! they got to know their locals even better the ambiance felt familiar! the bathroom extra filipino, if youre not filipino, here would be a good place to start

    We came to Magna Kusina for our 24th anniversary and had some of the best food I've had at a…read morerestaurant that I'd unfortunately never return to. The sisig and garlic rice were absolute standouts that were deeply flavorful and the dishes I'd come back for if this review were based on food alone. The Mama's crab noodles also left a huge impression. The coconut greens were close to excellent, though they felt just a little thin or underdeveloped compared to the other dishes. I'd probably pass on the skewers next time. Cocktails were incredible across the board. The reason I wouldn't return is the experience around seating. We made reservations far in advance and even accommodated a requested time change because we specifically wanted to celebrate inside. Instead, we were bumped outside, where we ended up eating next to the neighboring bar with a steady stream of chain smokers all evening. It was frustrating to have such exceptional food paired with an anniversary experience that felt like an afterthought.

    Photos
    Magna Kusina - Philippine flag and mini "parols"

    Philippine flag and mini "parols"

    Magna Kusina - Lumpia, possibly the most addictive items in the menu

    Lumpia, possibly the most addictive items in the menu

    Magna Kusina - Mom's crab fat noodley

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    Mom's crab fat noodley

    Grind Wit Tryz - Ono chicken

    Grind Wit Tryz

    4.4(723 reviews)
    9.9 kmCully, Northeast Portland
    $$

    TWO WORDS KANAK ATTACK ! Portions huge MAYJAH! Worth the…read moredrive from Washington Service is fast given they always have lines Indoor & outdoor seating available Street parking available

    The food was ok. I was expecting way too much from this place. Our friends from Oregon and the…read morereviews seemed to hype it up. My partner and I got the grilled bbq chicken and the bbq short ribs + marinated beef. Unfortunately, the deep fried chicken was sold out for the day (we came in about 45 minutes until closing so perhaps our fault). I think because of the time we came in- we got kitchen scraps. The short ribs were 90% fat and 10% actual meat. The macaroni salad was incredibly plain, it needed more seasoning - pepper something because it straight up looked it was pasta with slabbed mayo. I will however give a shot out to their poke because I don't eat seafood nor like it and I did give this a try for the fun of it and it was delicious. Again I think because we came in 40-45 minutes before closing closing the service was not great either. I saw the self service bottles of sauce and when I came back I asked the lady for one and she said she had run out when it was pretty clear she was just cleaning up. Fair- you want to get out of there on time. So I asked the lady for hot sauce and she said it was extra and charged me $1.00 per 2.5oz container which is just diabolical in my opinion- I still paid none the less so it's my dusky for contribution to the fiasco. Overall it was mid, I'm used to much more flavorful food in Los Angeles. Ill give it another go whenever I'm in the area at a different time. Perhaps it was a one off day for them.

    Photos
    Grind Wit Tryz
    Grind Wit Tryz - 3 Item Combo: Ono Chicken, Honey Walnut Shrimp, (Galbi on the side)

    3 Item Combo: Ono Chicken, Honey Walnut Shrimp, (Galbi on the side)

    Grind Wit Tryz - Kalbi short ribs

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    Kalbi short ribs

    Kali Kantina - filipino - Updated May 2026

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