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    Joyheart Cafe

    4.6 (92 reviews)
    Open 11:00 am - 2:00 pm
    Updated 2 weeks ago

    Order Joyheart Cafe Takeout or Delivery

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    Business Info

    JOYHEART CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - Joyheart Cafe

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    Erica E.

    Definitely come before or after lunch rush. There's not a great amount of seating; about 6-7 tables and it shares a space with a matcha spot and a small Taiwanese goods store? Their service was kind, but their system to keep track of orders and tables seemed a bit hectic. Seems like they write down orders on paper to send to the kitchen there was a steady flow of customers coming in to order or inquire about lunch. Our table's order got mixed up with another so it took awhile for my friends to get their order while mine came out fairly quickly... I think I also took someone else's order but we had the same dish. I recommend labeling the table numbers so they can keep better track. I got the braised tofu and omg I love it all, great flavor in all the parts of the dish! Came with a variety of veggies and pickled cucumber. The tofu was a so flavorful and for being a vegetarian spot, I couldn't tell there wasn't any meat!! Definitely will be coming back :)

    braised mung bean noodles
    Tsu-Li L.

    Came here on a Saturday at lunch time. A few tables were already taken, but we didn't have to wait for a spot. The waitress came quickly to take our orders but we weren't ready yet so she came a few minutes later. They have two sections of the menu: vegan and vegetarian (ovo-lacto vegetarian). Both have rice and noodle dishes. I got the braised mung bean noodles under the vegan section and my friend got the vegetarian eel rice under the vegetarian section. The eel rice came out a lot quicker than the noodles. Both the rice and noodles came with some seasoned edamame on the side. The braised noodles had carrots, daikon, shiitake mushroom, cabbage and fried tofu skin (though not crispy since it's already in the soup). The flavor was more subtle than the bright red color would suggest, and tasted savory-sweet from the vegetables. It's quite a big portion! The eel rice came with bokchoy, pumpkin and some salad. We also got drinks from the Orange Tabby cafe, but you have to order it from the counter and pick it up yourself. Although, you can see the counter from all the seats, so you won't miss your order. There's some pop music playing, but it was quiet enough where you can hold a conversation. The cafe is located inside a vegetarian focused supermarket, which is inside a plaza so there's also plenty of parking. Would definitely come back to check out the other dishes!

    Cin-Yee S.

    Birthday lunch here with my mostly vegetarian Taiwanese mother (who does not cook with salt or oil, and wants everything as organic and natural as possible - like to the point that she never let us wear non-cotton clothing growing up). Everything was well/-prepared and satisfying! My mother only complained a little bit that her Three Cup Oyster Mushroom had been prepared with too much flavor (she does not like any kind of sauce or seasoning). The women running the cafe were very patient with her and answered all of her questions about the food preparation and assured her that there would be vegetarian side dishes. Overall, a win. Afterwards, we browsed the adjoining grocery store's offerings, and she read all the ingredient lists on the packaging to her heart's content. If you have someone in your life who buys $22 organic soy sauce instead of the Kikkoman like me, and insists on scent-free natural detergent, this is the place for you.

    Rainbow noodle
    Relee L.

    This place is so sweet and endearing- service is great, from the orange tabby drink bar across the room and the ladies at the front for joyheart's food. All the food here is vegetarian or vegan, and delicious- super light, but still well seasoned food that doesn't leave you feeling bloated. The drinks are also amazing, would recommend the hojicha and tabby lattes. Everything feels like it's made with care and you feel at home- 10/10 would recommend for a healthy food break

    Water & Black Tea Topped Cream
    Min C.

    Despite walking in 15 minutes prior to closing I received a warm service and the eel, oh wow the eel, was amazing! Highly recommend - since I already consume some plant-based "meat" products I couldn't tell any difference but the presentation is beautiful and appears very healthy. Of course, I recommend looking around the grocery shop before/ afterwards.

    Vegetarian White Ribbon Fish
    Dang L.

    Nice clean balanced food. My mom is a super picky vegan and this meet all her requirements - vegan, no onions/garlic. Service was good, attentive enough but not too attentive. All the dishes are below. Love the side of pickle veggies. My noodles were very flavorful along with the vegan minced proteins so the bland veggies balanced the flavors well. Food had good flavors. Couldn't ask for more. Also has clean restrooms. I will be back to try more things. I really enjoy it and see why people have it such a good rating.

    Vegetarian Crispy Chicken  Japanese-Style Eel Rice
    John G.

    If you're into vegetarian food, this is a nice little spot only open for a few hours during lunch. The food here is amazing. We tried at Eel Rice and fried Chicken rice plates. All plates come with some vegetable sides. Service in here is decent, I believe it's mostly volunteers from what I've heard.

    Vegetarian Crispy Chicken & Japanese-Style Eel Rice
    Thalia M.

    Growing up I've always gone to the temple once in awhile with my family and was able to try the wide variety of vegetarian dishes that were available. My mom also cooked up some dishes at home as well! This was my first time trying different vegetarian dishes as I've always been used to the Vietnamese cuisine. What we ordered: Japanese Style Eel Rice: 4/5 Right off the bat, this dish looked almost exactly like freshly grilled eel. It was mind-blowing. I also absolutely enjoy bok choy and was so glad that it came with it as well as some stir fried bean sprouts (just like my mom makes)! The "eel" itself was very meaty and flavorful, however, it had a slight sour taste to it. I enjoyed this dish nonetheless. Three Cup Chicken: 4.6/5 The "chicken" looked like sweet and sour chicken from Chinese takeout which was so cool. The texture was quite similar to the "eel" as well. I enjoyed the seasoning and glaze on this much more! I would order this again.

    Enjoyed the food very much. We also got the matcha next to it. Also very excellent. Parking is excellent. Will come again for other in the menu. I do recommend this place

    Winter Melon Milk ($3.50)
    Alisa B.

    Very cute little Taiwanese cafe hidden away in a plaza. They have an entirely vegan and vegetarian menu! My favorite is definitely their Japanese-Style Eel Rice. I have never seen such a place have vegetarian eel, so I was very curious! The texture is very different than your typical unagi, but the flavor is definitely there. I highly recommend trying it at least once! KEEP IN MIND: The imitation eel is coated in egg, so it's not vegan. I also tried the Minced Pork Noodles, which were a HUGE portion and had lots of seasoning (so flavorful!!!)... but I must say, it was VERY OILY and did not taste anything like minced pork unfortunately. Definitely tasted like a five-spiced tofu stir fry. Still very delicious, just not what I expected.

    Eel Entree
    Andy N.

    Joyheart Cafe has really taken a piece of my heart. They are a vegetarian/vegan cafe that shares its roof with a grocery store. I don't know of many other Taiwanese vegan restaurants so I was excited to come and explore what dishes they would offer. I came here in search of a dish to take home to honor my brother who was vegan at the time of his passing. Since 2020, I've gone plant based and enjoy treating myself every now and then with vegan restaurant food. I'm also now posting this review on my own birthday. I'm also now posting this review on my own birthday. As I was browsing their menu from afar, there was one dish that caught my eye immediately: Japanese Style Vegan Unagi (Eel) ($12). I had to take a second glance and make sure that was correct... vegan. eel? The pictures looked great and I knew then and there that I had to get it for myself. I tried calling but nobody picked up the order so we decided to drive there anyways. Fortunately they were open. Damn. This vegan unagi was BOMB. It looked like unagi. It tasted like unagi. It felt like unagi. We took it home where we cooked up some brown rice and veggies to go along, and our meal was amazing. I'm not sure what type of meat substitute was used - perhaps some type of soy. But the way it was cooked up with their sauce made for an amazing dish, and a fraction of what 'real' unagi would typically cost at a restaurant. Needless to say, I was so happy we stopped by and I look forward to returning again. As of February 2021, they're only open from 11:00 - 14:00 on most days and unfortunately do not offer any of their vegan baked goods. I hope that they are able to sustain themselves through this pandemic and will hopefully have these options return as I'd love to try them one day.

    3 cups mushroom rice, minced pork noodles.
    Cindy L.

    One of our fav veg restaurants. Not many items on the menu, but we like whatever we ordered. Yes, a little oily, but the combination of the rice and veggie is very satisfying. We don't go very often as it only opens during lunch (11-2) M-Sat. I wish they would offer vegan options for some of the vegetarian dishes, such as the eel and 3 cups chicken.

    Minced Pork Noodles

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    All vegan goodness. There's also a little store area to buy vegan products to cook. Friendly staff. Adjacent to a buddhist temple.

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    Good food, great service, nice environment, highly recommended here, they are open Sunday now!

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    2 years ago

    Been here a couple of times and recommended for my vegetarian coworkers! they loved it :) Their braised noodle soup is my go to!

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    Page 1 of 3

    Joyheart Cafe Reviews in Other Languages

    Ask the Community - Joyheart Cafe

    When do you normally make and sale desserts?

    The dessert chef usually makes desserts on Wednesdays and Fridays. She also takes special orders.

    How much is the Totoro cake? Do I have to order in advance? Thank you!

    I don't think this cake is offered anymore.

    Can you provide pure vegetarian food without egg?

    Yes it's possible, just have to ask!

    Are the desserts vegan?

    Most of the desserts contain milk and eggs. We can make vegan desserts upon special order.

    View All 5 Questions

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    Home Eat

    Home Eat

    4.6(687 reviews)
    3.6 miDowntown
    $$
    9 years in business
    Speaks Mandarin

    I really loved: Salted Egg Yolk Fried Chicken Wing…read more I loved: Cumin Lamb I really liked: Ma Po Tofu W/Pork I liked: Honey Walnut Shrimp Sichuan High Wok Sauteed Greens Beef & Scallion Dumplings Yunnan Rice Noodle Soup W/Pork And Pickled Cabbage Home Eat is a solid Chinese spot with a lot of good dishes. The salted egg yolk fried chicken wings were awesome. They come out looking super red, but they are not spicy. Great flavor, super good, and very yummy. The cumin lamb was excellent too. It had a little spice, but not too bad, and the lamb was really soft. The mapo tofu with pork was good, but very spicy. The tofu itself was good. The Sichuan high wok was tasty, but it got spicier and spicier the more I ate it, so just be ready for that. Honey walnut shrimp came out very crispy and the sauce was light. The flavor was not too bad, but the shrimp flavor did not come through as much. The Yunnan rice noodle soup with pork and pickled cabbage was good, and the soup itself had nice flavor, but I wish it had more meat. Beef and scallion dumplings were average. Sauteed greens were solid and definitely necessary to balance out the meal. Service was relatively quick, which was nice since we ordered a good amount of food. Everything came out at a good pace, and the meal felt easy overall. Nothing too fancy on the service side, but it got the job done. The inside feels like a big cafeteria. It is fine, but not really a place you go for ambiance. It was also a little hot inside, which made the spicy dishes feel even spicier. Overall, Home Eat is a good spot for flavorful Chinese food, especially if you like spicy dishes and salted egg yolk fried chicken wings.

    Late night grub hub cravings…read more.. Food: Panfried beef dumplings: B+ These came out pretty good, the skin texture wasn't too thick, the filling was little under seasoned, but was satisfied with the end product. Pork and shrimp dumplings: C The dumpling skin on these were a bit too thick, perhaps to hold up the integrity of the dumpling for this method of preparation. The filling was also under seasoned. Beef wrap: B This one is a interesting dish, the exterior is similar to a roti, and the filling was like a braised beef. I think this one has potential, but I probably need to have a fresh one at the store front. They have a extensive menu, I definitely have to try out the other options they have to offer in near future. - John

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    Tai Kee Wonton - F.9. Eggplant / 涼拌茄子

    Tai Kee Wonton

    3.9(469 reviews)
    0.8 miNorth Valley
    $$

    House Special Beef Noodle Soup (牛肉麵)- Very flavor full with a mild kick which adds to the overall…read moreflavor. Balances out with the vegetables. Was looking for a nice warm bowl of soupy noodles on the cold day and this hit the spot. Was a bit confusing at first trying to order as there was another dish with a similar name but was told it's the same thing but that dish allows to switch the noodle type if you choose to do so. Looking forward to come again soon to try their combo plates with wontons!

    We were in the mood for soup but not pho or ramen soup. We wanted some wonton soup. A popular…read moreTaiwanese restaurant known for their wontons soup was close by where we were at, so we headed there. We arrived for a Saturday lunch recently. Tai Kee Wonton is located in a business area plaza off Lundy Avenue in San Jose. Parking is accessible in the medium sized parking lot. The Taiwanese restaurant has a counter where you can order food to go. There are plenty of tables and booths for dine in. The modern decor is family friendly, cozy, and welcoming. We ordered 2 small Taiwanese Wontons soups, a House special beef noodle soup, and a Taiwanese sandwich. Everything was authentic and delicious. The wontons soups were flavorful and warm. My beef noodle soup was hearty. The tender beef was scrumptious. The sandwich was different, something that I have never had before but I enjoyed it a lot. The pork meat filling was savory and tasty. Overall we enjoyed our experience at Tai Kee Wonton. The staff were friendly and accommodating. This restaurant appeared to be a local favorite in the area. I was glad we got to finally try this spot. The wontons lived up to the hype.

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    Tai Kee Wonton - A.3. Fried Wonton (8 pcs) /  炸扁食

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    Tasty Pot

    Tasty Pot

    4.0(1.4k reviews)
    4.6 miEast San Jose
    $$

    Delicious. They have a number of types of vegetables and mushrooms as well as all kinds of seafood…read moreballs and other things that are part of the buffet you can pick for yourself (if you go with the All You Can Eat option). When going with AYCE you pick your broth (from the menu) then go make your sauce concoction, grab veggies and such from buffet, and bring everything back to the table. You order the meat from the menu and it will be delivered to your table too (usually very quickly). If you do not want All You Can Eat, you can get any of their pre-made hot pots. The people working there are friendly and helpful.

    Been dining at this location for as long as I can remember and I'm definitely a fan of their soups…read more My go-to is their beef hot soup medium spice level which hits the spot every single time. The broth is flavorful, meat slices are fair, and I enjoy all of the other various fish balls, veggies, and more provided as well. Their soybean paste is my favorite and it pairs well with everything. I've dined here when they tried doing Malatang and I wasn't much of a fan so I'm glad they got rid of that style. Now they offer AYCE and I very much enjoy it! They updated the place with new tables and different stations offering a variety of fish balls, veggies, tofu, noodles, a drink station, sauce bar, and more that you can choose from. They also have ice cream to end your meal. As for the meats, out of all the choices I'm a fan of their angus marbled beef slices and angus beef slices. The meats are good quality, not frozen, sliced thin, and cooked very fast. I got the tom yum broth and it was flavorful. It was cool that our server was able to accommodate my mom as she wanted the cheesy milk broth since it isn't offered on the AYCE menu. I was already a fan of their hot pots before the AYCE option, and now I enjoy it even more!

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    Bento Pro - Braised Minced Pork Rice 卤肉饭

    Bento Pro

    5.0(3 reviews)
    3.6 miDowntown

    If you're looking to get your Taiwanese bento craving fix, this is the place to order from. It's a…read morelow key casual spot to get it to go or order from Uber eats DoorDash. I had the fried pork chop over rice and the pork chop was coated with just very thin layer of flour to make it crispy. The bento comes with a drizzle of braised minced pork over rice, egg, braised tofu, spring roll and a side of veggies. Will highly recommend for a quick and easy weekday lunch or dinner. They have some dine in tables available at the San Jose downtown food hall.

    It's hard for eateries to survive in the Bay Area with the high costs, hyper critical diners…read moremouthing off online and sheer amount of competition. People following their cooking passions in cloud kitchens can't always control a lot of the experience beyond their kitchens so it's good to remember that sometimes behind each order is an individual hustling to try to keep a dream alive to own their own place someday. Be kind when you can. I'm saying all this because while the ambiance around the San Jose Downtown Food Hall and Bento Pro isn't great, the restaurant's output is relatively good. Instead of picking up food here in person, I'll probably adjust and order delivery in the future. I dropped my coworker off and ran an errand while she went in to order at the kiosks. There is metered parking in front and we saw reviews about free parking close by but didn't search for it. It wasn't the lunch rush so the area was pretty quiet and a lot of eateries were closed. She placed orders for our group at two different eateries in the food hall and the estimated wait times for both were fast and accurate. Back at the office, I got to sample my coworker's braised chicken quarter bento. The chicken was delicious and the bento was stuffed with sides and white rice. One of the sides, a stir fry vermicelli noodle, was really salty to me but my coworker who prefers very heavily seasoned food liked it. My minced pork dry noodles was similarly very salty. It seemed like someone had done a heavy pour of a concentrated sauce but it was a flavorful salty that I could see promise in so I solved the problem by boiling up a pack of plain ramen noodles, mixing it in, and saving half for dinner. The resulting dish was much more pleasant in sodium, still flavorful with all of the toppings and sauce mixed in, and I didn't have to cook for dinner. Noodles weren't soggy by the time we made it to the office and the whole dish was warm and fresh. Some people would probably have given that experience a low score but this is a relatively new eatery. It's quick, generous in portion, has the right flavors and just needs to work out some early unevenness. Everything worked out and I'm looking forward to trying it again via delivery.

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    Bento Pro - Braised Chicken Thigh Bento 卤鸡腿便当

    Braised Chicken Thigh Bento 卤鸡腿便当

    Bento Pro - Braised Pork Belly Bento 控肉便当

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    ZongZi House - Shanghai Style Potstickers

    ZongZi House

    4.8(35 reviews)
    2.6 miNorth Valley

    Take it from a Hong Kong kid...these are seriously legit zongzi that taste just like the cantonese…read moreones I grew up with. Definitely above your typical market rates, but I promise these will be true to the OG flavors. It's mostly a food pick-up type of service where you walk up to a shared space and ring a doorbell to have an aunty bring out your stuff. Online ordering was how I did it, but you can also call/text an order over the phone. The ordering process is a bit unusual in that you have to plan these ahead of time (by about 3-days or so depending on time of week) then wait for a confirmation text on the day of. Unfortunately, impromptu cravings must likely be held at bay. Sometimes you can short-notice stuff if they have leftovers, but that's defintely a gamble. With either planning or luck, you'll then walk off with a hefty bag of deliciousness. You can have the option of getting them freshly cooked or frozen (for stocking up). The zongzi are well packaged and tightly wrapped with color-codings to the string to separate the fillings from each other. It's a bit cryptic, but you'll notice those correspond with the pictures on their ordering site. Descriptions of the fillings are true to their amount and pretty well packed with goodness (none of the mostly-rice-zongzi here). After cracking the first one open and taking my first bite, it was like that Ratatouille moment with Anton having flashbacks to his childhood (but like the Chinese version). Filled with delicious aromas and rich succulent glory, with not a dry spot in (culinary) sight. If that hasn't convinced you to at least try these buggers, I'm not sure what will!

    Honestly my expectations were super high given the price, but you just can't get this homemade…read moredelicious thing anywhere. They have it at some dim sum bakeries but it's usually just rice with a small piece of pork or sausage and maybe some peanuts. The website says to order 2 days in advance but luckily she made extra! I got 6 orders and shared with my family, they all agreed it is better than anything we've had as a kid and man is it packed from corner to corner with pork belly, salted egg, chestnut, and mushroom! It is pricey, but what isn't nowadays?

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    ZongZi House - Inside Shanghai Style Potstickers

    Inside Shanghai Style Potstickers

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    D-D Delight Restaurant - Short Ribs Poutine Platter

    D-D Delight Restaurant

    4.3(1.3k reviews)
    1.2 miNorth Valley
    $$
    Casual dining
    Catering service

    We've always ordered take out from here and everything we've ordered has been amazing! However, we…read morefinally got the chance to dine in today! We came around 4pm on a Sunday and there wasn't anyone dining in, so we got seated right away. I was in awe of how pretty the restaurant was, so the host sat us in the corner with the pretty signage and artificial cherry blossom tree hehe. The menu is very big, which can be a bit overwhelming. We decided to stick to our usual order, short rib/bone marrow fried rice and crispy chicken fried rice, but decided to try the shaken beef fries as an appetizer. The food came out really quick, since it was just us there at the time. The shaken beef on the fries were very tender and just melts in your mouth! When we packed our leftovers, you can see the juices from the beef spilling out lol. My bf gave me some of the crispy chicken skin from his bowl and it was so good; you can hear the crunch when I bit into it! My short rib/bone marrow fried rice was amazing as usual and very filling. We agreed that the food tastes even better when it's served fresh! We both enjoyed our drinks; sunset (mango hibiscus) and sparkling passionfruit calamansi. They have so many drinks that sound so good! Matcha, tea, fruit tea, milk tea, coffee, dessert drinks, and so much more! Our waiter, Duy, was very friendly and provided us with great customer service. We appreciated him checking up on us and making sure we were content with our meal. I would love to try their other dishes, but I keep coming back for the same thing haha. Maybe I'll try something new next time!

    I always passed on this restaurant because of the location and the high turnover rate of previous…read morerestaurants in this spot. I was also skeptical about the Vietnamese and Filipino fusion concept based on the menu. I was wrong -- 1000%. The place is beautifully decorated, the staff was super friendly, and I really liked the ordering system with photos of the dishes. Most importantly, the food was AMAZING. Everything we tried was packed with flavor and exceeded expectations. Definitely coming back to try more of the menu.

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    Joyheart Cafe - cafes - Updated May 2026

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