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    Green Lotus Restaurant

    4.1 (459 reviews)
    Closed 10:00 am - 8:00 pm
    Updated 2 months ago

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    GREEN LOTUS RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Green Lotus Restaurant

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    crispy oyster mushroom
    Roxanne C.

    We usually order from the Business Circle location because we personally feel like the food is slightly better from there and also there's a five star rewards system at that location. However, we decided to order from this location today. We got the salted fish fried rice, bbq pork roll, and crispy oyster mushroom. Just by looks, the fried rice here is a lot more pale. I do think the rice is marginally less seasoned but overall still good. I really enjoyed the mushroom because it's slightly sweet compared to the Business Circle one. The only dish I was disappointed by was the bbq pork roll. The rice paper was on the harder side already when we ate it, whereas, we could leave the Business Circle's roll out for hours with no problem. I still think the food at this location is good, but we still prefer the other location.

    Tofu dumpling vermicelli soup (Bún riêu) 10/10 yummy
    Vanessa P.

    One of my favorite restaurants in the bay area! We've been coming for years and have tried about 99% of the menu and everything is consistently delicious. I'm not vegan, but I constantly find myself craving their food. Food 5/5: Some of their menu highlights include the salted fish fried rice, mango salad, crispy seasoning oyster mushroom, green curry, and the tofu dumpling vermicelli soup ( their version of Bún Riêu). My family also favors their caramelized clay pot dishes. Their food is fresh and flavorful! Service 5/5: Attentive, friendly staff Ambiance 5/5: It's a cozy, medium sized restaurant with lots of dining space and always tidy. Overall, this is a place we love to frequent. I cannot rave enough about this place and I've converted a many non vegan eaters into loving Green Lotus!

    Dalan C.

    Went here for my friend who is a vegan for her birthday. This a vegetarian place with vegan options. I have to say I was pleasantly surprised that I didn't miss the meat. The crispy tofu was golden and crispy on the outside and silky smooth inside 8.2/10. The hot pot was flavorful, sure it would have been better with some real meat hahaha 6.7/10. The green curry was tasty and actually was great with the crispy tofu 7/10. Pad See Eww was really good 8/10. Fried rice also very tasty 8/10.

    Vegan udon
    Wayne T.

    With my vegan eating daughter in town,I needed a new place to go eat. This place had really good reviews,so she ok. They have a nice variety of fake meats . Most places don't have such a good selection. She ordered the vegan udon. It's actually hard to find a vegan broth. The broth was thick and rich. Almost a chicken soup consistently. We also got fried tofu and the salty fish fried rice. Not the typical fried tofu. This one was panko crusted. The silky tofu walked well with the crispy crunchy crust.. The rice wasn't that salty. It was fine, just expected a little more salty and flavore. We ordered online and,it said it would be ready in 10 minutes. Really quick service for 6pm. My only negative is the traffic around the area. It's always seems like there's traffic up and down story rd. I like the area food scene,but hate dealing with the traffic and the parking.

    Sampler
    Jill M.

    We came on a busy Wednesday work lunch with a group of eight people. They were able to see us fairly quickly. This place gets packed during lunchtime so plan accordingly. Our suggestions would be to try their spring roll sampler and their green lotus salad. Just super fresh and superb. I can't believe it's all vegan! Such a gem in the community. And if youre not vegetarian or vegan, def try this place!

    Feast after long drive from LA!
    Christina C.

    Tried this place for the first time after a long road trip and it hit the spot. None of us are fully vegan, but this was quite delicious. What we ordered in order of excellence: 1. Shaken beef 10/10 2. Green lotus salad 9/10 3. Bbq ham rolls 8/10 4. Pho noodle soup 7/10 Restrooms is fairly clean and free parking in the shared lot. Clean, pleasant casual interior. Very friendly and fast service! Will be returning next I'm in the Bay Area to try more dishes.

    R7. Combination Vermicelli Bowl
    Cassie B.

    Came here for a Sunday lunch. Was greeted upon entering the restaurant and was able to order quickly. I ordered the vermicelli noodle bowl with tofu nuggets. The nuggets were fried to perfection, for a vermicelli bowl it had very little carrots and cucumbers, I wish there had been a little more to balance the amount of bean sprouts and lettuce. Other than that it was delicious and flavorful, especially with the vegan fish sauce. My boyfriend ordered the pho soup and it was absolutely delicious, you could taste really strong notes of cinnamon and the broth was very flavorful, I guarantee any normal person wouldn't believe it was vegan. Overall we had a good experience and I'd recommend others give this spot a try

    F2. Caramelized Roasted Pork in Clay Pot
    Jessica N.

    Delicious Vietnamese vegetarian food. Taste and portion is very good. Restaurant is very clean and modern. Parking lot is small though. What we ordered: Pork belly in clay pot Lemongrass fish Shaking beef

    Chicken R7. Combination Vermicelli Bowl
    Loella D.

    Great veggie spot with a wide selection! The ambiance was giving local spot that the neighborhood frequents as foot traffic was consistent, and service is straight forward. I ordered a ton to try a variety since it was my first time, and the portions were so large - definitely to share. The fried oyster seemed like a must try and was the standout dish for me, its seasoned perfectly and the texture is crispy. I've had better vermecelli plates but it wasn't too bad and the spring rolls had a nice crisp. I'd probably opt for something different next time. I wouldn't say I love it but it's great for what it is: Affordable, abundant selection of vegetarian food that doesn't make you feel like you're missing out.

    Amy C.

    We came around 1:45pm on a Tuesday, and the place was empty so we didn't have to wait in line or anything. Service was good. Ambiance is fine. Parking might or might not be difficult to find depending on the day and time you come. For the food, I tried the Crispy Oyster Mushroom and the Shaken Beef. They were both pretty good. I don't like mushroom, but I kept eating their crispy oyster mushroom. It really doesn't taste like mushroom. Overall, pretty good. I will probably come here again.

    A4. BBQ Pork Roll
    Janet T.

    I went to an event that had catered from this restaurant. Everything was delicious! I usually don't go to vegetarian restaurants, but this one is really good! I may start going to vegetarian restaurants now thanks to their yummy food! I had the BBQ Pork roll, tofu fried rice, and an eggplant dish.

    R5. Shaken Beef Rice Plate
    Daisy S.

    First timer at this location! FYI it is not located inside of grand century mall. It is located in its own parking lot area. The restaurant is a little cozier than the other location. I wish they had the door open or put on the AC because it was super stuffy even on a colder day. We got greeted immediately upon arriving. Our server was nice and helpful with recommendations. We ordered the crispy seasoned oyster mushrooms, mushroom chicken fried rice, and the shaken beef plate. Everything was 10/10! The stand out were the crispy oyster mushrooms. To me, they tasted like katsu chicken! The texture of the breading and the mushrooms was so meat like, it was trippy! And the sauce was just spot on delish. Overall, pleasant experience would return to this location for Asian style vegan food.

    Menu 12/25/23
    Cat N.

    Very limited parking as it is on the corner of the Grand Century Mall. You have to turn into the first driveway as it has its own dedicated parking area. If you miss it, you gotta go around again or walk from the main parking lot. Small but open seating - about a little over 10 tables. Usually my go to orders when eating vegetarian/vegan are: fish in a clay pot, sweet and sour soup, a curry, and salad. The green curry had the perfect amount of heat and coconut cream. I love bamboo shoots and eggplants in my curry. The fish in the clay pot had nice texture and the sauce was not overly sweet. Caramelization is a must in this dish and the sauce was not thick. You can never go wrong with the sweet and sour soup. It's mixed with celery, bean sprouts, okra, tomatoes, pineapple, tofu, and "ham". The papaya salad I will probably pass on next time. A bit too hard and personally I would have liked more flavor or punch in the sauce to elevate it. My parents are vegetarian/vegan and I'm a carnivore. It's healthy dining without the guilt and is satisfying. I wouldn't mind coming back to try their hotpots or spring rolls.

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    4 months ago

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    3 months ago

    Good vegetarian foods for those who wants to try other food options. Pricing is reasonable. I would recommend it.

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    1 year ago

    Solid Vietnamese vegetarian. Hits the spot if you're craving vegetarian but not the best Vietnamese vegetarian I've had

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    4 months ago

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    Page 1 of 12

    Green Lotus Restaurant Reviews in Other Languages

    Ask the Community - Green Lotus Restaurant

    Are your dishes gluten free?

    There are some gluten free options in their offerings. Options with veggies, tofu and rice noodles should be GF. Not sure about the soy sauces they use, so I would tread with caution. Avoid the mock meats since most of those usually contain vital… Read more

    Do you have any vegetarian no onion no garlic options?

    We don't use garlic at all. And for the onion, that is optional if you don't like it you just let us know ahead. Thanks

    View All 5 Questions

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    Excellent experience today. So appreciated Morna helping us with choosing and really caring about…read morehow we liked dishes. Three of us shared: crispy spring rolls, 4 - pronounced crunch and substantial contents and orangey dipping broth pleasant. Potstickers 4 - wonderfully crisp outside, contents had nice texture and brown dipping broth a good accompaniment. Pad Thai and Crispy? Chow Mein - tossup on which we liked best. Liked smooth texture of pad and tofu strips but one didn't care for the shrimp looking yam crescents. Loved the crunchy peanuts and wouldn't mind a bit more. Loved the mushrooms in chow mein. BBQ tempeh bowl with kale and carrots over rice - enjoyed spicy tempeh classic flavor. Shared Cacao pecan cake and New York cheezcake. Loved the subfloor pops and silky texture of both. Bravo to all and look forward to returning! Note: chose them from Bay Area Check Please reviews

    Interesting place to eat. The main restaurant is open during the weekends. They only have the…read moreoutdoor patio open during the week. I walked up to the window to see how they operate. I was informed that the patio is open and to order using a QR code at one of the tables in the patio. You have to sign in and create an account to order. It took me a minute to order. I wanted to try their specialty dishes especially because they have mushroom dishes and soy protein dishes. But by the time I was able to figure out how to order and sign up, I was pressed for time to order a meal and ended up ordering crispy spring rolls. Once your order is placed, you wait for a text to let you know your order is ready. Then I have to pick up at the window. Spring rolls were okay. I really wanted to try the crispy oyster mushrooms or the lion mane mushroom dish. Or even the Sea Fruits plate but I wasn't going to have enough time to enjoy them. The patio was fine. A few picnic tables. You bus your own table at the end. Everything they used was biodegradable. I wish it was a better experience. The food looked delicious in pictures, but eating in an outdoor patio, ordering from a QR code, and picking up your food from the window made for a sad and sub par experience.

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    4.2(593 reviews)
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    Golden Bamboo is such a great vegetarian spot. Everything on the menu is vegetarian, but you…read morehonestly don't feel like you're missing anything -- the flavors are full and really satisfying. The staff is always friendly and welcoming. I usually order the lemon chicken pho (vegetarian), and the broth is light with a fresh citrus flavor that's super comforting. The spring rolls and egg rolls are always on my table, and the Vietnamese salads are fresh and well balanced. The Thai fried rice has a slight spice to it -- just enough heat to make it flavorful without overpowering the dish. The food is thoughtfully prepared, tasty, and never feels like an afterthought vegetarian option. I always enjoy eating here.

    This restaurant really needs to take its service more seriously if it wants to elevate its reviews…read moreand business to the next level. My family and I come here often because the food is genuinely delicious, and the atmosphere is zen, clean, and peaceful. Unfortunately, the service has consistently been lacking. I normally would not leave a negative review, but our most recent visit was frustrating enough that I felt the need to say something. Despite there being staff available, it took quite a while just to get seated. After sitting for about 10 minutes, we still had not been helped and had to flag someone down just to place our order. The same thing happened when we needed water and basically anything else throughout the meal. There was no attentiveness from the staff, and no server ever checked on our table during the visit. To make matters worse, we ordered 2 bowls of Bun Bo Hue, but only one came out initially. After waiting another 15-20 minutes, the second bowl finally arrived; and only after we had to flag down staff twice to ask whether the order had been forgotten. The food and atmosphere are the reasons we keep coming back, but the service experience continues to be disappointing and takes away from what could otherwise be a great restaurant.

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    4.5(228 reviews)
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    As a tofu and vegetarian food lover, I really enjoy coming to DiLac! The prices are reasonable and…read moreI usually come here to get a takeout lunch. My favorite is the tofu dish that sort of looks like chicken/meat. I'm not really sure what it's called, but it's two dollars extra if you order it with a box. The texture is sort of like bean curd and mixing it so that the sauce combines with rice is so flavorful. The lemongrass tofu is very good as well with a strong lemongrass flavor. I've ordered the chow mein before as a side, but it's a little bit bland. The staff here mostly speak Vietnamese so it's a little hard to communicate sometimes, but I usually just get by with pointing to what I'd like. They're all very nice and patient though.

    Stopped by this place with my husband, and right when we walked in the energy felt very clean and…read morecalming--almost like temple vibes. From the moment I stepped in, I had a feeling it was going to be a good experience. When you walk in, there's a food display in the front with windows where you can see what's being prepared. Once you're ready, you order at the counter and the staff member takes your order. I ordered the banh canh, and I must say it was very comforting. The flavor reminded me of something someone's grandma would make. It had such a homey feel, and every bite was really enjoyable. My husband ordered the bun rieu. He said the food was decent, but one thing he would critique is that the broth was a bit sweeter than expected. Usually bun rieu leans more toward the savory and slightly salty side, but here the broth was more on the sweet side, which he wasn't the biggest fan of. Overall, the service was excellent and the ambiance inside had a very clean, welcoming energy. We'll definitely be coming back to try more items on the menu. Stars are based on the overall experience.

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