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    The Jolly Roger Restaurant and Bar

    3.3 (724 reviews)
    Open 7:00 am - 2:00 AM (Next day)
    Updated 1 month ago

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    THE JOLLY ROGER RESTAURANT AND BAR ATMOSPHERE

    What's the vibe?
    Casual
    Touristy
    Moderate noise
    Outdoor seating

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    Recommended Reviews - The Jolly Roger Restaurant and Bar

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    Jolly Rogers April 2026 Vomitus of the Month

    The owner responded to this review by suggesting that I "don't have good taste." I'll let that speak for itself. I stand by my review and do not recommend this restaurant. Other reviews here reflect similar concerns. Constructive note for the owner: acknowledging customer dissatisfaction is far more effective than a defensive response. When a customer reports a poor experience--including becoming ill--the appropriate response is to address the issue, not dismiss the customer. Good luck. _________ JOLLY ROGERS -- APRIL 2026 'VOMITUS OF THE MONTH' WINNER. **Award attached below** I genuinely try to support local restaurants. I'd much rather give a good review than a bad one. But this place earned every word of this. Let's start with the highlight: the drinks look good, and the staff is friendly. That's it. That's the list. Nonetheless, a tourist store, and some sort of pirate themed bar with some guy singing is not a good sign - focus on food not guys dressed like pirates. On to the meal... When I asked about the local catch of the day and was told "salmon and tuna," I should have stood up and walked out. That's not "local" to the Outer Banks--it's basic menu filler. At that point, I knew exactly what kind of place this was, and I ignored the warning. That was a mistake. We started with mussels marinara - I guess they do not know that a nice bread is usually served with this. I had to ask, and then how do you ruin bread (they found a way). BTW, many of the mussels did not even open raising questions about freshness. I ordered the flounder. I can't say with certainty, but it had all the hallmarks of previously frozen fish--mushy, bland, and completely devoid of character. It tasted like nothing, which somehow was still better than the texture. The pasta on the side was an insult to pasta. There's a universal rule that pasta is mean to be cooked al dente. This was cooked well past that point into soft, bloated mush. It wasn't a side dish; it was something to be endured. The sauce didn't help. If it wasn't poured from a can, it did an excellent imitation--flat, generic, and lifeless. I asked about wines by the glass. The server didn't know what they had, and what I was served tasted like the cheapest option available. It undrinkable. And all of this comes at $$ that suggest a far better kitchen than the one actually operating here. As for the full experience: I spent most of the night dealing with what can only be described as a very strong reminder of the meal. Draw your own conclusions. I don't say this lightly, but this place earns my personal "Vomitus of the Month" award--and that's not a category with a lot of competition. Recommendation: Don't go. There are far too many good options in the Outer Banks to waste a meal--and money--here.

    Calamari
    Jasmine M.

    Jolly Roger is a 10/10!!! We will definitely come back when we're in town!! The sheet crab soup was to die for!!! The calamari was very fresh!!! Look at the size of this flounder ! The ambiance is really cool! They have it super decorated for Christmas. Also, the server Theresa was amazing! We never had to look for her. The food is definitely fresh and cooked to order .

    Pie S.

    Really weird and wonderful eclectic pirate-ish decor marks this Italian/seafood restaurant. The staff are nice, the food is good, then you get a pirate hat an eyepatch if you want... And who doesn't want a pirate hat and eyepatch??? Get the captains platter!

    From the outside
    Liz V.

    Love this place, visit every time im in OBX. The staff and bartenders are attentive and super fun! The new addition is awesome! Last Sept. they had football on a HUGE projector in the new room, although I have not heard a band to confirm, it looks like the acoustics are really good. The upstairs has pool tables and darts! The Sunday we stopped in, they had a free hotdog and taco bar....free! They also had $1 wings and ribs.... we ordered both and steamed shrimp, everything was so good. I love their shrimp! Can't wait to go back!

    Ribeye Steak
    Michael C.

    DO NOT GO HERE. This place was the absolute worst. The food was disgusting. As you can tell by the photos, we didn't eat it. The steak was mostly chewy fat, and the rest was shoe leather. The chicken was tough, and the fish was inedible. The service was mediocre. Though nice, the server didn't bring out several ordered items. We didn't get our salads and we didn't get side dishes with our meals. Trust me, and save your money. Go somewhere else.

    Cool ambience
    Dave F.

    First time, we had excellent service..Thank You Brendan. I had the steak salad and wow was that amazingly huge. My wife, daughter and her friend had the shrimp scampi. Portions were huge and the three could have shared one entree of Shrimp scampi..LOL. The shrimp scampi was very good, all 3 enjoyed their meal. Garlic toast was awesome. Our server Brendan was fantastic. Thank You . Sadly no room for desert.

    It's a sample beer!!
    Melissa W.

    Went for Happy Hour, the older bald heavy set bartender definitely didn't know how to be happy. Before I sat down it was what can I get you...anyway.... 1/2 dozen wings mango habanero excellent flavor, just the right amount of crispy...me, next time something hotter!! Dozen shrimp , probably last year's, but large, good flavor served with butter, cocktail sauce and lemon. Most were hard to peel which is why I say last year's catch, plus season isn't open yet. I really thought the bar was going to be loud and packed, busy, but the level of the music was perfect to have a conversation. Prices on the menu weren't bad, parking lot was filling up as I was leaving. Oh live music too!

    Jolly's Stuffed Flounder
    Amanda A.

    We have a party of people with multiple food allergies and rarely to never eat at seafood restaurants. However with the Italian menu we wanted to find out if we could find some seafood-free options for those who needed it. The server Haley is extremely attentive and courteous to diners of all ages and assisted with the many allergy questions. Thank you Jolly Roger for accommodating everyone. We will recommend to everyone.

    Crab cake appetizer
    Alicia M.

    Ambiance screams party in a box! Which was contrasted by the smaller bar on the side with amazing stained glass windows. This nook is hidden gem apart from the loud hustle and bustle of the main floor to the right. Stopped in for appetizers and a drink, not expecting anything too fancy. So I asked the bartender, Bo what he would recommend and he was SO excited to share the house crab cake. The crab cake covered in cheese and sitting on top of a corn grit cake exceeded expectations! It was also serve with a side of garlic bread to scoop up the gooey cheese and was SO rich and decadent that I had to share!

    #OBxGirlsTrip2025. With Mary, Janet and Elizabeth.
    Laura C.

    It was open. Our server tried but she was sick or something and her running nose and eyes were a huge turnoff. It is what it is. No need to go back. Nothing very special. I would be afraid to eat the buffet.

    Fun sign when you walk into the restaurant.
    Teresa G.

    Service was awesome, food was good. Enjoyed the atmosphere. Pretzel appetizer was great. Lots of free parking.

    Julie R.

    The back bar is the greatest experience you could ever imagine. From the manager to the staff; everyone was beyond kind, attentive, and awesome! Highly recommend this place for a good time!! Ask for a backwards happy birthday it's so worth it!!

    Clearly not penne pasta and not a vodka cream sauce

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    Took 2 hours to get our food then it wasn't right and they WOULD NOT make it right.they did add hair to the grits for no additional charge

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    2 years ago

    Cool place. Waitress was sweet. My breakfast wrap was delicious! Definitely going to try biscuits and gravy next time.

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    bread was kind of cold coming out. wait was long despite it not being busy. the seafood lasagna was way too much cheese and not warm.

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    2 years ago

    The seafood Gorgonzola at The Jolly Roger is one of the best meals I've ever had. Delicious!

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    Page 3 of 19

    Ask the Community - The Jolly Roger Restaurant and Bar

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    The Jolly Roger Restaurant and Bar - steak - Updated May 2026

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