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Joe T Garcia's

3.3 (2.9k reviews)
Closed • 11:00 am - 2:30 pm, 5:00 PM - 10:00 PM
Updated 2 months ago

Joe T Garcia's Photos

JOE T GARCIA'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Outdoor seating
Good for kids

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Recommended Reviews - Joe T Garcia's

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Small Dinner
Rachel H.

Came here for lunch with friends from out of town. We got there a few minutes after they opened and were seated immediately in the patio area. Our server (Daniella) was amazing. We never lacked for anything. Our drink and food orders both came out in a timely fashion. Food tasted good. Thankfully it wasn't blazing hot outside so it made for a nice, relaxing lunch. Plus they have many large umbrellas over the tables which helped. Please note this is cash only. They have an ATM inside but just do yourself a favor and grab cash ahead of time. By the time we left there was a line beginning to form so it would be best to arrive close to them opening.

Chimichanga Lunch!
Greg M.

Another great meal and experience at Joe T's! Must stop for all out of town visitor's. Best margaritas in DFW area that we have had. Come early for Lunch or wait in line for a table.

Patio

We went at 4:30 pm on Sunday and the lines were manageable. Within 15 min we were given a nice table. Amazing patio and excellent service. Ambience is great. The place is large and the operations in the restaurant are very streamlined. Multiple bars and ordering stations for quick service to the customers. Food deserves more attention. The salad had just lettuce and nothing else. Checken quesadilla was weird with sweeter chicken. Soup was salty. Only chips, salsa and queso was high quality.

More of the patio
David S.

Well after being back in the great state of Texas, I finally made it to Joe Teague Garcia's for Father's Day. We got there early and had a big round table on the patio, which is wonderful. I had margaritas and our family had an assortment of food I had chili relleno w cheese and a shredded beef taco Guacamole was spot on Parking wasn't bad as we got there at 1030 Line for the patio seating was stacked up by the time we left Inside wasn't packed My humble opinion is this is a very good restaurant Clean Atmosphere Heritage And pretty dang good grub !

Tacos
Jennifer L.

Honestly, I'm not sure what the hype is about this place or what makes it to so popular. The menu is pretty basic and only one page. The chicken flautas were not the best and the cheese enchiladas were alright. I've had better Mexican food elsewhere. The tacos were alright. Nachos were interesting and more like a tostada with cheese. Rice and beans were pretty good. Margaritas were great. The customer service was standard but not exceptional. Impressive how busy this restaurant is and how many famous people have dined here.

John R.

This place is amazing. It could be the largest place I have ever been in too. We had a pretty large group getting together and though we had a private space in the middle of the restaurant that was still open to the air around us -- it both felt private and like we were taking up less than a single table in the whole place. Okay, bad description, but take it for what I am trying to say. For us, the food kept coming. I never saw a menu so I am not going to call out specific items. In general, the margaritas were great and kept flowing, the nachoes were amazing, and the main meal, well things started to get fuzzy around that point. More seriously -- come here, enjoy. It is just a short walk from the more "Nashville" part of town and it is well worth the trek.

Margarita was fine, nothing exceptional
Justin C.

Ambiance of this establishments patio is perfect, margaritas were strong and cold. Service was par. Food I'd absolutely never recommend or suggest. Food is literally about like eating taco casa or Taco Bell imo.

Fajitas with chips, queso, and salsa
Michael C.

Joe T. Garcia's is one of those places that comes with a lot of hype, but my experience didn't quite live up to it. The biggest issue is the wait. It's long. Eating inside is technically a shorter wait, but still takes forever. As a party of two, we waited about 45 minutes just to get inside, and the outdoor wait looked even worse because of the extreme hype surrounding their patio/outdoor space. That said, one thing they do really well is letting you order margaritas while you wait. Getting a pitcher made the whole process a lot more tolerable, and honestly, you have to do it. The margaritas were easily the best part of the experience. Once inside, the atmosphere was underwhelming. It's about as standard as it gets for a Mexican restaurant, and it didn't feel like much effort was put into making it memorable. On top of that, it's cash only, which in 2026 feels pretty outdated and inconvenient. Service was friendly, but slow and pretty absent throughout the meal. We didn't feel particularly taken care of. The food itself was just okay. The fajitas were fine, but nothing stood out or made them worth the wait. Overall, this place feels really overhyped. The margaritas are great and definitely help the experience, but they are doing a lot of the heavy lifting here. Without them, this would have been an even lower rating.

Hanging on Joe T's patio
Tad L.

Great service, cold beer, enchilada plate with Joe T's famous nachos. Patio area is massive and a great place to hang out, but it's cash only

Margarita
Lauryl B.

For only offering a few choices, I was expecting the food to be way better. Meat was dry. And only the chicken was flavorful. Tortillas were great though! Margarita wasn't super strong, but had a fine flavor. Service was quick. I think many people come for the gorgeous patio..that is a definite plus!

Chip's and salsa
Valerie K.

This place is awesome. Head to the patio for the most enjoyable dining experience. Great for large groups and spring weather. The staff is attentive and makes sure your glass is never empty. The food was great! We did 2 orders of combo fajitas with queso and guac and a pitcher of margaritas for 5 of us and had 2 days of left overs to take home!

Variety of dishes
Tianna T.

This is the largest Mexican restaurant I have ever been in! Known as a staple to eat at in Fort Worth, it did not disappoint. We got seated right away, even at 7 pm on a Saturday night. The waitress took our order within minutes and our food was out before I finished my drink. It was all delicious and the prices were reasonable as well. I would recommend trying it!

The Bill
Thurein P.

Visiting Fort Worth. Went there on a Thursday afternoon. Already ate, but still decided to pay a visit for their infamous Garden because my Gemini AI told me to -- and was not disappointed! The Garden is indeed gorgeous -- felt like I stepped in time and into another country. Already had a Salisbury Stake at Paris Coffee Shop half an hour ago; I just couldn't eat anymore. So I decided to try their desserts with their house coffee instead. Had 3 of their desserts: Sopapillas, Parlines, Leche Quemada. All amazing. My favorite was their Leche Quemada -- soft, moist and chocolatty. The atmosphere, the servers and all of the staffs are amazing! Especially their hospitality -- out of this world. I wanna take a moment to talk about my server, DANIELLA, for a second -- amazing young lady: attentive; very fast and efficient but not rushing; clearly loves her job and very good at it. She checked-in with me multiple times, asked me how I like it and if I need anything. Topped up my coffee. When I ordered my third dessert, she also brought me a little bag with her and said "here's a bag to take it you if you can't finish it". Well. She was right; I couldn't indeed finish it. I don't even know myself that well. Somehow she did. Being able to know your customers at this level is a gift.

Margarita

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Joe T Garcia's Reviews in Other Languages

Ask the Community - Joe T Garcia's

How has your experience been when using them for private party?

Excellent. We've had 3 of our own and been to many many more. They are incredibly attentive, food… 

Do they cater?

Esperanza's, a division of Joe T's does cater. https://www.esperanzasfw.com/

Do they take reservations?

I think they only take reservations for a large group.

How long is the wait at 5 pm on a Saturday?

Long

Is the patio dog friendly?

No.

Is there dairy in the beans or guacamole?

Is it dog friendly?

Pets? No.

Do they make reservations?

No, they're not really into reservations. Except for COVID curbside pickup. They have about 1 million outdoor tables, so when you get in line they come ask how many are in your party. Seating is based on that, so if there are two of you for… 

How is the temperate outside at lunch? Is it too hot?

Depends on your comfort threshold. FW is hot this time of year and when its humid it can feel really hot. The outside area has some shade so thats a good thing. Add a breeze and its doable. A frosty margarita and its double doable !

Gluten free options?

No.

Has the menu always been just TWO options? I was just there for lunch and we were only offered…

No it started as one. Fajitas were added in early 60's. Lunch menu does have additional offerings.

Do they serve gluten free and soy free items?

They do not. They only serve rice beans enchiladas and fajitas

When bringing cash, approximately how much is good to bring for a party of 2?

Joe T's is not that expensive, IMO if you aren't drinking alcohol. $30-40 will cover 2 meals. With margaritas, you'll need $50-60. They do have an ATM there. Definitely go!… 

What are the prices for food & margs?

I bought a margarita for $8.50 and got the steak fajitas for around $17.00.

Anyone use the private room?

There are a lot of choices depending on size of group. Very pleasant places the ones I've used.

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4.3(257 reviews)
4.7 mi•Southside
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Birria...everything! Like many in Fort Worth, I was drawn to Birrieria y Taqueria Cortez with the…read moreheadlines that they received Michelin recognition. A local place that serves amazing Birria, count me in! We made our jaunt for a Friday lunch and they were busy. There's plenty of space here - they have both outdoor and indoor seating but given that it was still hot AF, most everyone was crammed inside. The menu is quite expansive. As I said, its birria galore. Usually when hit with this much goodness I try to default with some of the tried and true recommendations, so I opted for the Quesataco Combo: 3 birria and cheese tacos, with all the fixings. Amazing. decadent. delicious. Plenty of words to describe the great birria they dish out here. Happy to say Birrieria y Taqueria Cortez lives up to the hype and if you're like me and you love some birria, definitely give it a shot. We will be back to try some birria pizza or even the birria ramen. Can't go wrong here.

I cant believe I havent reviews this place yet! I been coming to Cortez when they were still just a…read morefood truck back in 2020! I knew back then they were the real deal. When I was on my birria kick I would drive from Arlington all the way here because no other place came close. The meat is full of flavor and spice and the conzume they bring out with it is just as good. Its full of spice and flavor and I straight up drink that by itself, i dip my tortillas with it. I usually put salt and lemon on the tortillas and then roll them up and dip em in the conzume. In the past, I had the ramen, the platillo, the tacos, and I think the quesabirria, they are all delicious but my favorite is the quesabirria and the tacos, followed by the ramen. The menu is small but just stick with the tacos or buy the meat by the pound, and you are good to go. The rice and beans are average but still good; the salsas they have on the table are amazingly delicious. The light green one is my favorite because is not too spicy but spicy enough to give me that kick am looking for in my food. I drown my food in that salsa sometimes and then dip in conzume. In the past, I also had their margaritas, and they are delicious! The mango with chamoy and Tajín on the rim is my favorite! They have a patio in the back with another bar and more Tv's. The staff is nice, but the last 2 times i been there it took over 10 minutes to just get a waiter to recognize i had not been help and place my drink order with them. I notice the staff tends to pay more attention to bigger parties instead of groups of just 1 or 2 customers. I like the atmosphere of this place; the music, the shows they have on the tv and the murals honestly make it feel cozy like I am visiting a family member. I don't come here when they have soccer games on or late at night on the weekends because the customers can get rowdy sometimes, and that's not my vibe. All the time I've been, they have a security officer so people don't get too out of hand. The parking lot is kind of small so if you come on a busy day/time, you might need to park across the street. I never had to wait long to get a table, and the staff is pretty quick about cleaning and turning tables over to keep the wait down.

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Birrieria y Taqueria Cortez - Sauces, Mango/strawberry margarita w/ tajín rim. Watermelon/lime margarita w/ sugar rum. Burrito Combo with Consomé and limes

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Don Artemio - Deconstructed tres leches

Don Artemio

4.5(311 reviews)
2.5 mi•Cultural District, Arlington Heights
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Outstanding service & recommendations from Nancy! She was very knowledgeable and passionate about…read moresharing their story, concept, dish details, her excitement for food, and to even go check out their sister restaurant nextdoor, Dos Mares. To start the meal, they brought out an amuse-bouche that I can't remember the name of. It was a silky smooth creamy squash soup. I could have eaten a bowl of that and been satisfied! Soooo good! DRINKS: Zacatecas - Banhez Mezcal Joven, Guava Puree, Lime Juice, Chipotle Tamarind Syrup Not something I would typically order but it was smokey & complex. Carajillo43 - Licor 43, fresh espresso Perfect drink to end a great meal! APPETIZERS: Cazuela de Chorizo -5/5 Housemade chorizo, bruleé panela cheese, oregano pickled onion, served with handmade heirloom blue corn tortillas. To make tacos. Best chorizo I have ever tasted! Made me change my mind about not liking chorizo. Guacamole Accompanied with heirloom house made blue corn tortillas to make tacos. MAIN: Codorniz en Mole Poblano - 5/5 Texas quail stuffed with a creamy pecan almond rice, house made mole poblano, oven roasted potatoes, queso fresco, toasted pumpkin seeds. DESSERT: (got two to split between 6 people. Just wanted a taste). Tres Leches del Desierto - 5/5 Deconstructed tres leches with ammonite-shaped ice cream and berries. Encuentro de Chocolate - 5/5 (very rich) Chocolate sphere cake filled with chocolate mousse, finished with a chocolate glaze, served with beet-ancho chile foam We are all stuffed, happy, & look forward to going back!

First time here and it was such a positive experience. I was a little confused about dressed code…read morebut it really is a mix. We were over dressed but there were some really casually dressed people so I'd say just come hungry or sort of hungry. I had seen all the buzz about the fried cactus and as someone who has grown up eating all my life I was intrigued on how this would be any different. Boy was I wrong. In fact, I would be happy enough just coming and eating only this. I have some sort of food limerence where I cannot stop thinking about this. Like daily! I want it so bad. No it was a whole experience because waiter placed this bowl towering with a mountain of curly crunchy ribbons. He kindly gave us his advice on the best way to eat it. You take their fresh made blue corn tortilla, pile on the cactus, don't be shy, if it fits in your mouth just go for it, then that green sauce was heavenly. All the flavors combined made me levitate. That would've been embarrassing. You could easy fill up on this alone given enough time and privacy. I just wanted a moment alone to enjoy fully ha ha. I then ordered the Chile en Nogada and the picture alone was enough for me to go yes we're on our way immediately. However listen I am a self proclaimed gift wrapping queen. I know a good ribbon and a good bow. I know that the typical dish has a bow - yes a fabric bow but this bow was not up to the standard of this restaurant, unfinished edges, and the color satin gold was not really representative of the environment. Good thing the bow is not edible but visually it could use a little improvement. The dish itself was 4 out of 5 for me only because I have had this dish before at a more casual space and every component of the dish was full flavored, where this one feels a bit safe. For dessert I was a little unimpressed with the options. I am not a fan of tres leches so I did not order their most famous desert but instead opted for another one that was a pastry with ice cream on top. I also give it 4 out of 5 its needing more flavor and sweetness, I mean this is dessert. The five stars is more for the service. Our server was amazing. He described every dish we ordered as if we were watching a Netflix documentary of a chef competition and they just submitted their dish. The table next to us got an amuse bouche compliments of the chef and I didn't want to be too nosy and peek over so I have no idea what it was. I was really hoping we'd get one too because honestly I was still hungry after all that. Oh cocktails. We ordered a drink before our table was available and I was not playing. I remember ordering a glass of bubbly rose and when our server brought it he served me a sip and had me try it before I decided, but honestly I wanted to tell him that I couldn't feel my face just pour it.

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Buena Vida

Buena Vida

4.0(203 reviews)
3.2 mi•Southside
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Alyssa, Fabian, and Emma are my absolute favorite bartenders at Buena Vida! They're always kind,…read moreattentive, and provide amazing customer service. I come here at least twice a week, and they consistently make every visit a great experience! If you haven't tried the food yet, definitely get the bistec, shrimp & mushroom tacos or the nachos they're so good! Great food, great drinks, and even better service. Ask for Alyssa, Fabian, or Emma!

I've been here multiple times, but this visit was with a friend who was trying it for the first…read moretime. Unfortunately, she wasn't impressed. She ordered the birria tacos, fries, and beans. The beans had a lot going on and included ingredients that probably should be mentioned when ordering. She thought the fries were decent, but said the birria tacos were just okay and that she's had much better elsewhere in the area. The service is good and straightforward. You walk up to order, grab a seat, and wait for your buzzer to go off. One thing to note: if you order drinks, keep an eye out for them because they're not brought to your table. As for my meal, I tried the mushroom, shrimp, and pastor tacos. The pastor was underwhelming, and the shrimp was overcooked. The mushroom taco was easily the standout and will definitely be my go-to if I come back. The weather will soon be nice for enjoying the patio, but there's also plenty of indoor seating available.

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Buena Vida - Looking toward the order counter and kitchen.

Looking toward the order counter and kitchen.

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Joe T Garcia's - mexican - Updated October 2026

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