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    Jing

    4.2 (127 reviews)
    Closed 11:00 am - 11:00 pm
    Updated 2 months ago

    Order Jing Takeout or Delivery

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    JING ATMOSPHERE

    What's the vibe?
    Trendy
    Intimate
    Outdoor seating
    Happy hour specials

    Recommended Reviews - Jing

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    Reviews With Photos

    .
    Krista H.

    . & . "Known for its sushi, steak, and seafood with subtle Asian influence, a striking high-energy ambiance, and thoughtfully curated beverage offerings, JING has become one of the most recognized and highest-rated dining destinations." , / . . . , . & / & !! . , . . !!

    Kalyn C.

    Came for restaurant week for a 4 pm Friday reservation. Impressed! The place was busy, glad we had a reservation. Happy hour was running so we enjoyed drink deals. The spicy wontons were delicious, the short rib dumplings were outstanding, and our entrees of the cod and tenderloin were yummy. We also had edamame and tuna pizza. Finally, we were treated to a birthday butter cake for my husband's 35th! Our server Chad was lovely, and accommodating for our toddler. The manager also checked in on us to ensure we enjoyed our evening. The decor and vibe inside is super cute and well done. All around, 10/10, would recommend for a fun happy hour or evening out!

    Nayla G.

    Went today for the first time. Wait staff was attentive and vibes were great. Beautiful place and love the layout. The Miso Black Cod and crispy sesame chicken were so good. Brussel sprouts were incredible. Sushi tuna pizza was different. The butter cake melts in your mouth!

    Lychee martini
    Navneet K.

    I absolutely love this place! I came here with my friend to celebrate my birthday, and it was such a great choice. This is such elegant and hip spot, from the lighting to the DJ to the ambience and incredible food! Servers were very attentive. Coming here is an experience that's definitely worth having!

    Rock tempura shrimp
    Danielle M.

    Ate here for our anniversary dinner and could not have been happier with our experience. Everything was 5/5- food, ambiance and especially the service!! We had Chad as our server and he made the entire evening so memorable for us. There was a hiccup with our hot stone not being hot enough to sear our wagyu not just once, but twice and it could have made for a sour experience but he was so apologetic and we were all able to laugh about it. Not to mention, as we were discussing desserts and trying to decide between two different ones, he overheard us and brought both desserts on the house to make up for the mishap. We would have been happy regardless of that but it was the cherry on top for us. As for the food, everything was so good!! We got the Hamachi crunch roll, rock tempura shrimp, spicy wontons (all off the happy hour menu) as well as the lobster fried rice and the wagyu on the rock. We loved every single thing we got but the lobster rice was probably the favorite. It was such a highlight of our trip and we cannot wait to go back! Worth every penny in my opinion

    Miso Blackcod
    Dwayne O.

    Jing Scottsdale Seated outside in the patio, was a nice evening , no need for heaters or ac. The inside was loud with a dj or something, a little different seating. Wagyu Beef Bao Sliders with tomato, avocado, leeks, jalapeños and chili garlic aioli equals a yummy appetizer, a good start to your meal. Delmonico Ribeye 14oz, nice char outside with a perfect medium rare on the inside, good flavors. The outside had a nice taste with the char and combination of spices and seasoning. Just a slight chewiness on a portion of the cut. Miso Blackcod is a fantastic entree, flavors are excellent and highly recommend. Tender and full of flavor. We also ordered the Mandarin Green Beans with Garlic which are the true Chinese Green Beans Service was nice and there generally when needed. There is a Asian Flair to their dishes, but more American Asian. It you are requesting house water, it is served without ice. I ended up requesting a glass with ice which was no problem Nice addition to the area, a little more upscale to the other restaurants in the area.

    Salmon spoons
    Holly M.

    I watched for weeks as Jing was being built so I was excited to finally be able to dine here. As you walk up to Jing, you can see it is beautifully decorated inside. The colors are stunning. Jing has a large bar so plenty of seating but for a Thursday night, it was very crowded. While our group waited for our table, we were sat outside at a couch surrounding a fountain. The hostesses were very friendly. The couch looks like it can sit at least 10 people. It has small tables for drinks etc. We sat next to another group of 4 who placed their drink orders but the sever walked away without even looking at us or asking about drinks or menus. After a few minutes of being ignored, I walked up and ask the same server if we could order drinks. Once we ordered, it took several minutes for our drinks to arrive. It was so awkward to be ignored while the people seated right next to us were ordering and being served. I've never experienced that before. Our outside table became available. I will say the outside patio is dull in comparison to the inside of the restaurant. You are staring at the parking lot and all the shopping center signage if you are facing outward. There isn't anything to block the view. If you face inward, you can see the beautiful restaurant decor. The indoor/outdoor seating looked very nice. I wouldn't book the patio in the future. Christian was our server. Christian was excellent and never left us waiting for service. He checked for allergies and offered some great selections from the menu. Christian mentioned the menu items are all meant for sharing so we ordered several items including Wagyu bao beef sliders, Miso Black Cod, avocado roll, Wagyu fried rice, salmon spoon, noodles and the lava cake. We all said the food was tasty. We especially liked the wagyu bao beef sliders and wagyu fried rice. Although it was a rocky start to the evening and I was a little put off by our first server on the patio, I would like to give Jing another try. The food was pretty good. I would choose to sit inside at the bar unless with a larger group.

    Nicole N.

    Nice location open late The bar tender was nice and prompt I did like the set up of the circular bar Overpriced drinks they have a DJ and she was lit Overall nice vibe

    Eva M.

    A special thank you to Dave Ivazian, one of the managers there. He went above and beyond during our experience at Jing. The location is always busy and I highly recommend reservations. They have a fantastic menu that is creative and delicious. The location is always bustling, but the service is what sets it apart from other Scottsdale restaurants.

    Restaurant
    Kaylin W.

    Celebrated a friend's birthday at Jing, and the space itself is stunning--very Vegas meets Scottsdale. The staff was friendly and attentive, which made for a great overall atmosphere. We started with several appetizers, which were easily the highlight of the meal. The tuna pizza was creative and delicious. All of the fish tasted very fresh. The wontons were also excellent, with a flavorful sauce that really elevated the dish. Unfortunately, the main courses didn't live up to the appetizers. The meat stir-fry dishes lacked flavor overall. I ordered the Thai basil, which had no spice and very little depth. Another guest ordered the tenderloin, which was also just okay. Of the mains we tried, the wagyu fried rice was the most flavorful and is the one dish I'd recommend. One thing I found odd is that the stir-fries don't come with white rice--I had to add it for an extra $5. Also worth noting: A member of our group tried to order the Peking duck and short rib, and both were sold out. I understand they've just had their grand opening, so I'm willing to give some grace there, but it was still disappointing given the strong reviews. With so much amazing Asian food in the Valley, I'm definitely critical of flavor--especially at a higher price point. Overall, I'd recommend checking Jing out, but I'd suggest trying different main courses than the ones we ordered.

    Whipped Mash Potatoes
    Rich T.

    Food Was amazing and loved the vibe me and my wife sat out side on the patio didn't have the best server think we saw her 2 times at most but other then that food was excellent . Manger even stopped by to see how we were had a great fine dining vibe we shared couple of dishes. The Tuna Pizza was really good flavor profile loved everything about it just a little much with the truffle oil if I did this dish I would as for the oil on the side and dress to liking . Capers were and excellent finish. Oysters can't really mess up great presentation!! Yellowtail Serrano the famous Nobu dish that everyone try's to recreate or put a spin on it this one had the grapefruit little different but good definitely a dish that you should try packed with different flavors don't be scared of the grapefruit. Blue Fin Tina Crispy Rice was absolutely fire i would or this ten times over great crispy rice perfect about of tuna with thin avocado slice !! Last we had the Delmonico Ribeye for your entree I was super stoked for this but definitely feel short definitely wasn't cooked right to temp pretty fatty and i don't mind fat love it but when there more fat then steak and it's $70 bucks it should be a little better of cut . Side of potato's were amazing finished those over the steak would definitely get those again I definitely would go back to try to different dishes and would recommend this place for a date night !

    Vegan vegetarian menu. So so good!!

    My husband and I went for dinner to celebrate our 26th anniversary. From start to finish it was an amazing experience! Our hostess wished us happy anniversary, our waitress Natalia recommended the most delicious dishes. She was very familiar with the menu and knew all of the ingredients. I was so thankful as I am allergic to dairy and egg and don't eat meat. She was soooo thoughtful and catered to all of my food concerns. They have a vegan: vegetarian menu that had the most dreamy options. I ordered the lemon drop martini, omg yum!! I started with an app, which was the tofu lettuce wraps, which was so savory and crisp. For my entree, the miso glazed cod was sooo good! So so so buttery and fresh! I also got the vegan/vegetarian crispy honey cauliflower to accompany and it was delicious!!! Hubby got the small ribeye, whipped mash , and alaskan snow crab sushi roll. He was basically licking his plate. It was epic. For dessert, the hubby devoured the tiramisu and I got the sorbet flight. My favorite was the yuzu. Ommmggg!! It was so citrusy and bright. The mango and pomegranate? were equally delicious but yuzu def was the fave. Natalia was an amazing, attentive server. She was so knowledgeable about the menu. My food allergies were of great concern to her and she made sure to make me feel at ease with my choices. Which does not happen at most restaurants. I cannot recommend this restaurant or Natalia enough!!! Def a must go!! I cannot wait to be back!!!

    Peking Duck - Excellent
    Joe N.

    Avery gave great, attentive service. The noise level was very loud on a Wednesday evening, so a bit difficult to have conversations without yelling at each other, but the vibe is certainly energetic. The menu is interesting and the food we ordered was delicious, although one of our party thought the filet steak itself had no flavor (but the dish itself was flavorful). Especially good were the Peking Duck, Miso fish, appetizers (Rangoon, spicy dumplings and spicey shrimp), and the duck fried rice. Cocktails are interesting and fun. Definitely will return but may try to sit outside so we can converse comfortably during dinner.

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    12 days ago

    Favorites by the bartenders. Told seats not reserved then bartender saves for her friends and kicks us out. Skip this place

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    Page 2 of 4

    Ask the Community - Jing

    Is this restaurant old-friendly? And if so, do you have high chairs?

    Hi Jennifer! We are friendly for all ages! We have both high chairs and car seat stands as well!

    Is there a Happy hour?

    Yes! We offer Happy Hour 7 days a week from 3PM–6PM, featuring specials on some of our greatest-hits sushi and shared plates, along with select martinis, specialty cocktails, and wine by the glass.

    View All 4 Questions

    Chula Seafood Grayhawk - Lobster Roll

    Chula Seafood Grayhawk

    4.0(198 reviews)
    6.2 mi
    $$

    Chula Seafood has quickly become one of my favorite spots in Phoenix…read more I absolutely love the restaurant and the location--it's got a great vibe, and the experience is consistently excellent. If you've been to their Camelback location, you'll be happy to know it's the same high-quality food and service here. The Hawaiian poke bowls are outstanding--always incredibly fresh and full of flavor. The fish & chips are some of the best I've had, perfectly crispy and cooked just right. And the grilled swordfish? Next level. I've been back four times in the past two months, and somehow it just keeps getting better every time--which is saying something because it was already amazing from day one. Service is always friendly and efficient, and you can tell they really care about quality. I can't recommend Chula Seafood highly enough. If you haven't tried it yet, you're missing out.

    Drove up to this strip mall in Grayhawk. Plenty of parking and easy to access the restaurant…read more Ordered the Korean Bowl as well as the Fish and Chips . Fish & Chips - fish was super flaky and tasted fresh. Batter was light but still held their crunch. I ordered the 2 piece and it was super filling. In hindsight, I should've ordered the 1 piece. Korean Bowl - was spicy with again super fresh ahi tuna. The bowl had a Korean kochujang dressing. Just the right amount of vegetables combined with rice. Staff was very friendly and accommodating. Kept the restaurant clean and checked in and gave me more refills of the basil mint lemonade. Great place in town.

    Photos
    Chula Seafood Grayhawk - Inside and bar

    Inside and bar

    Chula Seafood Grayhawk - Ceviche

    Ceviche

    Chula Seafood Grayhawk - Saturday - salmon teriyaki burger w/togarashi fries

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    Saturday - salmon teriyaki burger w/togarashi fries

    Zinc Bistro - Private Wine Dinner in our Courtyard

    Zinc Bistro

    3.8(1.1k reviews)
    2.9 mi
    $$

    If you're looking for a go-to spot for French cuisine, Zinc Bistro never disappoints. It's easily…read moreone of our favorites. We recently enjoyed a leisurely lunch on the patio by the fountain, and the ambiance was absolutely perfect, relaxed and charming. We shared a cheese board, mussels, Zinc's house fries, and a crisp white wine, everything was delicious. We didn't feel rushed at all, which made it the perfect "lazy lunch" experience. Such a lovely day!

    My wife and I have been coming to Zinc Bistro for more than 10 years and it's where we like to…read morecelebrate our Wedding Anniversary. Every time we come in the staff is incredibly friendly and accommodating. We always book a couple of weeks in advance to secure our favorite corner booth which offers privacy and a great view of the Eiffel Tower. Aside from the great service and romantic ambiance, Zinc's food is superb! Admittedly, we have our favorites and we always start with a dozen Oysters and usually go with the server's recommendation. This time we added a caviar bump, which took this delectable appetizer to another level. For our main course, we both prefer a filet with the au poivre sauce and seared foie gras. For dessert, we indulged in the chocolate souffle. This is without a doubt one of our favorite meals and something we look forward to every year.

    Photos
    Zinc Bistro - Steak from the dinner menu. Delicious poivre

    Steak from the dinner menu. Delicious poivre

    Zinc Bistro - Family Is everything: which is why we want to give your family a little of everything! Get this family style dinner curbside!

    Family Is everything: which is why we want to give your family a little of everything! Get this family style dinner curbside!

    Zinc Bistro - Grab curbside food ...and drinks! We are here for those who want to dine-in and those who want the Zinc experience at home!

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    Grab curbside food ...and drinks! We are here for those who want to dine-in and those who want the Zinc experience at home!

    Ocean Trail - Combo Pan Roast rich lobster-citrus broth simmered with seafood and finished with tomato cream

    Ocean Trail

    4.5(444 reviews)
    4.6 mi
    $$$

    Absolute homerun all around. My wife and I go to the casino maybe once a month. We almost always…read morego to Ocean's Trail. Absolutely outstanding gumbo and etoufee, equal to the best I've had in New Orleans. 10 out of 10. About the only negative I've ever experienced is the oysters. Have to admit the oysters were only average. As to the outstanding gumbo, Caeser salads, soups. Just seriously spot on. Everything is cooked right in front of you; and the cooks (and foodservers) are very friendly, outgoing, etc. I normally don't tip the cooks, but here I do. Granted, I worked at a restaurant all through college so I get it. But, Yes Sir.... This place is the cat's meow.

    3.13.26 - We drove all the way to talking stick to eat after the Ostrich festival at Rawhide. Some…read morewanted to gamble and Ocean Trails was still open. They were busy at around 10:15pm so we had to wait a bit for a table. We also had a large group of 8 but luckily we were able to get seated. Our server did an amazing job with our large group. Some in the group ordered pan roasts and some ordered crawfish etouffee. My friend also ordered clams. I always get the combo pan roast here. It's a mix of crawfish, shrimp and crab. Choose your spice level from 1-10. I forgot to specify a number and just said "hot" but it was not spicy enough for me. I normally get 7-8. I ended up adding in all the hot sauce options that were on the table plus some chili powder. Now that had a good kick to it. Ask for that! Price for the combo pan roast has doubled from before! It used to be $20, then it slowly increased to $30, and now it's $40! It's good, but I can also make it at home and get more for my money.

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    Ocean Trail - Bar

    Bar

    Ocean Trail - Collard Greens!

    Collard Greens!

    Ocean Trail - The spot

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    The spot

    Jing - steak - Updated May 2026

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